Just finished serving a dinner of Rajma Masala and Jeera Rice with Grilled croaker fish seasoned with a mix of Curry Powder, and Garam masala and salt (i've been experimenting with that spice mix for a while now, it work) . Everything was delicious but Those Beans were the star of the show. Once again, Thank you Bumbi.
@CurriesWithBumbi8 ай бұрын
Wow, it makes me so very happy when my viewers try my recipes as soon as it is uploaded. Thanks a lot for trying this recipe and that sounds like a very scrumptious dinner.
@Electrical11128 ай бұрын
They will taste 10x better with curd Rajma+ rice+curd(dahi) + onion salad Perfect combo A Must try next time
@dellytancyl5248 ай бұрын
@@Electrical1112 oh without a doubt the curd and onion was a must on those beans.
@CurriesWithBumbi8 ай бұрын
You can do whatever your heart desires to . I am here just as a guide and to give you ideas. Keep the recipes just as a guide and make it in your own innovative way. That’s the joy of cooking according to me.
@jillnurse8 ай бұрын
@@dellytancyl524 extra cholesterol not needed
@Zaf20108 ай бұрын
Love watching your recipes, no harsh music and you have a lovely voice, plus wonderful recipes 😊
@CurriesWithBumbi8 ай бұрын
Thank you so much 😊
@kaybrown40108 ай бұрын
You put a lot of love and care into your dishes and it shows. What a tasty combination! Thank you, Bumbi.
@CurriesWithBumbi8 ай бұрын
Thank you so much
@elaghosh16178 ай бұрын
Lovely Jeera rice and Rajma. Mouth watering healthy recipe
@CurriesWithBumbi8 ай бұрын
Thank you ♥️♥️♥️♥️😊
@malemd8 ай бұрын
Definitely a keeper recipe... the tomatoes add a beautiful richness and roundness to this dish. Mellows the sometimes slightly bitter native flavor of the beans. This is a champion healthy hearty delicious meal. In fact I just had some...❤
@CurriesWithBumbi8 ай бұрын
Thanks for your feedback. I really appreciate it.
@kevowski8 ай бұрын
This looks absolutely delicious and very economical as a bonus! Thank you for sharing 👌🏻
@CurriesWithBumbi8 ай бұрын
Thanks for watching
@amitchaudhuri81428 ай бұрын
Very good humble recipe and lovely to eat especially in this chilly winter. The red saucepan adds glamour to the recipe
@CurriesWithBumbi8 ай бұрын
Thank you 💕💕
@russelsfoodrecipes8 ай бұрын
Absolutely healthy recipe. Prepared so well. 👌👍👏👏👏👏
@brianburgess32318 ай бұрын
Lots of regional varieties on this yes . And love your rendition there too absolutely ... thank you. ❤❤❤
@CurriesWithBumbi8 ай бұрын
Thanks for watching
@elijahheyes90618 ай бұрын
Thank you 🙏🏻 I always look forward to your wonderful video's and recipes. You're the best 🙋🏻♂
@CurriesWithBumbi8 ай бұрын
Thanks so much
@beverleydevos80398 ай бұрын
Can't wait to try this. 😋😋❤
@CurriesWithBumbi8 ай бұрын
Hope you enjoy
@darrylhollister73497 ай бұрын
Thank you for your wonderful recipes, your kind soul, and how you remind us how to put the love into our foods. You are a treasure!
@CurriesWithBumbi7 ай бұрын
Thanks for your kind words 🙏🏾
@user-yu4bq7my8f8 ай бұрын
Yet another delicious recipe ❤❤❤
@CurriesWithBumbi8 ай бұрын
Thanks
@emilychambers50318 ай бұрын
Fabulous recipes Bumbi. I am certainly looking forward to making them. We love rajma. The more coriander the better for me. Thank you as always for these wonderful recipes 💕
@CurriesWithBumbi8 ай бұрын
My pleasure 😊. Thanks so much Emily.
