How To Make Pecan Pie Recipe |Pecan Pie |Thanksgiving Dessert

How To Make Pecan Pie Recipe | Pecan Pie filling Recipe |Homemade Pecan Pie Recipe | Thanksgiving Dessert |Pie
INGREDIENTS
1 1/2 Cup Pecan Halves
1 Cup Corn syrup
1 Cup brown sugar
2 tbsp butter
1 tbsp vanilla
3 Eggs
1 tsp salt
THANKS FOR WATCHING 🔪
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#Pecanpierecipe #Pecanpie #Pie #Custardpie

[@stephaniegarcia9655]

Pre bake oven and pre bake pie shell at 425 for 15-20 min , Bake pecan pie at 350 for 45 min and come out perfect

[@xXTrakkStarrXx]

Yea I've watched a bunch of these pecan pie videos, but I think I'm going to make yours lol. Yours looks the prettiest

[@khaliaskuisine]

🧡🧡Too sweet thank u..an advice is whenever u are making it add some lemon juice and zest to the eggs ..make the pie less eggy smelling

[@jasmineguy2437]

Same here

[@rosarodriguez-bt5wi]

I made two pecan pies based on the recipe and directions provided and EVERYONE loved it! This was definitely a Christmas dessert hit. I will be using this recipe from now on. Thank you so much and Merry Christmas!

[@khaliaskuisine]

Wow this is what I like to hear .Thank you appreciate it ❤️Merry Christmas to you too

[@juliapaige8185]

Omg ,this pie looks amazing! Yet another pie that will need to be made🤤

[@ericab936]

This is the easiest and the best pecan pie on utube for real. Thank u for sharing. I made it for tomorrow thanksgiving and it came our purrtfect😊 God 🙏🏾

[@khaliaskuisine]

Wow I’m glad I was able to explain so u could make it possible❤️Thank you so much I appreciate it .

[@ericab936]

@@khaliaskuisine 👍

[@andrenefenty389]

Wow my favourite ,So happy you've share this with us 👍😍

[@rosarodriguez-bt5wi]

I can't wait to try this for Christmas!

[@khaliaskuisine]

Please do😀Thanks for watching ❤️

[@charmainewoodard6940]

When you put the pie weights in pie crust; I hat temperature do you set the oven on? And what is the temperature of the oven when you bake the pie.

[@ConniesCookingChannel]

Beautifully done😋 This is a winner!!

[@khaliaskuisine]

Thank you 😊 Appreciate that , thank for watching ❤️

[@MissLadyChakeitha]

Making it now! I love it! Simple and easy!

[@khaliaskuisine]

Thank you ♥️♥️

[@dorothymarshall8124]

GOOD MORNING PRAYING ALL IS WELL I THANK U FOR SHARING YOUR DELICIOUS RECIPES I LOVE PECAN PIE I WILL BE MAKEING THIS TODAY TO PUT ON MY THANKSGIVING TABLE LOOKS DELICIOUS THANK U NOW U GO AND ENJOY THE REST OF YOUR DAY HAPPY THANKSGIVING 🎉

[@angelczeban8761]

I’ve watched many pecan pie recipe but yours look perfect 👌 😍

[@khaliaskuisine]

Thank you so much appreciate that.Glad you like it💛👍

[@x5starhustla]

This my type of pie. I love the filling

[@rosamitchell3021]

I'm making this today!!! Thanks for the recipe!!

[@khaliaskuisine]

Thank you 😊 your welcome

[@boytoy7605]

So the pecans don't get roasted before adding to the filling?

[@dougs3196]

I love this recipe

[@peacefaith560]

thank goodness you bought crust !!

[@khaliaskuisine]

😂👍perfect

[@CoralPiro]

so amazing definitely i'll try this one...

[@khaliaskuisine]

Thank you 💛💛hope you'll subscribe, can't wait to to share more

[@lorimedina6247]

Love how easy your vedio was thank you❤❤❤❤

[@khaliaskuisine]

Your welcome ❤️❤️

[@utubbabe1234]

they are in the oven right now and I substituted pecans for walnuts and I can't wait to see how they cam out tomorrow

[@khaliaskuisine]

💛💛🥧🥧That's amazing, you'll love it

[@iareandyy]

Bout to make this right now!!! Wish me luck!!

[@khaliaskuisine]

It will be absolutely great. Merry Christmas ❤❤

[@Davida662]

How did it turn out?

[@andreala3581]

So frikin good

[@tblk1860]

You can poke holes in the crust instead of weights when “par” baking.

[@khaliaskuisine]

Yes

[@misspshealthykitchen4249]

👍

[@khaliaskuisine]

Thank you

[@amarinichelle]

Does it taste better with brown sugar ?

