Irish potato bread being cooked in a rural Kitchen in Ireland by a local cook. Check out our Irish Cooking playlist for other traditional recipes bit.ly/3bdZyaP Subscribe to our channel here bit.ly/2Qj95VI
Пікірлер: 826
@VideosofIrishFarmingLife4 жыл бұрын
Please ensure you are subscribed to our channel to be notified of new uploads.. You can sub here goo.gl/E5V6sB
@stephenandrews84194 жыл бұрын
Videos of Irish Farming Life. I really want to come to Tea at your house. Thanks for posting your wonderful videos
@VideosofIrishFarmingLife4 жыл бұрын
@@stephenandrews8419 You're welcome Stephen.. I'm merely the video guy & editor so the sooner I can get back out making more videos the sooner I can get to eat some of this great food again.. Thanks for commenting and hope you continue to watch the channel.. Chris
@stephenandrews84194 жыл бұрын
Videos of Irish Farming Life. Yes your site certainly looks quite interesting. But all the cooking & recipes are just making me hungry, 😀😀😀 stay safe
@RobinPoe4 жыл бұрын
I've made potato farls before (but I call them tattie scones). I didn't know about the trick of pricking them with a knife. That helps a lot. Thanks!
@vinwilliams65624 жыл бұрын
I'm trying that tomorrow thanks 😀😀😀
@spdutahraptor7774 жыл бұрын
The grandma vibes of this video makes the food 10 times better
@hollyholes29752 жыл бұрын
Whenever my Irish relatives came to visit, my Granny (along with her two Brothers and Sister in law) would make this delicious bread to go along with our feast like breakfast. I can’t tell you how happy I am to have found this traditional recipe. Granny has passed now and those days are long gone so I’m truly looking forward to making this. Thank you.
@kathygibbons53023 жыл бұрын
This sweet Gran reminds me of my Aunt Nancy Halley of Ballinhala, who taught me this recipe and soda bread, also without a bowl. Straight up on the board! She also taught me how to bank the hot cinders in the iron stove to regulate baking temps. Years later when I took the Girl Scout leader training for outdoor skills, I was the only one not afraid to assemble w/o a board and to trust natural outdoor cooking. I am forever grateful to my Auntie and my Gran, Kitty Gibbons, who brought me 'home' to Ireland. Blessings to this sweet lady sharing her gift to all of us ☘!
@ThePurpleRay4 жыл бұрын
Me as a Norwegian: "THAT IS THE BIGGEST GARLICPRESS I HAVE EVER SEEN IN MY LIFE " 👀😆
@marzcowboyofuranus39374 жыл бұрын
Enorm 🤣
@lordsod694 жыл бұрын
Yes but have you seen the huge garlic bulbs that are put into it? This originally belonged to the giant Finn McCool
@laurajames99484 жыл бұрын
@@lordsod69 😂😂😂😂
@amandamcewan544 жыл бұрын
Ahhhhh
@elsie32554 жыл бұрын
That's a ricer, made specifically for doing this with potatoes
@PS-ru2ov5 жыл бұрын
I am Northern Irish and I love potato bread toasted with a wee bit of butter on it and a cup of tea comfort food
@kieranlindsay12205 жыл бұрын
love it with a proper fry
@kathleenfitzsimons33884 жыл бұрын
P S Or fried ! Yum
@077sue4 жыл бұрын
@@kathleenfitzsimons3388 My Mum is from NI and I eat them freid i had never heard of them toasted until about 10 years ago, most people toast them, but I prefer them fried.
@MrDavey20104 жыл бұрын
In the north of England we call them potato cakes. They’re delicious.
@robertsettle25904 жыл бұрын
I am Southern Missouri English. I am going on my 97 year here in these OZARK mountains. For the first part of my life my mother would fry potato cakes with bacon grease and lard. Then topped with a little fresh butter. We didn't have proper toasted potato cakes until after the war. That is about the time we were able to afford and buy a toaster.
