2 cups of flour 1/2 cup of sugar 1 tablespoons baking powder 150g margarine 1/2 cup plain yogurt/ amasi 1/2 custard 2 eggs 1 tablespoons vanilla Bake for 20 minutes 160°
@Abonga7775 ай бұрын
❤ thank you so much
@jabulilelanga94795 ай бұрын
Thank you so much sis. I want to try this out with 500 margarine how can I adjust the other ingredients?
@cookwithmentsakot5 ай бұрын
I’ll be back just give me an hour I do have a recipe for 2.5 kg and of 1 kg flour to make it easier
@twanananibaloyi28755 ай бұрын
@@cookwithmentsakotDid you post it
@cookwithmentsakot5 ай бұрын
@@twanananibaloyi2875 yes my last upload
@zanelecynthiaseloana7654 Жыл бұрын
The reason I love your vids they short n straightforward ❤
@cookwithmentsakot Жыл бұрын
Thank you soo so much zanele for your support
@mapsmaps80510 ай бұрын
I tried this recipe today after trying many others with no success, they came out so soft and yummy. Thank you for sharing
@cookwithmentsakot10 ай бұрын
My pleasure 😊 I’m glad you loved it
@mudzvitisimon7 ай бұрын
On the recipe is it 1/2 cup custard
@cookwithmentsakot7 ай бұрын
Yes it is
@nthabisengmoshebi4944Күн бұрын
Easy to make will make them come back with the results thank you for sharing with us ❤
@cookwithmentsakot20 сағат бұрын
My pleasure 😊
@joeym24Ай бұрын
This recipe saved my life, I had been making these off the recipe I kept stored in my mind for months and I thought the dough was a bit to soft😅
@BANJON. Жыл бұрын
Wow! This Custard looks delicious, tasty and yummy. Very nicely prepared. Superb presentation.
@cookwithmentsakot Жыл бұрын
Thanks a lot
@LopesDiary4 ай бұрын
I was craving a snack and I came to check for recipes for scones then the fact that your recipe had custard made me try it out. It was really easy to make and, it came out so well. thank you so much❤
@cookwithmentsakot4 ай бұрын
You are so welcome!
@GarimaKitchen4 Жыл бұрын
Such a wonderful recipe...looks extremely delicious...so beautifully prepared and presented. loved it ❤
@cookwithmentsakot Жыл бұрын
Glad you liked it
@lilianamir602310 ай бұрын
I am so gonna try it❤ looks yummy 😋 ❤ thank u for sharing❤
@cookwithmentsakot10 ай бұрын
Thank you I hope you enjoy ❤️
@Ghouwa9154 ай бұрын
Yummy will definitely try this recipe. ❤❤
@zumieskitchen Жыл бұрын
Looks absolutely delicious Super testy recipe See you around
@cookwithmentsakot Жыл бұрын
Thank you, I will
@ona55523 ай бұрын
The best scones in town, thanks sisi. I'm keeping this one for lyyyf ❤
@cookwithmentsakot3 ай бұрын
Thank you so much
@Miss_mokhethi Жыл бұрын
Amazing 😍! Please add recipe on description box aswell next time the writing is hard to see on top 🙏
@cookwithmentsakot Жыл бұрын
I’ll write it down ,once people get the recipe they screenshot and not watch the video
@plemohang7 ай бұрын
Looks so yummy👌😍
@cookwithmentsakot7 ай бұрын
Thank you 🙏
@confyskitchen5537 Жыл бұрын
Shuuuuuu Mtase...this with coffee ☕️ 😊😊😊😊Beautiful presentation and preparation, love it😊
@cookwithmentsakot Жыл бұрын
Thank you so much 😊
@lifeofdifferenceld74845 ай бұрын
Thank you Ntsako a Sunday Breakfast Treat will try them Thanks
@cookwithmentsakot5 ай бұрын
My pleasure,I hope you enjoy them
@LungisileHadebe Жыл бұрын
Yazi sis I tried making these ne and when they were in the oven load shedding happened and I've traumised since but it wasnt with custard I will try again following this recipe
@cookwithmentsakot Жыл бұрын
Sorry to hear that, i usually make them without custard , I still think the plain ones are the best
@senzelokuhlenkabini6004 Жыл бұрын
I didn't know we can make cookies with custard 🤤🤤🤤🤤🤤
@cookwithmentsakot Жыл бұрын
You can and it takes the cookies to another level
@boldpicturesgardeners4 ай бұрын
❤❤❤you are a great baker you know your game
@cookwithmentsakot4 ай бұрын
Thank you soo much sesi
@ayandangwenya2045Ай бұрын
Hi, I love you recipe. Please help me, I want to bake with 2.5 kg flour
@Mashilo_ZA6 ай бұрын
They look delicious and thanks for sharing 👌👌
@cookwithmentsakot6 ай бұрын
My pleasure 😊
@fernandezcuisinevlog9718 Жыл бұрын
Wow looks so very delicious, thanks for sharing
@cookwithmentsakot Жыл бұрын
Thank you
@nanamthembu85558 ай бұрын
Thank you so much for sharing
@cookwithmentsakot8 ай бұрын
You are so welcome
@portiasithole4574Ай бұрын
I am about to make these.
