Instant masala Dosa | 5 मिनट में मसाला डोसा | quick rawa recipe / aloo / Chutney | Chef Ranveer Brar

[@prameelabalan8942]

Good evening Beta *Ranveer* I am a South Indian from Kerala. My Hubby is a Maharashtrian from *Vasai* n from *Elephanta Island* They still have Relatives staying there n a 🏠. Not visited for years now after *COVID 19* My Hubby loves *Dosa* any kind. He used to come to my Parents house to meet me. We were Friends for 5 years. My Mom was a *Fantastic Cook* Hubby used to Love her *Dosas n Sambar* So now I make them for him. *Lots Of Love n Blessings 🤗❤️ Always 😍🤗*

[@edgeofparadise9436]

The Bestest chef in my knowledge who basically loves his profession,an honest n good human ..Kudos to you bcoz you make this cooking so beautiful.

[@AM-fp3yh]

I never make dosa anymore after too many disappointing results. I tried this because I had this exact amount (well, I had 11/4 cups) of sooji left and wanted to finish it up. This dish was a revelation. Thank you for sharing.

[@spanqueluv9er]

Dosa is so easy to make, I can’t imagine how you could possibly screw it ip repeatedly.🤷‍♂️🤦‍♂️

[@ajinkyaextreme]

Sir Nagpur wale tarri poha ke recipe share kijiye.. Please❤

[@Priyamoni09]

Bade..time baad aaj aapka voice suna *Hello Ji! Hello....*😌 dil..khush kar ditta tussi..🥺🥺

[@chitradas4893]

Praper Dosa banae ke lie rice or urad Daal or mithi guti

[@AshwabiSaikia-cf6lw]

Ekk sach baat, I’m surely going to meet u someday and thank you for the cook I’m today, honestly it’s not even my mom, it’s ur videos that taught me so much, from someone who didn’t know a lot to someone who knows enough . Thank you 😊

[@orionms111]

Mujhe bhi milna hai sir aapse

[@Rudrapathak28442]

Mujhe bhi😊

[@chaitanyascreativehub-hobb866]

That original sound after tasting allam chutney 😊.... every Telugu home in Andhra...tastes good with pesarattu n idli too..

[@428komaltarate8]

Nice recipe and Its very healthy Thank u Chef 😊

[@anupammukherjee5130]

My favourite south Indian dishes.. Thank you sir

[@omkedar2865]

Sir awesome mera real main maan tha aaj kahane ka, and you really upload this video right on time Thnx Sir

[@chitradas4893]

South mai praper mixture se banate hai

[@NithinKSPlus]

7:39 : I am from Udupi , I also believe that Dosa was invented in Udupi , but all over India lot of innovations happened over Dosa and its variations ! So, credit goes to All Dosa Lovers !

[@mahimagayatri8962]

Hi I m from south.. if you come to malnad karnataka, here dosas are prepared like papad. Full crispy and banana leaves are used to prepare those crisp papad structured dosas called tellevu, served with mango rasayanam.

[@kunalkaushik6585]

Truly a delicious recipe... Thanks chef. God bless you

[@Manan.0203]

The way he plays with the dosa>>>>> No wonder kitna kaam kiya hoga unhone yha tak aane mai Best chef❤

[@charlenerobertson-zb4dn]

Lovely recipe...lovelier presentation...loveliest information! Thank you 👏🏻🙏🏻👍🏻👌🏻

[@ishantkapoor3857]

Chef pls ek normal dosa ki recipe bhi daalo jo daal or chawal ko ferment karke banta pls

[@deeptideepti6367]

Taste texture colour perfect so appealing food sirji

[@sureshayyengar8224]

U r too good.. admire your simplicity and your compassion for the poor.. Best wishes

[@KatochsKitchen]

THanks for sharing this detailed recipe.

