黄豆酱焖鱼 小时候的味道 家的味道 妈妈的拿手家常菜 Bean Paste Fish | Mr. Hong Kitchen

[@yokchulee957]

😋😋😋😋😋😋👍👍👍👍👍🤗这道黄豆酱焖鱼是我小时候的回忆，非常怀旧妈妈的味道🤗

[@ngkim2742]

🚿

[@maggietan526]

鸿师傅分享的每一道菜肴都是非常的好吃，感恩有您

[@maggietan526]

餐馆可能要卖到 RM35左右，自己做就不需要了。这鱼肯定下饭👍

[@MrHongKitchen]

谢谢支持🙏

[@phoneredmi507]

我妈也喜欢煮豆酱鱼,配料也是这样简简单单！煮好时会放两汤匙花雕酒,现在我也是这样煮给孩子吃！ 谢谢阿鸿老师让我回味一下家的味道,明天我也去买尾黑昌鱼来煮！🥰👍

[@MrHongKitchen]

不客气 烹饪愉快

[@DashVlog219]

我小时候吃的是仙女牌豆酱焖的鱼，很好吃，满满的童年。👍🏻👍🏻

[@MrHongKitchen]

👍

[@narasiyaeriah7127]

Fast and efficiently completed the dish. Must be delicious.

[@tansokkiang7307]

Hi Chef Hong 帅主厨， 我记得上次你也有教过，煮豆酱鱼，有放小番茄和腐竹， 我有跟着学煮，家人讲好吃！ 豆酱鱼是许多人小时候的回忆。 谢谢鸿师父的分享， 你的视频做得不错，灿烂的笑容，详细的解说，娓娓娓道来。 祝您和太太，工作，生活愉快，顺心顺意。😃😃😃

[@MrHongKitchen]

谢谢你的支持🙏

[@clc4546]

謝謝阿鴻❤以前媽媽也是這樣煮的

[@yunpinyong]

色香味俱全

[@migsdizon2439]

Bean Paste Fish. Delicious 🤤! I love it. Thank you for sharing 👍

[@MrHongKitchen]

you are welcome

[@aocha-lou]

​@@MrHongKitchenj I

[@billshun3963]

Washed Bean Paste?

[@oliviasiewlanpang2851]

Delicious! One of my favourite ❤️

[@tingjoan3792]

阿雄師傅太棒了!多謝分享!

[@MrHongKitchen]

不客气

[@redmimi4252]

煮的简单，又好吃，賣相不错，太好了。

[@hungjanet1872]

嘩，好好味呀，辣辣地,很開胃呀，若自己一個人點菜吃飯的話，我會吃小小飯，然後慢慢吃曬整條魚.要差不多要骨都吃埋,因我最享受吃魚的過程，😀😀若要我訂個價錢，最低都要港幣一百伍拾元 起才可以吃到了。

[@MrHongKitchen]

原来 真的开胃的 👍🏻

[@ycwatt9800]

谢谢分享，看来香甜美味可口，多吃一碗饭，我最爱吃煎🐟鱼辣椒。

[@MrHongKitchen]

不客气 烹饪愉快

[@chelo.0416]

I love it. Looks delicious. Yum! 😋

[@tantypeq6970]

我相信这道黄豆酱焖鱼在饭店吃的话至少要50多元以上吧！黑鲳鱼是我最爱吃的鱼之一，这种煮法也十分开胃下饭，谢谢阿鸿的分享。🙏😋

[@MrHongKitchen]

不客气 50多 可以可以 哈哈

[@CP-bz3yd]

Thank you so much for your detailed instructions!!! It looks so delicious I’m going to cook that tomorrow!

[@MrHongKitchen]

Happy Cooking

[@TChing-gf3wl]

I like his video because he is will taste his food after cooking. Good job. 😋😋😋

[@MrHongKitchen]

thank you

[@fareast9626]

Hi Mr Hong support you nice video 👍👍👍

[@MrHongKitchen]

thank you 🙏

[@fimmywijaya1341]

我最爱吃的黑昌鱼煮豆浆👌😋...赞👍！

[@MrHongKitchen]

谢谢

[@chongpoochin2804]

今天下午才在雜飯檔吃了這道菜，不過不是黑昌魚是普通的甘榜魚。我小時候母親也愛用紅槽魚煮這道菜。❤️👍

[@MrHongKitchen]

👍🏻

[@lilyquak5224]

Hellooo Chef Hong...wow this dish brings me back to my younger days...my mother use to cook this using whole fish. I will use big fillet piece becoz i kana fish bone stuck in the throat once...hv to go doctor remove😅😅😅 Thank you for the sharing

[@MrHongKitchen]

aiyo 冤枉 hahaha next time be careful

[@lilyquak5224]

Sure tq

[@chewkiowkhor318]

