How to Make Chicken Curry in a Slow Cooker!

[@pas178]

You always have the most delicious meals for me to try thank you 💕

[@margarethoughton6288]

This is the best chicken curry recipe that we have used in over 30 years of cooking curry. Another great recipe. Thank you

[@brianlambaco5213]

Wow... This is the kind of chicken curry id love...

[@AaronAtkins1.]

Thanks Don, amazing recipe. Had it tonight and my son loved it too. Can't wait to make it again x x

[@SherriLyle80s]

I found garam masala at Target! I had to look it up because I had no clue what on earth it is. It's just a blend of warm spices like coriander, cumin, cloves, cinnamon, pepper, etc. Some blends vary by ingredients though so that may make it taste slightly different depending on which brand you buy.

[@rh9133]

The basic garam masala consists of cinnamon, cardamom and cloves. It's not a must to ground everything....you could use them whole and then take out before serving. You could add bay leaves and whole peppercorns for extra depth of flavor.

[@theabandonedhunter3604]

I really need to get a slow cooker especially being at work all day and Living on my own, will save time at night. Looked a cracker as always Donal!!

[@brenwilliams8145]

Looks delicious I cannot wait to cook some!! Thank you

[@DiddlyPenguin]

Yes that will do nicely 😁

[@ThatFoodReviewGirl]

Hello, this looks great! What cream did you use?

[@maydaygarden]

Whipping cream.

[@SimarutLapisatepun]

Thanks to dear Donal Skehan's video (aboout CURRY) ... I am hungry right now!! :D

[@val-schaeffer1117]

Looks lovely, but ground garam masala is blend of fine aromatic spices, which loses the aroma when subjected to intense heat or cooked for long. Hence it is typically added right at the end with a tea spoonful of ghee or clarified butter.

[@cahill22]

Looks real good. Can't stand fresh coriander though. Tastes like soap to me for some reason 🤷‍♂

[@Dodzi]

When you say "cook" the chicken in the pan first, do you mean fully cooked or just browned so it cooks in the slow-cooker? Whilst thighs are hard to overcook, many do not like them and may use breast and may overcook their curries so some clarity would be appriciated!

[@R.C.M..]

Sealed on the outside only. Super high height for a short time to give a crust on the outside.

[@R.C.M..]

*high heat

[@rh9133]

Basically searing the meat. I would avoid using breasts alone for curry since it imparts little to no flavor in addition to getting overcooked. Curry is best when done with whole bone-in chicken...makes a night and day difference in flavor.

[@anneperry9014]

Yummy, yummy,😊😊

[@guthrie5313]

I’m making this tonight, but I can never find fresh coriander in my local grocers.

[@Shaktiman-dz4vq]

U can use coriander seeeds to plant them in small pots. They look gorgeous.

[@rh9133]

While coriander does add another level of freshness to the curry, it's perfectly fine to make a curry without it.

[@guthrie5313]

@@Shaktiman-dz4vq - That’s a great idea. I live in Florida so it should grew well.

[@inukshuksixtyfour1164]

👍🏻👍🏻👍🏻😋

[@legracioli7760]

😍😍😍😍

[@R.C.M..]

Only snag with slow cooked chicken is it goes stringy. Does have the same texture,sadly.

[@rachaeldawson1572]

We Indians cook chicken curry a bit different using garam masala

[@robyndavidson3302]

No written recipe?

[@joshuaramsey4762]

You have to add garam masala at the end. That way the spices don’t get burnt or over saturated.

[@mazenoshana1136]

😍👍🥰

[@jesperdahl1486]

Imagine what you could do if you knew what "slow cooker" is.

[@lauralutz4538]

Looks like a tremendous amount of work for a, “slow cooker”, meal! Why bother to dirty & wash the, slow cooker? Just use a pot!

[@bush-b5330]

Too much work. Just order kfc and you'll be ok 👍