Thank you sister 😘 I'm a Gambian🇬🇲 . Watching you from Finland 🇫🇮.
@DadasFoodCraveKitchen3 ай бұрын
Thanks for watching. Appreciate it 🙏 💯 🙌
@GlaDiary363 ай бұрын
We call it chin chin in Nigeria thanks for sharing
@DadasFoodCraveKitchen3 ай бұрын
Thanks for watching. Appreciate it 🙏 💯 🙌
@MatmanJawo-fb3lzАй бұрын
Can you show us how to make ebbeh. U make a great thing there
@yvonnefrazer22063 ай бұрын
Lon😮
@karenmicciulli7843 ай бұрын
Do you have to use all purpose flour? Can you use fonio or teff?
@DadasFoodCraveKitchen3 ай бұрын
I am not familiar with teff or fonio flour, but you can try it if you can manage it. Also if you can fry it in hot oil or probably bake it instead. I will have to research it. Thank you for watching. Appreciate it
@UmmIncognito3 ай бұрын
Can it be made without milk for the lactose intolerant people