SADLY, Today Wednesday 19th January 2022, this video Got Copyrighted Because of the Music. So, i changed the Music and unfortunately my Voice instructions were lost due to the edits. So btw 1:00- 5:21 of this video, you Will notice silence. I am so so sorry for this! FERMENTED CASSAVA FUFU RECIPE👉 kzbin.info/www/bejne/m2LSqIKnfJVrq9U THANKYOU SO MUCH FOR WATCHING THIS VIDEO ❤️😍🙏🙏. More Fufu video from me 👉 kzbin.info/aero/PLJQ46a06YLAQRf9E9GXdIkUrvsQKU71sE Get the Soup Recipe 👉 kzbin.info/www/bejne/qJXTk4iEZ9Rmd5I Kindly Subscribe, Like and Share my videos with your Friends. God bless you ❤️🙌
@judithduwa77443 жыл бұрын
Amen and bless you too 🙏
@QueenvarietiesChannel3 жыл бұрын
Thanks 🙏
@giftydeckle22013 жыл бұрын
Wooow
@ndeyely22643 жыл бұрын
A.u2influencer
@adeyabebabekele20213 жыл бұрын
Thank you! Can I have the sauce receipe ? please🤒
@CrystalOliviaLewis3 жыл бұрын
im jamaican....i notice we have all the ingredients here to make this dish. All this time...we had cassava, yam, plaintain....and it could make fufu. No one here makes fufu, but just by watching ur video, fufu could easily become one of jamaica's favourite dishes if we learn how to make it, and start selling it in restuarants. Amazing video. I love Nigerian dishes.
@QueenvarietiesChannel3 жыл бұрын
Yes, you Will enjoy it with a perfect sauce or soup. Thanks for watching dear💕
@johannalalite89083 жыл бұрын
True, we don't make it here in Grenada either. But I tried it once. Boy, it was hard work. You got to be strong but I enjoyed it. I don't know why our ancestors didn't teach us. Thank God for the net oh. I love African dishes. They can really cook.
@ancientsoul76063 жыл бұрын
I'm jamaican and my grand father used to make fufu out of cassava. I'm in my 60's, my father is 103 years old and my grand father would have been over 150 yes old. Reason I'm explaining is because perhaps from the old days, some.e of our people used to make authentic African meals. I make and eat fufu as do my children but only because I was taught. We come from a long line of maroons.
@valmcdonald85273 жыл бұрын
Fufu with some nice curry chicken back...jamaican style😂
@ancientsoul76063 жыл бұрын
@@valmcdonald8527 yu know seh we can mek fashion!! From its food, we will fix it up and eat it🤣🤣🤣🤣....... as a matter of fact, you just gave me an idea. I was wondering what to cook for dinner today.....chicken curry and fufu for me🤣🤣🤣🤣🤣🤣🤣🤣
@kathrobel4927 Жыл бұрын
Watching from Philippines but I'm a Muslim and we used to eat like this but we called it piuto..❤❤I really liked the taste..
@saffronlealle4642 жыл бұрын
I want some fufu so bad. Growing up I would get to eat it from my neighbor, we called her mama Nimbe, who made it this same texture and consistency. It was so delicious. We always felt so comforted and loved when she made us things.
@QueenvarietiesChannel2 жыл бұрын
😀😀Awww. You can make yours now 🙏🙏💕
@maikborchardt5692 Жыл бұрын
I am German. 1. this is absolutely amazing! Thank you for the recipe! 2. Now I know why African men and women are so strong. The women from making the fufu. Its quite a workout, and the men from eating it. It is packed with the power you stir it with :)
@QueenvarietiesChannel Жыл бұрын
😀😀Glad you liked it! Thankyou✨😍
@ife0mah2 ай бұрын
😂😂😂😂😂
@vonniesmith7332 ай бұрын
quite a workout INDEED...just going to use cream of wheat
@nathidekenfack5832 Жыл бұрын
Just the fact that no vitamin has been lost from the cassava make this dish the best, I thought a wile ago to do this but never had the courage, you just boosted me. Thanks
@QueenvarietiesChannel Жыл бұрын
Thanks for sharing!