@aniljoshi9482 ай бұрын
Dark red rajmah 😋😋
@hadassahdvorahbarnes8 ай бұрын
Wonderful! Finally I can learn how to make real curries that I love so much! Thank u for sharing ur secrets and love for cooking! 😊
@CurriesWithBumbi8 ай бұрын
Thanks for watching
@sanjeetmanoge31698 ай бұрын
Friend namaste I ❤ all your recipes it really yummy and superb u are great for me because I trying your recipes my son love it from Mauritius.
@CurriesWithBumbi8 ай бұрын
Thanks for all your love and support 🙏🏾
@rosekimbeng936511 күн бұрын
Yummy 😋 thanks for sharing👍 😋
@sirene74658 ай бұрын
Love your recipes. Thank you!
@CurriesWithBumbi8 ай бұрын
Glad you like them. Thanks.
@dmaextraordinaire82058 ай бұрын
I already know I’m going to love this! Enjoy your weekend my friend. 🌹
@CurriesWithBumbi8 ай бұрын
Thank you! You too!
@blindiris228 ай бұрын
Can't wait to make this!
@CurriesWithBumbi8 ай бұрын
Hope you like it
@veenakhetawat45498 ай бұрын
Hey Bumbi , this is my favourite comfort food. But when I make rajma masala I always add paneer cubes ( earlier I used to add it because my kids n husband love paneer) , but believe me adding paneer to rajma takes it to the next level. Rajma masala n jeera rice is just too good 👍 Happy Makar Sankranti to you and your family Bumbi. Have a wonderful weekend 🌺
@CurriesWithBumbi8 ай бұрын
Next time I will definitely add it. Thanks for suggesting that. A very happy Makar Sankranti to you and your family as well. Have a lovely weekend.
@Agnieszka26078 ай бұрын
I am cooking it for my Goan partner soon ❤ he likes mostly all the recipes from this channel!
@CurriesWithBumbi8 ай бұрын
Thanks so much for trying my recipes.
@MikeS298 ай бұрын
Looks so delicious! I love your recipies, Bumbi.
@CurriesWithBumbi8 ай бұрын
Glad you like them! Thanks
@bonniehernandez88872 ай бұрын
I am so glad to see you recipe for Jeera rice. I love this, And now I can make a more authentic style than what I was doing in the past. Looks great!
@judywijesinghe73058 ай бұрын
Thanks for the wonderful Recipe!. 🌻🌻😍
@CurriesWithBumbi8 ай бұрын
Thanks for watching
@sorayaassar16027 ай бұрын
I love Rahma. I love kidney beans. I didn’t know you could use pinto beans because pintos are my favorite.
@christinalim54288 ай бұрын
Yummy 😋 Can't wait to try ❤. Thank you for sharing 🙏
@CurriesWithBumbi8 ай бұрын
Hope you enjoy
@theresaaranha45308 ай бұрын
Truly enjoyed the recipe and your fine steps on cooking 👍🌹
@CurriesWithBumbi8 ай бұрын
Thank you so much
@Aabicookingworld7 ай бұрын
Wow very super 👍🏻👍🏻👍🏻👍🏻
@Amateur_Pianist_4726 ай бұрын
Oh mashed beans are soooo yummy! Not a disaster at all. I blend everything and it’s a thick bean sludge like refried beans. Soooooo good!
@CurriesWithBumbi6 ай бұрын
Great 👍🏽
@grouchotrout4444 ай бұрын
Another hit from Bumbi! Made this last week and making it again today. This is my go-to channel for Indian recipes. Thanks Bumbi!
@CurriesWithBumbi4 ай бұрын
Thanks for trying my recipes
@MereCuisines8 ай бұрын
Zabardast yummy Rajma and zira rice
@CurriesWithBumbi8 ай бұрын
Thanks
@toddstropicals8 ай бұрын
Well I love pinto beans so I will definitely be making this.
@CurriesWithBumbi8 ай бұрын
Hope you like it
@toddstropicals8 ай бұрын
@@CurriesWithBumbiOh I will, making it today!
