I Make This at Least Once a Week, Chow Fun Recipe

[@paulzoo1016]

I don’t know what it is, but I get such a different energy from this new video compared to your older videos. And I like it!!!! I’ve been following for years and you definitely seem way more zen, chilled out and natural. Must be the Hawaiian vibes❤️ Love it. Keep doing whatever you are doing!

[@SeonkyoungLongest]

Must be the Hawaiian vibe 🤙🏼🌈✨🌺

[@greenwoodreid3796]

I agree! She seems more genuine in these newer videos.

[@suzannes5888]

@@SeonkyoungLongest Your new vegetarian lifestyle is suiting you well! 🌞

[@laistender2329]

She’s more confident now versus years ago she was new and nervous!

[@leeyang4735]

It's the camera, lighting, and the slower pace. I like this video, but I like the older ones too - more fast paced and fun.

[@sharondarby44]

I just finished making this recipe and eating it. Oh my goodness. The collection of different sauces and the shitake mushrooms with the tofu is amazing. Wow. Im not vegan but my body is changing and can no longer digest certain meats well. Thank you kindly for sharing this dish. Most everything in this recipe was new to my palette and wow. I can't get over it. Thank you again.

[@aetherdivision]

The more you discover the joy of eating plants, the less you care to eat meat, as it changes your heart also.

[@sharondarby44]

@@aetherdivision I totally agree. In my opinion, I'm finding it easier to digest raw vegetables, cooked vegetables and salads. But finding what recipes to put together was the challenge until I saw this one. Thank you for your comment.

[@aetherdivision]

@@sharondarby44 isn't it just fantastic that we have the whole world's collective culinary knowledge at our fingertips? I love expanding my menu and discovering great amazing cuisine from all around the world. Enjoy!

[@soybrianbro9287]

Hi I’m new here and Straight of the bat I love how she gives us options if we don’t have some ingredients that’s super helpful and doesn’t keep me from cooking certain recipes I love it thank you!

[@SeonkyoungLongest]

🥰🤙🏼

[@rg20322]

Same here!

[@estherklitton390]

Good morning Seanokyoung! I have been watching your channel from Living In Japan days! And still watching now! When you started your Asian Cooking At Home with all your recipes are so delicious and healthy too! Now days your recipes are my favorites! All because since I'm getting older (71 years old). Your recipes are delicious and because your recipes are fresh with veggies and lean meats I can enjoy eating great flavor food. Thank you so much for sharing! You are high spirited happy great woman! Have a blessing lovely day!

[@marystestkitchen]

This is going on my regular rotation, I just know it! Looks so good!

[@sabyx5]

It’s past midnight, I’m salivating …can’t wait for sun to rise so I can go shop for ingredients and make this. Thanks for sharing!!

[@julv5767]

Love that you offer alternatives in your recipes! looks amazing, I'll definitely try!

[@catsbiie6691]

It has been such a joy to watch you grow as you cook.

[@maryhupf4915]

New set, new mood, music, very nice but the food is gorgeous and I want to make this soon! My kind of meal.

[@joyjoyyy]

Gal you look amazing!!! You look very radiant and healthy and I’m so happy to see you like this!!!

[@elizabethcooper2185]

Made this tonight for dinner and OMG it's delicious. My husband said he could've eaten 4 plates full it was so good. And way better than take out! Thank you!

[@SeonkyoungLongest]

🥳🙌🏼

[@juliemills9475]

Can’t wait to try this. Like your music too! Here’s to cooking😊

[@elliem4205]

I love Chow Fun, my mouth is watering! I’m going to make this! I need a wok though! I can’t wait for chili oil recipe!🤗 The rains and then sun was so beautiful. Thanks so much for sharing!

[@78thandSynth]

Videos always been excellent but lately they are top tier. Amazing editing and content.

[@AimeeCVaj]

I'm salivating! Thanks for sharing your recipe. You make it look so easy to make.

[@mariapamelazamora298]

I just checked on your channel lately and tried the chow fun, it’s ,sooo good. My family liked it. Thank you and more power!

