How to make gizzarda Jamaican style | step by step recipe and method

This is a Jamaican style gizzarda recipe, step by step Jamaican sweet treat, enjoy, like, comment, share and subscribe for more delicious recipes
❤️❤️❤️👇🏾
Here are my other pastry videos:
Bake with me • Bake with me
Here are the ingredients used:
4 cups all purpose flour (chilled)
1 cup of frozen butter
1 tsp salt (unless the butter Is salted)
18 tablespoons Iced cold water
1 1/2 coconut grated & finely shredded
1 1/2 cups brown sugar
2 tsp cinnamon powder
1 tsp grated nutmeg
1 tablespoon vanilla
1/2 tsp almond essence
2/3 cups water (to cook coconut)
(Your hands & patience)
Enjoy your gizzardas ❤️
❤️❤️❤️👇🏾
Email me at :
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Howwerowe
#howtomakegizzarda
#gizzardarecipe
#jamaicansweettreat

[@dameyandavidson2173]

Looking great I love those stuff

[@jackiebedward2249]

My favorite sweet treat.

[@kathychinn3334]

YES!!! IM IN FOR A TREAT I HAVE TO TRY IT ON THE WEEKEND, THANK YOU SIS💯

[@joypratt2496]

Wow! Looks delicious

[@jenniferlawrence4338]

Thanks for sharing, well explained 👍

[@judithspence8777]

looks very interesting I will have to try thanks for the idea

[@joanwalford1959]

Yummy! Mouthwatering.

[@islandslimting1838]

Ms Rowe Mrs Rowe you are a cut above the rest. Excellent demonstration as always. No man

[@ottiscarlette1651]

I'm here to learn how to make these for my stepdaughter jamaica day

[@omeshawatson9066]

This looks amazing definitely going to try this recipe 😋 😊. Grater cake I love to see that one too🤍❤️

[@richardbusher3093]

Wow

[@TamaraRecipes]

Yes yes! These gizzardas looks great! Thank you so much for showing me how its made i always wanted to know how to do it will definetly try it thanks to you. New fren here.

[@okboomer6201]

Very good. The more spices the better.

[@yvetterowe937]

Thank you very much I finally can make my own gizzards now 🎉🎉🎉🎉

[@sherskitchen3352]

Blessup sis. Love your style.

[@NandN644]

Thank you very much😊

[@paulettturnquist7470]

Thank you sista made it much niceness 🇯🇲🇯🇲❤️💚💛

[@Djshade527]

I stumble upon your video I could not believe me eye so yes I will try .Love from sunnyvale california USA karen

[@yagirllala]

Love It!

[@Howwerowescook]

Thank you so much

[@MARIESDELISHDISH]

I loved loved loved gizzarda growing up ~ still a favourite

[@Howwerowescook]

I love it too hon thanks for watching

[@veronicasilverasilvera2055]

Very nice ❤️🌺

[@vannyy5401]

Thank you i must try and make some this wknd

[@Howwerowescook]

Thank you so much for watching vanny

[@cookingwithzesty0074]

yummy yummy to my tummy friend looks delish 😍😍😍😍😍😍😍😍😍😘😘😘

[@AAHomeGardening]

Yes man, this is my treat, I make this for my boys all the times Lovely, it looks yummy

[@Howwerowescook]

Thank you so much dear

[@JamaicanRecipeQueen]

These looks delicious nice treat

[@Howwerowescook]

Thanks queen

[@naturalissjamaicanhomecooking]

Well done. Looking yummy and delicious.

[@Howwerowescook]

Thank you so much dear

[@Karen_intheKitchen]

My hubby love these.....looks so good

[@Howwerowescook]

Thank you so much karen

[@teacherp.downer]

Gizzada is one of my favourite Jamaican treats.

