Do you prefer eating your milk tart with a cup of tea or a glass of fresh milk?
@mikhayladennis56574 жыл бұрын
Tea👍with no sugar, little milk, and a large slice of milk tart
@kiarahhondy24404 жыл бұрын
@@mikhayladennis5657 me too! It's a nice balance 😁
@kiarahhondy24404 жыл бұрын
Yes, Madison I definitely agree 😊
@andilemafisa33734 жыл бұрын
Can I use cinnamon spice if I don't have cinnamon sticks?
@kiarahhondy24404 жыл бұрын
Hi @@andilemafisa3373 if you're referring to when you boil the milk then I wouldn't add much ground cinnamon. Just a dash. It would be better to use the sticks but if you dont have them on hand. You can definitely improvise by adding a dash of cinnamon to the milk.
@BlueBobbin3 жыл бұрын
I made it today, I’m genuinely struggling not to taste at every step IT IS SO DELICIOUS 😭 thank you for sharing
@kiarahhondy24403 жыл бұрын
My absolute pleasure. I'm glad you are enjoying it so much 🌻
@siphesihleyende8390 Жыл бұрын
Not everyone thinking I'm a seasoned baker because of your milktart, it was perfection 🙏🏽🙏🏽🙏🏽🙏🏽🙏🏽🙏🏽
@kiarahhondy2440 Жыл бұрын
Hehehe it was all you girl! 😎🤭
@shicruisin70042 жыл бұрын
The layer on top of the milk, is the best! Love the taste! Yumm! :D
@kiarahhondy24402 жыл бұрын
:O I've never heard of someone who liked it before! hehe enjoy it! :)
@harshidhas.7853 жыл бұрын
Made this yesterday...turned out really good! Friends polished it in under 30 minutes. Thanks for the recipe!
@kiarahhondy24403 жыл бұрын
Wonderful! I'm so glad it was a hit while entertaining your friends 😃
@AngieVadival-qy6wq2 ай бұрын
Thank u FOR A FAB EASY RECIPE I LOVE THE FACT U GAVE MEASUREMENTS. A MUST TRY BLESS U❤
@kiarahhondy24402 ай бұрын
Thank you Angie! bless you!
@emilytheart7379 ай бұрын
Legit one of my favourite desserts!!!! You made it look so easy.
@cecelialaguma7957 Жыл бұрын
Milk tart is nice with a cup of tea love this recipe nice and easy
@vanniekerkjohannes55683 ай бұрын
Look's absolutely Devine 👌💞
@kiarahhondy24402 ай бұрын
Thank you! I hope you like it :)
@weammohamed72584 жыл бұрын
I made it yesterday, turned out absolutely delicious, thank you from libya 🇱🇾🌸
@kiarahhondy24404 жыл бұрын
Wow so cool! I am so glad to hear you enjoyed making and tasting it! 🙌🏽
@thifhatelwindou5615 Жыл бұрын
That's great recipe
@kiarahhondy2440 Жыл бұрын
Thank you 🙏🏽
@mehjabeenjable3632Ай бұрын
Thanks soooo much il definitely try again using my big tray and I'm going to roll this time
@kiarahhondy2440Ай бұрын
Follow the recipe step by step🙌 don’t deviate for best results
@LCoericius4 жыл бұрын
Thank you so much for this recipe! It turned out perfect 👌🏾
@kiarahhondy24404 жыл бұрын
Wonderful stuff! I'm so glad to hear it was yummy in your tummy😋😁
@LCoericius4 жыл бұрын
Kiarah Hondy It took me back to my childhood. You’ve got yourself a new subscriber. Keep up the good work
@michaeljasmin64792 жыл бұрын
just missed home and made some it smells amazing, waiting for it to cool before I devour it
@geraldinevisagie38812 жыл бұрын
Where is the recipe please
@feastureyes3 жыл бұрын
Thank you for this recipe, thoroughly enjoyed this devine Milk Tart😋
@kiarahhondy35983 жыл бұрын
Wonderful! So glad to hear 😌
@irfaandavids61582 жыл бұрын
I came across your channel today and I thoroughly enjoyed the attention to detail you put in to make this recipe!🙌🏻
@kiarahhondy24402 жыл бұрын
Thank you! :)
@ceciliasoo9874 Жыл бұрын
Hi Kiarah I looked at your video again and I'm making the tart tonight. I made one before from another video . It tasted okay but not silky like yours. Yours is absolutely much better because you sifted the flour. Thanks for sharing
@zoey63214 жыл бұрын
She deserves more love 💖💖
@kiarahhondy24404 жыл бұрын
This warms my heart so much🙌🏽🤗 thank you!