@resurrectionx59524 жыл бұрын
Nothing in universe can beat the Grandma's kitchen goodies! It's eternal & immortal 😉
@MaZEEZaM3 жыл бұрын
That’s a potato ricer, I thought they were a modern thing, I didn’t realise they had been around so long. Great recipe, thanks 🐨 cheers from Australia
@Tojazzer3 жыл бұрын
That sweet lady has the most bad-ass kitchen device I've ever seen.
@AMindInOverdrive4 жыл бұрын
john is a lucky man getting that straight after it cooked
@ricmalone72924 жыл бұрын
Yeah then he ate the potato bread
@p_roduct92113 жыл бұрын
@@ricmalone7292 cheeky haha
@toddtomaszewski68204 жыл бұрын
I would love to be in her kitchen and learn as much as I could from this wonderful lady. Such a simple yet loving recipe from a loving lady. Thanks for sharing 😆
@jrsmith33444 жыл бұрын
She seems like the nicest freaking lady to ever walk the earth!
@AMUabdullah4 жыл бұрын
She's cute, with all affection and love
@MrChooChoo2 жыл бұрын
Av these wit a Irish breakfast
@cossythepoacher3 жыл бұрын
Your video is probably the best on KZbin. You made them EXACTLY like my old Grandad Tom Cosgrove used to make them. That was in Manchester England, way back in the 1960's when I was a child. We called them 'tater cakes' back then. Brought a tear to my eye watching you today...x
@blahpunk14 жыл бұрын
Nice presentation. I like how she's handling those potato breads straight out of the skillet. I can tell this lady is the queen of the kitchen.
@oml81mm4 ай бұрын
It should be a griddle. AFAIK a skillet is USA speak for a frying pan (or maybe not... who knows).
@blahpunk14 ай бұрын
@oml81mm - yeah you're probably right. I use the words interchangeably but they aren't actually the same.
@stewartduggan27733 жыл бұрын
Im from Kilkenny and my granny use to make this and my mam still does. We call them potato cakes , on the frying pan each side till crispy. Once done salt and a bit of butter let it melt and enjoy.
@angelaratzay9034 Жыл бұрын
Hi Kilkenny I'm from Tipp Cashel My mum made them on sun.evenings I loved them but never knew how she did them till now.i have asked many times over the years since I left Ireland. No one what I was talking about.thanks to this cook I will make them this weekend I'm 87 seven and just becoming domesticated Time flies.
@kjn65054 жыл бұрын
Im English and its essential i have these with a full fry up when im at home. Lovely!!!
@stephenandrews84194 жыл бұрын
My Father in law was from Southern Ireland & he made the most wonderful potato cakes. I would always look forward to going to his house on a Sunday & having then for our Tea. R.I.P Joe 💙
@SB-uk5wx4 жыл бұрын
A good potato cake is a dying art since its so much quicker to just buy frozen hash browns. I wonder if someone has posted a good recipe! RIP Joe and my nana who also made yummy potato cakes ❤️
@pappy9473Ай бұрын
Which county in southern Ireland? It is a large area, as are the others, east, west, north.
@stephenandrews8419Ай бұрын
@@pappy9473 he was from just outside Drogheda in county lough. East coast region
@pappy9473Ай бұрын
@@stephenandrews8419 Right. East of Ireland 😉👍
@sarahroberts73744 жыл бұрын
Here in Liverpool we are very proud of our Irish heritage, these have definitely been passed down along the years. Very popular over here 🙂 yum yum 💖
@fishermann983 жыл бұрын
I love potato bread, usually would get some at the irish market , but being able to make them from home and not drive a few hours is worth it.. plus they add ingredients that are unessisary ..where these are just 4 simple ingredients.. seriously the best
@Paul78bcn4 жыл бұрын
Love this taste of Ulster
@bradmoyse61625 жыл бұрын
My Mum and Nanny made it exactly like that. A little more flour in the pan. We always had it with a couple rashers of bacon, green onions and sour cream. Love it still. But they always called it potato cake.
@sjwillis11374 жыл бұрын
Yummy . Sounds good Brad .😋 My granny made the best ! Now I am going to try.
@cossythepoacher3 жыл бұрын
Your family's not from Northern England by any chance are they Brad?