[@krunalyerme9502]

U r great sir ji😊 ekdm shi tarike se bate ho thank you so much

[@sakinaraja5061]

bahot achcha ak number

[@Cindycece67]

Hi Chef Ranveer, thanks for the dosa recipe, followed by tips and amazing food stories. Will definitely try it over the weekend. Thanks once again for encouraging people like me who enjoy cooking and homemade food. Nothing better and soothing than home cooked food.😊😊🙏🙏🙏

[@SleepyArcticFox-se3ki]

Ramzan Mubarak. Sabhiko Pehle roje me dhosa banake dil khus kar diya .😅😅😅😅😅😅😅😅

[@rakheebmuhammad8789]

I prepared ur recipe daal dhoka bah9t aha bana thanqagar chane ka daal khatam hogaya tha magar ginger tokh ke dalaney ke liye kaha is de taste acha laga 🎉😊❤ thanq

[@anupk2056]

Benne dose try karo Sir from Davengere KA

[@maki521]

Mast h yaar

[@preethasreenivasan9681]

Pyaar se preetha ...... God's own country......Kehte hai Only for the beauty. Just like your dosa❤

[@saritakapoor4369]

Thanks veerey itni tasty racipe

[@leenajadav6002]

Hi Ranveer, I tried this recipe. It was awesome n yummy. I did a bit of a mismatch, instead of chana dal I added chana daal ata. It came out very nicely. Thank You.

[@aryansinhvaghela7396]

Namskar chef ❤ Nice recipe 😋😋

[@saranshgoyal5353]

Please share the recipe of vegan meat or mock meat

[@worldnatureloving7686]

Sir I m from Pakistan a big fan of u ap ki dishes dil krta h kash ap k city me hti or apk hath ka khana khana naseeb hta swaaad agya dkh k e yummmmyy ks qadr tasty bna hoga pakistan me dossaa ni bnta na e ksi ko bnana ata h india ki pav bhaji or dosa yh dono khane ka dil krta h

[@satatitripathy1472]

Dubai chale jao udhar unka restaurant he kha lena

[@kubrafatima2268]

Udhar se Raj veer ka Dosa khane ke like Harare city Ajaye most welcome

[@kubrafatima2268]

I.mean ranveer

[@_Homieskitchen.838]

I tried it today for the 2nd time and it tastes like heaven ❤❤❤

[@MAD-V]

Recipe dekhkar Dosa to bana liya aab tava aur kadhai kaun dhoyega bass yehi lafda chall raha hai 😢

[@sharma_817]

😂😂

[@lucky3589]

Thank you chief main bhi kafi saalo se yeah adrak ki chutni ki recipe dhund raha tha aaj apne bata de ab jarur banana hai ise

[@VishalPrajapat-r9y]

5 min me 13 min ka to video hi ban gaya 😂😂

[@SamsungSPlus-pi3bq]

BhaiyYa mera 2 gante toh prepare krte lggye😅

[@AsmaKhan-ir9tb]

Sir ji your recipe was awesome.. also the way you talk along with your expressions specially when you taste 🫡 with lots of respect Asma from Hyderabad

[@vaijayantizanpure4292]

Ranvir beta aap bhi inno / soda dal rahe h ooh it’s unhealthy. 😅😢

[@lilyr99]

U don't consume this everyday it's okay to consume it sometimes. There r so many unhealthy things we consume everyday one more added 🤷🏻‍♀️

[@MOINAZAMKHANN]

Aunty title dekhiye.. Instant dosa.. Aur kese banega aap hi bata do agar soda nahi to.. Nahi to ferment Karo poori raat

[@navaneeth4u]

Can you please share any reference where it states baking soda is unhealthy? I feel this is just fear mongering

[@user_26224]

​@@navaneeth4uit is harmful for those with high bp Or offcourse if you consume in high quantity and constantly

[@safarnama..jindgikamerinaz2437]

Mostly baking mein bhi hum log soda and baking powder use karte hi rehte hai….is it unsafe???

[@pushpabhatia3680]

Very easy to make definitely new chatni with dosa I wl try, thx

[@mamtajoshi9472]

I need this recipe 👍thank you. Hope once will definitely meet you respected chef ranveer brar🙌🙌❤❤❤❤

[@deepalieahirrao_5050]

I just love dosa.i make this way only instantly.But few additional things in batter will try it sure.Thanks for another chutney Ginger & lassun

[@artstudio4848]

Its really mouthwatering.. As soon as you took the first bite in your mouth, it was like my mouth was open.. really I am sure it would be delicious.. Dhanyavaad Chef !!

[@poojadixit3183]

Thank you so much. I was looking for a chutney that will stay till night after I pack it in lunchbox. I just wish it didn’t have the jaggery but I will try to skip the jaggery and make it.