@bonesjohn54778 ай бұрын
Great video, thanks for taking the time to share your knowledge.
@CurriesWithBumbi8 ай бұрын
Thanks for watching and leaving a comment.
@dominicmoreno46626 ай бұрын
Thank you. Peace and love
@Squarebulb7 ай бұрын
There’s no overdoing it when it comes to coriander leaves, imo. 😊 🍃 😋 Thanks for sharing this recipe!
@zoraidacallediaz8917 ай бұрын
Thanks for these tasty, inexpensive and healthy recipes that elevate our familiar beans and rice to a higher level.
@CurriesWithBumbi7 ай бұрын
Thanks for watching
@emilychambers50317 ай бұрын
Hi Bumbi 👋Hope you're enjoying your weekend my dear friend. I couldn't resist making these amazing dishes. (Recipes 134 &135) We really enjoy rajma masala and this is certainly the best that we've ever tasted. It goes so wonderfully with your jeera rice which was equally as delicious. We had some naan bread and a bit of red onion with it. Oh my goodness what a wonderful meal. I cannot wait to make it again. Thank you so much as always for these delightful recipes 💕
@CurriesWithBumbi7 ай бұрын
Emily you have no idea how inspired I feel when I hear you’ve tried my recipes. Thanks so much my friend and I am glad you liked them
@llspragulus8 ай бұрын
OMG so delicious looking!!!
@CurriesWithBumbi8 ай бұрын
Yes it is very delicious
@sirene74658 ай бұрын
Wow, this looks so delicious 😋I want to cook it. I will soak the beans tonight! All the ingredients are there in my pantry except for kasoori methi, but I can buy it from my local indian grocery today or tomorrow, not a big deal. Thanks again, Bumbi. 🤗
@CurriesWithBumbi8 ай бұрын
Kasoori methi is optional. It does bring in a beautiful flavor but the curry will still be delicious without it. Thanks for watching 🙏🏾
@sirene74658 ай бұрын
@@CurriesWithBumbiI was right this was so delicious! It’s amazing! I have just prepared it and can’t wait for the rice to get done. A skipped kasoori methi and it is still so yummy. Besides that I followed your recipe religiously and voila! I have a new bean recipe to make for my family. Much love and thanks from Qatar💖
@CurriesWithBumbi8 ай бұрын
Thanks for trying this recipe and thanks for your feedback 🙏🏾
@AngryPunk7 ай бұрын
Hello, Bumbi. Enjoying your no-nonsense approach to cooking. Enjoyable and informative.
@CurriesWithBumbi7 ай бұрын
Glad you like watching my videos
@eliezra837718 ай бұрын
Jeera rice... yummyyy 😋😋😋😋
@CurriesWithBumbi8 ай бұрын
It is one of my favorites
@shalimar17927 ай бұрын
You explain.everything so well with your soothing voice.....great communication talents...
@Vikas-fv8rv7 ай бұрын
4:11 I love spice time! 😂❤
@AuntieBrendaWashington-tp5mq7 ай бұрын
Bumbi, you are delightful! Thank you for your poetic descriptions of these wonderful recipes.
@CurriesWithBumbi7 ай бұрын
Thanks for watching
@taniacips9808 ай бұрын
In italy we call that beans with little spot and stripes "borlotti"
@CurriesWithBumbi8 ай бұрын
Thanks for sharing it with us.
@kinngrimm7 ай бұрын
Your philosophy on food is spot on. The simplest dishes are often the best and no matter how simple they are, they still deserve to be prepared with care. I may be an agnostic, but the gifts nature gives us, should not be taken lightly. Greetings from germany.
@CurriesWithBumbi7 ай бұрын
Thanks for watching
@TandyMTG6 ай бұрын
I'm very excited to experiment with your "base gravy" recipe. I feel like you could mix just about any spice mix into that base and get a delicious paste for stews and soups. Thank you for showing us how to make great food!