@spacecowgurl574 жыл бұрын
My Irish heritage is 5th generation American. My Grandmother would sometimes take leftover Champ to make the bread. I also do plus potato cakes. With having a eclectic mix of Scot/Irish and Shawnee Indian we fry the bread too.
@IrishAndy854 жыл бұрын
Southern Irish here, all I can say is good luck to getting a wife like that these days. Pure gold god bless her she's fantastic
@msw00113 жыл бұрын
Hello there. You’re absolutely right. A good Woman saves a man from himself. She’s a blessing.
@jade8568_VR3 жыл бұрын
All it takes is a good man to treat her right... and she will (or SHOULD) happily reciprocate😉... sucks how it hardly turns out like that these days. I used to LOVE cooking for my family like that.. after divorce, it just doesn't seem worth it
@woodpencil3 жыл бұрын
That’s everywhere, not just Ireland. Women are more interested in Onlyfans and hairy armpits than they are home skills these days. Capitalism has ruined the west.
@MallenaudrixАй бұрын
@@jade8568_VRagreed ❤ I hope you find someone you happily cook for soon.
@kayleenkrolikowski7442Ай бұрын
I'm sorry. I'm descended from Manley and Gallagher Irish grannies. Here in the states, my Polish husband loves all the Irish cooking I do. So, we exist. Right here in modern times. I made champ just tonight😉
@fshs19495 жыл бұрын
God bless yr hands.
@thisorthat76264 жыл бұрын
Looks like something I need to make. The beautiful yellow color of the butter brings back memories when cows actually were fed grass in the U.S.
@peterperigoe92314 жыл бұрын
strange as it may seem of course the quality of the milk /cream matters, yet cold cream makes a whiter butter, ambient temperature makes a more yellow coloured butter.
@thisorthat76264 жыл бұрын
@@peterperigoe9231 Thanks for the info. I didn't know that. Cheers.
@graceanne3854 жыл бұрын
Irish cows are grassfed 80-90% of the year and eat straw only for a short time in winter. That is why the butter is yellow. Our butter has a much higher fat content than american butter with less lactose and that is due to where and how they live and how it is made. . I have lived in America for 31 years but I have always used only Irish butter. I used to have to buy it in specialty shops but now thank heavens they sell Kerrygold butter everywhere. I stand corrected, I meant to say hay, not straw.
@graceanne3854 жыл бұрын
PasadenaSue “”Kerrygold is one of the best known brands of Irish butter - perhaps one of the best known Irish brands period if you’re into cooking and baking. Irish butter is a European-style butter and has a higher butterfat content than the average American butter. This translates into a richer, creamier texture for the butter. Kerrygold’s is a little different from other European butters because it has a lot more flavor. It has a tangy note that might remind you of cheese or buttermilk, and as unusual as that might sound at first, it is that little extra bit of savoriness that makes this butter a real standout. That extra flavor is said to be the result of the rich, grass-heavy diet that the cows have in Ireland.””
@thisorthat76264 жыл бұрын
@@graceanne385 I love Kerrygold butter. I even give it to people as a Christmas present. Thankfully it is easier to find in stores here than it used to be.
@alastairmurray52254 жыл бұрын
I’m from Northern Ireland and my Dad was a bread delivery man for Sunblest (anyone from Northern Ireland will know this brand ! ). Every Saturday morning after he had stocked up his van at the bakery for the Saturday run he came back home for breakfast and Mum would have made a big Ulster Fry for the whole family with the still warm from the bakery squares of potato bread , soda bread and pancakes complimented of course with bacon , beef sausages, black pudding and the obligatory fried eggs and a big mug of strong tea you could stand a spoon up in ! My oldest brother lives in England and before potato bread was available in the shops there any time he came home on a visit he would half fill his suitcase with tattie bread and sodas to put in his freezer.
@milliewilkie19694 жыл бұрын
Sunblest bread grew up with it Liverpol in 50s and 60s ..is it still going i moved down south in 77'
@marymckay94264 жыл бұрын
We had sunblest bread in Scotland.......and Milanda?
@alastairmurray52254 жыл бұрын
Dora Explorer Milanda Bakeries operated in NI as well but they were known by the brand name Ormo here.
