How to make Peanut Croquant | Better than Peanut Brittle | How Crispy Crunch Bars are made!

Peanut Croquant, also known as leaf croquant is a delicate confection made up of multiple layers of caramel and honey roasted peanut filling. Learn the steps in making this awesome confection. If you love Crispy Crunch bars then you'll love this upscaled version of this classic Canadian candy bar.
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Peanut Croquant
225g peanuts, lightly salted and roasted
30g icing sugar
30g honey
225g sugar
30g honey
1/8tsp lemon juice
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[@schokovondu549]

NEVER WATCH THIS VIDEO BEFORE TRYING TO GO TO SLEEP!! I got up again at half past one, made this delicious Peanutdevils till 4 in the morning, got totally sugarshocked till 5am and felt into Delirium for the next 3 hours till the alarm-clock bells! And it was worth every minute I missed sleep!

[@BiteandChiu]

Lololo! I am so impressed you made this recipe, even with lack of sleep no less! So glad you enjoyed the recipe. This is a fun yet challenging recipe but so worth the effort! Cheers!

[@sydneysideup]

Sally, I love all of your videos. I can see your dedication and commitment to not only making and sharing delicious foods but also teaching your viewers. Even though I will probably not make the recipes, I enjoy watching!!

[@BiteandChiu]

Thank you so much! I really appreciate it. Have a wonderful day!

[@AyaEgbuho]

Not a big fan of peanut, but I still love watching your cooking videos!

[@BiteandChiu]

Thanks Aya! Merry Christmas 🌲⛄

[@FillFeelthetable]

Hello friend!! Your peanut croquant recipe looks so delicious today!!!!! I'm even more hungry because I saw you in the evening! Thank you so much for always sharing delicious recipes! I'm learning so well today!!!!! Have a good day!!!!

[@BiteandChiu]

Thanks and Happy holidays ☃️

[@WineDinewithJeff]

Peanut . Croquant just looks divine I have to say your videos are the best and you always have amazing tips of the trade. I love how you folded the peanut layers to make them more delicate and airy that was a spectacular tip. Beautiful presentation nothings better than chocolate and 🥜 peanuts

[@BiteandChiu]

Thanks kindly Jeff! So glad you enjoyed it. Happy holidays ☃️

[@MagicalCooking]

Wow! I love peanuts and honey combo here! Love the dipping in dark chocolate!

[@BiteandChiu]

Peanut and honey is so good! Happy holidays my friend!

[@ChefJamesMakinson]

i need to start making more desserts! you always do such a good job with the videos! and of course the recipes! 😊

[@BiteandChiu]

Thanks James :) One day we have to meet up and bake up a storm! Wishing you a happy and healthy 2021!

[@julietswok]

These crispy crunch bars are absolute heaven for me. I loved chocolate bars w/ nuts. They are the best combo ever. Thanks for sharing this wonderful recipe. Beautifully presented. Warmest greetings to you this festive season. ❤👍

[@BiteandChiu]

Thanks kindly Juliet! So glad you enjoyed it. Happy holidays ☃️

[@Rayyanskitchen]

Oh wow how neat and clean you cook.. So perfectly the chocolates made.. Just love how you did it... I looks like something we can gift our friends..

[@BiteandChiu]

Thanks so much! I appreciate it. Happy holidays ☃️

[@蕾蕾厨房]

It is so pretty and elegant. And easy to make too,

[@BiteandChiu]

Thanks! Happy holidays ☃️

[@TheOtherSideOfTheStove]

Chef you are amazing! I have never made this ever! Thanks for teaching us about the letter folds and how it creates hundreds of layers of caramel and for the top on putting it back into the oven if it cracks but not for too long because it will affect the layers we created. Maseru Christmas chef!

[@BiteandChiu]

Thanks so much! So glad you found value in the video. Happy holidays my friend ☃️🎄

[@zee55779]

wow, absolutely delicious !

[@jazie4368]

WoWw! Wwoow! So gorgeous! You are the best!! Thank you for teaching

[@BiteandChiu]

My pleasure Jazie always! Happy holidays ☃️🎄

[@CookthatFood]

Again, I have to compliment you on both the quality of your delivery and the skill that have in teaching others. This looks so good. Thank you. 🙏

[@BiteandChiu]

Thanks kindly 😀. I'm glad you enjoyed it and found value in the process. Happy holidays ☃️🎄

[@mastukul]

Interesting recipe, my friends. Thanks for sharing.

