Maame Fante woama me k)n ad) etew yi. Growing up, one of the very few street foods that came into our house was etew from a Fante lady in Obuasi central. I can never forget the taste and aroma of her etew. It has some smokiness to it. Oh so good! Thank you onuawaa 😘😘😘
@ChinweUzoma3 жыл бұрын
🥰🥰🥰 childhood memories are always amazing to remember, you will see the little bright smile on your chin.
@NanaabasKitchen3 жыл бұрын
That smokiness comes from the firewood, the intentional burning on the bottom, the daades3n cast aluminum pot, and all that love🥰 you took me straight to some of my cherished Fante land memories Onuawaa 🙏🥰
@ChinweUzoma3 жыл бұрын
That is absolutely a goal, the conclusion with the Ghanaian language top tip. You are a star.
@NanaabasKitchen3 жыл бұрын
You are kind and loving sis 🙏🥰
@deloresmontalvo69593 жыл бұрын
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@galicojulian38913 жыл бұрын
My God Nanaaba can cook you are the best.
@ChinweUzoma3 жыл бұрын
@@galicojulian3891 yes, we all agree 👍. Could you checkout my channel 😀.
@joyodk23133 жыл бұрын
Etew! The bane of my childhood. My dad loved it as much as I hated it. He ate it with a fork and knife, typical fante man. I always wished it would be softer but my loyal mum would not desecrate her recipe with cassava dough, 'twas taboo. Thanks for sharing. I'll send her the link.
@NanaabasKitchen3 жыл бұрын
Awwwww, loved your comment! Thank you for sharing 🙏❤️
@AWOFOFORMBARadioTV3793 жыл бұрын
Love the Mfantse epilogue too. Done us proud again. I am definitely SHARING this video.
@NanaabasKitchen3 жыл бұрын
Awwwww, bless you 🙏💕
@rosynatural3 жыл бұрын
Growing up, we used to make etew at home and for a long time I didn’t even know it was a Fante dish, I thought my folks were avoiding cassava dough. Yes it use to harden over time but this really looks soft and nice. The texture looks just perfect.
@NanaabasKitchen3 жыл бұрын
Thank you Rosy 🙏🥰 I hope you try it🙏🥰
@graceakomea39352 жыл бұрын
Thank you for helping me know how to make etew.
@JoroukatheRecipeQueen3 жыл бұрын
You took the time to develope a technique that makes it stay soft. Great job Sissy love as always. I am looking forward to trying many Ghanaian dishes. Oh yes, Sissy is not forgetting her heritage oh, fluent in the native language as in English ❤️❤️Love love love
@NanaabasKitchen3 жыл бұрын
Awwwww, I enjoyed the process of figuring out the role the extra fiber played , and minimizing it’s not so desirable effects I. This classic dish. Thank you Joy! Love ya 🙏❤️
@popessalifestyle3 жыл бұрын
This is nice and done just like cassava fufu. The sides are beautiful, colourful and mouth watering
@NanaabasKitchen3 жыл бұрын
Thank you 🙏😎
@tasteandbloom3 жыл бұрын
I'm over here salivating! Wow wow wow! Looks delicious. I fell in love with the Fante at the end ❤
@NanaabasKitchen3 жыл бұрын
Thank you 🙏🥰
@uzoamakaokafor3 жыл бұрын
This is lovely.I enjoyed banku with tilapia fish when I visited ghana and it will be great idea to try to make it myself.I am inspired to try.Thanks for sharing with so much Love
@NanaabasKitchen3 жыл бұрын
Thank Uzoamaka ❤️❤️❤️
@AmazinKitchen3 жыл бұрын
Mfantsefo won fr3 yei! Eyi dze fie edziban papabi! This is such a lovely video😁
@NanaabasKitchen3 жыл бұрын
I’m happy you lived this special episode❤️❤️❤️
@chikaokereke3 жыл бұрын
you are such a lovely lady❤thank you for sharing with us
@NanaabasKitchen3 жыл бұрын
As are you! Asante sana ndugu yangu ❤️
@maamepkitchen3 жыл бұрын
Wow it just looks like Banku wow I love this method like how you stir it and the combination is good with pepper and that grilled fish
@NanaabasKitchen3 жыл бұрын
Grilled fish recipe is coming up in a few hours. You’ll love it sissy 🙏❤️
@maamepkitchen3 жыл бұрын
@@NanaabasKitchen yes is perfect
@lilianakwa56273 жыл бұрын
Etew oooooooooo etew ! My happiest moments is to pray you and all , then watch you throw it down 💕 Jah bless He cares !