@Mme1123-q1o7 ай бұрын
اختي فهمني هدا واش لي كانت تقطع فيه ابيض
@stacymcintosh20642 жыл бұрын
I am a Jamaican too my girls and I loves to make fufu so yours is the best method we've seen thank you very much for the lesson.
@QueenvarietiesChannel23 күн бұрын
You are Welcome ❤️
@kulotph52262 жыл бұрын
Oh my god, finally I found the best and easiest way to make FUFU. Thank you so much for sharing 😊 love from Philippines 🇵🇭
@QueenvarietiesChannel2 жыл бұрын
Thanks dear 💕
@lunaanimationsyt55242 жыл бұрын
Im also from ph 🇵🇭🇵🇭🇵🇭🇵🇭 wanna try this too.. 😊
@Randomobserverhere Жыл бұрын
@@lunaanimationsyt5524 There are lots of fufus. I think the one you are referring to is yam flour fufu, which is different from cassava fufu. There is also amala, eba, rice flour fufu, original authentic iyan-pounded African yam fufu, green plantain flour fufu, oatmeal fufu, and others that I have never tried before. They all taste differently. Fufu is the name they call them in nonAfrican countries because it is hard to explain the differences of these meals to nonAfrican people. Calling them all fufu just makes things easier. The most famous one that nonAfricans try is the yam powder fufu, and you can get the powder on Amazon. I think you are referring to the yam powder fufu.
@flavouritesafricanacuisine Жыл бұрын
❤
@rahulmahato9399 Жыл бұрын
Do you marry me
@georgiafowler5273 жыл бұрын
I'm a Jamaican and I'm in love with this food.
@QueenvarietiesChannel3 жыл бұрын
Welcome dear. We are all one🙌
@wanzueni3 жыл бұрын
this is the food of your ancestors most of whom came from Nigeria
@orukde50623 жыл бұрын
I can see u are good cooker it looks yummy 😋
@cmartin59033 жыл бұрын
Thats why i came here.
@ulomma69493 жыл бұрын
Me too love this. The softness is out of this world. I am from Nigeria and have never had my fufu this way.
@majidaartcraft55362 жыл бұрын
So testing foods 😋😋 Supper 👍👍👌👌 information
@biblicalchristtv57173 жыл бұрын
I love the bible part...thanks a lot. Yes, God is always right. Insightful !!!
@QueenvarietiesChannel3 жыл бұрын
Welcome dear ✨
@fuall69932 жыл бұрын
I worked with a Nigerian guy before he had me try something like that and OMG it was so good ❤️ been 20+ yrs since I tired it
@QueenvarietiesChannel2 жыл бұрын
Oh Wow… longtime indeed Now you Can make one😂💕
@michelleblondet52412 жыл бұрын
African recipes are the mother of the islands the Caribbean and all coastal areas in north and south American countries. I am from Puerto Rico and we make many similar dishes , love it
@nicholastwesige58932 жыл бұрын
Even science has it that before continental drift Africa and South America were one
@TempermentalTart2 жыл бұрын
@@nicholastwesige5893 that’s not why Puerto Ricans make fufu or mofongo. It’s from Africans brought to the island. Three races that make up the PR people.
@leticiaodinakachi32223 жыл бұрын
Very wonderful and appetizing. Thanks for the new style. How ever the species of cassava in Igbo land are highly acidic and that's the reason for soaking. I suggest that to avoid any health hazards, if you are not sure of the species of cassava you are using, it is safer to soak the cut cassava in water at least over night, then drain the water and blend. Just my personal opinion, please. Thanks.
