संज्योत आपने एकदम परफेक्ट रेसिपी बताई है,उसके लिए धन्यवाद ,मैं भी इंदौर से हूं। आप की बहुत बड़ी प्रशंसक हूं,और आपकी रेसिपीज को बनाती भी हूं और परफेक्ट बनती हैं।
@aakashborude4068 Жыл бұрын
0:25 when you say "Humare Maharashtra Ki" ❤️🚩 This is the Special Thing Of Our Lovely Chef.❤️🌟
@monicabansal9096 Жыл бұрын
💝 from Mumbai ❣️
@kanchankohale7762 Жыл бұрын
Poha is one of the best option for the healthy breakfast and after getting various types of recipes fron you make it more delicious... which help to give amazing day...👍😊
@darshanamokashi5660 Жыл бұрын
हमारे महाराष्ट्र ,U won the heart bro ❤
@IshitaJainVlogs9 ай бұрын
This is the most authentic Indori poha recipe I have seen on youtube ✔️
@minkimishraКүн бұрын
Perfect..Very impressed.. Thanks for sharing this recipe .. इतनी आसान recipe को बहुत कम लोग सही तरीके से बनाते हैं.. 🙏
@aishwaryasoni3189 Жыл бұрын
I am a indori and Poha is love for indories. Perfect recipe chef. Cheers ❤
@rajalakshmirajendran2437 Жыл бұрын
I had been to Indore on March 1st. I had tried poha with jalebi.👍. Thanks for sharing this recipe
@tanmaykanungo6568 Жыл бұрын
Amazing recipe. As an Indori, I can definitely say that this recipe is spot on. Add Jalebi and you have a complete Indori breakfast
@hanstekheltecooking6818 Жыл бұрын
Yups You are right.. I have added that jalebi in my recipe 😇🙏
@gtat-greentasteandtravelle3581 Жыл бұрын
Kaun si jagah khaya hai bhai direct steam m pake hue pohe ko! Indore me to kahi nae milte aise!
@piyushmalviya5178 Жыл бұрын
@@gtat-greentasteandtravelle3581 Mere bhai Aurobindo, 56 Dukan, Mahalakshmi Nagar, Sarwate har jagah steam hi kiya jaata hai. Poha jis parat mein rakha jaata hai, uske neeche paani boil ho raha hota hai continuosly.
@gtat-greentasteandtravelle3581 Жыл бұрын
@@piyushmalviya5178 Correct! me bhi vo hi keh raha hoon, par Chef ne direct steam kar diya pohe ko!
@rohit1013 Жыл бұрын
i am going indore for the first time i iwll try poha an d jalebi.
@annugupta8723 Жыл бұрын
आप बहोत सही बताते है.... हम ऐसे ही करते है....आप सही मे बहोत प्यारे इंसान है...❤
@shreyasdongare6152 Жыл бұрын
Jab Sanjyot bolta hai hamare Maharashtra main.. to dil ko sukoon milta hai
@Pam-fh4ji9 ай бұрын
My most favourite city...Love love love all things about Indore.God bless you manifold chef..Regards and respects
@AaG6567 Жыл бұрын
I remembered those days when I use to study at Indore... We use to eat Poha daily before our classes... Will definitely try this recipe for a perfect Indori poha ❤
@laxmisharma38958 ай бұрын
6:47
@SumitPaul-rq5mp13 күн бұрын
Wow. Brings so much color to the food. The hints of red pomegranate in the poha takes this recipe to another dimension
@Pooja-r9 Жыл бұрын
O my god .... Just glad to see ki aapne hamare Indore ki recipe ko apke channel pr sbke sath share Kiya.. sir I m a big fan of u.... Thank you sir... 😊
@xploreourterra6096 Жыл бұрын
Poha is well known among all vegetarians in India and as Indore has more vegetarians so as Poha being a blockbuster there... from Hyderabad 🙂
@umakumar3108 Жыл бұрын
Congratulations on becoming common man's celebrity CHEF. Any person who doesn't know to cook will also learn cooking very easily qith your kind of great explaination .💐💐💐
@vanshikamukheja6513 Жыл бұрын
I have eaten famous Indori poha in ujjain 4 years back, its so different and even in Rs. 20 they give lots of quantity :) .Thank you So Much Sir for bringing traditional poha from MP. I will try this at home with Some Tulsi Green Tea of Planet Ayurveda. and your background music selection is so WOW i like it.
