HOW TO SMOKE OXTAILS ON A WEBER KETTLE LIKE A BOSS🔥

[@luatngo5408]

It’s raining but I ain’t complaining 😂😂😂😂

[@gratesbbq]

The show MUST GO ON💯😂 Appreciate you for checking us out and hope you are having a great Holiday Season. Thanks for watching and commenting and God bless you.

[@micothemighty]

Yum,yum,yum My favorite

[@eddogg805]

My man... Keep that smoke rollin big dawg... Stay blessed homie

[@gratesbbq]

What’s up Big Dawg! Good to see you as usual kind Sir. Hope you doing well and blessed. We definitely gonna keep it rollin and Big Thanks for your continued support Bro💯💯

[@carrieyouson4154]

Wow, really looks good, must try.

[@gratesbbq]

Thank you for the kind words! These are absolutely delicious so you have to give these bad boys a shot. We greatly appreciate the nice comment and you taking the time to watch. Peace and blessings to you and yours. ✌🏾

[@TheReal_DeanD]

nice to hear someone being honest about pricing. For me these are $10 per lb. So I'll try to find ones that aren't so fat. Appreciate you putting the info about the boiling to get the yucky stuff out.

[@gratesbbq]

Firstly, thank you for checking out the content. We definitely appreciate the kind words Boss. Glad you were able to take something away from this cook and I don’t think you will be disappointed once you put these things in the smoke. Thanks again and may God bless you

[@henrylewis7652]

Great Job fam. You got a new subscriber

[@gratesbbq]

Eyyyyy!! Appreciate you Boss🫡💯 Welcome to it Family. I Definitely appreciate you helping to grow the channel and taking the time to not only watch but commenting. Thank you for the support and peace and blessings to you.✌🏾

[@marklawrence76]

New Subscriber. Keep the videos coming

[@gratesbbq]

Appreciate the support Boss💯 Definitely appreciate you taking the time to check us out and I’ll keep it rollin as much as the good Lord and this blue collar worker lifestyle allows me. Peace and blessings to you and another’s BIG THANK YOU

[@marklawrence76]

@@gratesbbq well I'm a roll with you till the WHEELS FALL OFF

[@seymoor4297]

What was the music you played while cutting up your vegetables

[@gratesbbq]

Eeeeeyy Bub! Huge apologies for taking so long to respond but work has been insane. Lol. The song is called Smome Jacket Blues by Track by Track Tribe. Thank you so much for checking out the content and again, sorry for such a prolonged response. Hope you’re enjoying your weekend. Peace and blessings to you

[@andreclevelandjr1979]

No disrespect to anyone, I’m not parboiling any type of meat (pause) because YOU WILL LOSE FLAVOR!! No disrespect I still gave a thumbs up to the video, to spread love braise them after they smoke then put them back in the smoker.

[@gratesbbq]

Appreciate the opinion boss. Thank you for taking the time to watch and commenting. All ideas and opinions are welcomed here. Peace and Blessings to you.

[@faded_mbs593]

Im grabbing oxtail tomorrow I'm gonna try both ways fellas and report back. I'm not the best smoker I'm pretty new but I done ribs that come out really good

[@larrywolfe6062]

He lost me a soon as he said parboil 🤦🏽‍♂️. I came straight to the comments lol

[@338mag]

​@@faded_mbs593well how did they turn out? Making mine tomorrow.

[@ariesjordan94]

I agree

[@stickyfingersbbq2023]

Yeah that look good

[@gratesbbq]

Thank you for the kind words Boss💯 Prace and blessings to you

[@quentinhood5827]

Let me tell you something. Oxtails are 10.99 in most stores in my area, (utah )and 7.99 at Costco so I ain't mad at Costco

[@fredrickratliff3356]

Good cook I’ll be definitely doing this

[@gratesbbq]

Appreciate the kind words Boss💯 and YESAAAH !Get it in. Definitely one of my favorite ways to to eat oxtails let me know how they came out if you remember. In the meantime Thanks for the support and Peace and Blessings be with you🫡

[@quentinhood5827]

Anyone who likes oxtails like I do you good

[@gratesbbq]

Appreciate you taking the time to check us out and also commenting. Much love and God bless you.

[@bongmea03]

❤👍👍👍

[@gratesbbq]

Thanks for the Love Buddy🏆

[@delmontegreenbeans]

I go to the meat market and buy the whole tail? Then get them cut.

[@gratesbbq]

Best way to go boss. Used to do the same when I lived in LA but oxtails seems to be more scarce and harder to find where I’m at now. Hopefully I’ll eventually come across a good butcher sooner than later. Definitely appreciate you dropping a comment and taking the time to check us out. Much love and peace and blessings to you.

[@delmontegreenbeans]

@gratesbbq Google a place called. Bicklemyers in KC,KS. May be they ship but it is cheaper in that way.

[@faded_mbs593]

That's the way to go, last time I bought a whole tail it was about 6.99/lb about 6 months ago. Thanks for the tips I'm trying this.

[@delmontegreenbeans]

@@faded_mbs593 Dave some money? The grocery store they are over $25.00 just for four in one pack.

[@princeakeem215]

Y no bark wats a smoked piece of beef w no bark

[@gratesbbq]

Thanks for checking us out. These oxtails were smoked strictly for smoke flavor and a red color. Gotta keep soft and juicy bun. No bark necessary with these as they are packed with flavor from the seasoning and braising liquid.