@QueenvarietiesChannel3 жыл бұрын
Well Spoken intelligently. THANKYOU so much for your contribution 😍🙏
@grace4real3 жыл бұрын
You are right dear, that's the process I know too,am just seeing this one for the first time
@mbanugoifeoma10943 жыл бұрын
I totally agreed with you
@hashemsdaughter42643 жыл бұрын
Cassava has cyanide acid so either you soak it or cook(the heat destroys the cyanide acid)like you did is better
@emmychannel55633 жыл бұрын
Thanks for ur advise cos some have died of raw cassava in the past.
@kylebaker13129 ай бұрын
Yummy I love fufu with egusi soup or okra soup
@Africanwrestlers2 жыл бұрын
Nigerian food always look yummy 🤤❤️
@comfort51722 жыл бұрын
And taste yummy too
@khadijanamarahadijjah15243 жыл бұрын
Am a Ugandan but I've liked all Nigerian cookings
@QueenvarietiesChannel3 жыл бұрын
Wow awesome 👏👍👍
@Janekwagala23 жыл бұрын
Me to birabika okuwoomereko ennyama🤣🤣
@ambrosiamlinga84023 жыл бұрын
Even snail
@khadijanamarahadijjah15243 жыл бұрын
@@ambrosiamlinga8402 In uganda we don't eat snails
@ambrosiamlinga84023 жыл бұрын
@@khadijanamarahadijjah1524 But you said you like ‘all naigeria cookings’ Next time you need to be careful with what comes from your mouth. Snail is one of naigeria favourite food We Tanzania don’t eat
@diboraethiopia.7932 жыл бұрын
Am ethiopian i love nigerian food so testy.yummy
@labeouflabeouf48793 жыл бұрын
im kurdish from asia i really want to try fufu 😋
@greatheart322 жыл бұрын
Wow that's a new recipe ever. Casavas I never seen before
@clumplover3415 Жыл бұрын
how... this is incredible that that plant can do that... there is so much beautiful things to learn about the world
@stellanajjingo36742 жыл бұрын
I'm watching from Saudi Arabia but I can't wait to finish my contract and go back home (UGANDA) to make Fufu coz this is my first time to see how you make it. Thank you it like yummy 😋😋
@zombiefulci3301 Жыл бұрын
Cassava is a gift from the gods, fufu best with yuca
@QueenvarietiesChannel Жыл бұрын
👍👍
@nj7715Ай бұрын
What "gods" 😂.theres only one GOD. Yahuah Hamashiach. Praise Yah
@crowznest438 Жыл бұрын
There's okra soup and fufu in my future. That looks really, really good.
@mbaaryati80803 жыл бұрын
My husband now is African, i Will try this and he Will be happy when i can cook this, thanks for your Vidio
@magaritajohn91563 жыл бұрын
As a Trini watching Nigerian movies my mouth crave 4 dat yam or cassava thing I'll try it now
@QueenvarietiesChannel3 жыл бұрын
😂😂thanks
@chantolugirira95233 жыл бұрын
Une bonne découverte sur une façon différente de faire du foufou! Bravo! Mercii
@jasperhernandez1452 жыл бұрын
Oui
@xmac1702 Жыл бұрын
Thank you. I will differently try making this. Looks yummy
@flawlessqueen.m3643 жыл бұрын
I can’t wait to enjoy it with okra soup, awesome food.
@QueenvarietiesChannel3 жыл бұрын
Thanks 😊
@remiwhyte375428 күн бұрын
That’s amazing! My husband is Nigerian and my daughter is half nigerian and Caribbean ( I’m british but my background is Bajan and Jamaican mixture) I can finally make this dish to my family so I’m new to this but I love Nigerian food❤️
@QueenvarietiesChannel26 күн бұрын
That is awesome! 😍 thankyou
@Sheridanchannel37903 жыл бұрын
lovely one of my favorite vegetables in the Philippines. evry time I went home I always bought cassava cake with me.