[@khaliaskuisine]

Kind of, But if u dont have it at hand then use what u got 🧡 To make it work

[@Boolou80]

What temperature for prebaking the crust????

[@stephaniegarcia9655]

425

[@xXTrakkStarrXx]

Hey now! I'm back again for another year of Thanksgiving lmao. I always make this particular recipe now 😂

[@khaliaskuisine]

Wow Thank you 🙏 Appreciated it ❤️happy thanksgiving

[@jtown3628]

My pies are to watery sometimes how can I fix this and I bought the dark karo syrup

[@khaliaskuisine]

1 Cup Pecan Halves 1 Cup Corn syrup 1/2 Cup brown sugar 2 tbsp Melted butter 1 tbsp vanilla Extract 4 Eggs Bake for 45 to 60 minutes at 350 degrees If watery bake longer

[@tracyr173]

This looks amazing 😃

[@khaliaskuisine]

Thanks u so much 😃💛

[@alejandradominguez6870]

What is the white stuff

[@khaliaskuisine]

Pie weights

[@missdevemissdeve8266]

Get you a metal whisk best to beat eggs with ❤❤❤

[@salukocht]

🙂😋👍

[@khaliaskuisine]

Please subscribe for more awesome recipe, thanks for watching

[@tammiejames2051]

I believe she said 350 degrees for 40 to 45 minutes. The pie doesn't get done at 250 degrees at 40 to 45 minutes.

[@Thegingerbreadfactory]

Has anyone made this? It looks nice but I need to knowww

[@almaserna4554]

I have and its AMAZING!

[@khaliaskuisine]

Thank u🧡🧡glad It was

[@analynnail3153]

Yes! I made this recipe 3× now and my husband loves it!😋

[@TSunshineful]

Wait! She cooked the crust first ???

[@khaliaskuisine]

Yes I did to prevent soggy bottom crust! it’s called Par baking or u could also dock some holes in the crust to let air escape

[@amandamoreno9216]

Beat for 45 min?

[@khaliaskuisine]

45 To 50 mins on 350 degrees oven to know if it’s done the pie should be firm not jiggly

[@lbherring3021]

Beat the eggs 4-5 min

[@deniset3164]

350 Degrees?? Can't understand you.

[@khaliaskuisine]

Yes 350

[@deniset3164]

@@khaliaskuisine yes I just made one. I use 2 tbs brown sugar and 1/4 C pecans. But I did beat the eggs 3 mins and it really came out yummy. Thanks.

[@Bkcn-xv3lv]

Speak clearly. Can hear over background music

[@khaliaskuisine]

Okay ✅

[@toneymc2674]

i don't understand why cut into the pie and show what the texture looks like

[@cece9464]

How do you know when it’s done, mine didn’t have any jiggle but it was gelled together and the crust disappeared,

[@khaliaskuisine]

Did u par bake the crust first ? u know when it’s done if u shake the pie gently and it should give a little giggle in the center but have stability.

[@aliciacortez3146]

My pie came out completely liquid! I made another pie and the top was rock hard!! Please help idk what to do and I need to nail this pie before thanksgiving!

[@kimarielamb1441]

Try 1/2 tsp flour in your pie to set it. That should work.

[@lisarichard1114]

I love pecan pie

[@TheeMan101]

.. going to give this a shot today. lol. think i’m going to bake at 350 degrees tho. i’ll keep an eye on it.

[@verona832]

Writing recipe

[@verona832]

made it , very good

[@tenekaharrison7816]

I'm gonna try thanks

[@khaliaskuisine]

You are welcome 🧡

[@yo.ma.dam.recipe]

Sorry. 1c = 250ml or 200ml

[@khaliaskuisine]

Yes 😃 1 cup 250ml

[@emmaschemenauer2119]

So what do I put the oven temp at?

[@khaliaskuisine]

250 degree 🧡

[@monykagarcia6521]

This looks delicious! Was this a deep dish pie crust or regular ?

[@alexanderday5307]

Awesome

[@khaliaskuisine]

♥️♥️Thank you

[@donnitahurt5619]

Looks delicious!❤

[@khaliaskuisine]

♥️♥️ It was Thanks for watching

[@barbaraharris1460]

Looks Delious

[@TheeMan101]

thank you!

[@stephaniegarcia9655]

Amazing I made this recipe last year for thanksgiving and everyone loved it and it was simply delicious. Making it for thanksgiving again .

[@khaliaskuisine]

Smile means a lot to me . I stoped making KZbin tutorials but I think I’m going to start back

[@JulishaSamone17]

Did you say 250 degrees? 😊

[@khaliaskuisine]

Yes 250° Thanks for watching enjoy♥️

[@gely_]

here i was buying one for thanksgiving when its legit this simple to make. Nah im making it for these holidays