[@SeonkyoungLongest]

🥰🙌🏼🙌🏼

[@robinafrica3456]

This is my absolute favorite Chinese meal!! I’ve been eating this since 1989!!!

[@Nerdificated]

That chow fun with the chili oil on it looks so delish! Looking forward to the chili oil recipe! :)

[@karendelo9710]

I'm drooling 🤤 just watching this video. I'm 💯 sure it tastes amazing just from seeing your facial expressions. I'm definitely making this ASAP!

[@mommyingBetchay]

Just by the thumbnail, it’s looks sooo good especially there are lots of veggies!

[@electricsister1777]

Wow, this is a MUST TRY!

[@dianechung186]

Just tried it. Whole family devoured it. Thumbs up!!.

[@n.m.6027]

I just made this for the first time! WOW, so good! I can see why you make it so often! And it took less than 30 mins to put together (including chopping everything up). I will definitely be making this more often. Thanks for the great recipe!!!

[@elizabethcooper2185]

It looks SO good!! Can't wait to make it! Thanks for the new vid Seonkyoung! Also, you look so happy and gorgeous!

[@lyncressler2608]

Um I'm so making this !! Your a dollie !! Thank you

[@catherineprasavath2772]

Thanks for sharing all these delicious recipes ❤

[@SeonkyoungLongest]

My pleasure ❤️

[@Three-Headed-Monkey]

Nice! This looks like a perfect midweek dinner dish

[@HifiveOh1]

I grew up in Maui in the 80s! Takamiya's chow fun is still the taste I'm chasing when I try to make it at home!

[@instanttherapy]

My go-to meal is first stir fry butter mushrooms onions, then hard vegetables, then soft vegetables, add bean sprouts and alfalfa sprouts, dump on brown rice, sprinkle with soy sauce, eat it and enjoy.

[@cookingsimplydelicious]

wow this chow fun recipe looks so simple recipe and delicious thank you for sharing and happy new year.

[@selenab.]

Thank you for making some vegan recipes. I'm embracing a plant based lifestyle myself and I've been watching you for a long time. I appreciate new things to try!! Last night I made miso noodles with vegan butter, shitake mushrooms and garlic. It was soooooo yummy with some plant based parmesan. I sauteed my mushrooms in truffle infused olive oil for extra flavor. It was sooooo good. I'm going to try this recipe soon.

[@baybutterfly76]

새해 복 많이 받으세요! 🥂 Thank you for sharing the delicious recipe. 😘

[@SeonkyoungLongest]

새해 복 많이 받으세요~

[@darac1162]

I made this today. It was so good. My mom even enjoyed it. Thank you for the recipe.

[@marematanedo]

Wow! This is what i love all veggies 😋 😍 ❤. I can't wait to try this. Thanks for sharing.

[@lenaoblisen7818]

Wow I like your noodles. I will try this yummy yummy noodles 🍜. Thanks for sharing your recipe to us.thumps up..

[@itsjustpoooja]

Omg I’m so happy you made this!!! I crave this dish all the time and now I can make it at home 😭😭

[@riley6740]

It finally stopped raining here in town. My neighbor just brought me a plate of chow fun and ran across your video. Thank you!

[@Cinco-da-mayo]

Love the way that you confidentally toss like a pro chef, nice dish and I thought Soju would be goto choice.And wow! Maui amazing place!!

[@Karrdeh]

I made this, and it was really good. I used sweet soysauce (kecap manis) and it worked just as well 🤤 Thanks for sharing!

[@p5gBand]

My favorite dish. I love it. Thank you for this.

[@nonadeguzman8555]

Yummy! I’d like to try your recipe next time!