[@chandrakantii]

Ranveer sir, My mother just saw this and told me she learns something new today. Thank you so much 🙏

[@komalsaxena2145]

Hey! what an amazing story behind dosai's invention! Lord Krishna one gave me goosebumps! 😮 very tasty recipes 😋

[@anitadhiman2395]

Sach mai ye recipe dekh kar waqyi bahut maza aaya. My favorite recipe. Main bhi banati hoon sir suji ka dosa. Per Aapki recipe ki monopoly ka koi mukabla nahi hai sir. Awesome... Amazing. Thank you so much for sharing this recipe chef ranveer sir.

[@HemlataBansal-sj3xt]

Love watching u. Aapko dekh kar dilkosukun milta hI or face pe smile aa jati hai. Jite raho ranveer sir. Or pls vegetarian dishes jyada bataya karo.

[@hemantsahuraj]

Dosa meri favorite south Indian dish hai.. Specially paneer onion butter dosa

[@subbu515]

That is Ranveer for you. I am a "Southie" (from the south, that is, Hyderabad) living in the US for the past 30 years. There are places where you get a good dosa, and others where you don't. I live in Des Moines, Iowa, in the Midwest. I travel for work so I get my dosa pretty often. But after this video, I am going to get it regularly. Thank you.

[@ChandrakiranYarlagadda]

Sir ek baar kaaju masala ki recipe 😊😊aur prawn curry

[@lalithajairam6640]

Nothing beats dosa for me! Especially if somebody makes it and gives it to me, if not, I will make it myself! Thanks for this recipe!

[@drkhushisharma]

Hey Ranveer, I love all your recipes, and watching your videos is such a calming experience, your way of explaining is so awesome and melodious and we also get to learn about the origin of that dish with you, please never stop making your videos, you are such a gem 💎, India is proud of you! Love from all of us.

[@lopamudrakhuntia5308]

Gajab ki receipe.... It's looking so delicious..... Muh main paani aagaya sr.... Kya banate hain aap

[@chandnijohri6545]

Super yummy 😋 mouthwatering 😋 perfect dosa recipe..luv it thanku chef❤❤

[@pratibhakoli525]

Chef, your all recipies are very nice, delicious,tempting. I always watch your you tube videos.Thanks for all your tips given in your videos,its very helpful while cooking.

[@ayanghosh2955]

The story you told about every recipe is awesome & that's attracts me everytime more & more ❤. Lots of love

[@harshitayadav1223]

Sir,I have watched all your KZbin videos and also follow your recipes it's just amazing

[@shanrathenam3105]

Namaste from Cape Town South Africa.....Sukriah for the shorter version.....look delicious....will try it

[@ShaileeZShaileeZ]

Thank u once again from bottom of my heart for sharing this instant Dosa receipe. It really looks yummy and tasty. You are best chef.

[@firstnoobgamer61]

Chief you are the best 🥰❤

[@sandhyachauhan10]

You are literally an institution Ranveer Ji. Food with its story is like watching Art and History show together. Aapka bahut bahut dhanyawaad 🙏🏻😊

[@archanagouda3839]

sir ye recipe dekhke sunke maja aa gaya try toh pakka karne wali hu sir being a south indian fermentation wala process aata hain but its very hectic given my study schedule and not getting time to cook but I am definitely gonna try this recipe

[@bmmd187]

My favourite dosa, which generally called Set Dosa, I don't know how make, thanks you. I will try today as I'm hungry

[@KrishaPatel-t5b]

Sir aapki recepi..ki vajah se muje achaa khana banana AA Gaya..thaku so much sir ❤achii recepi ke liye....😇

[@ruchibisen6354]

Mae dosa bnana hi soch rae thi aur aapki recipe aa gyi ..ab to bnana hi padega😅

[@jas0409]

And I was craving dosa!!Going to make this. Ranveer ne bata hi diya ❣

[@hetaldave8118]

Sirji After many months finally I am here and thank you so much for this beautiful and equally delicious dosa recipe with unique chutney.

[@jyotiraghav4424]

We lived in Hyderabad when I was a kid, my neighbour's aunty used to make these plain dosa and had it with sabzi or rasam just like roti. They were also thick and very soft and not at all crispy. Thankyou for the amazing receipes chef. 👍🙏

[@aarizaarib5785]

Ranveer aap k yeh video baad mein ne allam chutney bana ne k soch hai, so mere next morning recipe yehi hai i will let you know how it came out. 👍😊

[@paragpatrikar1396]

I लाईक आंध्रा पीपल N फूड. Having the great experience with Andhra Bhavan Delhi continuously in privious. Thanks RANVEER.ji.

