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Do you avoid using eggs because of dietary, religious or health reasons? Do you always wonder what can you replace egg with when you're baking cakes, cookies, brownies and other desserts? I know most of the baking recipes on the Internet call for eggs and for someone who does not use eggs, it could be problematic. I'm excited to share a list of ingredients that make for great #EggSubstitutes
So, if you're into #EgglessBaking this video will be useful guide to help you substitute eggs while trying out different recipes.
In this video, we discuss several effective, tried and tested egg substitutes that you can use while baking-
1) flax egg, how to make and use flax egg to replace egg which is a vegan substitute for egg
2) chia egg, how to make and use chia seed egg- again a vegan substitute for eggs
3) yogurt
4) mashed bananas, vegan egg substitute
5) aquafaba, vegan egg replacer
6) condensed milk
7) apple sauce, vegan egg substitute
Trust me, #EggFreeBaking is possible! If you find this video to be helpful, please do subscribe to my channel and share this video with your friends!
For more baking tips and tricks, follow me on Instagram @shivesh17
and visit my website bakewithshivesh.com
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