My grandma used to make me the best atole, she got me hooked for life 🥹
@johngrijalva4487Ай бұрын
You are super hot 🔥🥵
@tenestetuboАй бұрын
Exelentes memorias Claudita. tengo un pregunta, Me gusta la imagen del el video. Te importaria compartir el typo de camera y si grabas sin editar o haces correccion de color in post
@johngrijalva4487Ай бұрын
@@CookingConClaudia you are super beautiful xoxo
@mookycherian9823Ай бұрын
How much brown sugar to substitute for the pilloncillo?
@christophersantrizos1657Ай бұрын
The toast with butter at the end!
@A.dyer638025 күн бұрын
I am not Mexican, but we do the same thing in the Caribbean, and a piece of bread with your oatmeal. WOW!!
@CP-gq5fwАй бұрын
Aww 🥰 This reminds me of my mamacita. She used to always add cinnamon sticks to the milk, no water, and now that is how I make it. Gracias Claudia mi cuata! (my name is Claudia) 😊
@espsc198125 күн бұрын
*tocaya 😊
@MariaGonzalez-qo7inАй бұрын
Hi Claudia, I’ve never cooked with piloncillo, so how much of the brown sugar? Thank you and God bless😉♥️🙏♥️🙏 I loove your new look, beautiful.💐💐♥️♥️
@noriega369Ай бұрын
I love oatmeal 💘 my mom makes a hybrid version of oatmeal and cream of wheat together. Love the recipe! Nostalgic for sure!❤
@anitaoconnell2799Ай бұрын
Great idea!
@noriega369Ай бұрын
@@anitaoconnell2799 it's delicious 😋
@irma87Ай бұрын
Does she add anything else to it?
@noriega369Ай бұрын
@@irma87 she uses evaporated milk and brown sugar but basically Claudia's recipe 🫶🏼
@irma87Ай бұрын
@@noriega369 That sounds good!
@adrianaleyva6773Ай бұрын
Love it and love the bowl. Have you considered making your own dinnerware, bakeware, serve ware? I’d love to see your designs!!!
@CookingConClaudiaАй бұрын
I would love to, hopefully one day! 🙏🏽💖
@leyley1970Ай бұрын
I add condense milk and evaporated milk and water vanilla cinnamon
@LucidStarsАй бұрын
How much brown sugar (measurement) if you don't have piloncillo?
@mabsdal9385Ай бұрын
I read that cup of dark brown sugar and a couple teaspoons of molasses is a substitute for an 8 oz piloncillo
@elizabethbesco4758Ай бұрын
@@mabsdal9385TY so much 💓
@chrysanthemum8233Ай бұрын
Average piloncillos are ~8oz or ~225g, but the actual size varies. About 1 cup by volume.
@alex-nc4wjАй бұрын
Good question I hope somebody responds
@StrawberryBlond21Ай бұрын
When I was a kid, my Mom used to cook oatmeal with condensed milk and evaporated milk sometimes, and it was so yummy too. This Mexican recipe looks perfect though.
@espsc198125 күн бұрын
Definitely, evaporated milk elevates the flavor! 💯
@cathymarquez2466Ай бұрын
Brings back memories when my grandma would make it like that.👍🤗❤️❤️
@munozinniАй бұрын
1:52 Wow 🤩 Claudia that taste test face is a proof of a wonderful childhood memory eating oatmeal on a chilly evening…definitely another level of cooking oatmeal…you always nailed it…Saludos!!!👋😃👋
@renekeystone5571Ай бұрын
The slower temp in your talking was so refreshing and calming.
@siCk214-Ай бұрын
Can’t wait to try this 1 looks amazing
@BarbbeshearsАй бұрын
That looks delicious new way for me to make my oatmeal thank you from Barbara 😊
@ezzell2011Ай бұрын
Gorgeous as always 😊
@necrosiskoc9617Ай бұрын
Looks delicious, like a horchata style oatmeal
@berlindaarmijo9251Ай бұрын
That sounds like a very good mix for my oatmeal. I must try your ingredient. Thank you!
@AprilGarciaDfwАй бұрын
Wow it looks like my ex mother in law oatmeal recipe ❤ Thanks for sharing because I didn't know how to make a similar delicious oatmeal she would make often when I was apart of their family.
@danbates421Ай бұрын
Your hair looks super good in this video! Great recipe!
