How to make THE BEST Pistachio Cake

[@joyallen434]

I baked this pistachio bundt cake last night and babeeee it's the bomb. It's so fluffy and moist. I added crushed pistachio nuts in the cake mix and sprinkled on top...I'll be baking this again

[@dyvonnescookingforthefamil9498]

So glad you enjoyed it!😃

[@philiphurban9498]

I’ve been making this cake for over 25 years and all I do is make the boxed cake with the pistachio pudding and it is delicious. There’s no need for anything else really

[@dyvonnescookingforthefamil9498]

I'm glad you enjoy your recipe. Thanks for watching.

[@MayaLea99]

Yes there is dumb dumb. Box cake mix calls for eggs milk and oil. 🙄a box of pudding will not replace four eggs

[@barbarajohnson8046]

​​@@dyvonnescookingforthefamil9498new to the channel 2-21-24 @1:20am Florida time just up looking at different cake in I can across your want to say thank you for your Recipes ❤❤❤❤

[@brendahowe1898]

Can you send me your recipe

[@philiphurban9498]

@@brendahowe1898 just make a yellow box cake and put a box of pistachio pudding in it when you’re mixing it and bake as directed on the box cake. I use a Bundt pan

[@clare7581]

I just made this and the almond extract was an awesome addition. Got such a great response!!

[@dyvonnescookingforthefamil9498]

I'm glad ya'll enjoyed it😊.

[@kaimana1983]

OMGG..😋 … used 9X13” pan* *did the cake exactly, EXCEPT, used Greek plain yogurt instead of oil and vanilla ( 1 teaspoon) instead of almond extract.. * My Frosting: 1 Tub Cool Whip 1 Box Pistachio pudding 1/2 of a cream cheese (box) Milk to thin as desired Mix with hand mixer til fluffy and well incorporated. ✨sis: this is the BEST CAKE IVE EVER TASTED !!! 🎂🍰🧁❣️ 💖💥. and a new subscriber too !!! ✨🥰 thank you. bless you ✨😇🙏🏽

[@dyvonnescookingforthefamil9498]

I'm glad you enjoyed your cake! Welcome to the channel 😊.

[@kaimana1983]

@@dyvonnescookingforthefamil9498 .. 😊 thank you.. .. wish there is a way to post a picture of my creation..🌟.. ) have a beautiful and blessed evening ms. Dyvonne..💖. )

[@joyallen434]

I recently followed your recipe and this cake was so moist and delicious 😊 thank you so much 😊

[@dyvonnescookingforthefamil9498]

You're welcome 😊. Glad you enjoyed it.

[@RosaRodriguez-pt4qy]

Prety good way to teach how to do it

[@isabelburgos6611]

Wow I will prepare tomorrow

[@mazzie9663]

Just what I was looking for. Have all ingredients. Thank you so much. Good instructions. Happy New Year 🎊🎆 🎉

[@dyvonnescookingforthefamil9498]

Enjoy! Happy New Year to you too. 🎉🎉

[@feliciamatney4905]

Looks so good😋

[@carmengarcia3722]

Yummy looked so good. I need the green color. Goin to the store now

[@taslimaakhter1510]

Yummy Yummy recipe thanks

[@isabelburgos6611]

Beautiful voice...

[@dyvonnescookingforthefamil9498]

Thank you🙂

[@TonyaR789]

Yummy ❤️

[@traciebecker6669]

I'm a new Subscriber just in time for Christmas 🎄 I have a bunch of pistachios and am going to make this because it is my favorite cake. It's delicious! You can add almond extract to almost any cake or cookies. You can also frost your cake with a cream cheese frosting and even color it green too. My mother used to make this for us. ❤️

[@dyvonnescookingforthefamil9498]

Hi Tracie, Welcome to the channel! Thank you for subscribing. I totally agree, a little bit of Almond Extract adds great flavor to cakes and cookies. This cake is great for all the reasons you mentioned. 😃 Enjoy!!

[@yolandagreene30]

Thanks for recipe 😋😋

[@dyvonnescookingforthefamil9498]

You're welcome, enjoy!

[@caimbeauty9628]

Cute intro!!

[@polkablondebeautychickadee8668]

I've always took eggs out of the fridge never at room temperature since u mentioned I'll do that

[@joyallen434]

My eggs are always room temperature whether its a box or cake from scratch

[@polkablondebeautychickadee8668]

@@joyallen434 ok

[@emc76767]

Thank you ❤ it's in the oven now 😊

[@dyvonnescookingforthefamil9498]

You're welcome! Be sure to check it at about 30 minutes to see how it's baking up. Enjoy!!

[@cassah48]

Can you use almond flour?

[@dyvonnescookingforthefamil9498]

I've never tried it with Almond flour so I can't say for certain. However if it's a box of Almond flour cake mix that should work fine.

[@polkablondebeautychickadee8668]

I don't have any cake mix but I do have all purpose flour would that still work?

[@dyvonnescookingforthefamil9498]

Hi, Instead of using box cake mix, you want to make it from scratch correct. I have not tried making the cake from scratch before. I have made it for many years and always use box cake mix plus the extras I add to the mix. Unfortunately I don't have scratch recipe to share with you. On a side note..if making the cake from scratch you can use all- purpose flour. You will also need leveling such as baking powder, plus salt and vanilla extract in addition to the almond extract. The box cake mix comes with leveling, etc so no need to add those in. As far as the ratio of flour, leveling, salt, etc it's hard to say since I have not made the recipe from scratch vs. box cake mix and I wouldn't want to tell give you the wrong ratio without first working with a recipe myself.