@NanaabasKitchen3 жыл бұрын
Thank you ❤️
@fdkslfjdklsjfeios3 жыл бұрын
Love all your videos so much! My husband is Ghanaian so I'm always attempting to cook his favorite dishes and your videos have helped immensely. Thank you!
@NanaabasKitchen3 жыл бұрын
I’m so glad to hear that my recipes have inspired you 🙏🥰
@joycestyleofcooking3 жыл бұрын
Etew wo de3 ! I beg I'm drooling over here like nobody's business! With the grilled mackerel mmm ! my head is spinning crazy -;)❤
@NanaabasKitchen3 жыл бұрын
Love it when you say “like nobody’s business “ 🥰🙏❤️
@yvonnestastytips57443 жыл бұрын
I've never ever liked etew because it was hard, and unenjoyable. This, however, is one I'd try. Looks really manageable and yummy. Thanks for sharing
@NanaabasKitchen3 жыл бұрын
You’ll totally love it 🙏😎
@healthywithbenna3 жыл бұрын
So I tried to pronounce this name Etew yesterday and was looking forward to this post today sis. The fufu looks soft and well made. Thank you for sharing 💕 😊 😍😍😍
@NanaabasKitchen3 жыл бұрын
Hahahaha! Hope the video helped with the pronunciation 🙏❤️
@AllthingsTanya3 жыл бұрын
Wow ma'am i need this right now you explanation is always top notch and that voice of yours is so calming that can put one to sleep after eating 😋😋
@NanaabasKitchen3 жыл бұрын
“After eating” 😅😂🤣 still cracking up over that! One must enjoy the food first, before sleeping 🤗😍
@conversationswithnimat Жыл бұрын
This is so helpful 😀 I actually wanted to make banku with okro soup but didn’t get cassava dough from the shop so by this method I am going to prepare 3tew….. even after a year on… thank you for this💕💕
@faustinaabroakwah33403 жыл бұрын
Thank you very much Naaba,that's a very good you are a great teacher in a kitchen I love you so much good work stay bless.
@NanaabasKitchen3 жыл бұрын
Love you back 🙏💕
@cookingwithgifty3 жыл бұрын
This etew will go so well with some super slimy okro soup papabi. Everything looks muah, love the technique, thx for sharing sis.
@NanaabasKitchen3 жыл бұрын
My pleasure sis! Hope you and the family are well! 🙏🙏🙏💕
@Yummycash3 жыл бұрын
Hahaha 3tew. Hahaha your fanti got me to smile. Hahaha she says watch more videos and yes you won't regret watching more of her videos ❤️❤️
@NanaabasKitchen3 жыл бұрын
I’m happy you smiled sissy 🙏❤️ thank you !!!
@msmoses90623 жыл бұрын
Nanaaba you killed me at the end with my favourite language ooo!
@NanaabasKitchen3 жыл бұрын
Awwww🤗🙏❤️❤️❤️
@niiadwoaadjeteyosekreh52733 жыл бұрын
Aww the long awaited 3tew😍😍😍My weekend is complete! Thank you for sharing this with us🙏🏾😘
@NanaabasKitchen3 жыл бұрын
Finally here! Thanks for patiently waiting 🙏😎
@marciamaloney31643 жыл бұрын
You are a very good cook I love what you do have a nice day and be safe
@yvonnewallace-bruce25543 жыл бұрын
Eeeiiish, what a spread!! When it comes to corn dish with shito and fish, hmmm, then you've come to the coastal people's line, from Keta to Axim! Coming 🏃♀️🏃♀️🏃♀️🍽
@NanaabasKitchen3 жыл бұрын
Waiting ❤️❤️❤️❤️
@VersatileNana3 жыл бұрын
Those veggies awwww I don’t like etew but with this flawless apo I will be trying .
