☘️ 🇮🇪 Instant Pot Magic: Easy Corned Beef and Cabbage Recipe 🍻🥬

Рет қаралды 10,580

Күн бұрын

📌Products Used:
🔴Instant Pot Duo 7-in-1 Electric Pressure Cooker - amzn.to/3yGZEZJ
🔴Pyrex 4-Cup Glass Measuring Cup - amzn.to/4dBNzUM
🔴4 Pack Silicone Utensils Set - amzn.to/4dWTnb5
🔴COKUNST Electric Salt or Pepper Grinder - amzn.to/4cJyNK9
⚠️Disclaimer: As an Amazon associate, I earn from any qualifying purchases. This is NOT a sponsored video, some links are affiliated links which means, if you do purchase something I will receive a small commission, this does not cost you extra.
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Instant Pot Corned Beef, Cabbage, and Veggies Recipe
Serves: 6
Ingredients:
3-4 lb. corned beef brisket, trimmed of excess fat
6 C water
½ large onion, sliced
4 garlic cloves, peeled
8 carrots, peeled and cut into large pieces
1.5 lbs. baby gold potatoes, washed
1 small to medium head of green cabbage, cut into eight wedges
3 T pickling spice
1 tsp. dried thyme
Put the water in the Instant Pot first and then add your onions, garlic, pickling spice, and thyme. Give this a stir. Now, add your corned beef brisket to the pot.
Place the lid on the Instant Pot and seal. Press the pressure cook button, set to “manual, more”. Set the timer for 85 minutes. When the time is up, press the quick release button and release all the pressure. When the pin drops, it’s safe to open the top. Take the brisket out and let it rest on a platter.
Now, discard all but 2 cups of the liquid in the pot (you can strain this if you like). Add the potatoes, carrots, and cabbage to the 2 cups of liquid in the Instant Pot. Seal the instant Pot. Press the pressure cooker button and set for “manual, more” for 5 minutes. When the time is up, quick release and you’re ready to serve. I like to cut my brisket into ½” slices and serve with the veggies all around. Also, don’t forget to spoon some of that cooking liquid over the meat and veggies. This is so good!
Note: the veggies were very soft and tender. If you like your veggies with a bit more structure, pressure cook for only 4 minutes.
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Пікірлер: 16

@Ani-lt3td 7 ай бұрын

Thank you. I grew up in nyc and my mil is Irish American. Your Boston accent is very comforting. I’ll make this tomorrow!

@drjskitchen 7 ай бұрын

Thank you so much! My maiden name is Gallagher! I really appreciate you watching. Let me know how yours turns out. Happy St. Patrick’s day!

@f430ferrari5 6 ай бұрын

Bostonian: 👍 1. Lodge = Large 2. Gahlic = Garlic 3. Waddah = Water 4. Stowahs = Stores 5. Disgahd = Disgard 6. Plattah = Platter 7. Tigetha = Together Extras 😁 Ahganic = Organic Covah = Cover Leftovahs = Leftovers Pawk = Pork Kahn Beef = Corn Beef

@drjskitchen 6 ай бұрын

Love it! You must be a Bostonian too. You made my day! Thanks for tuning in.😂

@EricJaqua 7 ай бұрын

I keep thinking the cats will get used to hearing the quick release of the Instant Pot! 😂

@drjskitchen 7 ай бұрын

I think they enjoy the drama!

@sherrylowe126 7 ай бұрын

Looks delicious! May I ask where you got that deep sided white platter?

@drjskitchen 7 ай бұрын

Hi Sherry! Thanks so much for watching. I’ve had that platter for many years. It is one of my favorites. I got it at Big Lots for $10. I’m a bit frugal.😉

@sherrylowe126 7 ай бұрын

@@drjskitchen Thankso much. I like Big Lots too…never know what treasures I’ll run into there. My corned beef and veggies turned out delicious today. Thanks for posting the great video.

@drjskitchen 7 ай бұрын

@@sherrylowe126 I’m so glad to hear! I really appreciate the feedback. ❤️