@alastairmurray52254 жыл бұрын
marie donaldson it’s still going strong here in NI I don’t know if it’s still available in England.
@stephenandrews84194 жыл бұрын
Alastair Murray. Hi there Alastair. Growing up in the 1970's & 80's we used to have Sunblest bread here in London. I'm not sure if it is still around in the shops nowadays. Once I am free to go shopping again after this "Lockdown" I shall make a point of looking for it
@MichaelSHartman4 жыл бұрын
My mother would have loved seeing this being both cooking, and Irish. Thanks for the interesting video.
@darrendickinson43244 жыл бұрын
Wondered why I always want to fry mashed potatoes, must be my Irish ancestory!
@StephanieJarman4 жыл бұрын
I was looking for a potato bread recipe to so i could make some to surprise my mom and i used this recipe and it turned out awesome! thank you! and i knew it would turn out because we have the exact same potato tool - it was my great granny perly's!
@graceanne3854 жыл бұрын
Stephanie Jarman It’s a potatoe ricer.
@StephanieJarman4 жыл бұрын
@@graceanne385 yes!
@tarnsand4404 жыл бұрын
That is the best potato ricer I've ever seen! The newer ones don't hold very much.
@StephanieJarman4 жыл бұрын
@@tarnsand440 i feel really lucky to have it - it must be at least a hundred years old because it belonged to my granny's mom and my granny lived to be 97!
@DrKesasan2 жыл бұрын
I am in the same position now, making some but not just for my mom as she passed away but for my dad.
@carolynmurtaza11804 жыл бұрын
We call then tattie scones here in Scotland
@nzaud4 жыл бұрын
Haha I was just going to write that too ;)
@marcogau20864 жыл бұрын
In Italia we call that gnocchi.
@ackshually4044 жыл бұрын
@@marcogau2086 no gnocchi are boiled not dry fried
@carolynmurtaza11804 жыл бұрын
@@nzaud Fried egg and tattie scone on a roll with tomato sauce.
@steaphris4 жыл бұрын
Known as "aran-buntàta" in Scottish Gaelic. Potato bread.
@ralphwinfield2872 Жыл бұрын
Aren't you sooo proper!! I've learnt a tremendous amount today, and it's because of you.
@AlesAndBluesGuy4 жыл бұрын
ah the old ways!...glad i was born many years ago grew up with these home cooked tastie bites
@CasperLD4 жыл бұрын
My God. I've been in America for years complaining that you cant buy potato bread. It so easy to make!! Thanks for this.
@maggiemae77494 жыл бұрын
I have been getting it at Walmart.
@Sayerdify4 жыл бұрын
The thing about me is, I love, love, love mashed potatoes and can't ever let them get past the pot. But I would sure love to try a potato bread.
@donkmeister4 жыл бұрын
Depending on where you live in the world you might be able to get it in the supermarket. I live in the east of England, nowhere near Ireland and no sizeable Irish diaspora here but we get potato farls in the bakery section of the supermarket. I love it with a rasher of bacon and a runny egg on top, definite knife and fork job though.
@--42714 жыл бұрын
shut up
@survivinggamer25984 жыл бұрын
@Jeff Baker What's with it with these people? It seems that the past few months you get these people saying things like "shut up" or loser for no apparent reason. The guy didn't even say anything bad, but he still gets shit. I wonder if they're bots.
@royferguson39094 жыл бұрын
@@survivinggamer2598 they are butt. total ' butt- holes ' . ignore their regional ' rhetoric ' . I on your- side. i making them as i type. " peace and love " and tatty- bread. no room for food fascists. stay- safe . good people. ,
@EverlastingHobnocker4 жыл бұрын
@@donkmeister We have potato bread in America but it's probably not as good as y'all's
@elainewitwer74884 жыл бұрын
I’m always excited for the subtitles. It was a whole different story. In all seriousness, I do want to make this. I’m not making fun of the real recipe and video. I love to see and make these recipes! Thank you for posting this😊❤️
@abcd5432175 жыл бұрын
I love the color of the potatoes. Good job explaining how to make potato bread. Thank you.