@sallynaidu1000Ай бұрын
Very good presentation 👏 👌🏾 tq
@kiarahhondy2440Ай бұрын
Thank you! Hope you enjoyed it☺️
@moeneerasolomons45902 жыл бұрын
Its realy easy straight fwrd recipe love it!Than you🌻🌻🌻
@kiarahhondy24402 жыл бұрын
Thank you! Glad you love it :)
@mehjabeenjable3632 Жыл бұрын
Thanx for feedback
@KeliahPienaar2 жыл бұрын
Thanks for this recipe, I’ve been craving milk-tart so bad and they don’t sell it in anywhere in the states🇺🇸. Just made it and tastes so good, just like home 🇿🇦
@kiarahhondy24402 жыл бұрын
Hey Keliah! I am so glad this tasted like home! 🫶
@naailahsmith47453 жыл бұрын
Thank you for this recipe ,its my new favourite recipe,God bless u
@kiarahhondy24403 жыл бұрын
Wow thank you Naailah! I'm so glad it's a fave of yours now🧡
@SamSam-hm3wl4 жыл бұрын
Listen that recipe is the bomb! Thank you so much
@kiarahhondy24404 жыл бұрын
Thanks so much. So glad you like it!
@owenmckeet48942 жыл бұрын
It looks so good waiting for it to cool down
@kiarahhondy24402 жыл бұрын
Hope it was real good! :)
@MrRugbyprop1 Жыл бұрын
Thank you for the recipe! Looks delicious! (Mrs.Rugby)
@kiarahhondy2440 Жыл бұрын
only a pleasure! :)
@abdullahharon6172 жыл бұрын
Hi , Can I put the tart in the fridge after I pour the custard on top?
@fahimafrieslaar41073 жыл бұрын
Looks delicious gonna make it 😘thanx for sharing
@kiarahhondy24403 жыл бұрын
I sure do hope you enjoy it :)
@ceciliasoo9874 Жыл бұрын
Yes Kiarah I just finished making the milk tart. Very happy with the result. Your method is great, much much better than Gaithree Devi Luchan. I'm visiting my son & his family tomorrow so I'll bring the tart along. My daughter in law is a South African
@kiarahhondy2440 Жыл бұрын
I am so glad this recipe will add a delicious treat to your visit and help make memories :). Thanks for the love!
@ceciliasoo9874 Жыл бұрын
Thanks Kiarah, really like the way you made the milk custard, so silky. Watching from the Gold Coast Australia.