@rabdujaiye79413 жыл бұрын
The first time I seen this recipe was in The Gambia) but they add plain flour and salt after blending the cassava and it absolutely delicious
@nilishua6183 Жыл бұрын
I LOVE THE background MUSIC - hine ma tov umanaim
@mercyabana47433 жыл бұрын
Am a Ghanaian and if we are preparing fufu we normally use cassava and plantain to make it good
@godwinejiofor80643 жыл бұрын
As you can see it is different is not Ghana fufu
@ambrosiamlinga84023 жыл бұрын
Who told you this is not good You Ghanaian are something else
@jeybabyag60333 жыл бұрын
You are really right. I have been eating my fufu (Cassava mixed plantain ) since I was little. it's the best. I don't even know why people fight about food. She just stated her opinion and what she knows. This is nothing new
@BilalTahir-ix8mm3 ай бұрын
Ghana call this Banku Maize and Cassava 😮
@ananmai87002 жыл бұрын
PERFECTION: that is the way cassava supposes to peel, you are the very FIRST Nigerians I see peel the actual skin off not flesh too. I watched Nigerian's movies; actresses dig in the flesh. I though Nigerian do not know how to peel cassava, now I see you does it the way we America's peel cassava
@QueenvarietiesChannel2 жыл бұрын
Thanks so so much😂🙏
@nahiddahmusyoki91313 жыл бұрын
I have never eaten fufu,but I love it,I enjoy watching you guys eating it in the Nigerian movies and I just believe it is delicious.so today I've decided that I have to learn how to make since I don't know anyone who knows how to cook it.tomorrow I'll wake up head to the market and buy some cassava and make fufu for my family dinner
@QueenvarietiesChannel3 жыл бұрын
Awww. Thats amazing ! Yes, delicious when paired with a yummy soup. It cannot be eaten by itself. Goodluck dear🌹🌹
@nadiamungal86533 жыл бұрын
WOWWWW THAT'S LOOKING SO YUMMY AM A INDIAN FROM TRINIDAD I WILL LIKE TO TRY THE FUFU ALWAYS WACTH FUFU 🥰🥰🥰🥰🥰
@QueenvarietiesChannel3 жыл бұрын
Wow. Great to have you here, welcome Dear ❤️❤️😍🙌
@EfefoodKitchen3 жыл бұрын
This cassava fufu is calling my name . Perfect with draw soup and you did an awesome job 💕👍🏾👍🏾
@QueenvarietiesChannel3 жыл бұрын
Thanks so much Sis 😍🙌
@ivanvasiljevic9261 Жыл бұрын
Poteto?
@EfelifeofBliss3 жыл бұрын
Dearest sister, you made this fufu look so easy. Thanks so much for sharing.
@QueenvarietiesChannel3 жыл бұрын
Thanks dear
@sisiliakisina59273 жыл бұрын
Ohooo, it is delicious
@teambalmforthАй бұрын
Hi I’m watching from uk thanks for your videos I have Nigerian friend she gave me the coconut fried rise and I really like it I think I like Nigerian food more than my food 🥘 😊
@QueenvarietiesChannelАй бұрын
Wonderful!😀😀thanks for watching ❤️
@BbkelezKitchen3 жыл бұрын
I love the smoothness of this cassava fufu, the work nobi here, and I love the fact that when I swallow it passes smoothly, very smooth without lump. Tfs
@QueenvarietiesChannel3 жыл бұрын
Thanks dear sis
@coolbrizgarden.kitchen223 жыл бұрын
This fufu really looks absolutely fantastic good for Ogbono soup
@QueenvarietiesChannel3 жыл бұрын
Yesooo 🤣
@jenniferjohn43633 жыл бұрын
Aswear
@eunicegamor7018 Жыл бұрын
In ghana we eat fufu with light soup , palmnut soup or peanut soup.
@starstar86443 жыл бұрын
Thank you so much Queenvarieties. This reminds me of polenta/cormeal - delicious. I remember my Jamaican Grandmother cooking bami which is made from cassava and as you mention she would soak for a couple of days and could use the by product as starch for ironing clothes. Also Ackee also has the potential to be poisonous if not harvested at the right time - we have to listen and learn from our elders about herbs, food , drink, libation and meditations, that's why they live long!