@petroonajourney35035 ай бұрын
I am so happy to have found this channel today. Thank you for putting these videos on KZbin 👍👍👍
@annewalshe64274 жыл бұрын
I'd never heard of it but made it today. Delicious !!! Thank you.
@emmahi89094 жыл бұрын
Oh my god. I need to make this. I've never had homemade potato bread. And the butter looks beautiful.
@cabooseknight4624 жыл бұрын
Must have randomly got this suggestion because I watch "Irish people trying American food" and such. I love the device she uses for the potatoes. I will try this recipe out myself. Appreciate your submission.
@OffGridInvestor4 жыл бұрын
Stop watching buzzfeed junk and watch some real videos.
@cabooseknight4624 жыл бұрын
@@OffGridInvestor Nevah...not to mention I found this one useful because...you can make this with an iron skillet while camping. Doesn't hurt to learn easy recipes ^.^
@hugodesrosiers-plaisance31564 жыл бұрын
These have the potential to make my spliffs a LOT more enjoyable than they already are.
@maureenwilson6031 Жыл бұрын
I'm glad to see how this is done. My Mother use to try to make them for my Father (he had them as a child), but the house always smoked up as I think she burned them. It never ended well. Memories.
@sarcasmo574 жыл бұрын
Man I love potatoes. That's a great looking masher too.
@lordred41164 жыл бұрын
Gorgeous with bacon, eggs and sausage.
@VideosofIrishFarmingLife4 жыл бұрын
Now your talking!
@alastairmurray52254 жыл бұрын
Lord Red truer words were never spoken !
@TheRick88664 жыл бұрын
Then it’s not potato bread but something else. But still tasty
@jimsmethurst61134 жыл бұрын
Droogs ahoy... making this is as easy as clockwork now. Eh, lord red ,Ta.
@HaloInverse6 жыл бұрын
I'm in awe of that potato masher/ricer. I've never seen that design before - just the small cylindrical type that barely holds half a large potato. Now that I know what to look for, I can see ricers of that _type_ on Amazon - but they all look so flimsy in comparison! Guess I have something new to scan garage sales and antique stores for...
@VideosofIrishFarmingLife6 жыл бұрын
Thanks for the comment! Please check back for more of these type of videos
@maryrose47126 жыл бұрын
I just bought an OXO ricer. It's fab, try it, you will love it. Sold at Amazon, Bed Bath Beyond. Easy to use and clean up and does a great job.
@b.r.91715 жыл бұрын
In Germany or other European country's we use this kind of potatoe masher as well. If you are in America, just try to go to those German deli stores, they could help you were to get one :), but definitely Amazon will have it too.
@mariecoghlan7464 жыл бұрын
My mother made these twice as thick. The next day when they were cold she split them crosswise to get two potato cakes which were cooked with butter. In our house they were served with a runny fried egg. I’m from the Midlands in Ireland. I still make them like this.
@graceanne3854 жыл бұрын
HaloInverse I have one. I’ve had it for 20 years. They sell them everywhere.
@centuriontwofivezeroone27944 жыл бұрын
Wow, It's like being a kid again.. Loved this
@MrsPisaroni4 жыл бұрын
How can anyone give this a thumbs down??? Looks gorgeous
@WiseMfear34 жыл бұрын
JRE the English probably
@TheRick88664 жыл бұрын
Ell The Storm and Sea that made me lol
@LoremasterRelomi4 жыл бұрын
The Brits
@pietrocantuccini55844 жыл бұрын
Did she use fat for the pan? What temperatures? And 75% of the sound is so muffled, one cannot make out what is said. That's why.
@emanekafecaftoggaf68934 жыл бұрын
I gave your comment a thumbs down
@bellybutton38064 жыл бұрын
that manual masher is so beautifully functional it made me cry.
@JulieWallis19634 жыл бұрын
Belly Button it’s called a potato ricer. I have one (Amazon) and wouldn’t be without it, it makes the best mash.
@JehanineMelmoth4 жыл бұрын
The subtitles on this are the best ever.