@kiarahhondy2440 Жыл бұрын
Wow so cool! Glad you enjoyed it Cecilia😀
@mehjabeenjable3632Ай бұрын
An also I got 2 square glass pyrex tray/ dish , I don't know sizes but I know the big tray holds over 2litres water under 3litre water an small tray holds over 1litre water under 2litres water so its better to use big or small tray
@mehjabeenjable3632Ай бұрын
Not a problem il definitely make it again as its Devine and this time il not make adjustments, but did you make out where I went wrong, why did I get toooooo thick crust , is it only because I reduced butter or is it both butter and tray , did i use wrong size & should I go for my bigger glass Pyrex square tray, which holds over 2litres water under 3litres water
@shabia71khanom454 жыл бұрын
Love that cheeky giggle after admitting having a slice :)
@kiarahhondy24404 жыл бұрын
Hehehe 😁🙌
@moshaw69024 жыл бұрын
I like the way you scrape every last bit of the mixture i hate to see the wasteful way some chef's leave a lot in the bowl looks yummy I'm going to try this recipe cheers mo
@kiarahhondy24403 жыл бұрын
Haha I know what you mean! Hope it went well when you tried it
@lemonareddy52892 жыл бұрын
Thank u it's an awesome recipe🙂
@kiarahhondy24402 жыл бұрын
Hey Lemona, so glad you think so! Thank you :)
@mehjabeenjable3632 Жыл бұрын
That's fine, il then make it as is
@nazleealberts16394 жыл бұрын
Lovely recipe 👌
@kiarahhondy24404 жыл бұрын
I'm so happy you enjoyed it! 🙌🏽😊
@hannetjie48173 жыл бұрын
👍👍for sure looks very nice
@kiarahhondy24403 жыл бұрын
Thank you so much 😊
@pfunzoratshikuni25403 жыл бұрын
This is the one👌
@kiarahhondy24403 жыл бұрын
wow, I'm so glad out of allll the recipes, you like this one most!
@mzamomahaeng2683 жыл бұрын
great video and so simple to follow
@kiarahhondy24403 жыл бұрын
Wow! Thanks that means a lot and I’m so glad you found it simple enough to follow 😁
@virtualbeast39363 жыл бұрын
I simply love your accent
@kiarahhondy24403 жыл бұрын
hahaha oh wow, thanks so much!
@eleannapsylla91032 жыл бұрын
Me too, from expat SA living in Greece 💝
@leezalsamuels57083 жыл бұрын
I made yur milk tart 2day @ it was so delicious.. My family loved it.. Thank u so much 😍😍
@kiarahhondy24403 жыл бұрын
It's my pleasure, this is wonderful to hear!
@The_Bruintjies-family.4 жыл бұрын
Thank you for this it came out perfect thanx girl
@kiarahhondy24403 жыл бұрын
Amazing! I'm glad😁
@ginxkid68113 жыл бұрын
Thank you this really helped
@kiarahhondy24403 жыл бұрын
Ah so wonderful to hear!
@lucindawilson55103 жыл бұрын
will try thank you
@kiarahhondy24403 жыл бұрын
Oh wonderful! Enjoy it making it and let me know how it turned out 😎
@annebursey35414 жыл бұрын
To avoid the skin forming, place a sheet of cling film on top of the mixture making sure there's no air bubbles. Press it down and around the sides. This goes for custard and white sauce as well
@kiarahhondy24403 жыл бұрын
Yes, I've heard of this. Thanks a lot🙂
@cameronpetersen81284 жыл бұрын
Thank you for the recipe
@kiarahhondy24404 жыл бұрын
My pleasure. I hope you enjoy! 😊
@mehjabeenjable36324 ай бұрын
Can I use any biscuits
@mehjabeenjable3632Ай бұрын
Actually i like crispy milk tart but not toooo crispy and i like hard milk tart but not tooooo hard an i thick base but not toooooo thick , an then i started recipe and then i was battling to form dough an so i added oil and then it was fine, other than that , i never made any other adjustments an I never knew dough is supposed to be as flat / thin as possible so i did wat i thought an bake an then wen it was done i saw base was sooooooo thick an also i never broke dough in half an i never lined , i just greased and also i used my glass square Pyrex tray/ dish that holds over 1litre water under 2litres water , so next time should i use big glass Pyrex tray?
@maryannjooste21114 жыл бұрын
Thanx will try
@kiarahhondy24404 жыл бұрын
You can do it Maryann! 🙌😊
@mehjabeenjable36324 ай бұрын
Thanx can it b anything oreo , tenis
@mehjabeenjable3632 Жыл бұрын
Hi I was wondering if its possible to substitute, I mean use marie biscuit for my crust
@kiarahhondy2440 Жыл бұрын
Hi. I wouldn’t recommend it
@getnaylie11703 жыл бұрын
Nice I will try it. 😊👌
@kiarahhondy24403 жыл бұрын
Hope you like it ☺️
@gomolemo112 жыл бұрын
is the cinnamon quill a must?