@QueenvarietiesChannel3 жыл бұрын
Yes you are perfectly right. I have that fermentation process recipe coming this week stay tuned thanks soo much for your comment🙌
@victoriousneish4292 жыл бұрын
That's exactly what it reminds me of! I just told myself this is like the same concept of funji 🤔🤣
@aldeelollah57322 жыл бұрын
It meant to be fermented at least 6 days.
@carlosmerino74368 ай бұрын
I only tried it once in my life and I liked it, it is an intense but interesting process to see how it is done
@hagaraddae50233 жыл бұрын
Ooh my God that is why i love African, we have healthy food. I am from ghana but we cook the cassava and plantain together after we pound in that ghana cultural food fufu. I love African❤️❤️❤️❤️🍲
@QueenvarietiesChannel3 жыл бұрын
Akwaaba. Medaase bebre wai 😂❤️❤️✨✨
@jenniferambrose31203 жыл бұрын
The first time I tried fufu I loved it so much
@una2000 Жыл бұрын
Short and simplier way of making FUFU. Thanks for sharing this with us 🥰😊
@QueenvarietiesChannel Жыл бұрын
Welcome dear
@Noli_dstos3 жыл бұрын
I will definitely do it tomorrow it looks really nice and fresh! Thanks auntie 😃🙏🏾
@QueenvarietiesChannel3 жыл бұрын
Welcome dear
@diluzpradhan7336 Жыл бұрын
In our country we are making maize flour and millet flour same type ,but this under ground fruit we prepared direct First washed peeled again washed and making pieces and boiled until not coocked like a potatoes ,mainly in pressure cooker,for one whistle,its ready to eat with some chilly pickle nice to teste make it and i will also try to make like your recipe You can fry like a chips cut it into slice try it every one
@thekitchenbynilu30942 жыл бұрын
Assalamu Alikum wow very nice recipe thanks full video watched 💕👌👍👈
@nkysdynamickitchen29873 жыл бұрын
Thanks for sharing this great and wonderful recipe it looks so smooth and soft, fluffy 👌
@QueenvarietiesChannel3 жыл бұрын
Thanks 🙏
@musujammehschannel25693 жыл бұрын
Well done 👏sis, I am a Gambian but I love Nigerian food and some of are food are the same
@QueenvarietiesChannel3 жыл бұрын
Exactly! we are one☝️ 😀THANKYOU so much for watching and being here😍
@georgeasiedu41923 жыл бұрын
This method is purely ghanaian, Nigeria ferment their cassava for days before using it, c
@grace4real3 жыл бұрын
This is my first time here, and I really enjoyed watching this
@roaudeateeherbert69183 жыл бұрын
Some of the cassava over are so bitter don't know how these people eat it
@memevlogs8182 жыл бұрын
Its yami 💗🥰👍🏻👌🏻👌🏻👌🏻👌🏻👌🏻
@oningnurfita66255 ай бұрын
terimakasih sudah buat video cara masak fufu, saya jadi bisa belajar. 👍👍🤗🤗
@QueenvarietiesChannel5 ай бұрын
Welcome 🙏
@oningnurfita66255 ай бұрын
@@QueenvarietiesChannel salam kenal dari Indonesia 🤗🤗
@shobanabalaji39153 жыл бұрын
Hi sister..me from India. Your dish super...
@MsCc12123 жыл бұрын
Queen I love when you’re in the kitchen singing 🎤, dancing 💃🏾 & laughing 😆. You inspire me to have fun when cooking 🥘! Two thumbs up for another amazing, fun, & delicious cooking video!!!! 👏🏽👏🏽👏🏽🎊
@QueenvarietiesChannel3 жыл бұрын
😀😀Thanks so much Namesake ❤️🙌
@candaceholmes28462 жыл бұрын
You are Kahn-dah-kay? I am Can-daa-see
@positiveorientationone3 жыл бұрын
Wow I loved this cassava fufu, this is going to be very delicious recipe, thanks sister for sharing this.
