How to Make Pumpkin Chocolate Chip Cookies

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These cookies are a perfect fall dessert. They are super fluffy, and are known as cake cookies :) I promise that you guys will love these so much!
Ingredients:
-1 Cup (2 sticks) unsalted butter
-1 Cup Sugar
-1 Cup brown sugar
-2 large eggs
-1 teaspoon vanilla extract
-1 can pumpkin puree
-3 cups all purpose flour
-2 teaspoons baking soda
-1/2 teaspoon salt
-1 teaspoon ground cinnamon
-1/2 teaspoon ground ginger
-1/4 teaspoon ground nutmeg
-1/4 teaspoon ground cloves
-2 cups (12 ounce bag) milk chocolate chips
Directions:
-Heat the oven to 350 degrees. Spray cookie sheets with nonstick spray or line with parchment paper
- Using a mixer, beat the butter until smooth. Beat in the white and brown sugars, a little at a time, until the mixture is light and fluffy. Beat in the eggs 1 at a time, then mix in vanilla and pumpkin puree. In a large bowl combine the flour, baking soda, salt, cinnamon, ginger, nutmeg, and cloves. Slowly beat the flour mixture into the batter in thirds. Stir in the chocolate chips. Scoop onto baking sheets and bake for 10-15 minutes.
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Instagram: @jennycakesbakery
Twitter: @jennnybakes

[@MountaintopKitchen]

I make Chocolate Chip Pumpkin cookies every year … so yummy!

[@JonnaMartinezCrochet]

Made these yummy cookies with my kids today! They turned out great!! Thank you for the video. Also we are on a low sugar diet so I only did half cup white half cup brown sugar and they are still SO GOOD!

[@JennyBakes]

Jonna Martinez Glad you liked it! I have an updated video of this recipe that I uploaded a few weeks ago, if you are interested!

[@JonnaMartinezCrochet]

Jenny Bakes I watched that one too! Thank you!!

[@Hailstorm-rb3tr]

Thank you for this recipe. Its been the only one that's worked out for me so far...

[@JennyBakes]

Glad you like it! It is my favorite recipe also!

[@jackiek1772]

Oh my goodness! I tried making these this morning thinking they would just be fun to try! So glad I did, they are amazing! Family loves them too. I only had 1/2 a cup of white sugar left so I just did that and the 1 cup of brown sugar and they still turned out great! Sooo soft. Definitely will be making more of these this fall! :)

[@JennyBakes]

Yes!!! Glad you liked them. They are amazing! I have an updated video on my channel :)

[@carmencitadavis9043]

I love making homemade pumpkin cookies and cranberry cookies with nuts in them during Thanksgiving and Christmas times

[@moni3874]

Love this recipe 💗💖🥰 our family's favorite!! All my friends love it as well!! Thanks for sharing 😘

[@JennyBakes]

Yes! It’s so good! I have an updated video on my channel if you would like also!

[@DorisHaskell]

I have a large can of pumpkin. It looks like the can you used is the smaller size. How many cups of pumpkin purée should I use?

[@marisolgarcia9504]

Just made these and this has to be the best softest pumpkin chocolate chip cookies! 😍 they are so delicious!

[@JennyBakes]

Yes!!! The pumpkin makes them so soft!!

[@dolphinsatsunset1]

I LOVE THESE COOKIES!!!!!

[@JennyBakes]

Did you make them? Send me a pic on Instagram if you did! I'm so happy!

[@dolphinsatsunset1]

Jenny Bakes My mom made pumpkin cookies the other day. It was delicious!!!!

[@leebarnes5675]

Could I use pumpkin pie spice instead of all the spices? Loved this video!😊

[@RosieCooks]

great tutorial. they look yummy!

[@JennyBakes]

Glad you like them. I have an update video also!

[@rachelcullen1008]

I love the music! I made these and these are a family favorite!!!! So delicious. I didn’t add the ginger because I didn’t have any on hand, that was the second time. The still taste delicious, I can tell there is just something tiny missing, but, it tastes almost exactly the same! Hope this helped if you are going to the comments to see if this works. It definitely does!

[@drawcoons1565]

this was super helpful thx for making this :3

[@JennyBakes]

Glad you like it :) I have an updated version too!

[@allie6114]

These were delicious!

[@JennyBakes]

They’re amazing right?!? I have an updated video on my channel!

[@lesliefickbohm3000]

These look so good.

[@JennyBakes]

They are so good! You need to try it!! I have an updated video on my channel

[@lalaob4338]

I did them they turned out amazing the only thing I did differently was add walnuts instead of chocolate chips . Amazing tho so noce and soft

[@JennyBakes]

Yea so good! I have an updated video if you like!

[@yon5244]

I made the cookies they first batch got burned but they second patch was tasty 😋

[@JennyBakes]

Glad you liked it!

[@lesliejimenezp.3820]

Update a year later, this is still the only recipe i follow to this day😂

[@JennyBakes]

It’s so good! I did make a nicer updated video haha.