@Georgeanne174 жыл бұрын
I love your recipes! Thank you. I will make this lovely potato bread.
@sarabrown5364 жыл бұрын
Loved this recipe! Thank you for sharing!
@first-up-best-dressed55482 жыл бұрын
Brilliantly simple. Thank you.
@iseektruth74354 жыл бұрын
Love your accent and your sweet persona transcends the video.
@flyingpossum69584 жыл бұрын
Not irish but have hige appreciation for this type of cooking... will love trying to make these for children.
@Keinerboy4 жыл бұрын
These look delicious...and so easy !
@garethjones32274 жыл бұрын
OMG never heard of this, looks bloomin great! I'm going to have to try this immediatley.
@chronicawareness99864 жыл бұрын
one of the many treasures from the americas. gotta love potatoes, and even corn and corn bread
@terrypeel4 жыл бұрын
My mum Ann Barnett nee Carney used to make Potato Cakes just like this in the 1950s and 60s at every birthday party we had for myself and 5 siblings. We received a cream cake as well from 'Shaw's" at Minsterley Parade. Heaven. We used to eat about 2 or three rings each, but my brother Geoffrey used to eat loads, famed as being able to eat one spud more than a pig. I used to claim 1st pick of the cream cakes by licking my finger and dabbing it into the cake.
@martinmccann70096 жыл бұрын
I'm gonna be cooking those up this weekend in Belfast thanks for the video!
@seamusmccaffrey44205 жыл бұрын
Martin, make a couple for me , also from BELFAST living in Arizona.
@Dan-pp3qd4 жыл бұрын
You'll do fookin nootin
@wlj34414 күн бұрын
That's really lovely. I'm making them for an old Irish farmer at the end of the week so thank you for the tips!
@mikehandsford81704 жыл бұрын
That was a treat. thank you
@coolwater554 жыл бұрын
Looks yummy and love how she gets right to it!
@michaelbressette25994 жыл бұрын
I make irish Soda Bread often & I learned great ways to make this bread better, this looks just as good too. I heard of a sweet potato version of this potato bread but its baked on a cookie sheet. I think I will give this a try. Thank you for the video
@macartancaughey99936 жыл бұрын
Wow my mouth is watering now some home churned butter that is yommy just like my mother use to make thanks for this video now i know how to make them my mother had a Ricer just like that one
@blitzblutz4 жыл бұрын
Oh god, that must be so satisfying squeezing that potato masher!!!
@jamesthomas4983 жыл бұрын
Carnt wait to try making these
@ismailmiah14464 жыл бұрын
I'm watching this while fasting! !!!looks very very nice indeed
@pappy4514 жыл бұрын
when i was a kid my grandmother would make me something like this . she called them potato pancakes . i loved em .
@mikemurdoch98824 жыл бұрын
Good and True Irish food simple and nourishing thx for sharing
@marccarter13504 жыл бұрын
Potato bread, Soda bread, plus stew. Reminds me of being a kid :-)
@CaptainSlowbeard4 жыл бұрын
Nothing better than hot buttery potato bread. I'm English and had no idea about it. My then-gf brought me some in bed with a huge mug of tea when I was proper ill and couldn't face any kind of food for days. Its like eating pure, fluffy love.
@mantasfrombfd4 жыл бұрын
im lithuanian, majority of our traditional dishes consist of potatoes. this looks very nice, must try!
@richardwaldron1684 Жыл бұрын
They look absolutely delicious, especially with all that butter on.
@johngough29584 жыл бұрын
Yum! Makes me homesick.
@jackking55673 жыл бұрын
I need to make these!
@BillSikes.4 жыл бұрын
They look good !
@debbiegamon12322 жыл бұрын
Thank you. Looks very good
@somepersonlol4t344 жыл бұрын
This video looks like it was made 84 years ago.
@MallenaudrixАй бұрын
I actually love this
@sundaygronson8722Ай бұрын
Am I the only one that laughed way too hard and for far too long at this comment?
@littlenemo144 жыл бұрын
Mmmm delicious. I love potato bread.