[@Howwerowescook]

Thank you so much for watching Teacher P

[@user-tv5tj6jw1q]

These teach me so much❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@lenablackburn2354]

Very nice

[@lucillejarrett2189]

Wow 😂🎉😂🎉😂🎉😂🎉❤❤❤🎉🎉🎉🎉🎉😂can taste it please when you have done making it

[@veronmae7990]

Beautiful 😍

[@oceanjayt3887]

Omg my absolutely favorite thing to eat 😍wow it looks delicious 😋 amazing job 👏👏👏 mouth watering goodness 😊

[@Howwerowescook]

Hey ocean how are you sweetie, I miss you on the platform hope to see you soon. Thanks for watching

[@oceanjayt3887]

@@Howwerowescook miss you guys too ❤

[@joypratt2496]

Thank you

[@giemia6521]

Great!you are a great teacher,detailed and patient thanks for this recipe gonna try it💕 Looking very tasty.

[@mskeri6901]

Nice

[@shanashomediycrafts]

Hey Marcy I'm watching

[@soffyscookingcorner5438]

I came over honey. I didn’t have a clue. But new fam here. Lovely gizzardaz.

[@Howwerowescook]

Hey hon thank you I’ll come back over when I’m home, thanks for watching

[@yvonnewhitfield2382]

Beautifulgod bless

[@EverydayHomecooking]

This is new to me and looks delicious

[@Howwerowescook]

Hello dear, thanks for watching. Why did I think you’re Jamaican

[@EverydayHomecooking]

@@Howwerowescook Hi, really? I am actually Kenyan.

[@MARIESDELISHDISH]

Perfect Gizzarda’s nice moist and looking scrumptious 👌🏽fantastic video Marcy

[@Howwerowescook]

Thanks marie

[@lucillejarrett2189]

For order reasons

[@lucillejarrett2189]

For order reasons

[@lucillejarrett2189]

For order reasons

[@liniemclaggart35]

I love you recipe can I get some written ones

[@barbararichards8403]

😋

[@fishchicken4188]

I love how you can cook and you are so neat and your voice is so professional. I love gizzardas thanks for sharing this recipe ❤

[@Howwerowescook]

Awwww thank you so much I appreciate it

[@shanashomediycrafts]

Looks delicious send me some. Watch full video sending continuous love and support your way ❤

[@Howwerowescook]

Thank you so much shana

[@zoeotoya6265]

💖Jamaica Food :gizzarda in Costa Rica we call too cocadas. Nice video ❤

[@Howwerowescook]

Thank you ❤️

[@veronequeblake9538]

Yummy...you making it from scratch and me buying it inna store. Not fair.

[@user-gx7jp9we4s]

Is thus the old fashion one

[@blossomsalmon1313]

How to u make the one that took jamaican pattie

[@TheEquilibriumEffects]

Can you blend the coconut?

[@user-vq1yr3qo6v]

Can any flour use to make it??

[@lornajames6097]

I now make my gizzards much nicer, thank you

[@TABBYY]

❤❤I am here from the link u sent to my email some minutes ago thanls again

[@TABBYY]

I love how u prepared your own coconut and not buy it from the store this is the one I wanted

[@Howwerowescook]

Thank you so much

[@valeriesmith1019]

That is how I made my gizzarda

[@sonyalawrence6210]

Can I get some please 🙏

[@dianneantonio7385]

How much butter?

[@nevillesmith530]

HI MARCELYN CAN YOU MAKE PEANUT DROPS???

[@beverleywright5921]

To keep it moist put a tbsp of maple syrup to the coconut when cooking

[@carmaletawalcott7339]

Why cold water?

[@ChefAndreDavyCooking]

early 🔔

[@valeriesmith1019]

You leaved out salt and ginger for the grated coconut

[@sandracreary4377]

I put a little ginger in mine

[@oooooo-kr4ep]

I just need to move in! 😋. How about start selling? Where are you located??

[@oooooo-kr4ep]

No sounds

[@oooooo-kr4ep]

I was wrong about the sound

[@cassandravital7114]

Coconut tart

[@nicolerichards78]

Then no boil u fi boil the coconut

[@monicafacey9744]

What happen to the ginger

[@latoshapitts9554]

Oh these don't have chicken in them? I was thinking they are gizzards from the chicken meat.

[@Howwerowescook]

No dear

[@latoshapitts9554]

But they look delicious I'm going to make some thank you

[@dayliashaw2272]

Gizzada, not gizzarda.