How to Make Easy Baked Chicken Meatballs

[@derrickgoodman8434]

First time eating ground chicken, and they turned out absolutely fabulous. Thank you so much my wife and I loved them.

[@Thestayathomechef]

Great to hear!

[@tallmaine]

I love that you got straight to cooking. Thanks.

[@kellys405]

Made this tonight and it really good! I used the olive oil and used chicken meat we ground from out chicken we raised and processed

[@joniscudder4089]

I took this recipe and made it paleo. My husband just found out he need to lower his triglycerides. These got a very big 👍 from him. Thanks for the recipe.

[@brittanyb5407]

1st time making these and they were so good. Cooked them for 40 minutes. Perfect!

[@grannygrumbles4119]

I'm going to try these with some marinara sauce on hoagie buns! Thank you!

[@mmedeuxchevaux]

I love your no-nonsense approach. Might you know the best way to grind the chicken meat?

[@kayeb8]

Made this recipe and it was a hit! Excellent and very moist!

[@selvameenadhandapani5205]

I made these today inspired by this video. Added Indian spices instead of the ones shown in this video. They were so yummy, my little one loved it.. I know I'm going to make this often. Thank you so much for this video..

[@Thestayathomechef]

You are welcome and i am glad your little twist worked out for you!

[@selvameenadhandapani5205]

Wow, so glad to get a reply from you... I love your recipes, and you styler of explaining... The "most amazing moist chocolate cake" is fastly moving in my home now..I made it day before yesterday.. :-)

[@katherinemaas6712]

I really appreciate this recipe. I love meatballs but I'm one of the people trying to cut back on red meat. I've just begun using ground chicken instead of ground turkey and I find it surprisingly delicious!

[@Thestayathomechef]

Glad you like it!

[@UnkleAL1962]

these were so good I baked about 10 minutes extra and they actually burned a little on the bottom. Then I dropped them in a jar of Classico that was heating up on the stove. Then I put them on rolls and had meatball subs. The extra bake time worked well with the sauce and they were delicious!

[@shari250]

Those look delicious thank you for sharing

[@Thestayathomechef]

You bet!

[@jhaidean88]

Hi, i am new subscriber and just wondering if i can add parsley or anything that i can substitute if i do not have dried basil? My birthday's coming up this August 8 and would love to try this recipe. I hope you can mentioned me🥰 it would be an absolute gift for me🥰

[@slimgoodie1432nv]

I tried this recipe and I think it was awesome thank you for your help.

[@Thestayathomechef]

My pleasure 😊

[@wiseguy123]

Tried this recipe just now it was my first attempt at meatballs and they tasted great! Thank you

[@mohammedjaved3789]

all the ingredients needed for a tasty meat balls you added and the cooking time is perfect. thank you

[@Thestayathomechef]

My pleasure 😊

[@daniellehardy1127]

This recipe is absolutely amazing! I would highly recommend.

[@melsongp9390]

They sound really good I'm going to try making them today. Someone gave me a pound of ground chicken and now I know something I can make with it

[@anneuppal4078]

This is recipe is so awesome my kids do it

[@Thestayathomechef]

That's great

[@anabodies26]

thanks for the amazing recipe everyone in my house loves them and they are easy to make Thank you!!!!

[@Thestayathomechef]

Glad you like them!

[@abovetheclouds1771]

Yes they do look delicious.. I never made chicken meatballs,I will try these,will add some type of cheese.Very much like your videos,you explain directions so clearly...Thank you👍😊👩🌈

[@deborahmohammed8184]

Looks delicious will be making these today

[@Thestayathomechef]

Hope you enjoy

[@deborahmohammed8184]

The Stay At Home Chef thank you

[@deborahmohammed8184]

The Stay At Home Chef Meatballs came out awesome

[@davidcrowe6331]

This is a fantastic recipe! Thank you!!!

[@dharshinivasudevan7666]

What if I don’t have Worcestershire sauce? Any other options or can I just disregard that ingredient?

[@denisem1632]

Oh yes that looks like a winner for dinner tonight. Thanks

[@Thestayathomechef]

You are welcome!

[@annasarkar3109]

Made it just now and it came out great! Thanks for sharing the recipe.

[@Thestayathomechef]

You are welcome!

[@mariavieira1630]

Love your videos, do you have a cookbook?

[@Thestayathomechef]

thestayathomechef.com/my-cookbook/

[@stevesami]

Awesome! I thought it might have breadcrumbs and all that but since it doesn't, it's perfect for keto and carbo conscious folks :) Edit: I meant it still works without breadcrumbs haha

[@fairy_me7888]

I’m trying right now. I hope it will taste good.🤞🏼

[@LakwatseraLhine]

i will to make this.thans for sharing

[@harleyquinn7934]

I'm gonna shallow fry them, thanks😋

[@noeminakolar2151]

those look amazing!!!