@CurriesWithBumbi6 ай бұрын
So true👍🏽👍🏽
@jacquic27568 ай бұрын
Hello Bumbi, I LOVE your recipes. Do you happen to have a cook book and where would it be available?
@CurriesWithBumbi8 ай бұрын
Thanks for all your love and support 🙏🏾. Unfortunately I do not have my cookbook yet.
@thehiprav4az9607 ай бұрын
Thank you! I thoroughly enjoyed your video, and can't wait to try this! No more powdered spices, for me. I will try using whole spices, from now, on. You're a GREAT teacher!
@CurriesWithBumbi7 ай бұрын
Thanks for leaving a comment
@nikolajjensen88576 ай бұрын
Hello Bumbi Once again thank you for Sharing your wonderful recipies with us / the world. This was a very delicious meal served with cumin Rice and some papadums. 😊
@CurriesWithBumbi6 ай бұрын
I am glad you liked it
@johnosullivan5028 ай бұрын
As you say Bumbi, pure comfort food. I’m going to cook this tomorrow with some warm buttered roti’s, perfect for this cold weather we have at the moment. Also Bumbi can you do some bread videos such as chapati or paratha please? And keep up the good work!❤
@CurriesWithBumbi8 ай бұрын
I have a few. Please click the link below for the playlist. Have noted down your request. Thanks for leaving a comment. ROTI/PARATHA/POORI RECIPES kzbin.info/aero/PLxgPEcdhkY4GvKjzeuOi9escDQnTs6yOM
@User558477 ай бұрын
Just discovered (and subscribed) to this channel. I love the way you show the steps and explain everything as you go. Will be making this for sure. I grew up in Southeast Texas where beans and rice are a staple. They will sometimes be the entire meal along with some cornbread. Very nice video.
@CurriesWithBumbi7 ай бұрын
Welcome 🙏🏾, I am glad you are here. Thanks for leaving a comment.
@handieman608 ай бұрын
Looks fantastic!
@CurriesWithBumbi8 ай бұрын
Thank you
@leobetosouza6 ай бұрын
This remembers me some rice and beans we have in Brazil. Thanks for sharing! I'll sure try it and serve to my mom. And I'll ask her what she thinks about these flavors on her beans. I'm sure she'll like it.
@CurriesWithBumbi6 ай бұрын
Hope she likes it. Please do send me your feedback
@emmahardesty43308 ай бұрын
Ooo. Gorgeous and tempting. Soaking my beans now; will have this beautiful meal tomorrow. Big thank you for clear and concise details.
@CurriesWithBumbi8 ай бұрын
Hope you like it.
@jonathansoulen56548 ай бұрын
Heck yeah, new Bumbi video just dropped! Your curries (and other dishes) always look so good and yummy! 😁
@CurriesWithBumbi8 ай бұрын
Thanks for all your support 🙏🏾
@Majorjabroni3 ай бұрын
In mexican so pinto beans are a daily staple, and I would love to try this!
@ritadsilva29666 ай бұрын
I accidentally stumbled on your video and with just one video i fell for your recipe and for your story telling melodious voice and subscribed that very moment. Sending my love from Las Vegas US ❤️
@CurriesWithBumbi6 ай бұрын
Welcome 🙏🏾, I am glad you are here. Thanks for your support.
@susanbetts7616 ай бұрын
Looks gorgeous! Delicious!
@fangthedergon18637 ай бұрын
I think it's really cool how many similarities this dish has to southern American style pintos and cornbread with the cornbread serving as the starch in place of rice
@MomsFusionCooking8 ай бұрын
Really amazing! 👌👌👌
@CurriesWithBumbi8 ай бұрын
Thanks
@MaryinWilm8 ай бұрын
Beans and rice are part of our weekly rotation so this will be useful Thanks! 💕💕💕
@CurriesWithBumbi8 ай бұрын
Have a great weekend my friend
@megcasey99028 ай бұрын
I love me some rajma masala! Can’t wait to try your recipe because I know it is tried, tested and delicious..
