Stuffed Lemon Cookies | How Tasty Channel

[@HowTasty]

PRINTABLE recipe in the description box, enjoy!🍋🍋

[@Annabelle_W-z5q]

Oh my gosh! These look SO good! I can’t wait to try making them! Thanks

[@HowTasty]

So glad you like my recipe! Can't wait for your feedback, let me know. A new lemon cookies recipe is coming on my channel soon, stay connected

[@InTheKitchenWithJonny]

These look so good. I love lemon anything 🍋😍

[@HowTasty]

Thank you so much Jonny! Hope you're doing well! Much love

[@ginafriend1690]

These cookies are delightful! A must, to make! I will love them. Thank you so kindly, Valentina ❤ hugs

[@HowTasty]

Than you Gina! They are the perfect treat for lemon addicted :)

[@valentinatereshkova1120]

Спасибо, обязательно испеку это прекрасное печенье!

[@mollywolly4201]

These look gorgeous and I’m sure they taste even better. Thank you! ❤️

[@HowTasty]

If you love lemon, this is a must try! My pleasure and thanks for being here

[@safiabriki90]

WOW looks so delicious very yummy thank you so much my dear friend for choosing the level recipe 🌹💯👏

[@BakingWithElliott]

These cookies look and sound AMAZING! I love lemon and these would really hit the spot! Thank you for sharing the recipe with us Valentina!

[@HowTasty]

You are so welcome Elliott! Much love

[@lydiawilliams471]

Thank you so much for this recipe. I'm thinking ahead to Thanksgiving and everyone will be taking home a sample of these and saying that I make the very best cookies. Thank you. How wonderful are these! Thank you.

[@HowTasty]

Hi Lydia! Wow, so glad to hear someone is thinking about the Holiday Season!! You're right, these cookies are perfect for any celebration, surely your Thanksgiving guests will love them

[@vybz_39tv]

Wow i must try dis one sister you make me hungry

[@LadyPosh_254]

Last week I made lemon cookies on my channel & definitely I’ll try this as well Well detailed, thank you

[@smitajal9565]

I really enjoyed your lemon cookies recipe and make it very often, but this is next level. I love lemon curd, these cookies will be ultimate... Can't wait to bake these. Thank you Valentina. Sending you loads of love and warm hugs... Take care 💕💕💕💕

[@HowTasty]

Glad to hear that, Smita! I love my Blueberry Lemon Cookies too, but this new recipe is just for lemon addicted ;)

[@lindatori3580]

Sono una tua fan oramai!!))) ho fatto già i tuoi biscotti al cioccolato ma anche questi biscotti con il limone sono meravigliosi ❤🎉. Sono davvero contenta di aver scoperto il tuo canale. Qual è il tuo paese? Se puoi rispondermi!))) buona giornata 😘

[@HowTasty]

Ciao Linda, sono davvero felicissima di sentirlo, grazie mille 😍 sono italiana, abito in Lombardia 😉 spero di leggerti presto e che proverai altre mie ricette! A presto 😘

[@lindatori3580]

@HowTasty 😘🎉❤️

[@andreagennaro6181]

Ciao Valentina wow another amazing dessert you knock another one out the park goalllllllllllll in are family we love anything lemon 🍋 it’s are favorite specially for summer going to definitely make these my friend I know they we go fast thanks for another awesome recipe take care

[@HowTasty]

Lemon is always a good choice Andrea, let me know when you try them out

[@aichamoussa4168]

Ça à l'air succulent

[@HowTasty]

Merci!

[@delilahboa]

These cookies look amazing Valentina, thank you for sharing, saving this one for sure, we adore lemon 🍋…..can’t wait to try xxxx😊xxxx

[@HowTasty]

So glad you like them! I think Lemon is perfect in every season, mostly in Summer :P

[@sosoabah3295]

Thanks for the recipe ! Can we replace the butter of the cream by oil ?

[@juliens2544]

Perfect for summer season 🍋🌤️🏖️👌🏼

[@HowTasty]

Indeed they are! Thank you Julien 😘

[@juanitacardwell3158]

This is one I would love to try .

[@HowTasty]

Hi Juanita and welcome to my channel! I can't wait for your feedback, let me know! A new lemon cookies recipe is coming very soon on my channel, stay connected

[@linaribaldi3829]

😋 they look delicious!

[@HowTasty]

Glad you like it!! Stay connected, every week I upload a new recipe

[@dinewithnusrat]

Delicious recipe ever

[@HowTasty]

Thank you so much!!

[@ericanelson1461]

Very interesting.. What kind of lemon piece or slices did you use to put inside or middle the cookie?

[@laurenn3086]

Hello! This recipe looks amazing! Do you think I could substitute home made lemon curd with store bought? I know it probably won’t taste as good but maybe in a pinch? Thanks :)

[@HowTasty]

Hello and welcome to my channel! If your store bought lemon curd is thick, I think it could work well! Let me know when you try it! Much love

[@kikikatsimardou9674]

Beautiful recipe from your beautiful hands! Hugs from Greece🩷😉

[@HowTasty]

Awww so kind from you, thank you so much!! Greetings from Italy

[@ابوحسن-س1ش1ر]

Wawwwww Delicious ❤❤❤

[@HowTasty]

Glad you like it, thank you!