@deejejey97123 жыл бұрын
OMG!!!! Sister Nanaaba you have done it justice!!!! I am Fante too so this is great, this is fantastic!!!!! Thanks so much!!!
@NanaabasKitchen3 жыл бұрын
3y3 Fante nyin aaa! Beautiful 🙏❤️❤️
@oyoyondokikitchen3 жыл бұрын
This was so detailed I love it. As always a pleasure watching you cook. Thank you for sharing this recipe
@NanaabasKitchen3 жыл бұрын
My pleasure sissy 🥰
@keechaskyers58623 жыл бұрын
I love watching you cook. You inspire me every time to cook Ghanaian food. And I have done so once and it was delicious and a hit with the family. Thanks for always sharing your recipes. 💗
@NanaabasKitchen3 жыл бұрын
My pleasure always 🙏💕
@vica22223 жыл бұрын
Beautifully done.
@NanaabasKitchen3 жыл бұрын
Thank you! Always a pleasure to read your comment 🙏🥰
@AllthingsTanya3 жыл бұрын
The transition of language tho is mind blowing 😆😆
@NanaabasKitchen3 жыл бұрын
Thank you 🙏🥰
@ireneadjapong92763 жыл бұрын
I love it when you speak Fante.
@NanaabasKitchen3 жыл бұрын
Thank you ❤️
@edithnyando59213 жыл бұрын
Hey lovely, you've given me an idea for dinner tonight, let me prepare this mouth watering meal
@NanaabasKitchen3 жыл бұрын
Awesome 🙏😍
@LoversOfGoodThings3 жыл бұрын
This was absolutely looking so delicious and tempting I love Banku
@NanaabasKitchen3 жыл бұрын
Thank you 🙏🥰
@debziesdelight98833 жыл бұрын
Br)fo Nana always giving us re best. I have never tried etew at home before and this is definitely a must try. Looks so so soft and tasty! I am sure my hubby will enjoy this very much! Thank you so much for sharing this with us.
@NanaabasKitchen3 жыл бұрын
My plateaus! Thank you for watching sis 🙏🙏😍
@AftradVillageKitchen3 жыл бұрын
Time to make some estew and fante fante. Thank you for the tip Nanaaba.
@NanaabasKitchen3 жыл бұрын
My pleasure 🙏😎😎💕
@ianayler54183 жыл бұрын
Thank You Nanaaba for your guide on cooking with you
@NanaabasKitchen3 жыл бұрын
I’m grateful 🙏😍
@wendyoyediran17303 жыл бұрын
Excellent Nana Aba! Thanks so much for this recipe! I'm still waiting for the limeade infused with kiwi recipe oh....
@theexperimentlab95083 жыл бұрын
You did an excellent job with this. That's a delicious Banku recipe. Thanks for sharing. I am with you after watching my new friend. Always awaiting your connection. Love from The Experiment Lab E50
@kutzoffdchain3 жыл бұрын
SISTER YOUR KITCHEN GOT IT GOIN' ON❤️
@NanaabasKitchen3 жыл бұрын
Thank you🙏😎
@AWOFOFORMBARadioTV3793 жыл бұрын
Thanks for the tips. Always learning new stuff from you. Blessings.
@NanaabasKitchen3 жыл бұрын
Blessings dearie 🙏😍
@angelogbonna3 жыл бұрын
Wow!!!🔥🔥❣️❣️💓💓 I love you and your kitchen
@NanaabasKitchen3 жыл бұрын
Thank you ❤️
@berlayaa32113 жыл бұрын
Medaase paa wai, because of the hardness of it..I dont eat it koraa. But with this unique technique, chai...I'm gonna prepare some paa. Merci dear👏👏👏🥰🥰❤❤👌.
@NanaabasKitchen3 жыл бұрын
You’ll love this technique ❤️
@AnitaTM3 жыл бұрын
I never knew etew could be this soft. Thank u sis. If only I could sneak into that beautiful and clean kitchen. #NumberOneFan
@NanaabasKitchen3 жыл бұрын
If only I could sneak you some 🤗🙏❤️❤️❤️
@beatricekissi6373 жыл бұрын
Thank u Nanaaba God bless for this tip.