@CurriesWithBumbi8 ай бұрын
Thanks for leaving a comment
@samigirltoo8 ай бұрын
Looks wonderful, Bumbi.
@stafan1029388 ай бұрын
Thanks so much for including the method in the description too, it's really helpful, can't wait to try making this
@CurriesWithBumbi8 ай бұрын
Thanks for watching and leaving a comment
@JuztMeMeАй бұрын
Very nice!💞
@BigboiiTone8 ай бұрын
I know very little about curry beyond the most basic and well known forms. Therefore, the idea of adding pinto or really any "bean," into them is new to me. I know since Bumbi is making it, it will be good but still I am very interested to see how this turns out
@CurriesWithBumbi8 ай бұрын
I am sure you will like it. Please do give it a try and let me know. Thanks.
@nividamurphy87267 ай бұрын
I am planning to cook this dish next week. Thank you for the delicious recipe.
@CurriesWithBumbi7 ай бұрын
Great 👍🏽
@philnotley51388 ай бұрын
Humble ingredients but cooked carefully with love to make them hero’s I must try this one
@CurriesWithBumbi8 ай бұрын
Please do try it and send your feedback
@tessa82306 ай бұрын
Oh my GOD this is my new favorite channel 😍
@CurriesWithBumbi6 ай бұрын
Welcome 🙏🏾, I am glad you are here
@tessa82306 ай бұрын
@@CurriesWithBumbi thank you :) your voice is very soothing, and the food looks DIVINE! Very excited to try your rice technique.
@marlesimms6 ай бұрын
So interesting... rajma was one of the first things I ever learned to cook, but that version is so different from this one. Really looking forward to trying yours. Also, you have a soothing voice and you seem to have a kind heart. I appreciate that
@CurriesWithBumbi6 ай бұрын
Thanks for watching and leaving a comment
@kerinstigall6658 ай бұрын
I prefer pinto beans always over kidney beans...I love you Bumbi! I love your jokes and also your cooking
@CurriesWithBumbi8 ай бұрын
Thanks for all your love and support 🙏🏾
@dalewolver87397 ай бұрын
yummm
@traymuse7 ай бұрын
Your lovely voice is comforting to me. Your recipes are a bonus.
@CurriesWithBumbi7 ай бұрын
Thanks
@matsamnicfam7 ай бұрын
Simple and humble food is my favourite Bumbi. Using dry borlotti beans here in Italy they are also Pinto beans. I will make this during the week, I have everything ❤️ love from Italy -Samantha ❤️ THANKYOU KINDLY 🙏
@CurriesWithBumbi7 ай бұрын
Hi. Samantha thanks for trying my recipes
@matsamnicfam7 ай бұрын
I love them very much and appreciate you sharing them with us 💜
@otto80497 ай бұрын
Another great recipe. I've always made Rajma with kidney beans. I have a quanity of pinto beans on hand, so I will try this. Everyday is school day. We owe so much to our teachers. Thank you again.
@CurriesWithBumbi7 ай бұрын
Thanks for your kind words 🙏🏾
@asantos7048 ай бұрын
Hey bumbi love the technique of adding coriander stalks early and leaves later. I do this with my latin american style beans, the stalks have great flavour too and i like how hardy the coriander is, tastes good cooked or fresh.
@CurriesWithBumbi8 ай бұрын
I love all of coriander 😀
@elainescott26956 ай бұрын
Thank you for these recipes Every thing was described clearly
@CurriesWithBumbi6 ай бұрын
Thank you
@EmpressNatiLocs6 ай бұрын
Mouthwatering 😋 Can’t wait to try this!
@plantpun8 ай бұрын
Hi, Bumbi! Pinto beans are also a favorite of mine. I'm definitely going to try this recipe and the cumin rice at home.