我喜欢家常菜，因为每天都要烦晚餐，今晚就煮鱼。谢谢分享。👍

[@MrHongKitchen]

不客气

[@JuliAna-gy1km]

Wow...i'll this yesterday. Thank you Mr.Hong❤

[@MrHongKitchen]

不客气哦 Good Luck

[@globalshieldfiresystem5709]

我照你的方法煮了第一次的黄豆焖鱼，味道棒极了！今天又来煮第二次…非常期待😚

[@MrHongKitchen]

烹饪愉快哦

[@kimiohuynh8102]

It looks so delicious.Thanks for your recipe.❤️❤️❤️

[@MrHongKitchen]

you are welcome

[@azamyahmad]

As always beautiful Amazing upload lovely content vloggs recipes millions thanks Master Chef

[@MrHongKitchen]

thx support ya 🙏

[@piaklim3420]

Delicious! This is a dish my mother made,i miss my family meal so much.

[@MrHongKitchen]

👍

[@betsylim]

Yummy!! Super good and tidy chef. Instructions clear and systematic. Definitely will try😍😍

[@malaynesia8051]

可以的👍

[@lilylily2203]

Very good recipe love it super yummy

[@MrHongKitchen]

thank you 👍 Happy Cooking

[@Yourgurl-1235]

很用心❤❤🎉

[@koksoobee4784]

👍👍👍👍👍有妈妈的味道

[@chinyunyin6575]

这道菜也是我的最爱，有妈妈的味道，学会了还是自己下厨，便宜又有省事，偶尔外面用餐还可以，现在什么都不便宜。🤤🤤🤤👍👍👍

[@qq1870]

好吃😄

[@Down-South]

这个很好吃😋

[@wendyshoowaiching4161]

This fish goes well with ketchup sauce with pineapples cubes, cucumber and big onion diced. Seasoning: sugar, light soy sauce or maybe a dash of maggi soy sauce

[@phoneredmi507]

每次看你煮这尾魚真的很想吃飯😅👍

[@ghsim6104]

煮了，很好吃，配粥

[@yokchow675]

看完赞👍👍

[@MrHongKitchen]

谢谢支持

[@lilianlee4599]

今天看了Mr.Hong 的视频，马上煮。不过我用石斑鱼头。味道无的顶。非常美味。谢谢大厨Mr. Hong

[@MrHongKitchen]

不客气

[@ahling154]

很好吃的一道菜，下饭菜❤

[@MrHongKitchen]

👍🏻

[@ZhenHuanyin]

谢谢师付分享🙏

[@MrHongKitchen]

不客气

[@ahchiangtan8006]

谢谢鸿老师🙏🙏

[@MrHongKitchen]

不客气

[@fatemazeenat7818]

Excellent recipe, Mr. Hong.

[@MrHongKitchen]

thank you

[@angieng6750]

简单又好吃。👍👍👍👍👍

[@MrHongKitchen]

👍

[@yesayamalino3353]

解释的很清楚， 谢谢

[@MrHongKitchen]

不客气

[@iburumi588]

Makasih Chef HoNG MAU DI COBA PUNYA UDANG DI KOLKAS Semoga maken Suses Chef Salam .dr Indonesia Bandung

[@MrHongKitchen]

You are welcome

[@LinWah-p8n]

阿鴻越做越好了！ 😊

[@MrHongKitchen]

谢谢支持哦

[@wanyolkwai2717]

简单明了，超棒！加油！

[@MrHongKitchen]

谢谢你

[@yokepenglian2063]

我也是喜欢这魚煮法美味

[@MrHongKitchen]

👍🏻

[@haiyunhuang2491]

谢谢大厨的指导❤❤！

[@MrHongKitchen]

不客气

[@amytan3511]

这个黑仓鱼煮法很好吃大概35块👍👍👍

[@MrHongKitchen]

👍🏻

[@tommylee8405]

👍👍👍👍👍👍👍这个weekend试着做

[@MrHongKitchen]

加油 烹饪愉快

[@HuongNguyen-yb1vw]

very good! VIET NAM

[@李陳春蓮]

色香味俱全太香浓郁❤❤❤這盤有五百元

[@MrHongKitchen]

hahaha 👍

[@larryzhu8061]

阿鸿做菜都好吃的！

[@MrHongKitchen]

谢谢 大家一起学习哦

[@李睿-x9o]

可以加肉碎和香菇丁，再放几片豆腐，我今天刚好做这个😂一家人抢光

[@MrHongKitchen]

👍🏻

[@sallysally2868]

Yes Mr Hong....can you please have English subtitles too?

[@Smexyinc]

Hong! Can you try making Penang Char Koay Kak. Please and thanks!

[@deegottschling6010]

Mr hong: please make an effort to add english subtitle in all your recipe please. Thank you.

