Thanks for watching! I hope this video helped you understand what egg replacement is best in vegan baking. Have any other egg substitutes you'd like me to explain? Drop them below! PS: If you want the easiest vegan cake recipe ever, you can get it here kzbin.info/www/bejne/pXa4XnRsnJ1kicU
@MendeMaria-ej8bf8 ай бұрын
This is a great tutorial. Thank you very much for sharing your knowledge and expertise. It's very helpful even for me as a vegetarian.
@MendeMaria-ej8bf8 ай бұрын
Apples are not cheap. Not where I live. I'll continue listening to what comes next. It's interesting.
@lastdays91632 жыл бұрын
This might sound crazy but I literally NEVER replace the eggs in any of my bake goods. I have never had any problems with structure or binding. Apple cider vinegar, cutting my flour with tapioca starch, adding vegan yogurt (especially for chocolate cake) or a few table spoons of silken tofu works like a charm, sometimes xanthan gum and I always use cream of tartar and use liquid sweeteners along with sugar i.e. agave or maple syrup. These are a few ways I've altered my recipes around the egg issue. Here's another surprise, I don't use plant milk, I used water instead and I find it gives more consistent results. The cakes are moist and don't crumble, same with cookies. It's all about ratios of fat, liquid and dry. Also, this is not a delusional vegan speaking, my bake goods have been tried by friends who are pro bakers and they are always shocked.
@Faithblessedloved6 ай бұрын
Can you share a recipe?
@geetusisodia3 ай бұрын
This sounds great! Please do share your cake, bread recipes.
@leighmurrell549410 ай бұрын
Thanks! The best video I've seen on this subject.
@Muslimah1987 Жыл бұрын
My little sis uses the term 'two birds with one hug' instead and now, I do too
@Reinolds_Recipes2 жыл бұрын
Will give this a try soon ;) yours look great! Very simple to follow step by step, love your videos… I’m subscribed 😀
@Eltiotte01 Жыл бұрын
This is so amazing!! Deserves wayyy morw views
@thegezzell4 ай бұрын
What about aquafaba? I've heard it whips like egg whites so it might help with structure and height if it's folded in yeah?
@oferbechor15798 ай бұрын
THANK YOU🌺🙏🌺
@tablescissors5 ай бұрын
I like you a lot, first time viewer. But I did try that vinegar and baking soda mix, made the worst corn muffins ever - in edible, not even for me (and I’m not picky). They absolutely did taste like vinegar and did not rise. I don’t think I did anything wrong. Do you have to put it into the recipe while it is still bubbling? Is that the thing?
@daisukineko25742 жыл бұрын
Love your video❤❤
@CuriousCatBakery2 жыл бұрын
Glad you liked it!
@SarahSalyers3 ай бұрын
How much vinegar and baking soda for a box of cake mix?
@ghadazakaria17962 жыл бұрын
HIII Thank you so much for this video. It helped me a lot. I would love to know more about tofu and aquafaba as egg substitutes.
@CuriousCatBakery2 жыл бұрын
Great suggestion! I tried it in a cake here kzbin.info/www/bejne/n2fRlHaje9akr7M and I have a whole video about aquafaba here kzbin.info/www/bejne/m4i5dWVopK2Nac0. Hope this helps!
@NaptuRo90 Жыл бұрын
I more friendly expression my father-in-law always says, peace be upon him ❤, “feed two birds with one piece of bread.”
@LaLayla992 жыл бұрын
I'm trying to veganize the Krusteaz brand cornbread. I'm unsure if the egg should bind the ingredients, provide moisture, or make it rise. What would you suggest?
@CuriousCatBakery2 жыл бұрын
Cornbread is one of those examples where the egg is doing #allthethings so I would recommend doing vinegar and baking soda but also adding a little applesauce for moisture.
@LaLayla992 жыл бұрын
Thanks!
@luiscecenas66818 ай бұрын
Im a aspiring wannabe vegan , and I hate vegans on how picky we are, but when I see videos made like these I see them as Angels😊
@robhastings2102 Жыл бұрын
Really great video. I like to say, feed two birds with one piece of bread.
@tablescissors5 ай бұрын
One of them birds better not be a seagull or you f-ked! 😆
@stephaniekasunick47542 жыл бұрын
What about the club soda with oil?
@CuriousCatBakery2 жыл бұрын
I had great success with just adding club soda to a boxed cake (you can see the results here kzbin.info/www/bejne/pXa4XnRsnJ1kicU) but I have to try it on a cake from scratch next and let you know how it goes!
@bertiewilliams-uj5zdКүн бұрын
How much applesauce per egg
@hollyeverhart54962 жыл бұрын
How can I order cookies from you ? I tried to go on your website it's just showing brownies and croissants.
@CuriousCatBakery2 жыл бұрын
Hey Holly, I've taken cookies down from the website for a while we're at production capacity making as many brownies and croissants as possible! You can order those if you're in the Tampa Bay area.
@emmajane1279 Жыл бұрын
2 🐣 (yep video about eggs so had to be a chick 😅) phrase alternative: LIKE HAVING YOUR CAKE AND EATING IT TOO 🎂, (no matter what kind of 🥚egg replacer you choose to use)! 🙌