[@BiteandChiu]

My pleasure. Glad you enjoyed it. Happy holidays 🎄

[@TheSillyKitchenwithSylvia]

These are so beautifully done! wow!

[@BiteandChiu]

Thanks Sylvia😀 Happy holidays ☃️

[@EasyPeasyDelicacy]

Chef Sally you are a genius ! Your creations have a wow factor! Your chocolates are definitely one of the most prettiest i have ever seen and so is this!

[@BiteandChiu]

Thanks kindly! I really appreciate it 😊. Happy holidays ☃️🎄

[@MomsYummyCooking]

Super delicious recipe 😋😋

[@BiteandChiu]

Thanks kindly!

[@AustinScienceFood]

You made this look so easy. Bravo!

[@BiteandChiu]

Thanks 🙏

[@LeslieMae]

OMG this makes me so hungry! 😍

[@BiteandChiu]

Nice! I'm glad you enjoyed it :D

[@NisaCookbook]

That looks so good!happy new year tfs stay connected

[@BiteandChiu]

Thank you! You too!

[@LetsCookWithRozina]

They look just fab and very inviting. I am sure they should be very tasty. It would go well with a cupa tea or coffee. Merry Christmas and Happy New Year in advance

[@BiteandChiu]

Thanks so much! Glad you enjoyed the video. Merry Christmas to you and Happy New year!

[@Spicylicious]

That looks so good! Merry christmas!

[@BiteandChiu]

Thanks!

[@srizualemgr]

Okie now, I have to make this 🙌🏻

[@BiteandChiu]

Yes! Thanks for watching!

[@nehasharma-gt5gh]

Wao! This was epic. Will definitely try it.

[@BiteandChiu]

Please do! They are really good! Cheers

[@ChefAdventures]

Absolutely delectable Chef Sally! You produce a winner every single time! They don't have those candy bars here.. Labor intensive but you make it look so easy and well worth it! Awesome work!

[@BiteandChiu]

Thank you so much! I think the Butterfinger uses peanut croquant for the center with the addition of caramel.

[@MijisChoice]

Omggg ❤❤ Beautiful and looks so delicious ~ Very nice peanut croquant recipe~ love it~~ Merry Christmas 🎅🎄❤

[@BiteandChiu]

Thank you! So glad you enjoyed it:) Wishing you a Happy and Healthy New Year!

[@OneHotBite]

These turn out so so beautiful!! I’d say too beautiful to eat but I want to eat them all!! Such a neat treat Sally!!

[@BiteandChiu]

Thanks Melissa! Happy holidays!

[@rjn1124]

Excellent video! Locking the filling into the 5x5 square is brilliant. Honey is much easier to work with than glucose syrup and I'm sure that it adds a wonderful flavor. Can you provide the quantities for the ingredients? What temperature do you keep the oven at? Thank you.

[@salmavlogs7532]

Nice 👍 ❤️

[@BiteandChiu]

Thanks!

[@tatayjoeffsfood-lab3918]

your channel catches my interest , the content's are really inviting. sending here my full support and joining you, stay blessed and see you around

[@BiteandChiu]

Thanks! Wishing you a Happy and Healthy New Year!

[@cocinandoconfer951]

buen video

[@BiteandChiu]

Gracias!

[@CreativeMK]

So Tasty 😋😍

[@BiteandChiu]

Thanks!

[@brainfm-relaxation]

Have yourself a Merry little Christmas, let your heart be light :) Happy Holidays!

[@BiteandChiu]

Thank you! You too!

[@ejynk]

that looks good i'm actually going to try this, i like butterfingers but they're WAY too sweet - _ - ;;

[@BiteandChiu]

Thanks! I agree, Butterfingers are more sugar than anything else. Happy holidays ☃️

[@sanjhirasoibondoftogetherness]

Awesome...Just joined your family...Hope TO see you soon in my family

[@anithasri2383]

That was so good and tempt to try!!! Can u tell me the alternative thing for that vodka on edible dust??

[@BiteandChiu]

Thank you! So glad you enjoyed it. You can use a bit of lemon extract instead. Cheers

[@anithasri2383]

@@BiteandChiu Thank you so much for u r respons it will help me more

[@nolanhutt8606]

would you be able to mix protein powder with the peanuts to make this some kind of protein bar?

[@JeffOiKuenCooking]

like16, looking so tempting n well prepared, thanks for sharing this great recipe, hope to c u at my kitchen for my latest recipe

[@BiteandChiu]

Thanks! Happy holidays ☃️