How To Make The Authentic Ghana Banku | Recipe From Start To Finish - Stays Fresh Longer Too!

This is the best and authentic way to prepare Ghana banku that stays very fresh and taste really good! Well detailed recipe that will please everyone in the house. This goes pretty good with anything! Please enjoy.
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[@TiffanyRusell]

That looks so delicious! wow

[@AfrikQ10]

Nice banku,nicely served and presented

[@mogunloye]

Greetings my sister excellent cooking directions easy to follow. Indian head is one of the best cornmeals off the shelf. Thank you for all you do. Salute and God Bless.

[@Fkumahlor05]

Very nice thank you for sharing 💖💖💖

[@priscynhyiraskitchen]

Obaapa I always see this brand at the supermarket oo but haven't bought one before. I always buy my corn dough from the African store which is expensive. Now I'm definitely going to try this. Thanks for sharing. Much love 🥰🥰😘😘😘😘

[@Empresstmaisreal]

I haven’t had this since I was a kid I’m from the USA and my grandmother friend was from Ghana and iv been looking for this recipe for years I love it with fish and spicy sauce i been to Nigeria and had the cassava and didn’t like as much as the banku it’s 2023 I’m making today thank you sister for sharing God bless your talent 🙏🏾✌🏿

[@PrettyPeets]

very good presentation. love it

[@joycestyleofcooking]

THIS FEELS LIKE THERAPEUTIC WATCHING YOU MIX THE CORNMEAL. NICE WORK!!

[@deejejey9712]

Wow! Thanks for sharing!

[@deejejey9712]

But I still find it hard to do it you make it look so easy, i find hard ,how do you know that it is cooked???

[@trustme1297]

Obaapa please sis you have break my fasting for me , sis why? It’s looks yummy and delicious, the colour of the food looks good ❤️

[@dorabannerman6778]

thanks so much my dear

[@kheditkho184]

WOW 😲

[@recipepot007]

Wow the banku looks very good just perfect with the fante fante i love it

[@tiffanytip7059]

I'm in New York and I love banku I tried it it's good! Thanks!

[@tiffanytip7059]

Ps it took me almost 1 hour tho😂😄 I. Had the pot on low#3. Every 15min I would stir 45 mins exact

[@stopaskingme100]

banku is my favorite but where I am now, there is no cassava here. Never knew I can make it like that with just the corn. Thank you. I will try it.

[@Obaapasrecipes]

faith perkins - Yea we always add cassava to banku just I didn’t have it at the moment and in fact it was very delicious and soft. Meanwhile others are complaining that you can’t add cassava to banku lol people can’t be really selfish sometimes. Thanks my dear 🙏🏾

[@octoberflower6943]

Thanks 🙏

[@Nishiskitchenrecipe]

Nice upload

[@annajoyyeboah645]

Very nice recipe my sister! Where can I get the cooking pot you are using ? 🥰

[@perpetualsworld9717]

The banku looks so soft. It will go down very well with the delicious fante fante. Am here salivating

[@sweetrosecamille]

When you add cassava with your banku do you ground it fresh and add .. It is powdered cassava? Can you make a video showing how you incorporate both ingredients? Thank you so much and I absolutely love💕 the content!!

[@YimbuMirabel]

❤❤❤

[@whatscookingbaking3121]

This looks soo yummy😍.. Nicely done.

[@gwendolynboahemaa2216]

Okaay, so u mix and let it sit just like it's done back home, nice ap)) I didn't noe abt that Thanks for sharing dear bt can it be used to prepare white porridge like the one back home?♥♥♥

[@SpiritWarriorTim]

Merci.

[@fredahoney6555]

Thanks sis really going to try this am Nigerian but also love Ghana food.,please how can I get the turning stick

[@DAKTY4YOU]

Why are you doing that, this looks very nice thanks so much for sharing. My okro stew is in the freezer.

[@arcadarcade2293]

What about leaving it for 10min? Is that required? The product looks wonderful😋

[@Tieng]

I can't wait to try this one day. Looks like mashed potatoes but looks tasty!

[@zahiredward3884]

you prolly dont give a shit but does any of you know of a method to get back into an Instagram account? I somehow forgot my login password. I love any help you can give me

[@simonaaron7793]

@Zahir Edward Instablaster ;)

[@milenacorleone1203]

Hiiii so if I don’t wanna keep it for 3 days but wanna cook it immediately then I just pour the corn meal into the pot just like that? Without mixing it with water first? I only add the water to cook?

[@maryaguwor347]

Obaapa,please where can I get your cooking pots and the bowl you have the corn dough in.Am in love with them

[@Obaapasrecipes]

Hello dear, I got mine from different places but mostly are amazon!! Thanks

[@maryaguwor347]

Thank you

[@adelaideotoo-mensah2644]

Hi Obaapa can u make a video on how to make Asaana. Thanks

[@zoom1714]

Banku is fat

[@loveandpeace3545]

When you are pouring the water into the cornmeal, is the water hot or cold? Also what is the difference between banku and kenkey.

[@ALEXANDRABOAMPONG]

That fish 🐟 looks yum.

[@doraohene902]

Thanks sis. Can you please show us the measurements?

[@MaryN928]

Do have to wait three days?

[@teddynamuganga484]

Where do we buy the Rice(link please )?

[@Sunnyday1571]

Obaapa - do you keep the fermented corn in the freezer after 3 days?

[@Obaapasrecipes]

Yes, I prep them and I’m the freezer after fermentation thanks 🙏🏾

[@sisterSarah364]

👍🏾🤗🌿🌱⚘️

[@itskaia3514]

Is it stored inside or outside the fridge

[@reubenaddo3170]

Is it already mixed with corn and cassava or juscorn?

[@rebeccaessuman7427]

Why did you preserve it before using ?

[@namuliritahmartha2636]

Is water added hot or cold

[@joncolinas5609]

Do you chew your banku or swallow? I know that in Kenya and Uganda, they chew their Ugali made from Corn flour.

[@scribe712]

Does anyone know where I can find a Banku stick? My neighbor is from Ghana and is looking for one. Thanks!

[@mercymensah1819]

From African market

[@okechukwuikelionwu6475]

Please is this only corn mill?.

[@Obaapasrecipes]

Yes please thanks

[@anastasia2230]

You have such a beautiful voice! Video would be much better without the disturbing music! Your Videos are all great but would be better without the music or very silent in the background

[@asikhan2272]

I'm Pakistani one Ghana person Tel me it's good for man health

[@santhivillagevlogs6491]

im india

[@angeleyes6395]

*OBAAPA’S KITCHEN* Awesome vid. If you had One wish. what Would it be? let's build each other up xd

[@edmundduahboateng9977]

Pls i try prepare this banko but it came too much soft, what should I do?

[@rosemondadu-sarkodie6061]

I think you have to reduce the amount of water used in cooking it

[@Duke_Frm_Da_175th]

If you don't know how to make banku I will get cursed out looool

[@debbiebland567]

From the U.S this looks just like mashed potatoes!

[@dahbajanman7044]

So this is where us in Barbados got cou cou from kzbin.info/www/bejne/nnqxoYmka8yaicU

[@lflymond]

Please improve your sound, can hardly hear you...

[@rodeniseprevost2297]

Wow to much work I’m n africaine but I love ur soup

[@boustiflaxx]

Je me suis perdu sur youtube mdr

[@mariamaria7796]

Music is loud and very irritating