@kiarahhondy24402 жыл бұрын
Hi, I would say rather use it than skipping! It makes a difference to the overall taste :)
@margaretbaling92703 жыл бұрын
Please show us how to bake a milk tart custard filling baked in the oven. Crustless milk tart.
@kiarahhondy24403 жыл бұрын
Hi, Margaret, Please tell me what you mean by crustless milk tart?
@mehjabeenjable3632Ай бұрын
Im soooooo sorry for troubling u again but i want to make again but i want thick base but not toooooo thick so shall i use big pyrex dish ? I don't want again toooooooooo thick base therefore asking if my big tray that size i told u about is it a good choice?
@kiarahhondy2440Ай бұрын
@@mehjabeenjable3632 try the bigger tray and place dough in parchment paper and roll out the dough
@mehjabeenjable3632Ай бұрын
Hi i couldn't make out if this goes in fridge ? It goes in fridge?
@kiarahhondy2440Ай бұрын
Hi yes, you refrigerate it once it’s cooled down 😊
@aroonpather14424 жыл бұрын
Delicious 🌹
@kiarahhondy24404 жыл бұрын
So glad you enjoyed it!
@mehjabeenjable3632Ай бұрын
Although I did come right but I wanted to know so next time il try not to repeat it an also my base was sooooooooooo thick, how do i get thin base next time, I do like thin base ( not toooo thin but thin)
@kiarahhondy2440Ай бұрын
Glad youPut it in parchment paper and roll it out/break the dough in half and press down into tart tin. Did you watch full video? I give the tips there x. Can you recall if you followed it step by step? I hope this helps for next time. 🙌
@mehjabeenjable3632Ай бұрын
Hi for some reason my dough is dry/ crumbly, I'm not able to form dough what should I do
@kiarahhondy2440Ай бұрын
Hi! Have you added the correct amount of flour? It does form a slightly crumbly texture but it shouldn’t be so crumbly and dry that when you use your hand to work it together it doesn’t form a dough. Let me know 😌
@DB-zo1vm Жыл бұрын
Please can you tell me if you used heaped or levelled off tablespoons for the flour and cornflour for the filling? Thanks
@kiarahhondy2440 Жыл бұрын
Always spooned and levelled 😊
@mehjabeenjable36325 ай бұрын
Hi can this b made crustless
@omasuparyanto68334 ай бұрын
It can also be made with a biscuit base...
@werawanpongpenchai2873 Жыл бұрын
What's size of tart tin?
@vanessaaaM Жыл бұрын
What flour do you use?
@kiarahhondy2440 Жыл бұрын
Snowflake
@indiceimpilo45862 жыл бұрын
mooi meisie😌
@kiarahhondy24402 жыл бұрын
Baie dankie ☺️
@JessieJansen612 жыл бұрын
Love that no electric mixer is used
@kiarahhondy24402 жыл бұрын
Thanks! I love getting my hands dirty!
@NaturalbeautycareUkSkincare4 жыл бұрын
The layer on the top does irk me too :)
@seemawati55014 жыл бұрын
Awesome 👌🏻
@kiarahhondy24404 жыл бұрын
Thank you!
@seemawati55014 жыл бұрын
Kiarah Hondy just made ur recipe and put in the refrigerator🙂
@kiarahhondy24404 жыл бұрын
Oh wow! I sure do hope you enjoy it🙌🏽
@pourdrug3 жыл бұрын
do we need the vanilla paste?
@kiarahhondy24403 жыл бұрын
Hello! No, you can also use vanilla extract. I wouldn’t recommend using vanilla essence.
@DB-zo1vm Жыл бұрын
can I just use 4 tbls of cornflour, rather that using half flour
@kiarahhondy2440 Жыл бұрын
no, has to be ingredients listed :)
@LookitsAmu3 жыл бұрын
Can this be baked?