@neelammalvi3928 Жыл бұрын
Very true chef, being an indoreee jeeravan is really our favourite masala, and u nailed it looking like same as we see on streets of indore with sev , dhania and anardana very tempting.......ty for sharing. 😀
@hanstekheltecooking6818 Жыл бұрын
Yups।।। Jiravan masala is Jaan For इंदौरी पोहा ❤
@imrachitt Жыл бұрын
For Indore Ujjain people jeeravan is emotion
@hanstekheltecooking6818 Жыл бұрын
@@imrachitt yups it is 😋😍
@Parushni_1995 Жыл бұрын
Poha Jalebi is an emotion for Indori's , I am from MP amd visited Indore many times , scrumptious Pohe garnished with grated coconut, anardana, grated onions and spicy ratlami sev is a soulful treat and yes how can we forget kesar jalebis, it is poha's true companion 😅❤ #Pohajalebilover❤
@nandiniagarwal1177 Жыл бұрын
Poha is the one thing for me ki kitna bhi kha lu.. mann nahi bharta.. and the way you have offered so many variations of this same dish have only helped me explore my favourite breakfast options.. thank you so much 😍😍
@zubiaattar2999 Жыл бұрын
I hve eat poha yesterday and the video come taday
@celesty42 Жыл бұрын
1st time chhane mein ek recipe bante dekh rahi hoon. Thank you sanjyot 🥰
@jshobhalalithakashcable5090 Жыл бұрын
That steaming part which makes the poha delicious.. thank you Chef
@bepositive6348 Жыл бұрын
जहा जहा महाराष्ट्रीयन लोग है वहा पोहे फेमस है। इंदौर । ग्वालियर , बड़ौदा । पूरे महाराष्ट्र शादी का रिश्ता भी कांदे पोहे नाश्ते से होता है। पुणे सांभर पोहे। कोंकण के दही पोहे। नागपुर के तर्री पोहे।
@apekshatandel2155 Жыл бұрын
Aaj hi mujhe indori poha pata laga aur aaj hi aap ye recipe share kar di, kal hi try karoongi
@krisheyscakesandchocolates Жыл бұрын
Mein ujjain se hun but i love indori pohe. Try kaarungi ye❤
@rashmirajeshsrivastava6317 Жыл бұрын
Jbse Instagram mey dekha tha tbse daily KZbin mey search krte thay thanks sir aaj apne daal hi Diya video 🎉🎉
@vasutheprogamer2912 Жыл бұрын
Most awaited Recipe. You wont believe, just by my experience, tasting different thela poha in jaipur and zeal to make it better.....I reached to the same receipe of steaming and tempering poha like that a month back.. Now after watching yfl poha, I got the confirmation that I am going right😊. Thanks
@explorer7286 Жыл бұрын
Uhh are amazing sir and this poha 😍🤤 sir I am indori .. sir plz try indori sabudana khichdi
@LaxmiSingh-hi9en Жыл бұрын
Sanjyot,hum indori hai aur sahi tarika poha banane ka ye hai ki pohe ko bhap dene ka matalab ye hota hai ki pohe par tadka dala jata hai fir jis bartan me poha hai use garam Pani ke bartan par rakha jata hai taki pohe ko bhap milti rahe aur wo hamesha garam aur naram bana rahe Aap ki mai bahut badi fan hu lekin jab maine aapko bhi usi tarah se prepare karte dekha to maine isliye bataya ki aapko bahut log follow karte hai thanks dear 🙏
@haydaylovers3574 Жыл бұрын
Indoriii hit like❤🎉
@somamondal1913 Жыл бұрын
Been to Indore recently and tasted this simple yet tasty poha. I must try this recipe. I tried out sabudana khichadi and it came out so well. Thanks 🙏🏽
@karanrjadhav1929 Жыл бұрын
My all time favorite indori poha 😋 amazing recipe... simple and delicious... I saw many indori locals add Green peas to it ... thank you so much chef wonderful recipe ❤
@gunguntejas Жыл бұрын
Poha is loved by everyone in my family....will make this for breakfast tomorrow following your recipe.
