How to Make Cheddar Cheese

Watch how to make delicious homemade cheddar cheese! This step-by-step cloth-bound cheddar cheese recipe has the traditional flavor your family loves. The paste is smooth and not too dry like many cheddar recipes. It's perfect for slicing, grating, adding to your favorite recipes or snacking with apples and crackers.
Get the printable recipe and full instructions at: www.homesteadersofamerica.com/cheddar-cheese-recipe

[@rebeccasanford8607]

Greetings from East Texas! Most fascinating thing I’ve seen. Thank you for sharing

[@janejohnson852]

wonderful, I always wanted to make Cheddar, thank you for showing me how

[@wrightfamilyhomestead]

Thank you! Beautiful video! I am inspired. ❤

[@madelynnielsen9669]

Wow, what a labor of love!

[@aprilfletcher2478]

so appreciative! great information

[@redinthethevalley]

Thank you for sharing this wonderful recipe and video

[@alhachlibou3lam94]

شكرا جزيلا لك

[@mumssimplerecipes4245]

Wow Absolutely superb!

[@SeanInAlaska]

That was a cool video demonstration!

[@coachjonjiujitsu]

Oh yes! My favorite cheese!!!🧀

[@whoopsydaisyfarm2820]

Love the video!!! Just bought a milk cow so cheesemaking is next on the learning curve list 😊 Also- what is the name of this song? I’ve noticed it on a few other homesteading videos and I really like it but can’t find the name anywhere

[@alhachlibou3lam94]

حبنة جميلة ورائعة

[@ricksmith7631]

oh that looked delicious when it was cut into. yeah making cheese is a lot of work and i can go to walmart but cheese isnt being made to eat its being made to be made. i play around some, try some weird stuff and im usually nicely surprised but i love when my friends try it and give me back some input. it can be addicting

[@cherylelsberry5158]

How long to age for good flavor? And how to simulate a 55• F frig with 80% humidity?

[@mikererichaq3402]

Can you tell me what the difference in taste is between Farmhouse Cheddar and Traditional Cheddar

[@robindavis8111]

what kind of cloth do you wrap it in

[@abigailrochazamarripa9876]

Did this cheese taste similar to the ones we get from the grocery store? Also I heard that Mesophilic culture could be replaced with buttermilk I'm not so sure how true that is.

[@rubygray7749]

Yes that is true. I use clabber, which is a cultured milk, effectively the same as buttermilk, to make my cheeses. It is the traditional method. The flavour is wonderful.

[@keithwatson8228]

Well I guess i would have to spend a whole bunch of money just to get started. I guess I'll stick to making my own butter, and raising my chickens.

[@user-yy1br2si9x]

Where is the salt that's its not perfect

[@RissaNaChelle]

Homemade cheese never has to be perfect

[@rubygray7749]

Your comment certainly is not perfect. It doesn't even make sense.

[@jamesfranz9487]

All I can see is the bracelets and the ring. Huge food safety risk.

[@2americangirl]

I think the bracelet us actually a tattoo

[@Chipwhitley274]

I consider this a fail for adding unnatural coloring.

[@KillingFloorSkip]

Annatto comes from flowers, use Google. You don't need to project failure into this universe. Just cleanse it from yourself

[@Chipwhitley274]

@KillingFloorSkip , Flowers are not natural ingredients for an animal derived product... full fat cheese turns yellow naturally... which is why low fat cheese has to color it with a foreign substance. I am a carnivore... I don't eat plants... plant compounds cause allergic reactions for mMr. I cleanse plant toxins from myself. Next time research what is natural to cheese before attempting and failing to condescendingly correct others.

[@rubygray7749]

It's not necessary to use annatto, but it us a natural ingredient. Do you wear dyed fabrics? Why not just wear natural beige clothes all the time?

[@Chipwhitley274]

@rubygray7749 , It is not natural to animal products. My dyed fabrics don't contribute to metallic disease.