@QueenvarietiesChannel3 жыл бұрын
Thanks for watching 👍
@jandamanis83018 ай бұрын
thank yau for sharing success always
@QueenvarietiesChannel8 ай бұрын
Thank you too
@melsworld82662 жыл бұрын
Wow....thank you for sharing, I would love to try this FUFU
@nadinesimon5932 Жыл бұрын
I'm a Jamaican living in the US I love making fufu and every African food
@QueenvarietiesChannel Жыл бұрын
Awesome😊🙌
@alatisefolayemiesther2 жыл бұрын
Thank you so much Queenvarities🥰 ...my husband came home today with some cassava so I checked KZbin to see what I can do with it and I saw your video. We both decided to prepare your recipe and it turned out just fine 🙂 but I don't know what happened to the taste, it had this mixture of sweet and sour taste, so I want to know if that's how the taste is suppose to be. Thank 😊 you
@QueenvarietiesChannel2 жыл бұрын
You are Welcome. Depending on the cassava, it might taste ad such bt Then it happens when fermented for few days unless its not a vry fresh type. All the same its cool as long as u cooked it perfectly 😂❤️🥂
@yoleafor72793 жыл бұрын
This is super, God bless you
@sistercalhoun44442 жыл бұрын
I'm subscribing because you said the Word of God is the truth and it is the Truth and I like how you Incorporated the Word of God in your cooking I haven't got to watch any of your other videos yet but I hope you're including the word of God and telling everybody about Accepting Jesus Christ as our Lord and Savior and that Heaven and Hell is Real and Repentance Salute Sis.
@QueenvarietiesChannel2 жыл бұрын
Welcome dear thanks so much 💕🙌
@omarjohnson88453 жыл бұрын
I tried it for the first time the other day I'm hooked
@tattianasalles30192 жыл бұрын
I am from Brazil. We also have a lot of dishes with cassava here. However we call mandioca not cassava. In some regions there are also other names. It's the same stuff but we call with different names. Your channel is very good. Congrats!
@QueenvarietiesChannel2 жыл бұрын
Thankyou so much😍
@sheilairiri7888 Жыл бұрын
how interesting because we have a crunchy snack in Nigeria made fron cassava..it's called tapioca😂
@tattianasalles3019 Жыл бұрын
@@sheilairiri7888 There is also tapioca in Brazil! It's made with mandioca flour. You can fill it with whatever you want. But it is more common to stuff it with cheese.
@sheilairiri7888 Жыл бұрын
@@tattianasalles3019ofcourse we are same people from our history ❤️
@tattianasalles3019 Жыл бұрын
@@sheilairiri7888 Yeah! We are historical cousins.
@ItsthatSammy3 жыл бұрын
Watching all the way from South Africa
@anthonyagorlord44373 жыл бұрын
Great job! Thank you for sharing.
@QueenvarietiesChannel3 жыл бұрын
Thanks 😊
@nonynyo22012 жыл бұрын
Nice recipe 👍🏼👍🏼
@kabiranaji21547 ай бұрын
تحياتي لك صديقتي 🌹💜🌹جميل وشهي والذيذ ورائع شكرا لك 😛😛
@myrtle7043 Жыл бұрын
This is like mixing cement. You will develop muscle 💪 after doing this mixing
@OgeAsmrChannel3 жыл бұрын
With okra soup straight to the stomach, happy Sunday Sis
@QueenvarietiesChannel3 жыл бұрын
Thanks dear
@kailashsongmenrai75033 жыл бұрын
We call it, 'tarul' in Nepal. And 'dhido' for fufu. It's easy to digest and good for health.😎✌💐 love from Nepal 🇳🇵
@QueenvarietiesChannel3 жыл бұрын
Welcome 🌹🌹
@ronnellagreene59502 жыл бұрын
Delicious im hungry to eat.
@moniqueewing3802 жыл бұрын
Good morning, I'm in the Bahamas and my husband grows cassava in our back yard. So I will be trying this recipe. I have been craving the Nigerian fufu and soup after watching the movies. Thank you so much for sharinging your recipe.
