Had a ayamase soup for the first time and loved it. I'm going to try to cook it. Love Nigerian food 😋 😋 😋
@janetubeji9665 Жыл бұрын
Thanks for watching 🥰
@CUTESRECOD4 жыл бұрын
Wow this looks so inviting I will give it a try
@carolinelangston85593 жыл бұрын
I used your method and omg! myself and children didn’t allow the stew to last for two days. I always cook big badges of food due to busy schedules but believe me it’s one of the best. Thanks for making the video.
@nicholegory33034 жыл бұрын
Hi !! Janet Happy Thursday the green pepper soup looks delicious. With the fried beef and boi eggs . I will try this soup but using yellow bell peppers. I am definitely going to try this recipe. Yes keep the recipes coming have a bless night . I love the music 🎶 you are playing very nice .💯💚💚💚💚💚💚💚💚💚
@Abram6752 жыл бұрын
I will give it a try. it looks great
@deborahonoge95332 жыл бұрын
I'll try it, thanks for sharing 👍
@letsCOOKwithELLE4 жыл бұрын
Thank you for sharing this! 😍 I love ayamase! It's my fav!
@toyinibikunle77594 жыл бұрын
Looking delicious, well done Janet
@opaleyetinuola29884 жыл бұрын
Thanks for the recipe. I love ofada sauce. First to view and comment.
@Desiderata_Ejiri2 жыл бұрын
Wow...
@UjuJustina4 жыл бұрын
lovely recipe sis, it looks so good and yummy
@antonianwachukwu72584 жыл бұрын
Thanks so much.As for d egg, d easiest way of peeling it is by cracking d whole of the egg, like hitting d egg all round before you peel them.
@Charmayneackey4 жыл бұрын
Hi Janet 👋 enjoyed your video.
@DNVlogsLife4 жыл бұрын
This looks so yummy
@fidelekwynathson92644 жыл бұрын
Thank for sharing Janet but please granding the bell pepper with the seeds won't make the sauce to be bitter?
@Fkumahlor054 жыл бұрын
Thank you for sharing God bless you 💖💖
@isanazfamily59474 жыл бұрын
hi janet. have loved it (your kenyan subscriber)
@dggg4l384 жыл бұрын
Pls Janet,how does it taste like with the green peppers seeds blended with the pepper,does it taste funny or bitter?
@IjeomaGloriaAnopueme4 жыл бұрын
Looking so yummy
@maybellenoghaseenoghase47954 жыл бұрын
I cant wait to test this soup,
@okaforblessingifunanya33284 жыл бұрын
Oh my days enjoy your self 👍
@akusinawantaudo41354 жыл бұрын
Wow.... I t looks so delicious Thanks for this recipe am giving it a try
@deborahonoge95332 жыл бұрын
So it don't get burnt, 🤔 😕
@bblondon1ladyb2074 жыл бұрын
Delicious darling
@mamafloxy3294 жыл бұрын
Wow this is so yummy if I am your neighbour I will come with that invitation😂
@junelucas47163 жыл бұрын
I tink u channel is lovely u can c it's a family channel we c u have children u have to work around them an u have to keep up with their school I tink at times people like u they busy an don't watch becoz they also catching up with their tings in their live an they hibernate so tings get hard at.times as u.no
@adeolaadeniyi46294 жыл бұрын
Hello my Sister, tips for peeling eggs without removing the whites. Soak in cold water after cooking for 1 minutes before peeling.