[@ashulovecooking4981]

Wow shimpal and unique recipe 😋 👌 😍 maza agaya recipe dhekh Kar thanks chef 👨‍🍳 yum yum 😊❤❤❤❤❤❤❤chef ots ka bhi try karna bhot yum Hota he 😊😊me bnati hu

[@sayanichatterjee199]

How coincidental, I made allam chutney last night :) Use byadgi chillies for colour, some coriander seeds, 3-4 methi seeds, some jeera - tastes awesome

[@NoMoodCooking]

I made this for breakfast today, and it was a hit with my family. They couldn't believe I made it at home. Thank you!

[@poojabhardwaj5099]

Hello sir good evening bhut ache recipe hai. Sri plz aap appliance's ka bhi link share kijiye .jasa iron tava ets.plz request 🙏

[@alemrenjamir9437]

woow awesome. Your conversation method of cooking; it makes us involved in your cooking. It's easy to understand, and the methods appear simple. Great Job.

[@kuldeepsinghwani3293]

Delicious looking, wow recipe chef as always 🙏❤️ aaap humko sab batate hai chef saab,,, aur hum intelligent bante jaaa rahe👍

[@sreedevinarayanan754]

Welcome to our home, where the dosa batter is always ready ❤❤thank you Ranveerji....for giving me a New way of dosa❤❤❤❤

[@neenasinha10]

Looking delicious… beautiful presentation👌🏽will definitely try.. lovely vlog👍🏼😊

[@IshikaLodha-v3h]

"You have a real talent of bringing out the flavours in each dish❤"

[@monikashah185]

Tasty Tasty recipe sir ji 🙏🏼👍

[@surekhabhorkar1137]

Uff mouth watering and what a color of dosa thank you so much

[@Rafeeqah24]

Ramadan Mubarak 💜

[@nishantsharmax5061]

Aaj hi mein apka dosa dekhne ki soch rha tha aur apne recipe daal di thank you chef❤

[@jayashreekarkhanis6205]

Very very nice and simple recipe.Dosa chutney our all time favourite.

[@sushmitakachhawa8166]

Tastes too good! Thank you for sharing recipes 👏😁

[@MrAmber411]

I was looking for exactly this thing. Rava dosa. Thank u chef❤. But bina soda k nhi bna sakte hain kya?

[@sarikagaware7784]

Allam chatni awsome 😊lovely 😍 recipe ❤ nonstic tava jaldi khrab ho jaata hai 😢aacha hua aapne lohe ke tave ka option bataya,jarur try karenge

[@goldyk80]

Wow I was just thinking of dosa then I open KZbin and first thing I found your dosa recipe video wow 😅 m so happy

[@elangovanramalingam9084]

You absolutely correct in tamil it is dosai and it is not only in Mylapore it is in entire south india .,good reaserch and greetings from chennai

[@sunitahota1570]

Always love to follow your recipes as it turns out to be Superb God bless 🙌 you always ❤

[@rupasridhar4486]

Authentic set dosa and super Alam chutney.. You mentioned about Mylapore my dad's birthplace felt good

[@geeetasjoy]

Hlo veer ji, the story of food is awesome I love to listen this and learn it . Thanku

[@shivangijain8253]

I am going to make this tonightbut i desperately want to learn that fermented batter se banne wala rameshwaram cafe style ghee podi dosa with lots of ghee, please🙏🙏 post its recipe as soon as possible

[@ranjanaminz]

Ranbir you have enthused my cooking . Going to make Dosa now … followed by anarsa/ arsa😊

[@mufaddaladeeb]

Boss aaj to double triple love you hogaya is tarah ki instant recipe ka intezar tha thank you so much boss ❤🌹🥰

[@aliyaimran5244]

Fan from Chennai.... Perfect recipe❤

[@sangitaoza7083]

Chennai mylapore sun bahut khushi hui me yahi rahti hu .tq ranveer sir ji ❤ muje bhi dosa bahut pasand hai ji.

[@meeramishra515]

Sanbhar msala bnana batao ranbir babu mughe ghar ka sambhar msala bnananhai so please

[@patripallu2847]

Ranveer sir can we use roasted gram flour instead of roasted chana daal?? And is there any substitute for Poha??