@QueenvarietiesChannel2 жыл бұрын
You are very much Welcome Thanks for watching 🙌💕
@QueenvarietiesChannel2 жыл бұрын
You are very much Welcome Thanks for watching 🙌💕
@gabrielaeduarda39033 жыл бұрын
Thank you so much!! I love this recipe, I'll try to do it right now 🇧🇷❤️❤️
@QueenvarietiesChannel3 жыл бұрын
Welcome dear❤️
@FOODHALL786 Жыл бұрын
Mashaallah wow
@janeandrade1925 Жыл бұрын
🇧🇷 Adorei essa receita. Irei tentar reproduzir. Obrigada por compartilhar essa incrível receita. Você é maravilhosa! Parabéns! 👏👏
@QueenvarietiesChannel Жыл бұрын
Awww… Thankyou so much🥂
@blackheart76602 жыл бұрын
i really miss eating this...i had a ghanian n nigerian friend that introduced me fufu....longgggg ago ..now i might try doing it....miss the taste😋
@izerelynda11 ай бұрын
I love fufu so much, especially with bitterleaf soup. Only, i have to let my cassava ferment for at least 5 days.
@geaneroquesilvaalves39382 жыл бұрын
Uau 👏 parabéns por seu trabalho lindo amo culinária estrangeira assistindo aqui em Brasil 🇧🇷
@danielalmeidaclasses51802 жыл бұрын
Parece fácil fazer. Agora no inverno tem muito aipim.
@treasurekitchen3 жыл бұрын
Choi! My throat was just doing bringam bringam as you dipped the santana into that delicious soup. Well done sis 👍👍
@QueenvarietiesChannel3 жыл бұрын
Thanks sis 🤣
@mfumroyalfam86023 жыл бұрын
Hahahahahah
@lucianobezerra43802 жыл бұрын
I add salt, onion and garlic powder to my fufu and it gets wonderful !
@QueenvarietiesChannel2 жыл бұрын
Jesus😂Woow. Thanks for trying it out but hope u didnt eat it by itself💕
@gentho732 жыл бұрын
Just want to ask about salt...Looks like she didnt put anything,just tapioca & water only when she grind...
@QueenvarietiesChannel2 жыл бұрын
@@gentho73 U dont need salt for fufu bc Ur sauce or soup CONTAINS that. Add a pinch if needed
@parvinlalji50902 жыл бұрын
Superb thx for sharing
@firstladyotunsha3 жыл бұрын
Craving fufu😭😍
@cremildaprado672 жыл бұрын
🇧🇷 sempre tive vontade de saber como era feito, estou com água na boca, parabéns.
@jamilesantos76342 жыл бұрын
🇧🇷 também, quero fazer um dia
@bepdau2 жыл бұрын
n life, in addition to the sacred and beautiful family love, we also have pure and lasting friendships. Those are the people who confide, share the joys and sorrows in life and study. Friendship is the feeling between friends of the same age, built on the basis of mutual understanding and sympathy, together building pure and close friendship, lasting. Friendship is not only about appearing together in joy, but also about being ready to help and care for each other when in trouble. Not for your own benefit, but "against you", change feelings with you. In life, there are friendships that make us feel touched and admired. As a guy who has not cared about rain or sun for eight years, carrying his friends to school or friends helping each other to study successfully. But there are many people who make friends just for self-interest, taking advantage to achieve their own goals. Therefore, "choose friends to play" is advice for each of us, because having trusted and sincere friends by our side will help us have more companions throughout life.
@kimquinn7728 Жыл бұрын
@@jamilesantos7634 I appreciate your post. It brought to mind Proverbs 17:17, 1A true friend shows love at all times And is a brother(or sister) who is born for times of distress. (Or sister)
@luzdoceu2499 Жыл бұрын
É mesmo de dar água na boca 😋😋😋
@m.gutierrez7994 Жыл бұрын
En Ecuador 🇪🇨 le llamamos Yuca a la cassava, y a la harina que se hace con ella le decimos almidón, se hacen panes con queso es delicioso. Gracias por el video se ve bueno!!!
