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beef mixed with vegetables is a popular Zimbabwean dish served with pap. it can also be served with rice, dumblings, bread, etc. it is so delicious and the flavour of meat and spinach with green pepper is to die for. Stewed beef is best for this dish but steak can also be used. it is a quick and easy dish to make.
ingredients
400g stewed beef
2 and half cups chopped spinach
1/2 onion chopped
1/4 green pepper chopped
1 tomato chopped
1 teaspoon salt or to taste
1 teaspoon curry powder (optional)
1/2 cup water
2 tablespoons oil
For a full detailed recipe, click the link
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