[@abell6h]

Oh my! I need that chili oil recipe. I feel so lucky to have found your channel today. 💓

[@jasonbourne3869]

Everything tastes great if I watch this video because you are so much fun and happy

[@CytoplasmikZombies]

I love you Seonkyoung 😭🖤. So wholesome and *all* of hour recipes are soo good! Been watching your videos to decompress for years now. Definitely worth looking at her other recipes if you haven't yet! Chashu bento is one of my favourites

[@SeonkyoungLongest]

I love you more! 😘❤️

[@annhans3535]

Please make a video of the land, I would love to see how you are doing your garden. Thanks.💚

[@alainadacosta1222]

Your garden and yard looks gorgeous and so green! Also this dish looks so good, I love rice noodles. As a tired grad student, I appreciated the cheers at the end, it made me smile :). I'm vegetarian and eat vegan a lot so I love these recipes

[@saltlime2211]

I feel like I can smell garlic + ginger + soy sauce cooking all the way to my home This looks so delicious! 😀

[@beebeeisland]

I saw your recipe in the short format and it inspired me to try my own version. It was so good and easy but I am sure your recipe is going to be so much better. Can’t wait to try.

[@n.m.6027]

This looks amazing, I am definitely making this soon! Cheers :)

[@beebeeisland]

Would you consider making a video about tofu specifically? What is the difference between fries and normal, silk tofu or the bean curd you used in a recipe recently. I would love to learn. Which do you use when and why? 👀

[@SeonkyoungLongest]

Good idea!

[@karenbenavente1124]

This looks so delicious Seon thank you so much 💕 I have to try this! Yummy 😋

[@ClaudioMitOno]

Made it! It tastes so good!!!! Thank you for the recipe!

[@SeonkyoungLongest]

🙌🏼🙌🏼🙌🏼

[@NannyNoot]

8:00 Omg, my mouth is watering as i watch you eat it. I'm gonna make it soon!

[@sfephenmarkham1917]

I have to agree with Paul, this content is way more appealing than your older videos. real not fake...I'm back on board ! i just resubscribed. looking forward to more vids like this! thanks for the new refreshing look and recipes.

[@SeonkyoungLongest]

Welcome back! 🥳❤️

[@annaabramian11]

Thank you so much!! This is one yummm dish!! 🙏🙏🥰

[@susanb598]

I just found to today and have been binge watching all your videos. I absolutely adore you! I need you as my friend 🤗

[@SeonkyoungLongest]

Welcome to my channel Susan! ❤️

[@johnnycash-tb3dg]

in the end of the video,don't forget to feed the boys.that's my favorite part of the video.Thank you!

[@FlavoursbyMariem]

Looks absolutely incredible. I will definitely try this recipe. Great video and very informative as well. Thank you so much for the recipe.

[@zhivkopetrov6767]

OK, so I made your chili oil and oh my god... it is sooo good... we all love it. So can't wait for the new recipe 🌶️

[@SeonkyoungLongest]

🔥🔥🔥

[@elizabethquan4702]

My husband's grandmother used to have garlic chives growing in and throughout the grass in her backyard and we could go through and pick it. So delicious.

[@dianechung186]

Definitely trying this! I tried one of your recipes last week and it was a family success!! Thank you! From your Korean fan living in the Philippines~

[@SeonkyoungLongest]

❤️❤️❤️

[@cerealbloodx]

you truly put the fun in Chow Fun lovely channel

[@evasoriano3074]

👏👏👏👏👏my mom used to cook your recipe... must try...

[@Ena48145]

This looks absolutely incredible. I'm so glad to see how happy you are with your vegan lifestyle and surroundings. You are just so stunning and you have the most beautiful family. I'm on a veggie and protein diet (my brother is getting married in March) and I have almost all of these ingredients on hand. Do you think I can eat this without the noodles or without rice? Maybe I can add a tiny portion of whole wheat noodles? I've tried a few of your recipes and they've been so delicious and I really want to try this one. Maybe I can use shirataki noodles? Do you ever use them?

[@SeonkyoungLongest]

Congratulations to your brother! I just made this again tonight and added less noodles & extra bean sprouts! Super delicious!! If you want, you can omit the noodles completely and use enoki mushroom, zero-calorie noodles, or just extra veggies!

[@vixlenz]

This looks fabulous, so excited to try!!💕💕💕

[@sandrodellisanti1139]

Personally as a half german half italian i love asian cooking, so you all please stay safe from the Corona Virus and many greetings from Brunswick in Germany :)

[@user-hh8cq2ob6w]

Yummehh!! I'm gonna try this soon! Thank u for sharing yr recipe! 🤩🤩

[@BepthuongFamily]

Your chow fun is so delish . It' looks so good. Thanks for your vegan recipe

[@raajashtaputre2803]

That looks insanely delicious and will be made in my kitchen this coming week.... beautiful presentation!!