[@SP-ql9xz]

Came out awesome my dear❤️👐🏼🥰 Thx.. Also Plz post more creamy soup recipes like the previous one chicken creamy soup 😋so awesome..👏🏽👏🏽🥰

[@joshuabatuyong948]

Wow!! I love it hope to try it soonest!! 😍

[@BangladeshiFamilyInCanada]

I just love love love your cooking 💖💖💖

[@Thestayathomechef]

Thank you!

[@MeMaww2]

Thank you

[@fararajabi3183]

Thank you will make today

[@nanfeliciano5465]

Yum. Easy ty

[@MusicIsARainbow]

Those look amazing! Your videos are so well done. 💛

[@Thestayathomechef]

Thank you for your complement and your support! Hope you get to make this recipe soon!

[@sabasalahuddin4184]

Nice recipe 👍🏻

[@anonymousscorpion6434]

Can you cook in a pan on the stove? Or do they have to be baked?

[@MissRaex]

Can i omit the parmesan cheese?

[@TheSassitude]

I made this today after seeing the video for the first time. I LOVED IT! I could taste the basil, and the meatballs were soft (I did cut back a bit on the oil). I then added them to tomato sauce to cook through after baking. Flavors blended nicely. Served with pasta. 😁Delicious. Thank you.

[@colehagood8448]

Love it

[@sherianstanley5997]

Nice🍗

[@MsNALA111]

Awesome recipe idea, that would be great with my pesto penne pasta. Thanks! 😻 👍🏼 💕

[@Thestayathomechef]

Ya it would! Let me know if you try it out!

[@MsNALA111]

Ok! Have a great day. 😻💕

[@smittysacks7244]

👍🏾👍🏾Thanks!!!

[@rachelsweets]

Yummy

[@katiecrawf99]

Can you freeze them? X

[@Thestayathomechef]

Worth a try

[@greekboy6506]

For extra flavor, I recommend grounding your own chicken in a food processor and use chicken thighs. Much more fat and chicken flavor, perfect for a meatball. A dash of rosemary, too!

[@MrBigjahn]

1:39

[@shainaaziz9614]

That's a perfect and healthy option though!! But i will definitely skip the olive oil as I'm on my weight loss journey 🙃😉 Love your cooking. Keep sharing healthier recipes 🤗 I had tried your eggplant parmigiana too, it came out awesome 👏🏻🤗🤗

[@paulpietschinski3282]

What? No suggested side dish. Can some one please TELL ME WHAT TO HAVE WITH THESE.

[@victorvalencia860]

Rice

[@jeanetteblum1296]

I found the printed recipe at the Stay at Home web site and printed it out. Then I watched the Video and discovered the recipes are not the same. One calls for Parmesan cheese and pepper flakes and no chopped onion. The printed recipe calls for one cups onion finely chopped. I would if the printed recipe would be available after the video. I’m confused! Jeanette

[@Thestayathomechef]

thestayathomechef.com/wprm_print/11983

[@مصطفىالعلي-ع1ب]

wow

[@salyblack1009]

Yum my girl yum lol thanks :-)

[@mjdaniel8710]

I like to grind my own chicken too instead of store bought

[@wallpaperkilla]

I made these tonight.

[@Thestayathomechef]

How did you like them?

[@wallpaperkilla]

The Stay At Home Chef I must of had too much wine seeing as how I didn’t finish my comment :D. They were phenomenal and have now replaced my old recipe! Thanks for your work on sharing them.

[@johannesrobbins6220]

The garlic is not listed im the ingredients. Possibly others might not also. The written list should be checked up

[@Thestayathomechef]

It's the fourth ingredient listed :)

[@happycutebox]

🤤

[@zachariah-binyisrayl5570]

I'd be INSANE to not make these.

[@jkingenglish]

Bruh I love chicken the only way I'm eating beef over chicken is if you give me wagyu other than that chicken first beef second lamb third and venison fourth

[@ΚατεριναΠεππα-μ3ν]

😍👍👍👏👏

[@chanyy6838]

My mom cooked his and I found some tendons inside of the meatballs Like if you have the same problem as mine Leave a reply to explain details

[@StayGold711]

Why milk? 🙃😞

[@bryine.willis8683]

> it wasn’t the year...

[@auraballoon]

You don’t need milk.

[@Thestayathomechef]

Feel free to use a different recipe that doesn't require milk. This one does if you want to get the same results.

[@dannymiddleton6743]

I didn't care for these, they were kinda dry and bread-like. All I could taste was the bread crumbs

[@caino0567]

Could pronounce Worcester correctly

[@Thestayathomechef]

Or I’ll just be me.

[@wigglebolt4079]

You could get a life

[@MeMaww2]

Thank you

[@bryine.willis8683]

> it wasn’t the year...