@ElementsMMA4 жыл бұрын
In Birmingham we have always called them Fahls. They replace bread & butter and irish soda bread replaces fried bread turning a full English breakfast into a full Irish breakfast, also swap black for white pudding
@ln5747 Жыл бұрын
Soda farls are very different to this. An Ulster fry has both soda and potato bread.
@eddvcr5984 жыл бұрын
Rosemary’s mother would be so proud of her! The potato bread look so delicious.
6 күн бұрын
I really love potato bread! Anderson here from Roscommon.
@harshaweeraratne58064 жыл бұрын
Love it !
@multimill4 жыл бұрын
I made these this morning and had sausages and baked beans with them with a good dollop of BBQ sauce 😋😋😋😋
@daniellarmour35214 жыл бұрын
Paul S heathen
@Ascaron13374 жыл бұрын
So you basically killed all the flavour with overpowering ingredients. Mr Smartypants in da house :P
@SB-uk5wx4 жыл бұрын
Butter, salt, pepper! No bbq sauce! 😂 No ketchup or brown sauce either for that matter 🤣 Beans is fair though! Lol Glad you enjoyed them your own way though! 😊😋😉
@thesman324 жыл бұрын
in Scotland we call them Tattie Scone's.
@premierleague_itk26264 жыл бұрын
In Scotland you eat out of a sheep's ass what do you know
@BuildinWings4 жыл бұрын
@@premierleague_itk2626 Scotland invented Deep-Fried Chicken, which is amazing. As far as I'm concerned they could BATHE in sheep's ass and it would still be a wash.
@vishnu24074 жыл бұрын
@@premierleague_itk2626 you are poop
@Mandaxx254 жыл бұрын
They're a wee bit thinner than our potato bread. I've lived in Scotland and Northern Ireland
@theresad69902 жыл бұрын
Yum! Potato farls made exactly the way I remember them! I'm going to have to get the skillet out and make some.
@gaiachavez32764 жыл бұрын
I love her accent so much.
@GergC05214 жыл бұрын
My Nanny from Donegal used to make it like this, but in an iron pan, and my mother followed in her footsteps. I may have to give this a whirl.
@Lacieluxe2 жыл бұрын
So I made these today and they were perfect x will never buy them again thank you so much for sharing the recipe! X
@ZoahPorre4 жыл бұрын
Looks delicious.
@joefrady80254 жыл бұрын
That looks so delicious again from North Carolina here in America 😍😊
@randybutler47722 жыл бұрын
I’ll take two. Thank you for sharing.
@bennunyour4121 Жыл бұрын
My mouth's watering just watching this 😋
@neilcaff4 жыл бұрын
That's the good stuff!
@qualqui Жыл бұрын
Potato bread looks SCRUMPTIOUS!😋👍
@philippschwartzerdt34314 жыл бұрын
I was inspired 👍🏻👏🏻
@ElephantRage4 жыл бұрын
Now, this is where quarantine brought me down to.
@NialasDubh4 жыл бұрын
Up.
@islanderATP4 жыл бұрын
love these..just discovered them=)
@mgtowp.l.77564 жыл бұрын
In The Province Of Newfoundland There Is A Lot Of Irish Cooking. On 17 March It Is A Holiday In Newfoundland .. Also In Germany They Have Got Potato Bread But Not Like The Irish Recipe..
@SB-uk5wx4 жыл бұрын
Oooh, share the German recipe! I'd love to see how they do it!
@williamusrex64174 жыл бұрын
MGTOW why are you using capital letters for each word? Only a moron would do this.
@TheRick88664 жыл бұрын
Williamus Rex only a moron would take the time to care.
@gerardmurphy82784 жыл бұрын
Come to Glasgow wee put it on a roll with square sausage , and either brown or tomato sauce ....😋delish
@tarnsand4404 жыл бұрын
Yum....that sounds tasty.👍
@2Ryled4 жыл бұрын
Never heard of that. Sounds wonderful
@animerlon4 жыл бұрын
Most definitely wonderful, thanks muchly for posting this. Interesting that you put flour in the pan. Don't have a press like that but will absolutely be making this. If i press the potatoes through a colander it should be good enough. I can almost taste it already, yummmmm!