[@rosiekitty3073]

Thank you!!

[@ghoul0007]

Are these good for cookie cutters? I want to make ghost and bat cookies that aren’t just sugar cookies

[@funniguy5118]

These look sick!

[@fashionablyme8518]

made em tonight really good thanx

[@JennyBakes]

Thanks!

[@SteeleEffect]

what size can of pumpkin puree?

[@heathersiegfried4128]

To alter this recipe for adults you might want to try reducing the sugars to just over 1/2 cup each. And since I’m a self described DARK chocolate snob, I strongly disagree with the comment the that milk chocolate tastes better, soooo much better tasting, actually tastes like chocolate and not brown wax.

[@JennyBakes]

Have you made them with less sugar? How did it turn out? Texture? You can put whatever chocolate... milk, dark, white. The many people that I've made it for prefer milk!

[@heathersiegfried4128]

Jenny Bakes I did make it with 1/2 the sugar. Everyone that had them came back for more. This included some guys that were cutting trees on my property, family and a friend that just had a baby.

[@JennyBakes]

Good for you!

[@kgboy4325]

I prefer them with dark chocolate as well. They don't seem as sweet. I'm sure everyone has an opinion. This is my favorite cookie, they are awesome! And yes to less sugar!

[@JennyBakes]

Vikenti Barta-Rybakov glad you like them! Sometimes I even do half milk half dark. It's whatever you prefer!

[@SweetCupcakeSprinkles]

These look beautiful!

[@lesliejimenezp.3820]

How do you know if the cookies are well cooked through? Ik they're supposed to be fluffy and all but the first batch i wasn't sure if they were cooked enough for only 15mins, so i might cook them for a bit longer

[@JennyBakes]

Even if you cook them a little longer it’ll be totally fine since these cookies are pretty moist!

[@ssavictoria]

These are sooooo good!! 😍😍

[@JennyBakes]

They are!! I have an updated video that I posted about a year ago!

[@ssavictoria]

@@JennyBakes Oh no, there goes my week of eating healthy again 🙊😂 but thank you!!

[@JennyBakes]

@@ssavictoria hahah

[@karlagonzalez1231]

How much is the size of the puree can?...there is two sizes ?

[@karlagonzalez1231]

Which one ..the 15 oz can or the 1LB 130z can ...please tell me

[@JennyBakes]

Karla Gonzalez hi, it’s the 15 oz can. I have an updated video of this recipe on my channel if you like!

[@MegKaye16]

definitely going to make these. :)

[@JennyBakes]

They are amazing! Send me a picture if you do!

[@MegKaye16]

+Jenny Bakes will do. so excited.

[@glarisczykier1943]

Thank you so much for the recepi. my cookies are in the oven would they come up hard thought or soft?

[@JennyBakes]

They should be really soft! How did you like it?

[@mckenzienee7457]

Does any one know what oven temp should be?

[@JennyBakes]

McKenzie Nee 350 F!

[@holly4676]

How many ounces is you can of pumpkin pie purée?

[@JennyBakes]

15 oz I believe. It's the small can!

[@holly4676]

Jenny Bakes thanks!!

[@jennyrodriguez9358]

Hey I loved this video and I'm definitely going to make them about how many cookies does this recipe make?

[@JennyBakes]

Thanks! This recipe makes about 30 cookies! They are are really good and you won't regret making them! Don't forget to subscribe to see more videos!

[@heathersiegfried4128]

Going to try cutting the sugars to 1/2 cup each and, being a self described dark chocolate snob, I will not be using milk chocolate chips since I don’t agree that they taste better, yucky!!

[@kiobyg4217]

Heather Siegfried whatever she's right milk chocolate is best!!

[@BabyPigAdorableness]

Do the cookies still come out okay if you use a whisk or spoon if you dont have a beater?

[@JennyBakes]

Yes! Just use a whisk and make sure it's well incorporated!

[@southwestAZ]

¢; ♡ i really enjoyed this version ! ☆☆☆☆

[@JennyBakes]

Glad you liked it!

[@southwestAZ]

​@@JennyBakes ☆☆☆☆

[@ky.mus26]

How much does this yield for? :)

[@JennyBakes]

Ahh it’s been a while since I’ve made them. Also depends on scoop size.

[@ARMYWIFE4GOD]

I made these cookies to share with friends and neighbors. Everyone I gave some to raved over them and asked what kind they were. They were so fluffy and delicious. I definitely need to make some more!

[@JennyBakes]

Thank you :) glad you liked it. I have an updated version of other nicer video if you wanted to use that now!

[@keithbaughman9653]

Wrong. Use whatever chocolate chips you prefer, even white chips will work.

[@JennyBakes]

Well ya of course you can use whatever chips you like. But I think milk or semisweet works the best.

[@tenthmusic9786]

I pay $4 for 8 of these cookies at Ralph's I don't need no recipe.

[@Hailstorm-rb3tr]

Well why are you watching this then?

[@watchwatch____7041]

im thinking the same thing😂