How to make delicious designer stew for big party | Ofada stew | Ayamase stew

[@Unknown-ax7]

Nice

[@Unknown-ax7]

😮

[@joyceaghedo8001]

wao!

[@valiziuchie9228]

Yummy ofada stews

[@desi-o9u4m]

i,m paakistani, like ur recipe

[@Honeyzkitchenuk]

Thank you ma'am

[@Adaomaunscripted]

The final look is delicious. I will definitely try it

[@JubilantJulietsKitchen]

You explained the process real good, Ayamase turned out delicious

[@EmemEssienTv]

The explanation is so understandable

[@Appetitnyyeblyuda]

Вкусно😋😋😋😋😋👌👌👌👌👌

[@josephabigail5846]

It looks delicious but I won’t be draining it for the nutrients sake.

[@Honeyzkitchenuk]

That's fine everyone with different preferences. Thanks for watching 👀

[@deborahabayomi6863]

How many serves is this for pls

[@Honeyzkitchenuk]

Sorry I can't say this was for a party

[@linusibbibb641]

Pls whenever I tried I don’t normally that ayamase aroma. It will look good, test nice but that scent and aroma is always missing. Any help?

[@Honeyzkitchenuk]

It's the bleaching of the palmoil i believe gives it the ayamase aroma. Then it depends on the peppers you use not to give it a bitter taste when you cook it.

[@toniaoludimimu1113]

Why can you not use locust beans for a party Ofada stew???

[@Honeyzkitchenuk]

Thank you for this question. Based on where i live here in the UK, ok i dont know whete you are watching me from? There are lots of people with allergy so we are very mindful when cooking for the public. So we ask our clients for specifications, what they want and what they dont want. In this case they required no Locust beans in it. I hope you feel me

[@mypersonalruqyahjourney1226]

The Yoruba name for heart is okan eran

[@Honeyzkitchenuk]

Yeeeee thank you ma