@cookwithmentsakotАй бұрын
I hope you love it
@happy1304 Жыл бұрын
This looks scrumptious
@Zannyskies Жыл бұрын
Definitely trying this out 😍🤤
@cookwithmentsakot Жыл бұрын
Please do you’ll love them and the weather permits
@OZO999 Жыл бұрын
Thật khéo tay 🎉🎉🎉❤❤❤
@womenwhostandandpraytogeth29044 ай бұрын
i will try your receipt
@cookwithmentsakot4 ай бұрын
Please do 💜
@Naizabae Жыл бұрын
Looks amazing 😋😋
@cookwithmentsakot Жыл бұрын
Thank you 😋
@KgomotsomillicentAfrika4 ай бұрын
I love it
@cookwithmentsakot4 ай бұрын
Thank you
@MadalenaMatsinhe-k1r3 ай бұрын
Nice one ❤❤
@BABSYMOKOENA3 ай бұрын
I am already in my kitchen to bake them
@cookwithmentsakot3 ай бұрын
I’ll keep checking in case you have a question, please pre heat your oven , if the oven is not pre heated they will lose shape
@linalkm17628 ай бұрын
Hey 🥰 Please which margarine did you use
@cookwithmentsakot8 ай бұрын
Hey , stock for baking , Thank you for watching
@asm2635 Жыл бұрын
😊 yummy
@Latestglobaltrends Жыл бұрын
Are we monetized 😍❤️ Not skipping ads or sana
@cookwithmentsakot Жыл бұрын
Not yes sis the hours are still at 3k
@atilelesensey53283 ай бұрын
❤❤
@ntabyM Жыл бұрын
Wow, you're a life saver. Thanks so much. Was that 1/2 cup of plain yogurt or amasi? The words weren't visible bcos of the white bowl.
@Miss_mokhethi Жыл бұрын
Yes it's sugar
@cookwithmentsakot Жыл бұрын
Plain yogurt
@zaziasoluhle524 Жыл бұрын
The eggbrush is that one left after pouring it on flour or u made another egg, and flour u use cake or self raising flour.
@cookwithmentsakot Жыл бұрын
@@zaziasoluhle524 you can add 1 egg to a bowl and abut of milk , or use 1 youlk and 1 tablespoons of milk
@mapsmaps805 Жыл бұрын
@@zaziasoluhle524 it must be cake flour because of the baking powder. I don't think self raising flour requires baking powder, that's why it's called self raising.
@Makwena19204 ай бұрын
I like the idea of nt mixing all the liquids in one place instead u separate them.. I will definitely do it that way cz heeeeyy.. I mixd them it ws watery
@cookwithmentsakot4 ай бұрын
Exactly and it gets soo over mixed you don’t even get the rise and shape you wanted
@cookwithmentsakot4 ай бұрын
Thank you 🙏
@LeratoTumo-p9f9 ай бұрын
May you please send me the recipe when you are doing 10cups
@cookwithmentsakot9 ай бұрын
For 12 cups of flour 3 cups of sugar u can do 4 if you are using brown sugar 5 tablespoons of baking powder 1 kg Rama 8 eggs 2 cups plain yogurt 1 litre ultra Mel 3 tablespoons of vanilla
@LeratoTumo-p9f9 ай бұрын
Thanks
@plemohang7 ай бұрын
Awesome! 👌Thanks so much for sharing♥️ May I ask which flour please? I would love to try this so much.
@cookwithmentsakot7 ай бұрын
Snowflake is the best for scones , sasko for anything that needs yeast, rolls bread, and for biscuits I use golden cloud, it gives a crunch that I never get when using other flour ,
@karabojoy74274 ай бұрын
The last part where you apply some yellow stuff is it custard or eggs?
@dieudonnebenisson Жыл бұрын
Super delicioso
@fortunatentuli15247 ай бұрын
My oven is small and ends at 230...is it still capable
@cookwithmentsakot7 ай бұрын
You should pre heat it and bake on 120 , mine is a big one it can hold up to 4 pans , so don’t max yours or else it burn rather bake for longer that way it will cook evenly, I started with a 2 plate and I used 120
@itumelengbokaba95492 ай бұрын
how many scones does this make??
@cookwithmentsakot2 ай бұрын
Medium cutter 2cm hight 32 , large cutter between 20 and 24
@Mmm-q8q6l2 ай бұрын
🎉🎉🎉🎉🎉❤❤❤❤
@manjemanjeee3 ай бұрын
how scones does this recipe make
@cookwithmentsakot3 ай бұрын
5 litres , I uploaded a 10 litre yesterday check it out
@Thedes_effect7 ай бұрын
Can i use milk instead of amasi?
@cookwithmentsakot7 ай бұрын
Yes but add gradually don’t make the dough too wet
@cookwithmentsakot7 ай бұрын
Full cream milk , the low fat is terrible
@chinweizukanne Жыл бұрын
Really nice yummy 😋
@ladyleah1 Жыл бұрын
Hey, how much vanilla essence did you add, and is it plain yougurt? Couldnt see the writing because of the white plate
@cookwithmentsakot Жыл бұрын
1 tablespoon vanilla Yes plain yogurt ,
@ntebogengtlale868311 ай бұрын
In substitute of plain yogurt can I use amasi
@cookwithmentsakot11 ай бұрын
Yes you can , the taste is the same
@nicolette31517 ай бұрын
Are u brushing with egg or butter
@cookwithmentsakot7 ай бұрын
Egg yolk with a tablespoon of milk
@mercymahlare1067 ай бұрын
No salt dear?
@cookwithmentsakot7 ай бұрын
Salted butter/ margarine has enough salt for me but you can add just a pinch 🤏