How To Make Silky Chinese Steamed Egg | 蒸水蛋

#Shorts #SteamedEgg #EggRecipe #SilkyEgg #蒸水蛋 #蒸蛋 #PYsKitchen
Today we will learn how to make steamed egg chinese style, a Chinese side dish. Chinese steamed eggs are also known as steamed water egg or steamed egg custard. For today's steamed egg all you will need are some eggs and some of your favorite toppings!
Chinese steamed water eggs were one of the many side dishes we always had when having dinner. This Chinese eggs recipe is super silky and smooth, it almost melts in your mouth. We usually serve chinese steamed egg as a side dish with rice. If you already know how to make steamed eggs, learning this no fail how to make steamed egg chinese style will be easy!
Let's get started! (づ｡◕‿‿◕｡)づ
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[@lllee3476]

My parents added tiny dried shrimp in before steaming and garnished it with scallions. I haven't eaten it in over 20 years. I'll try to make it. Thanks for the video!

[@PYsKitchen]

Same! My parents used to add dried shrimp as well. 😊 happy cooking!

[@threeleggedcrow0318]

This is a very comforting dish, it reminds me so much of my grandmother. ❤️

[@PYsKitchen]

Aww Thanks 😊

[@A.n9211]

Mashallah 👍so tasty recipe 💗yummy looks wise 💯 very delicious awesome🍒 good job 😋

[@isakiiu]

This the best one I seen so far

[@slumpq]

Thank you🙏

[@cookingwithmimmo]

非常好的工作，非常好的表現 😊

[@tastyfoodwithtamanna]

Wow looks so delicious and tasty 👌🏻

[@bapmukjago]

What a wonderful upload! 👍 I'm really glad to find this channel! Really enjoyed watching it! Big big like here 🤗🙌 Thank you for sharing! You did a really great job my friend! All good wishes~ Stay safe, stay connected and have a blessed day 🎁

[@PYsKitchen]

Thank you for your lovely comment! (◕‿◕✿)

[@lifedeather]

My favorite way to eat egg 😋

[@YummyItFood]

This looks so silky and fluffy. Mine never turns out this perfect. I'll have to make it for Mr. Yummy It! He will love me forever! 😍👍

[@PYsKitchen]

You did it! Mr Yummy It! will love you forever now! 😆😜

[@TheHangryMole]

so fluffy! one of my fave dishes!

[@hilmi_08]

this will always be my fav side dish❤

[@BearBearKitchen]

Yummy steamed egg so smooth!!😋😋👍🏻👍🏻

[@Rakshita.Shetty]

Superb 👍

[@ragrashome]

thank you for sharing dear friend and absolutely I support your channel and stay connected💕

[@PYsKitchen]

Thank you for your support! ^^

[@anug14]

Finally i found the name. I loved to have this when i was in Shanghai in 2015. I never got the name thanks to AI i could find this by searching for Cantonese egg bowl

[@PYsKitchen]

I’m glad you found the dish you liked! 😃

[@cookwithfirozaa]

Wow awesome ❤️❤️

[@PYsKitchen]

Thanks 🤗

[@ryantang1460]

I mean if you want to eat it not for looks then just mix 2 egg with a bunch of water (not too much or it won’t cook) no need strain no need clear foam then steam it viola done

[@KaliKali-hv9bt]

Not too much water…but a bunch of water😂 ok got it.

[@siyacer]

yummy

[@rheamaebandala2000]

I tried it! It taste delicious🤩

[@PYsKitchen]

Yay! I'm glad you liked it 😁

[@chrjsx9619]

Hi! Can I ask you were I can find the cat bowl? (The one with the rice). I had the same one but I broke it and I can’t buy it again because it was from a live event :(

[@PYsKitchen]

Hii, I actually got the cat bowl as a present. Unfortunately I don’t know where to get it 🥲

[@charmainechin9249]

can i know why the water needs to be warm?

[@PYsKitchen]

The water and the egg will combine better which makes the eggs come out smoother.

[@haoren6867]

I want it since i've read Chinese novel

[@juanjana3493]

Do you eat it hot or do you have to wait for it to cool down?

[@PYsKitchen]

Don’t need to wait for it to cool down. You can eat it hot 😊 I usually eat it hot with a bowl of rice.

[@kawtharahmed5502]

460 grams is equal to 1 and half cup

[@ahem8013]

would it be weird to make a sweet version? with cinnamon and brown sugar on top?

[@PYsKitchen]

I haven't tried it myself to make a sweet version. But why not? It sounds like it'll taste good 😊