@drksomani Жыл бұрын
Is jadi poha thicker than normal poha ?
@monikarane499911 ай бұрын
Love from indore u nailed it❤😊
@faridabee9043 Жыл бұрын
Sir pohe mere fevret he aapki batata poha ki recipe bhi imideatly try ki thi mene to ab Indori poha bhi try krugi
@nidhimakwana3604 Жыл бұрын
I love you sir ji and apne Jo nya reel vala content upload Kiya hai vo bahut achcha hai
@pankajrawat172 Жыл бұрын
Woowwowowoow sir dekhne me hi kitna acha lag raha hai ap bhut awesome ho aur apki dish bhi mind blowing chef 🧑🏻🍳
@deepatelang975 Жыл бұрын
Thnx for sharing, indori pohe taste kiye hai, ll try this recipe with Indore ki jiravan piwder
@latahomekitchen Жыл бұрын
Yar beta Itta badhia batate ho .. bht hi achi research krke detail m batate ho .. acha lagta h tumhare videos dekh kr .. aese hi tarakki kro badhia .. hum bhi isey bana kr try krenge apne twist k sath indori style mummy k hath k pohe 👏🏼👏🏼
@shalyr6552 Жыл бұрын
Thank you the recipe.This was my favorite street food when I was in Indore..will definitely try👍
@mansigupta98628 ай бұрын
Tried this recipe and it came out very delicious . All of yours recipes are very good
@YourFoodLab8 ай бұрын
Thanks a lot 😊
@SaurabhKatawale Жыл бұрын
Loved the choice of words to describe the recipe. I don't know why I had happy tears in my eyes watching this video 😅. Bohot maza aaya dekh kar!!! ❤️☺️
@rajeshkr.agarwal1690 Жыл бұрын
I have tried poha by this method, I have found awesome taste&also learnt a new method, thanks Sanjyot!
@madhurijitani1634 Жыл бұрын
Aapke Har recipe bahut acche Rehte Hain thank you so much Sanju
@pragati.1786 ай бұрын
as an indori i cannot tell you how happy i am after watching this video
@sandhyaramesh6130 Жыл бұрын
Thank you for sharing this wonderful recipe, pohe/ poha is a favorite in our home, being marathi speaking I always make the regular pohe. I will certainly try this, I love to try out new recipes. You explained the washing process very well and for inexperienced people that will be very helpful. If possible can you show Karnataka style ‘Huli avalakki’, huli means sour but here refers to tamarind and avalakki means poha in kannada. It is made by coarsely powdered poha, tamarind extract and spices. It is a version of tamarind rice/ puliyogare but with poha instead of rice. I make it regularly and it is very popular in Mysuru and Bengaluru. I am sure your viewers will appreciate and enjoy it. Thank you 🙏🏼
@nikhilg5917 Жыл бұрын
Wow just kal hi indore se wapas aaya was missing it.. will definetly try.. next recipe Sawariya Sabudana Khichdi please..
@shubhagarud3300 Жыл бұрын
I really love the way you explain every single recipe with detailed steps and the end result is always a success! Thank you so much!! Will definitely try this colourful poha as well which I am sure will be delicious 🙏❤️
@priyakanjilal774811 ай бұрын
Explanation to theek hai but bnda bahut zada batein krta hai. Recipe ki continuity ruk jati hai
@sweetykundu9147 ай бұрын
Best recipe of poha on internet today❤
@arpitaslifeandart90942 ай бұрын
Thank you YFL I made this indori poha today it turned out great thank you for sharing this recipe ❤😊
@arunabhchowdhury443 Жыл бұрын
Spot on sanjot ..... amazing......lived in indore for a decade this is definitely authentic way of cooking 👏👏
@harshrathore8293 Жыл бұрын
No
@yogeshbadgire Жыл бұрын
Been waiting for this recipe for far too long. Thank you so much for this one.
@AtulKumar-nh4dl Жыл бұрын
Although I do not like poha very much..but you making this recipe made my mouth flood.. will surely try this.. Also a request, can you please show mutton momos recipe..please
@prachimohite7430 Жыл бұрын
Yarr aapke recipe , mai toh die heart fan hu. And the way you explaining every thing in detail. I really like it. Bass ek aur farmayeesh thi aapsey,, aapke style me specially Punjabi style chicken kurkure recipe batado. Me and my friend was visited in food festival. In a last week. Waha pe humne ye kurkure try Kiya tha. That was proper Punjabi type I guess. But the food was amazing. So when you possible please ye humari chotisi furmayeesh Puri kar do.