[@joejeczen4617]

Wonderful plant based stir fry! Will try with large rice noodle

[@st3psp8]

Looks east enough👍🏽 Tried this today and it turned out pretty tasty. Maybe a little too salty but I was afraid to add much sugar. I’m using plant-base noodles and not many green onion (don’t care for a strong onion taste) but I’d make again. Thanks for another option

[@helencho5960]

This looks SO Good... I love drunken noodles too. 해먹어봐야하는데.. 감사해요 이쁜 언니..

[@todddean3145]

Awesome meal , thank you. Love your energy

[@michellec.4994]

I like Thai dish made with those type of noodles and it has broccoli, onions collard greens...its so delicious!!

[@FEELSORRY4URASS]

Hey Seonkyoung could you please recommend a good brand portable butane stove like the one you are using maybe I need a good one but kind of scare to use one thank you 💜

[@earthangel8730]

I love that you eat with gusto! New sub 😃

[@justinalyon9151]

What a hit! Yummy 🤤 I didn’t have fried tofu so I air fried my tofu with some potato starch to get it crispy and then cooked it with the mushroom. Thanks Seokyoung!

[@SeonkyoungLongest]

Great job!! Crispy tofu is da best!! 🙌🏼🙌🏼🙌🏼

[@JeffWhite417]

Looks great, as usual. Thanks for posting!

[@loucoronado6460]

Looks delicious! I want to make it now

[@monadawson816]

I love chow fun!!! Thank you.

[@jeaninecornett1312]

I am loving it. I will try this next week. Defintely

[@ApeMSKitchen]

Delicious! I want to try this out. Thank you for the step by step instructions.

[@LaDimplez91]

My son and I looovee watching your videos!!I 💕

[@florisesteindl2550]

Looks so good. Great personality as well

[@LotchellSvlog]

Thank you for sharing was really good.

[@SeonkyoungLongest]

Here is the written recipe link! Thank you so much for watching guys! Love you! 🥰😘❤️ seonkyounglongest.com/vegetable-chow-fun/

[@marematanedo]

Omg! I just made this today soo yummy & delish 😋 👌 ,tyvm for sharing.im asian too that's why i love vegies 😊❤❤

[@reiyvien_ramos]

This looks so delicious. It keeps me cravin. 😋😋🤤

[@didierbizimana2759]

Really tasty just by looking,,, you are right it's a must try dish

[@lisaostrowski1516]

Hello, this looks so easy and delicious! When you say to prepare bean sprouts...do you mean to boil them first or just wash? Thank you!

[@ivykaneshiro7554]

I just love chow fun…love any stir fry noodle dishes…stir fry is better than noodle soupy style…love your cooking

[@deadpoet50]

I haven’t had chow fan in years! Thanks for this recipe. Will definitely cook this 👍👍👍

[@TheChaoticLoser]

my mouth is watering now

[@yumibellali6961]

와~~ 너무 좋아요~!!!!! I love your videos since the beginning and this one is amazing!! I appreciate all the great recipes you show us. 만들어볼게요~~

[@nysunra]

Digging the soul music 🎶 and also 🤤 🍲 what a vibe

[@tastylife6358]

I love it very much.....Really amazing sharing recipe dear .

[@Sundayschoolnetwork]

Oh my goodness...looks so good!

[@Syedatamannatanjim]

그냥 믿을 수 없습니다. 얼마나 사랑스러운지 맛보고 싶습니다. 너무 맛있는 것 같아요.

[@stephvigil1689]

Amazing can't wait to eat it!!😍

[@LifeIsMessyImLearningAsIGrow]

Wow! Very nice recipe! 🤗 Looks appetizing! I am happy to find your channel. I like your video style. I make cooking 🍳 🧑‍🍳 videos too!!! I’m so thankful to be able to learn from talented creators like you! Thanks for sharing this video!