@QueenvarietiesChannel Жыл бұрын
Thankyou😍
@DopeForeverBeats3 жыл бұрын
Jesus love you, he died on the cross for you, accept him as your lord and savior he can change everything. For God so loved the world that he gave his only son, so that everyone who believes in him may not perish but may have eternal life" (Jn 3:16" But you must repent too. From that time Jesus went about preaching and saying, Let your hearts be turned from sin, for the kingdom of heaven is near. (Matthew 4:17)*
@RockysWorld1973 жыл бұрын
kzbin.info/www/bejne/mp3RYYBqh9Nqna8
@ramiyo3606 Жыл бұрын
I am Korean, never had tried African food in my life. but I want to admire Africans have a lot of efforts to make fufu. it needs much works, how amazing Nigerian moms!!
@QueenvarietiesChannel Жыл бұрын
Well said✨✨❤️
@joanettepallister39002 жыл бұрын
Looking beautiful yummy 😋
@joyfulcook3 жыл бұрын
Wow this Loi loi will go so well with that vegetable soup.. See how stretchy and smooth it looks. I loved the idea of whisking it first. Thank you so much for sharing sis. ♥️
@QueenvarietiesChannel3 жыл бұрын
Thanks so much for watching Nne ❤️😍
@maryagame8911 Жыл бұрын
Estive em Enugu Nigéria em 2018/2019 e comi muita semolina. Eu gostei muito, o que eu não gostei muito foi Bitter soup mas comi. Era muita pimenta. Agora eu aprendi e vou fazer para matar a saudade da comida Nigeriana.Deus te abençoe. Eu sou brasileira e moro em Brasília - Brasil.
@QueenvarietiesChannel Жыл бұрын
Woow… awesome😂❤️❤️ Aside from bitter soup you Can use many other types of soups or sauce i attached video in DESCRIPTION or enjoy it with curry stew( sauce)🥂
@95Jag3 жыл бұрын
I am going to try this, it looks great! Thank you, that was a great tutorial.
@QueenvarietiesChannel3 жыл бұрын
Welcome 🤗🙌
@RockysWorld1973 жыл бұрын
kzbin.info/www/bejne/mp3RYYBqh9Nqna8
@tracymulimbika33922 жыл бұрын
Wow, I need to surprise someone, thanks for uploading 🙏
@maudenaliburd4510 Жыл бұрын
This is such hard work. I just want to eat it.
@yasminveronica80813 жыл бұрын
This looks supperrr delicious! My only regret is that I wish I would of known about it sooner! 😰
@QueenvarietiesChannel3 жыл бұрын
😂Thanks for watching🙌🙏
@kbs149th2 жыл бұрын
In some countries, like the US, only sweet cassava (less toxic, will not be toxic after cooked) is sold as a root, bitter cassava (more toxic, requires lots of processing to be edible), will only be sold already processed into a safe powder, and it’s typically processed by peeling, grating or grinding the tubers followed by soaking in water which is likely changed/rinsed several times. I say this to say, that unless you are completely sure bitter cassava is not sold in local markets as a fresh root, please, please be very careful when recreating any recipe containing cassava root. I would suggest treating all cassava like bitter cassava (research how to make safe) if you’re unsure.
@Ciinypie2 жыл бұрын
Oh wow, I grew up on it but we call it yuca in Spanish. But I never new there was a toxic type
@shenglongisback46882 жыл бұрын
@@Ciinypie it a poison in the plant that needs too be removed too be ediable.. I never knew too we call it Manioka/Manioke. When i found was surpised been eating it all my life.
@carolinenjoroge90922 жыл бұрын
We remove the string In the center of the cassava
@NurseJuliaEzeji2 жыл бұрын
You made a valid point. This process is very wring and toxic. Reason why in African most especially Nigerian they peel, leave it in water to ferment for four days then grind afterwards strain out all the starch. Her process here is very toxic. We have to be careful.