How to Make Hojicha Roasted Japanese Tea

[@hojicha]

Thanks for spreading the hojicha love!

[@BojoPigeon]

I like "One Ingredient Recipes". They really make it clear how important technique is in cooking.

[@60frederick]

Satoshi, that is such a good idea with the tea and the rice. I will try it. Thank you for sharing your great video with us.

[@miaj6912]

I didn’t think it would be this simple to roast teal leaves. Thank you!

[@TheBlueFlowerYura]

I fell like I've fallen in love with green tea again. I completely forgot that green tea can be roasted and becomes hoji tea, the aroma and flavour. I'm excited to try your recipes with hoji tea!

[@tycoljr]

I always thought green tea looses its aroma so much after time that you couldn’t drink anymore. Now I see how I can give it a second and delicious life. Thank you!

[@Astarstruckfan]

More great recipes, thank you Satoshi!

[@scarletredmagic6724]

Satochi this recipe is so simple thank you 🤗✌️🍀🌹😊

[@MrTrooperjoe7]

Why boiling why for the tea leaves? It will scold them with this type of tea. Does it not come out super bitter for you?

[@esther848]

Hello Saoshi. Thank you for the recipes. I will try to cook them. I think they are easy to cook. Thank you for sharing.

[@luckyguy71]

Excellent video! You made it look so easy! I want to try these recipes now. Thanks!

[@karmesindryade]

Thank you so much for this great idea. In my teashop they sell Hojicha only once a year as "limited edition" so it is quickly sold out and I want to avoid buying larger quantities for storage (doesn't become better if you keep it too long). So now I bought the cheapest organic Bancha they had and roasted it to 3 different grades to see which one will taste the best. They all were good! Thanks again for this great idea. - now I will never run out of fresh Hojicha again and can also vary the roast-level. Perfect!!

[@gomaandnorismom5374]

What a simple but great idea. Thank you, Satoshi!

[@allikatinnes1688]

Love tea 🍵 in cold weather. Thanks 🙏🏽 Also Hot coco too.

[@PREPFORIT]

Thank you for these instructions! This looks like a fantastic recipe.

[@kuroneko3742]

Hojicha is one of my favorite teas. I just can’t get enough of that roasted flavor! I need to make your ochazuke and milk pudding ASAP! Thanks so much for your divine recipes.

[@dot3560]

OMG! I love hojicha! Thank you so much! I literally wondered a few days ago if I could make my own hojicha, but then forgot to look it up later... 😓. So happy you posted this!

[@debracantrell1058]

Hi Satoshi good to see learn about Japanese tea interesting 🥰🏵️🌸❣️

[@tamara4557]

I love hojicha!!! I'm gonna try the hojicha milk tea with tapioca

[@kattkat08]

I love Hoji cha tea! I love the aroma! I never thought to use it to cook my rice with it! Thank you 🙏🏼 I will try that and also the Hoji cha cream!

[@ladymurasaki370]

Great recipe Satoshi! 👍😎

[@lunarebeccaada4191]

Oh,so interesting,worth a try 😍!

[@KahiauT]

Wow, very nice!! I have drunk hojicha before but never made it from green tea - I can understand how that would bring out the aroma.. and the hochicha gohan and purin also look very delicious! We will have to try it! Thank you, Satoshi!

[@CalvinBlackmoon]

I drank so much hojicha when I was in japan... and the hojicha kitkats were my favorite! Can't wait to wake it at home now 😊😊 thank you so much for the recipe!

[@lwolfstar7618]

That looks lovely! I am not a big fan of matcha in desserts, but i may like this a lot more, it has a beautiful amber colour! It makes me sad though because i struggle to find matcha foods i enjoy, when i love most teas

[@christineshadd1929]

Thank you for these delicious ideas!! I'm sooooo happy I found your channel! Thank you for sharing your gift🌻 Domo arigato gozaimasu💗

[@alianhauri4499]

Great recipe! Thank you so much. I recommended this to my friend, and he said his wife's son enjoyed it. Arigato Gozaimasu, and please upload more content.

[@achukmvlid.johnson9588]

Making some to drink now!

[@summerwood619]

Good job

[@hannahgreen681]

Thank you for sharing! Looking forward to making this.

[@maazitjimmatube1248]

Delicious 😋

[@garykuech50]

great guy to have as a neighbor..

[@stylelifeaustralia1258]

lovely and informative

[@Just8Ate]

I love hojicha and so this was awesome to see... thank you so much now I want to try this 8)

[@katel7857]

I got Hojicha Tea KitKat's in my November Tokyo Box. I can taste as you drink your real tea!

[@mindysmom6132]

Sugoi! Brother, I love hojicha! I had no idea, that this was how it was done. Pudding made with hojicha-very cool! So oishisou, ne! Thank you for sharing. ❤️

[@cherylcheryl5109]

Dear Satoshi, thank you for the Hojicha Rice recipe! I need to try this very soon! I have some tea bags which I bought from an online tea shop from Kyoto and shipped them directly to Singapore. Can’t wait to try it out! 💕😋🥰

[@yumiyuny1736]

ほうじ茶好きです！カフェインも少なくて優しい感じだし❤️ 自家製いいな〜でもどこまで焙じていいかわからず焦がしちゃう自信が😅 プリン(最後の方で抹茶プリンって言い間違えてましたね😁)黒みつかけても美味しそう。 甘味処でおでん茶飯が食べたくなりました🍢

[@lynnlai9968]

Hoji-cha can be kind of expensive, I'm so glad I can make my own now! I'll definitely be trying this soon :D

[@Scriptor13]

Wonderful video, Satoshi! The Hojicha pudding looks so appealing and soothing. Do you think it would work using a non-dairy milk like soy milk or rice milk, or would the flavors of those overtake the roasted flavor of the tea?

[@tabieatsrecipes4886]

I think rice milk might work or even soy milk. Perhaps make sure to intensify the flavors for the Hojicha by using more tea leaves.

[@Scriptor13]

@@tabieatsrecipes4886 Thank you! Good advice.❤

[@Christmas__365]

My favorite tea!!!! It’s a tie with Genmai-cha! ☕️ 🍵 💚💚💚💚 Satoshi, does it have to be specific green tea leaves? Also, if we don’t have a rice cooker, can we still cook rice in a pot and use the tea instead of water? The other recipes are so easy too! I can’t wait to make them.

[@tabieatsrecipes4886]

Yes you can

[@Christmas__365]

TabiEats Recipes thanks!!!

[@rialaymana8090]

For vegitarian maybe can use agar-agar instead of gelatin powder

[@wenjingsaf]

11:40 "its jeegling" ahahaha😂😂

[@HappyCat3096]

I used to drink kukicha tea.

[@GiantFromTartaria]

10:36 what is that? pickled cucumber?

[@tiasmom6225]

Thank you so much Satoshi for the recipes, I will be giving them a try. Is Hojicha tea new or has it been around for a long time? I've never heard of it before and my mother is Japanese. She's gone now so I can't ask her.❤️

[@tabieatsrecipes4886]

It has been around for quite a long time.

[@julietang3807]

I just tried this today with my green tea since I cannot find hojicha where I live.

[@makaylablackburn13]

Am I able to make this with sencha green tea?

[@tabieatsrecipes4886]

Yes you can

[@ちゃん柏-o1o]

法事の時に貰うお茶が古くなるとほうじ茶に煎って飲んでます。けど減らなくて結局捨てるんだよねー😅コーヒー毎日飲むけどお茶類はほぼ飲まない人生送ってます

[@tazzyhyena6369]

I roasted some tea leaves and I burnt my first batch because I was too ambitious