@kiarahhondy35983 жыл бұрын
I'm not too sure what you mean?
@LookitsAmu3 жыл бұрын
@@kiarahhondy3598 Can I bake this milk tart (filling included)in the oven instead of refrigerating it.
@kiarahhondy35983 жыл бұрын
@@LookitsAmu I wouldnt recommend it. Refrigerate is best! 🙂
@mehjabeenjable3632Ай бұрын
Actually i had toooooo much trouble to form/ knead dough , other than that i used same measurements only i changed the butter , i used ( half) , i mean i used 60g butter, other than that i used same
@kiarahhondy2440Ай бұрын
@@mehjabeenjable3632 I would suggest you follow the recipe completely step by step of you want to receive the same results. 😊
@alyssamattson31843 жыл бұрын
what is cake flour? is it the same as all purpose flour
@kiarahhondy24403 жыл бұрын
Hi Alyssa you can definitely use all purpose flour 😌
@neelaskitchen11174 жыл бұрын
222 like friend Nice sharing ❤❤❤❤❤
@kiarahhondy24404 жыл бұрын
Thank you! 😃
@prod_by_kelly.3 жыл бұрын
Will it taste good if you use ginger powder
@kiarahhondy24403 жыл бұрын
Hi Kelly, I have never tried that but i cant imagine it would taste great or compliment the flavours in a milk tart. I think it would clash with the warmth of the cinnamon in this case, instead of compliment it. But if you do add ginger powder please do let me know if my theory is incorrect! :)
@glesendamettelerkamp49603 жыл бұрын
When you blind bald the base, do you poke holes into it?
@kiarahhondy24403 жыл бұрын
Hi Glesenda. No that wont be necessary 🙂
@glesendamettelerkamp49603 жыл бұрын
@@kiarahhondy2440 okay, thank you! And I love it with a cup of coffee
@moonknight40534 жыл бұрын
Hello, you’re recipe looks so good!! I was wondering if you can leave out cinnamon sticks and cornstarch? I only have cinnamon but I really want mine to turn out like yours lol also you look so young! Congrats haha
@kiarahhondy24404 жыл бұрын
Hahaha thanks so much, I will take that as a compliment😁. I would not recommend leaving out the cornstarch as this flour helps the mixture to thicken up so that it can be the perfect consistency for pouring into the base. Or it will be like pouring liquid milk into the base which would make the base soggy 😢. If you really must then I think you could get away without using stick cinnamon whilst boiling the milk. Just dont skimp on the grounded cinnamon for the top! Good luck🙌🏽
@moonknight40534 жыл бұрын
Kiarah Hondy It is no problem, haha yes do so. Thank you I got cornstarch now do I will do my best been waiting to make this recipe for so many years I just forgot along the way and found this hard to do lol I know right... Thank you so much tho and all the best for 2020; suscribed!
@gailsmith52313 жыл бұрын
Oh you are just so cute from an ex South African living in New Zealand
@kiarahhondy24403 жыл бұрын
Hahaha thank you Gail 😊
@lameeshvanderberg2833 Жыл бұрын
Thanks for the recipe 👍can anyone comment on how beautiful she is oh you are adorable so pretty 😃
@kiarahhondy2440 Жыл бұрын
wow, thanks so much for your kind words!
@mehjabeenjable3632Ай бұрын
Yes I'm not going to make any substitution
@Crocady1 Жыл бұрын
Just use a blender to make the crust. If you hate the feel of butter on your hands and under your nails....😵💫
@getnaylie11703 жыл бұрын
It doesn't taste nice at all.. That milk
@kiarahhondy24403 жыл бұрын
It's a firm favourite in our household but you can use whatever fresh milk you prefer!
@omasuparyanto68334 ай бұрын
There is always room to try other recipes. It will still be a 'Melk Tert'..salaams oma Allewieya M. Suparyanto, Jakarta, Indonesia. South African