@NiteenThite-ph4or Жыл бұрын
Poha my favorite breakfast item ....Interesting😋😋 different type poha recipe👌🏻👌🏻👌🏻👌🏻
@Vaidehi412 Жыл бұрын
I made poha this way everyone liked it coz earlier I never steamed poha this was more khila khila poha...now I will always steam it
@anshuchourasiya23 Жыл бұрын
Exact same recipe haii . Wo hing ka pani wala taste is so delicious 😋 indore me ese hi bante hai
@bageshreedeshpande770 Жыл бұрын
Thank you soooooo...much. I just love this poha.. i was waiting for that perfect recipe...❤Thank you so much
@sarithas.4776 Жыл бұрын
I will surely try. Your kanda poha is favourite in our house. Thank you for the variety of Poha recipes . Always observing your 'hara dhaniya' which looks so crisp n spreads evenly!!! May we know any tips....🙏
@shilpakale222 Жыл бұрын
Bahut suna tha Indori pohe ke bare mein lekin recipe secrets aaj pata chali, nice recipe,waise mujhe kande pohe jyada pasand hai. Waise Nagpur ke Tarri pohe bhi bahut famous hai aur saath mein wahi ki saambar wadi( kothimbir wadi) Nagpur style mein 😀
@aayushidixit6836 Жыл бұрын
Being an Indori I would say this is a 10/10 recipe. Sir please try Indori Gathiya chat. You‘ll feel an extraordinary deliciously good explosion in your mouth. 😋 Special tip : Oldest authentic gathiya chat is not what is being shown on KZbin by all the knowledge less food bloggers. There was and there is only one place in tori corner Malhar ganj Indore where 70 years old uncle has been selling gathiya chat for ages. He has a very small and old shop with no name and which open in evening only. Please try and share the recipe.
@hypeandrew6700 Жыл бұрын
Oo wow,, thts a totally new way of making poha,, had heard about this tari Wala poha,, this is way different. Amazing bro
@bollywoodgoofball4060 Жыл бұрын
Aap bahut ache se explain karte ho❤
@lincylazar1763 Жыл бұрын
Super recipies.. ❤️❤️Big fan from Kerala ❤️
@aishwaryasarode9352 Жыл бұрын
I usually make simple poha and never heard of indori poha thank you for introducing different recipe of different part of Indian 😊
@YourFoodLab Жыл бұрын
Do try this one out soon ❤️❤️
@deebakhan4084 Жыл бұрын
Sir your video quality is awesome n your cooking skills are really good and also very hygienic. I love to watch your videos.
@nitinwani5737 Жыл бұрын
I am Maharastrian but this is amazing recipe ❤❤❤❤❤
@foodiekr3820 Жыл бұрын
wowwwwww 😍😍😍😍 niceeeee recipe 😍😍😍 thanks for sharing 👍👍🙏
@dollyjadon-sz1ph20 күн бұрын
Thank you for this perfect recipe I made it and the result was awesome
@bpanicker5008 Жыл бұрын
You cook, you teach, you relish leaving us drooling😋😋😋😆😆🤩
@hitanshi_shah Жыл бұрын
Heyy Chef, Today I followed your Rajma recipe and everyone loved it You are doing really great! you show recipe in so easy and simple way that anyone can cook easily. Love from Indore❤
@BR-jn5vr Жыл бұрын
Sanjyot, Plz start healthy recipes series for summer
@shilpatoshniwal12 ай бұрын
This came out just amazing ! Love your recipes !
