How to make Ukha, Russian clear Fishermen's soup.

[@richardcorsillo9819]

The best touch is that you put the recipe in the description. Thank you for that. Looks delicious

[@NastassjaCanCook]

Thank you 😊

[@richardcorsillo9819]

It will be ready in 30 minutes. looking forward to it. Using Red Snapper (all i could find) God bless you and your channel

[@denko44]

I watched my family Cook this always when we went camping, so alot of nostalgia for me.. I love it too of course! Fish, carrots, potatoes onions, salt & pepper. Dill & parsley. I'm sure it's just as delicious with celery too

[@NastassjaCanCook]

Yes. Fishing memories overwhelmed. It was a simple and delicious soup cooked on a campfire 🔥 Thank you for your comment 🙏

[@PortmanRd]

Apparently this is a fish head soup. I recently watched a very rustic version of this recipie. 6 large salmon heads were boiled (no fillets) then stripped of meat after cooking, before being returned to the stock with vegetables and seasonings.

[@josephantony2834]

Very nice. I love sea bass

[@NastassjaCanCook]

Thank you. Me too.😊

[@RivetGardener]

This is delicious! What a great winter soup. This exactly what we love here at The Hacienda. You did a perfect job in this recipe, Nastassja!

[@NastassjaCanCook]

Thank you so much😊Love making soups.

[@stockguruji2160]

I love your voice you are like a angel 👼

[@NastassjaCanCook]

Thank you 😊

[@frankyrepublica839]

Very clean and meticulously done. And it is no doubt very delicious also. 🥵😘😘

[@NastassjaCanCook]

Thank you 😊

[@goldenpen3164]

We men do cut vegetables pritty! We object!!😄😄😄😄😄

[@NastassjaCanCook]

🤣🤣🤣

[@homemaderecipe6867]

Very nice

[@valeriomannucci6482]

Bravissima 👏👏👏👏👏👏👏👏👏🤩🤩🤩🤩🤩🤩🤩🤩🤩🌹🌹🌹🌹🌹🌹🌹🌹🌹

[@ferone0504]

Looks heavenly

[@NastassjaCanCook]

Thank you Anna 💗.

[@olgacarroll2384]

delicious😋

[@NastassjaCanCook]

Thank you so much 🥰❤💐

[@lindalarson9237]

I enjoyed watching you prepare the fish. I will leave my onion skins on when I make broth from now on. Soup looks delish. Is it customary to eat soup with crusty bread for dunking in broth?

[@NastassjaCanCook]

Thank you so much. ❤Yess, bread would be good, since the broth is very rich in taste😋