How to make déguè / thiakry, less than 20 minutes dessert, Senegalese food, mulet Rougisto

[@cosmeticbelgrave]

I had this one time and have been obsessed ever since!

[@rougisto941]

I love it too I can eat this all day every day.

[@ainawikhan353]

Hi madam i like of senegal 's food. Can you sho me How to make Bodake.?

[@rougisto941]

Hello I’m from Guinea, and I don’t know that food sorry.

[@mariamayansane5103]

Excellent.

[@rougisto941]

Thank you

[@gmy33]

Thankyou never forrgot this flavour from the streets of dakar .. yes i survived on it !!!

[@rougisto941]

Im glad you enjoyed

[@israelissako3068]

Where did you buy the Degue please ? Giant ?

[@rougisto941]

At my local African grocery

[@4jainaba]

Great job sis, I haven’t tried it this way but I’m definitely gonna make my chakerie like thus now 😋♥️♥️

[@rougisto941]

Thank you sis, yes you should sis it's very easy. And time saving!

[@scorpionbradford8518]

Nice, but please omit the microwave nxt time and just prepare it on the stove.

[@ishatouray9444]

Salaam sis! Where did you bought the thiakary?

[@rougisto941]

Salam ! African or Indian market have it 🥰

[@GeneralDubby]

@@rougisto941 I love Chakri fvrom Festival where Sista Sofia has made it sooo delicious.. Can I make it also with Cous-Cous instead of Thiakry ?? Greetz

[@mpafernandes8962]

👏🏾👏🏾