@NanaabasKitchen3 жыл бұрын
God bless you 💕💕
@ashantyfamily3 жыл бұрын
I dey here im really enjoying ur channel and u r very neat . Thanks 4 sharing and GOD bless u
@NanaabasKitchen3 жыл бұрын
God bless you also 🙏🥰
@brightgogo24003 жыл бұрын
Naanaaba, happy new year! Please what type of your corndough? I can't wait to make some by next week as it's really cold in the UK, this will be a great warmer at this time of the season! Thanks for your creativity 😚 thanks and be safe 👌👏👏
@sylviasfamilytv70883 жыл бұрын
The looks soo good yummy my sister good job keep on with your
@NanaabasKitchen3 жыл бұрын
Thank you 🙏😍
@Stormie_Mcmends3 жыл бұрын
Is the fante for me! Sister Madam, this video was short but excellent in so many ways 👏 Your consistency this year is top notch 👌not only that your organization skills is amazing. I just admire your description box everything is nicely written. Thank you for taking that extra time and effort to put this together. Ay3 adze papa ....
@NanaabasKitchen3 жыл бұрын
I’m happy when you’re happy with my work! Thank you Stomie 🙏
@Stormie_Mcmends3 жыл бұрын
@@NanaabasKitchen Always never never doubt yourself because you're doing an amazing job 👏
@paboagye1003 жыл бұрын
Loving the way you smash the dough!
@NanaabasKitchen3 жыл бұрын
Hahahaha 🙏💕
@dalenedzifa3 жыл бұрын
Well done obaapa. Thanks for the recipe. 💕💕🤝
@NanaabasKitchen3 жыл бұрын
Thank you 🙏💕
@dalenedzifa3 жыл бұрын
@@NanaabasKitchen Please when Williams share yr all seasoning spice am looking out for it . Thank you 😘
@user-oc5zw2cd8k3 жыл бұрын
Very soft indeed !
@NanaabasKitchen3 жыл бұрын
Thank you 🙏🥰
@bridget20283 жыл бұрын
Omg imagine if we can eat thru the 📺. Love banku so much.
@NanaabasKitchen3 жыл бұрын
Imagine that!!!!🙏😍😍😍
@conniekutin11373 жыл бұрын
Nana am coming ooo on the way 🏃♀️🏃♀️🏃♀️
@NanaabasKitchen3 жыл бұрын
I’ve been watching and waiting! The etew is still soft ❤️
@millicenttwumasi34103 жыл бұрын
Wow! It's soft. I will definitely try it
@NanaabasKitchen3 жыл бұрын
You’ll love it 🙏❤️
@pokuaokra3 жыл бұрын
Yummy food, yummy nfante kasa at the end👌🏾 😀... presentation as always on point!! Be encouraged and keep up the good work... ❤️❤️
@NanaabasKitchen3 жыл бұрын
Thank you Pokua 🙏❤️❤️❤️ I’m encouraged sis 🙏🙏🙏
@blessingashanti70393 жыл бұрын
This banku looks so good! I wanna eat this with Okra stew so bad!!
@NanaabasKitchen3 жыл бұрын
It will go well with okra stew 🤩
@abenasworld3 жыл бұрын
I don't know why i alws get ur notification at work wen I'm tired and hungry. The ones we order here isn't as delicious as the one I'm watching now. Lemme order tilapia and see. I'll take it like dat😭
@NanaabasKitchen3 жыл бұрын
It’s because you’re a hardworking mama like your sissy ooo! We are always working, hassling, to provide for the ones we love! We are up working and constantly looking up for one another! God bless you so much always 🙏🙏🙏🥰
@abenasworld3 жыл бұрын
@@NanaabasKitchen Awww the struggle is real oo big sis. God dey for us paa
@akuaaso3 жыл бұрын
Notification Gang, what's up??!!!! 😄😄😄
@NanaabasKitchen3 жыл бұрын
Thanks for that oooo! Bless your heart 🙏🥰
@DinewithSianorkie3 жыл бұрын
Nana, I am married to a Fante! 😀. will try this the next time I make banku❤❤.