[@Alishergujjar57712]

Beautiful video dear

[@MrHongKitchen]

thank you

[@sowkuanchang9016]

👍👍贊

[@ConnieOu]

Nice😊

[@MrHongKitchen]

thank you

[@yixuanlang2695]

这鱼做的有水准。

[@MrHongKitchen]

谢谢

[@tumijahahmadi9986]

Thank you chef 🙏

[@MrHongKitchen]

you are welcome

[@suvimonpunto5661]

Yummy!

[@lockL-y2c]

Hi Mr Hong jz luv yr cooking shows but unfortunately no English subtitlles this time. Unfortunately cant read the mandarin part. Initially they hv English but this time none? Is there any problem.

[@outlookteam9934]

Mr Hong, love to follow all your recipes. Unfortunately, l don't understand Chinese, would appreciate your utmost help to upload the ingredients list in the description box. Thank you.

[@siutin5176]

¹q1q❤❤¹😅09😢😢mo😅

[@bettyho5144]

要吃三大碗饭了咯！哈哈😃

[@MrHongKitchen]

哈哈哈 👍

[@iburumi588]

Chep Hong kapan bikin Vidio yg Baru lagi sy Tunggu ya Semoga Chep hong Selalu Sehat Susea Banya Rejeki Amin Salam dr Bandung INDONESIA ❤❤❤

[@shirleysong8816]

不可以这时段收看阿鸿厨房啦。肚子会突然咕噜咕噜响啦。。🤭🤭

[@MrHongKitchen]

隔天买材料就能煮了 不难的 哈哈

[@siewchoonlim4286]

​@@MrHongKitchen

[@nowhu9383]

LP

[@koilanlee1240]

​@@MrHongKitchen ninibtfuck😅😅uju。。

[@PeaceWalker88]

我在国外一怀念马来西亚餐就会来你频道虐待自己😅。

[@huilengchiam6192]

❤

[@thibachcuctran2670]

❤❤❤❤❤❤❤

[@Lim5484]

不放糖也可以

[@JeenyZheng]

😊😊

[@NisaNisa-my4zt]

Koko request sarapan untuk bos saya cina boleh😆😆

[@jeechooong9710]

Hello Mr Hong if want to cook beanpaste with fish, i suggest not to put salt on fish. It might salty.

[@mansengchio9161]

落這磨多盐俺魚，之後要用纸巾抹掉魚身上和體内的盐，如果不抹真是太咸了！

[@rachelng3455]

👍👍👍👍👍👍👍👍

[@joojootful]

❤❤❤

[@jofoong1493]

👏👏👏👏👏👏👏👏👏👏

[@始蓮丁]

👍

[@stella19942001]

家常菜通常都是好吃的，这道菜我也经常做，每次都是一家人抢汤汁😂

[@chewyengchong3862]

What type of wok you use? It looks like non stick but is not Teflon surface.

[@beeyinkek555]

😋😋😋

[@siyinchang652]

加豆腐下去闷也不错。小时候妈妈有这样煮过。请问一下，淀粉是什么粉呢？薯粉吗？

[@MrHongKitchen]

马铃薯淀粉 玉米和木薯粉都叫做淀粉

[@siyinchang652]

好的，谢谢您😊

[@estherloren8286]

Xie xie🙏😊👍

[@MrHongKitchen]

bu ke qi

[@She2015]

我这边没有那种黄豆。可以用什么替代？老干妈？郫县豆瓣酱？

[@donghan2738]

£40.00好吃啊！

[@MrHongKitchen]

谢谢👍🏻

[@peterk6786]

Mr hong! Can you teaching India Rojas sauce ?

[@dovetofree]

可以用幼豆瓣酱吗？

[@yukmiulai4176]

🥰🥰

[@Wcool2024]

想问下鸿师傅花雕酒本身是不是有点酸味？因为我煮姜丝麻油蛋时用了蛮多花雕酒，出来那些汤汁有酸。然后我有倒点花雕酒出来尝试也是有点酸，想知道是不是正常味道。

[@MrHongKitchen]

你好 不是爆炒的话花雕酒的话不要放多 几滴增香而已的

[@jackiechen7401]

花雕应該是放了太久,氧化了就变酸

[@jackiechen7401]

你的花雕应就是放了太久,氧化了就会变酸

[@OppoAe-lc7dd]

🤟❤️❤️💕💕🤟

[@昀辛曾]

看了好想吃這一條大概要2佰5

[@MrHongKitchen]

250令吉吗？

[@kimhuilee1362]

阿鸿,你用的是什么锅

[@chunkalo4399]

❤😊😊

[@cmlim5904]

請问煎鱼的鍋是不沾鍋吗 什么牌子，多少cm

[@TIGER85169]

Minyak sikit saja pakai untuk goreng ikan,healthy dish mr hong👍

[@MrHongKitchen]

thank you Happy Cooking