[@polkablondebeautychickadee8668]

So how much all purpose flour do I need to use? Since I don't have cake flour

[@dyvonnescookingforthefamil9498]

Hi, I answered on your other post. Let me know if you have anymore questions.

[@polkablondebeautychickadee8668]

Can I use all purpose flour? I don't have cake flour

[@dyvonnescookingforthefamil9498]

Hi, I use yellow box cake mix. No need for cake flour or all- purpose flour. 🙂 The list of ingredients is in the description box. Click on the dots or it may say "show more" or "more". Hope that information helps.

[@polkablondebeautychickadee8668]

@@dyvonnescookingforthefamil9498 thanks 😊

[@sweetreatsbym5592]

Hello! Can I use pistachio extract instead of almond?

[@dyvonnescookingforthefamil9498]

Hi, I have never used pistachio extract in the recipe before. However, I think it would work nicely. It would definitely boost up the pistachio flavor! I would go with 1/2 a tsp. 😉 Thanks for watching, and I invite you to subscribe if you haven't subscribed already. 😊

[@amandagrullon3633]

Did you make it? If you did which brand did you use for the pistachio extract?

[@polkablondebeautychickadee8668]

How much of flour do I need to make this recipe?

[@dyvonnescookingforthefamil9498]

Hi, I answered on your other post.

[@polkablondebeautychickadee8668]

Ok I know but I still need to know the measurement for the flour

[@lynesayo5919]

What is the size of the cake Bundt pan? Is it a 6 cup or 12 cup Bundt cake pan?

[@dyvonnescookingforthefamil9498]

Hi, It's a 10 inch pan and holds up to 12 cups. Hope you enjoy the cake. Let me know if you have any more questions 😊.

[@lynesayo5919]

@@dyvonnescookingforthefamil9498 besides 2% or whole milk, what other milk could we sub it with if we are lactose? Could we use oat milk?

[@Mita_2023]

Sorry for so many questions, is the cake dense or light?

[@dyvonnescookingforthefamil9498]

Hi Mita, Thank you for your questions, no worries. The cake is light. Yes you can definitely add chopped pistachios (1/3 to 1/2 C depending on how much you want to put). Toss them in a about 3 Tablespoons of flour first before adding them to the batter. This will keep them from sinking to the bottom of the cake. Don't add the extra flour, just the coated pistachios. I haven't made the cake in a loaf pan yet but the tube pan holds 12 cups. I suggest using a loaf pan that will also hold up to 12 cups, and it should work. If you have any other questions, let me know. Happy baking!

[@joyallen434]

How much milk did you add?

[@dyvonnescookingforthefamil9498]

Hi, I used 1 C. of milk. Under the video title is the description box. Click on more or show more, and the details open up with a list of ingredients for your reference. Hope that helps. 🙂

[@luv2cook5]

Hi I'm making this today and are you sure it's 4 eggs? Cuz the cake box says 3

[@dyvonnescookingforthefamil9498]

Hi, Yes, I use 4 eggs in my pistachio cake recipe.

[@luv2cook5]

@@dyvonnescookingforthefamil9498 ok thank you my cake is done I followed your recipe it's very good 👍

[@joannmcmanners8095]

How much milk?

[@dyvonnescookingforthefamil9498]

@@joannmcmanners8095 Hi, 1 C. of milk. I used 2%. You can use whole milk as well.

[@dyvonnescookingforthefamil9498]

Also, in the drop-down description box there is a list of ingredients :)

[@carmengarcia3722]

U didn’t say how much milk

[@dyvonnescookingforthefamil9498]

Hi, in the description box that says "show more" has the full directions for your reference. Enjoy!! Please like, share & subscribe 😊.

[@jlomamas]

Ty so much

[@dianejacques1728]

How much on milk?

[@dyvonnescookingforthefamil9498]

Hi, 1C. Also, in the description box under the title click on more and the list of ingredients open up for your reference. Enjoy!!

[@jimvorndran9438]

I would really prefer a flat cake or even cupcakes. Can I use the same recipe for those?

[@dyvonnescookingforthefamil9498]

Hi, I've never tried it in cupcake form, but yes it should work just fine in a 9x13 baking pan. (I'm thinking that's what you were referring to by flat).

[@zumbaqueen]

How much milk

[@dyvonnescookingforthefamil9498]

1C. of milk. Also, in the description box (under the video title) click on "more". There you will find the list of ingredients for your reference 🙂.

[@carmengarcia3722]

Can I put vanilla

[@dyvonnescookingforthefamil9498]

Hi, Yes you can use vanilla instead.

[@dyvonnescookingforthefamil9498]

The Almond gives a great taste to the cake if you have it though.

[@ChristineCollins-vo8uy]

Made this and it was burnt at 40 minutes, don't know how you baked for 55 minutes...made a second one and it was done perfect at 35 minutes

[@dyvonnescookingforthefamil9498]

Sorry to hear that. Ovens can vary. I give a range and note to bake until tester comes out clean. Glad it came out prefect for you at 35 minutes.

[@bigalopez]

That's what I'm talking about.

[@caimbeauty9628]

Cute intro!!

[@dyvonnescookingforthefamil9498]

Thank you😊