@NanaabasKitchen3 жыл бұрын
Awwww, Sianorkie ❤️ proper greetings ooo!!!! No wonder you cook from your heart! 🙏❤️
@DinewithSianorkie3 жыл бұрын
@@NanaabasKitchen awww😀😀❤❤❤❤❤
@quandawright84453 жыл бұрын
Looks truly delicious 😋
@JENNYSWORLD19903 жыл бұрын
Mmm the banking looks delicious 🤤
@NanaabasKitchen3 жыл бұрын
Thank you 🙏😎
@hillarytayman26683 жыл бұрын
Amazing recipe, it's the fantse for me 😍😍
@NanaabasKitchen3 жыл бұрын
Medase 🙏🙏😎
@prophetesse223 жыл бұрын
Yes Friend! I am here for this chop time! What a glorious feast. I did hear banku was quite hard I guess that's why I never tried it before but seeing this soft version from my one and only International award winning chef.....I am definitely going to give this a try one fine day when I get my hands on some corn dough. It looks soft and pliable which is good. What soup do you typically eat with it in your Fante tribe Sis and can you make some palm nut soup in the near future? (I slipped in a request🥰). Thanks my Sissy, love you loads. ❤❤❤
@NanaabasKitchen3 жыл бұрын
I’m here for you always sissy❤️ I love your request🙏 I’ve an updated palm it soup coming up soon! Special for you Efa!!! Love you sissy 🙏🥰
@NanaabasKitchen3 жыл бұрын
It’s often paired with Fante Fante (fisherman stew) I shared the recipe not too long ago 🙏🙏 I love it also with grilled fish as premiered in the video.
@prophetesse223 жыл бұрын
@@NanaabasKitchen thank you so much my Sis, what an honor! I look forward to the palm nut soup recipe, it's one of my favorite soups. I remember the Fisherman soup, they definitely would pair well with the Etew. Love you Sis, have a blessed day 🙏🥰❤
@user-oc5zw2cd8k3 жыл бұрын
Nice
@amishascookingchannel983 жыл бұрын
Looks yummy
@oreoluwaogundeji81183 жыл бұрын
You do cook well and very neat as welli must confes
@NanaabasKitchen3 жыл бұрын
Thank you 🙏🥰
@Shaniskitchenkreations3 жыл бұрын
Yaaaaaaaay! Thanks for sharing dear
@NanaabasKitchen3 жыл бұрын
Most welcome 🙏
@mak71073 жыл бұрын
Thanks for sharing. Please, where did you get the corn dough? I can't find corn dough in my area. Can it be found in whole foods grocery stores?
@imeldaskitchenpapabi3 жыл бұрын
If I get this, this afternoon I will bless it 🤣
@NanaabasKitchen3 жыл бұрын
😂🤣😅bless it and then devour it mercilessly 🤣
@imeldaskitchenpapabi3 жыл бұрын
🤣🤣🤣🤣🤣👏🙏
@towfiqcookingandbeauty11973 жыл бұрын
Nice video thanks for sharing
@NanaabasKitchen3 жыл бұрын
My pleasure 🙏😍
@bigmama50483 жыл бұрын
Nostalgic going to visit my gran in capecoast and she will accompany this with fante style gravy and an assortment of fish,herings octopus,shrimps etc. i am getting smellovision here,may she RIP @ nanaaba the theme music for this video should be asafo besuon
@NanaabasKitchen3 жыл бұрын
Fond memories ❤️❤️❤️ may she rest in perfect glory 🙏
@amandabify3 жыл бұрын
Looks truly delicious!