[@leadingkitchenbysumaira]

Looks tooo yummy and tasty

[@HowTasty]

Thank yoo so much Sumaira

[@Maria7LR]

Hi! I will try them soon.❤ What oven you have???😅

[@HowTasty]

I have an electric oven with many options (fan, no fan, heat from the bottom, from the top, both together...). The brand is Miele, a german brand.

[@еленаникитина-ф7н]

Спасибо, изумительно!

[@HowTasty]

Glad you liked it 💕

[@namnamenamae]

Thanks a bunch! I always use cheese grater to get the zest! Why wouldnt i think of the peeler before?! 😅😂

[@HowTasty]

Glad to be helpful, thanks for your comment :P

[@HomeCooking-c4z]

They look yummy 😋🥰

[@HowTasty]

Indeed they are, thank you!

[@cakeby_]

Hello !! I love your recipes maam ❤❤❤... I have one question.. I don't have scooper so can you please tell me it in grams? Please ... And my stuffed cookies has cracks on it so what can i do about that ( i don't eat egg so i use milk) Hope for reply 😊😊

[@udokanmaogbonna387]

Sometimes I bake cookies and cupcakes for fun I wanna know what I could add to it ❣️

[@HowTasty]

Hello and welcome to my channel! You can find many stuffed cookies, some cupcakes and many muffins recipes here on my channel…and more are coming! Stay connected and check them out 💕

[@shivibatra5197]

Please share some tips to replace eggs in each recipe of yours

[@edward2448]

Ciao Valentina, Come Stai. Bentornato.!! Good to see you again, well good to see you hands again 😂. Questo sembra deliziosa. I love anything that has crispy edges all over. I like the frozen center idea. I did that last week when I made pound cake muffins filled with razzberry jam. One thing I just bought was a new is a large muffin pan, I also got a Wok. I didn't get all the appliances we talked about yet. I'll wait and get what I want. You are still welcome to come shopping with me 🤭. Tutto cio di cui hai bisogno e L'amore 💞. Ti Amo Amica Mio, Dio Ti Benedica 🇺🇸✝️🇮🇹📖✌️🙏🥀🫂😘😘

[@HowTasty]

Glad to hear that the stuffing freezing technique works with jam too! Sure your muffins turned out delicious Edward!! Much love, see you next week

[@edward2448]

@@HowTasty BU😇NA Domenica Bella Amica. A Presto. Dio Ti Benedica 🇺🇸✝️🇮🇹📖✌️💞🙏🥀🫂😘😘

[@edward2448]

@@HowTasty Ciao Valentina, The frozen jam was a terrible failure. After it cooled off the jam collapsed and made a void in the middle of the muffin. Don't try this at home (◔‿◔). A Presto Bella Amica 🇺🇸✝️🇮🇹💞🥀🫂😘😘

[@HowTasty]

@@edward2448 I was afraid of that Edward, jam is a watery mix made from sugar, water and fruit, it is usually absorbed during baking time if you insert it into a spongy cake. Well, at least you tried it!! Thanks for your feedback 😘

[@edward2448]

😊😘✝️📖

[@jennyanimal9046]

Mmmmmmmm yummmmmy❤

[@HowTasty]

So glad you like it, thank you!!

[@cookingrina]

I like this cake but looks difficult cook

[@patriciawest1633]

Could this be done with lime instead of lemons?

[@HowTasty]

I've never tried but ye, I think it could work! Happy baking

[@sukshmataacharya4005]

What is substitude for eggs in the filling...?

[@dianefiske-foy4717]

You can buy egg substitute in the dairy aisle of your local grocery store, if they have it where you live. They have it here in the 🇺🇸.

[@Psalm119-]

I used lemon, cornstarch , sugar, water or simple syrup if you have it.

[@tmdivya0222]

Hye. how long can keep this cookies ?

[@HowTasty]

About 4 days at room temperature in a tin cookie box. Enjoy!

[@rosamanor14]

Mmmmmm😋

[@philipmanzie4624]

curd would not freeze; not sure why

[@alexvarela87]

What if the glass breaks cuz too hot ?

[@HowTasty]

You have to use a heat proof bowl! Mine are made of Pyrex. You can also use a stainless steel bowl.

[@SvetlanaHauser]

👍

[@HowTasty]

Glad you like it

[@vidyapbhole]

Please tell the replacement of egg in all your cookies recipes.

[@HowTasty]

Hello! This ice cream cookie recipe is made without eggs, hope you enjoy it

[@anne-mariemarck4540]

Superbe recette. dommage que les ingrédients ne soient pas notés dans la description. Recette en anglais pas utile....

[@emmayang1704]

I put it for 1 hour but it was not frozen

[@emmayang1704]

The lemon cream

[@HowTasty]

@@emmayang1704 Every freezer is different, maybe mine is more powerful and needs less time to freeze. You can leave it in freezer for more hours until frozen 👍

[@shohidaabdullaeva3149]

I did it as in the recipe and it didn’t work out. I feel like you’re not telling me something about the whole recipe. the cream doesn’t become thick it’s like water I had to add more corn starch, after baking I break the cookies and then all the cream was sucked into the cookies and it’s gone I won’t cook this shitty recipe anymore😡

[@HowTasty]

Hello and welcome to my channel! As you can see in my video, you have to cook lemon curd until becomes thick. If yours is runny like water, you just needed to cook it more until thickened. A cream made with cornstarch and butter can't be thick as water, when it cools down in refrigerator should become thick.