@sudhasharma494 Жыл бұрын
Yes chef. It's a wonderful recipe from Indore. Loved it❤
@gurdipkaur6161 Жыл бұрын
Sanjot I had heard about this indore poa never had the recipe but u share it I never heard that poa is steamed so definitely going to give atry
@vg7500 Жыл бұрын
वा वा क्या बात है खाणे के लिये मन हो रहा हैं
@meerapathak91936 ай бұрын
Yesss.... Indori poha are really very good to taste... The jeerawan मसाला takes the cake though.. It's such a taste changer.. Simply superb it tastes.. I add it to upma also. And bread butter slice tooo.... Try it sometime it tastes great... 😂
@rajaniseth5465 Жыл бұрын
Wow chef, this type of pohe is looking just very amazing, thanks
@anshulmaheshwari3835 Жыл бұрын
Love from Indore Sanjyot ❤
@HarshitChampaneri3 Жыл бұрын
Just one word. Its amazing
@richarushabhmehta9793 Жыл бұрын
Hello Chef, How r u ? Delicious and authentic poha, we very regularly make poha for breakfast and we all love it , sometime when we want to eat some light dinner we even make it in dinner also , I will definitely try this one recipe hope all will enjoy it , Thank you for sharing such a delicious and tempting poha, You rock as always❤
@AmisCooking Жыл бұрын
Very nice way of making poha, never tried this way, but definitely we’ll give it a shot 👌👌😊
@gaytreefadia4872 Жыл бұрын
Perfect🎉i am frm indore and miss d taste in mumbai.but now will definately make it ur style
@rudrasanwale4565 Жыл бұрын
Indori poha and namkeen is the best
@yajansinghkatiya7977 Жыл бұрын
मजे ला दिए भिया 😀
@prateekkumar9491 Жыл бұрын
Perfectly done pro...! An Indori can understand only. Superb....🥳 Cheeeerss... 🥰👍
@zyx7955 Жыл бұрын
I tried ur last receipe of Chicken triple Schezwan fried rice ... MY GOD IT TURNED SO AMAZINGLY DELICIOUS 😋😋😋 😋 🤤🤤🤤🤤 BETTER THAN RESTAURANT 😁😁😁
@vaishalideshmukh7810 Жыл бұрын
Very nice n mouth watering receipe.👌 i use this steaming technic to reheat poha. 😊
@AnandChoubey47 Жыл бұрын
Absolutely brilliant recipe sanjyot bhai. I can see your team must be putting so much time in research in order to get the recipe right. And they have nailed it. 😊
@nirmalasatpute6349 Жыл бұрын
I'm punekar ..we love to eat pohe❤️ after watching this recipe i want try nd eat this
@neetajani5477 Жыл бұрын
Your recipes are very unique. You cover foods from different parts from India. Make it very interesting, easy and mouthwatering. Keep up the good work please.
@avnisworld608 Жыл бұрын
Mai Maharashtrian hun Aur aapke vibes bilkul Marathi lagti hai Aapke words n allll Feels very familiar....😊
@sofiyakhan8226 Жыл бұрын
#Firstcomment😍 I already tried twice this & it become fab.😋😋Love from Indore❤
@YourFoodLab Жыл бұрын
Thankk youu soo muchh ❤️🥰 Lots of love back to you too ✨
@madhinib2515 Жыл бұрын
Tried for the second time ...amazing .. love this recipe
@monashendge6825 Жыл бұрын
मैं इंदौरी हूं, संज्योत, इसमें जीरावन और चरखी बूंदी जरूर डलती है, ये कंपल्सरी है😊
@nidhimathur2076 Жыл бұрын
What is charkhi boondi pl convey its recipe if possible so that we can also try indore foods atleast around India Thanks@ Monashendge God bless you .All the best.T.C
@hanstekheltecooking6818 Жыл бұрын
Ji Sahi kaha aapne Mai indor se to nahi lekin mai gaya hoon aur usi ke according maine bhi recipe share Kari hai aur usme maine Jiravan masala banana bhi sikhaya hai 😇🙏
@anuragagarwal666 Жыл бұрын
Jeeravan masala konsi brand ka le,Amazon se...
@jaibirsingh9736 Жыл бұрын
Jeerawan daala h
@vikasshrivastava262 Жыл бұрын
Sahi hai bhiyaaaa😂✌️
@ankitapawar7882 Жыл бұрын
Awwww... This recipe near to my heart...u took me in my childhood memory... Thank you🙏
@YourFoodLab Жыл бұрын
Thankk youu soo muchh ❤️🥰 So gladdd!!
@imrachitt Жыл бұрын
Bhai Kal mera paper h or me raat ko 2 bje aapka video dekh rha hu Kyoki Indore poha is must