@NanaabasKitchen3 жыл бұрын
Thank you 🙏🥰
@Fkumahlor053 жыл бұрын
Thank you for sharing 💖💖💖
@NanaabasKitchen3 жыл бұрын
Thank you ❤️
@lauralewis44433 жыл бұрын
Love Love the Fante ❤️
@NanaabasKitchen3 жыл бұрын
Thank you 🙏❤️
@vivianowusu-adjei90753 жыл бұрын
Thanks for sharing sis❤❤
@NanaabasKitchen3 жыл бұрын
Thank you 😎❤️
@millyslunch69303 жыл бұрын
Just feeling your fante 👌👌🤗
@NanaabasKitchen3 жыл бұрын
Thank you So Emma 🙏💕
@tamtam83823 жыл бұрын
Looks great
@NanaabasKitchen3 жыл бұрын
Thank you 🙏😍
@michelleobara25673 жыл бұрын
Auw looks so yummy 😋😋😋 Would love to join you
@NanaabasKitchen3 жыл бұрын
I’d love for you to join me and have a bite of this special dish 🙏😎
@emmapanford81393 жыл бұрын
Hmmmhmmm eizi obeyedeopapa bi 😃😃😃👍
@NanaabasKitchen3 жыл бұрын
Nokware ❤️❤️❤️
@afiaprempeh18293 жыл бұрын
Yeee 3tsew papabi, ooh hhmm abrokyire abrabo. Ayekoo please UPS mine to VA atsi🌷
@jennehsmith81703 жыл бұрын
That will also go great with some okra sauce 👌
@NanaabasKitchen3 жыл бұрын
Yes indeed 🙏👌😍
@yasaijobe10343 жыл бұрын
Love from Gambia 🤩🤩🤩
@NanaabasKitchen3 жыл бұрын
Awwww bless you 🙏🙏🙏
@wendellbsmith35533 жыл бұрын
This Is Soooo Delicious Looking! You Know, I Guess It's Just The Power Of Video 😋😋 Why Do I Say This? I Eat 3tsew Almost Every Darn Day 🤣🤣 At Mrs. Smith's Kitchen! But, Seeing You Make It,...I Suddenly Have A Whole New Attitude Towards It! Great Job, It Looks So Delicious, And Soft, And The Fish, Wow! Yeah, You Re-Imagined The 3tsew!👍👌Thank You For Sharing This Recipe☆☆☆☆☆♤ Please Be Well.😄🙏❤
@NanaabasKitchen3 жыл бұрын
My pleasure always little brother ❤️ this one’s for you and all my Fante family out there! Fante culinary diaries 👌🥰
@wendellbsmith35533 жыл бұрын
@@NanaabasKitchen M' Ewuraba Nanaaba, Mfansti Fo Y3 Dawoase B3bree Atsi? Ewuradze Nyhira Wo!🙏 (This Took All I Had In Me, It Was A Struggle!😂😂🤪)
@NanaabasKitchen3 жыл бұрын
@@wendellbsmith3553 you spoke well Fiifi👌 bless your heart 🙏❤️
@thehotpotfamilywithj.y17223 жыл бұрын
wow see how you make that food so pasta this is we food Ghana
@NanaabasKitchen3 жыл бұрын
Thank you 🙏😍
@FunmibiOlawore3 жыл бұрын
The intro 😍😍😍.
@NanaabasKitchen3 жыл бұрын
Thank you 🙏😎🥰
@Karlacook893 жыл бұрын
Watching you from the gym 💕💕💕
@NanaabasKitchen3 жыл бұрын
Awww, thanks Karla 💕💕💕
@MathildeLaryea3 жыл бұрын
Eii Anyemi, why are you making me salivate like that😋😋😋😥. Looks so delicious 👌💞
@NanaabasKitchen3 жыл бұрын
Awwww, as you did with your authentic nkate cake 👌👌👌😎❤️
@edithkuntze52763 жыл бұрын
❤️❤️❤️❤️🥰Amazing soft
@NanaabasKitchen3 жыл бұрын
Thank you ❤️❤️❤️
@ursulamartin10383 жыл бұрын
LOOK VERY NICE 👍👍👍👍
@NanaabasKitchen3 жыл бұрын
Thank you Ursula 🙏❤️
@brandyjoyce89392 жыл бұрын
Can white corn femernted corn 🌽 do the same .
@matthewmarumisa9774 Жыл бұрын
Is condor mealie meal or what is it made of
@Idojournal3 жыл бұрын
Yeah, we have been waiting
@NanaabasKitchen3 жыл бұрын
And I thank you for waiting so patiently 🙏❤️
@ezell83113 жыл бұрын
Very cool
@NanaabasKitchen3 жыл бұрын
Thank you 🙏😎
@tinadanso41163 жыл бұрын
This looks yummy 😋 🥰
@NanaabasKitchen3 жыл бұрын
Thank you!!😎
@Heretoslayyy3 жыл бұрын
Weird Im right handed but I eat with my left. Random moment but watching the opener to the vid made me think of it.