@CurriesWithBumbi8 ай бұрын
Hope you enjoy
@valerieaugust38476 ай бұрын
I am currently eating an eggplant curry made with your homestyle curry base recipe. This rajma might need to be on the menu for tomorrow night ❤
@CurriesWithBumbi6 ай бұрын
Sounds great! Thanks for trying my recipes
@Dr.RCJr.7 ай бұрын
Just made this. Very, very good. Took awhile though for the paste to come together but it was worth it. Looks like I have a new channel to look through!! Thanks
@CurriesWithBumbi7 ай бұрын
Welcome 🙏🏾, I am glad you are here. Thanks for trying this recipe
@sanjeetmanoge31692 ай бұрын
Friend I also like the pinto beans .Please share another recipes of it bye.
@HalfLatinaJoy863 ай бұрын
I am going to make the pinto bean rajma later tonight, thanks! My chicken turned out to be bad chicken so I had to throw it out so I'm making beans instead for Sunday dinner. That rice looks extremely tasty but I cannot have rice right now as I'm trying to keep it low carb but the beans I can have as I'm only using 1/4 cup and that makes about 1/2 cup after cooking/soaking and is also half fiber. Thanks for this recipe! I'll try the rice the next time I'm taking a carb load day, so maybe in a couple of weeks.
@CurriesWithBumbi3 ай бұрын
You should take it back to grocery store if chicken is bad. It happened to me twice and I returned to my grocery store. They gave me full refund.
@sonjakobasijevich59576 ай бұрын
Thank you so moch for recepte ❤👏💖
@ingridexel55254 ай бұрын
Dear Bumbi, instead of pinto beans (as they are not available here), I prepared this dish with black eyed peas and again - and of course - it turned out super delicious aswell! Thanks for the recipe. Checking out all your videos on here, I see loads of mouth watering dishes that I am eager to prepare in future. Greetings from Sri Lanka 🌴🐘
@CurriesWithBumbi4 ай бұрын
Thanks for trying this recipe
@danawilliams66576 ай бұрын
I love your videos and enjoy listening to you. I especially like all the tips lol I cannot wait to try this delicious dish! Thank you so much.🥰
@CurriesWithBumbi6 ай бұрын
Thanks for watching
@BobbyCharlz6 ай бұрын
Thank you so much for this excellent video of two, very delicious-looking, dishes. Great instruction, awesome tone and simple steps; you are a great teacher.
@CurriesWithBumbi6 ай бұрын
Thanks for watching and leaving a comment
@christinapereira88942 ай бұрын
Your explanation for every receipe is excellent
@CurriesWithBumbi2 ай бұрын
Thank you so much 🙂
@iplaywithsticks61946 ай бұрын
Well done. Thank you!
@silentrev_73604 ай бұрын
I made it twice already, super delicious☺️
@CurriesWithBumbi4 ай бұрын
Great to hear!
@saloshniejagathesan15777 ай бұрын
Pure and simple deliciousness... Thank you. I sometimes add boiled eggs to the bean dish for added protein. Watching from JHB South Africa
@CurriesWithBumbi7 ай бұрын
Welcome 🙏🏾, I am glad you are here. Thanks for leaving a comment.
@sojourn7777 ай бұрын
I love your voice ❤ It makes the food taste even better. I'm winter bound off-grid so don't have access to fresh coriander, but dried herbs will do.
@CurriesWithBumbi7 ай бұрын
Thank you. Dried herbs will work as well. Add fresh herbs whenever it is available at your place.
@shannahsnyder56537 ай бұрын
Perfection, Bravo 👏👏
@nitapurohit57238 ай бұрын
So yummy. This is my daughter's comfort food. Rajma and rice
@CurriesWithBumbi8 ай бұрын
And mommy must be making super delicious that’s for sure 😀
@trex30036 ай бұрын
Looks yummy!!!
@JuanGonzalez-tq6pq7 ай бұрын
❤❤❤❤
@3v2496 ай бұрын
Extremely educational. I don’t know if you were meaning to be so thorough but wow!!! excellent video. I wish you much success for the future.