How to make Trini Pastelles with

[@eatahfood]

Try this recipe: bit.ly/2qrVHEo

[@norabaptiste3076]

I really enjoyed this, it's nice and simple, you guys great

[@rogerseales75]

Happy to have you on board Natasha, both of you are a beautiful team, thanks guys.

[@meenamanraj8234]

Finally she's back!!!!!! Massive recipe!!! Missed renee.

[@eatahfood]

:D This is an old video

[@wendyramkissoon2017]

Hi Renee so nice to see you and hear your lovely voice...sure miss u on eatahfood...

[@edwardsvee]

This beautiful interaction brought tears to my eyes.

[@keithgrant122]

Happy Holiday Renee, can't wait to visit Trinidad and dine at Crave! Always deliciously interesting cusine! 🌟🎄

[@sharpedge3355]

Renee is toooooo cute and knowledgeable, what a lovely combo. I will watch her any time!!!

[@carolebridgeman5005]

This was a great demonstration and simple

[@mary-dawnjames9995]

Hi guys, I just love to see natasha cooking, love all her fine detail in cooking great job guys.

[@chathodesignstudio9513]

Great stuff! Keep up the fine work.

[@tetleyish]

Hi first time visitor to your page and I must say I enjoyed it very much you also make pastels look so easy do do Thanks and continue cooking.

[@deboraalexis4016]

Wow!! Just in time! Saving this for later for sure!🤗😋 LOVE it thank you ladies!!♥️

[@adelenecharles7945]

I have been waiting to see a dish from you love your segments🤗

[@paul-zy9xo]

Could listen to your voice all day every day

[@adelenecharles7945]

Yes Renee... just in time for the season 👍

[@geetaramdeo687]

Looks perfect 😊 have to try

[@kamariamcclure3108]

I know this is old but can someone amend the recipe. I'm trying to get the cornflour/meal to water ratio but I'm not seeing any. Would greatly appreciate a response as I really wanna try this recipe! Thanks in advance.

[@eatahfood]

Hi there, the ratio is 1 cup cornmeal to 1.5 cups water

[@kamariamcclure3108]

@@eatahfood Thanks again for your reply. Will let you guys know how it comes out!!

[@wendyrahman5793]

What do you use to make pastilles is it corn flour or corn meal?

[@eatahfood]

Cornmeal

[@radicaramlogan5300]

Hi natasha you are the best u make cooking look really easily I enjoyed all your dishes great 💖💖💖💖

[@ezchef9778]

Insta pot or electric pressure cooker put water and pastell in basket or rack and high pressure 5-12 min steam pressure nice texture

[@kittyginger300]

Great video both of you. I dont like to put my hands in the dough if i dont have to

[@berniecelee5062]

Thanks for video. I love pastelles . What if I can’t fund raucou? I live in Canada. Can I omit it? No shadow beni either. Will cilantro work as a substitute for shadow beni? I heard that I can use aluminium foil if I am not Able to buy banana leaves. Please help me figure out substitutions. Thanks 🙏🏻

[@ericsahadeo]

Shadow beni is also called Culantro or even Calantro. You can find it in Asian grocery stores in the vegetable section. I get it at an Asian supermarket called Nations.

[@eterboward4304]

You can find roucou in the asian supermarket in the Latin American section. Look for Anato paste.

[@berniecelee5062]

@@eterboward4304 , hi 🙋‍♀️ thank you ! No Latin grocery near me... all downtown Toronto and with covid , I am not going there . Too many covid cases in Toronto. I will wait till year end and see .... Else I have to buy from home cooks who sell at Christmas time.

[@eterboward4304]

Try Nations at 1980 St Clair Ave west, near The Stockyards

[@pkmntrainerbrown9218]

Could you guys do a flour pastelle recipe?

[@dunniam3168]

Looks yummy 😋😋👌👍😘🙋‍♀️thanks

[@yours_truly_cherisse6291]

I love Natasha ❤🔥

[@dilciaseecharan2146]

Thank you natasha n renee

[@Earlenembj1]

So I love both of you ladies and I enjoyed this collaboration a lot. Renée you are such a sweetheart. Now Natasha roucou or annato.. I got into a debate with a friend over using this. I heard its really just for colouring but other friends swear its the best addition to cooking pelau, stews and one friend used it in pastelle dough. Personally I do not taste any difference. What is your take on it please?

[@nelsialoraine-smithh7333]

Ain't bitten like ah trini accent....ah gone..going to try ah ting.😀🙏

[@Knycky]

I don't own a pastelle press but i will try ah ting.

[@stephonlewis2156]

What is roukoo ?

[@habibahahmad3556]

Roku is a small red veg that U crack open and take the.seeds out add water to a bowl and squeeze the seeds and the water is going to become a red and you can cook it in your stews Etc instead of ketchup Roku is very healthy

[@cassieq9186]

Also called annatto

[@mummylilbit6995]

Soya patelles omg i want to try that

[@SnowConeBoss868]

Love u guys

[@Rishi-zs4yp]

corn flour doesnt have gluten

[@itsmesal]

Ohhh you guys made this recipe look sooooooo simple .... but as we all know it's a very tedious process which requires a posse to help along with drinks ... & some sweet Parang to get u going or else you'll be up all nite making pastelles 😍😘

[@briansingh7887]

Please remember to put the foil on the correct side

[@robert3741]

Fresh water Yankee again

[@deelot1]

Ahh, Renée! I hope she is doing well.

[@debgaye]

I'm kinda shocked as cook you didn't use your hands to mix the dough. I've never seen or heard a cook not like to use their hands, it's the best kitchen tool.

[@Blacjem]

I love to cook, but I also do not like kneeding flour for the same reason. However, I do it because I have too with some recipes.

[@petlee3965]

I really like Natasha.

[@LeedesHN]

Y'all forgot to add the recipe...

[@eatahfood]

Oops! bit.ly/2qrVHEo

[@gregrichard9192]

Yuh could put it in pastelle Ah eating it as well

[@RekojGnik]

😍😍😍😍🤤🤤🤤🤤🤤

[@dilciaseecharan2146]

The 2 ladies are nice

[@margaretnelson-c4o]

Spanish just boil in banana leaf