@amaranthelk2668Ай бұрын
I think if you let the milk cool after making it and then adding the oats this would make such good over night oats too
@marciacraven8742Ай бұрын
Brings back memories of my childhood days😋🥰
@CookingConClaudiaАй бұрын
My favorite time of my childhood 😊❤
@jackiep9571Ай бұрын
Reminds me of champurrado, or arroz con leche 😊
@LoriWelker-yy6hrАй бұрын
Your recipes always look so yummy! I’ve saved a bunch of them! From a fellow Arizona girl to another ❤
@lv2rdhonu783Ай бұрын
Looks delicious, I’m going to make this tomorrow morning for breakfast 👍🏻☺
@salthatgalАй бұрын
This looks amazing! I just love your style and your recipes so thx so much❣️
@lorraineyanez4301Ай бұрын
The best Oatmeal was the one my abuelita would make. ❤
@pablolopezrodriguez6612Ай бұрын
Hi Claudia! I like very much your presentations of kitchen. I want to learn with you to MasterChef . All my love and all my admiration for you from Mexico to the United States 🇲🇽 🇺🇲 🇲🇽 🇺🇲
@TheCharles303Ай бұрын
The best part of the video is always the best part. I was kind of sad not to see the best part on the last video.
@rebecca3638Ай бұрын
Can you keep it in the fridge and reheat it?
@tereyes5633Ай бұрын
Yes. It's great cold too, like pudding. When reheating add more water or milk.
@yeseniamarie7922Ай бұрын
Yes good memories 😊 love this recipe claudia! ❤
@amandal2339Ай бұрын
Hi. Will you make another cook book? I hope so.
@benitojuliagaona826Ай бұрын
Substitute the whole milk with almond milk. Delicious! 🤤
@societyhasgonedownthetoiletАй бұрын
I bet oat milk would be even better 😋
@minachavez4127Ай бұрын
I want to make this. How about atole de avena ? Do you have a recipe for that ?
@SkylarRocketMusicАй бұрын
Where does one find a piloncillo and Mexican vanilla blend?
@pjesfАй бұрын
I’ve never used a piloncillo before - what size is that? Thanks, Claudia! 😘
@ursula1231Ай бұрын
Girl I gotta try it with peloncillo
@melissaperez1600Ай бұрын
Do you use whole milk? Thank you!
@kimthecuhhАй бұрын
Looks yummy 😋 but how many cups of sugar if I don’t have the piloncillo ?
@jesusiglesiasthebadboy3638Ай бұрын
Buenas noches ❤ muchas bendiciones te quedo delicioso ese platillo😊
@lessmeltzer4209Ай бұрын
❤❤❤❤ A warm breakfast
@patriciaridley457Ай бұрын
❤Yummy thanks alot Claudia for your delicious 😋 recipe yummy
@elainevaldez44Ай бұрын
Yum! I never made oatmeal with cinnamon. That reminds me of arroz con leche ❤
@rubisanisio2595Ай бұрын
It’s funny because I’m actually eating oatmeal. Now I learned a different way to make it. Thank you!
@gasparlopezАй бұрын
Mmm Atole.......... Going old school! 👊👍
@reedleycali1Ай бұрын
I am assuming if we want it more like soup we add less oats ?
@claramiranda2049Ай бұрын
Looks so delicious thank you for sharing 😋🤤👍🏽❤️❤️
@alexandriaanderson9071Ай бұрын
I’m breast feeding and was looking for a good oatmeal recipe. What would be the measurements for a smaller portion?
@DailyJABАй бұрын
that looks so good 😄i'm craving rice pudding but im out of rice but i do have oatmeal
@genesiabeharry11128 күн бұрын
I Love oatmeal so much ❤❤❤❤
@daphnerodriguez998025 күн бұрын
THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜, AWESOME
@adriannahuezo6112Ай бұрын
Oatmeal is a good snack
@TH1NG1Ай бұрын
Thanks for the plug
@cesarestrada2915Ай бұрын
Wow this is so good amazing
@sharonsediles8112Ай бұрын
Sooooo delicious 😋 but too bad it gives me bad bad heartburn 😢😢 Thank you for a great video! ❤
@rebeccabeasley9624Ай бұрын
Thank u , I luv oatmeal
@RobersonMante95Ай бұрын
Yum! I have to try 😋
@affliction6911Ай бұрын
😊 thank you for the recipe ma. I was wondering if you could do a recipe of champurrado I know it's similar to the recipe you just made now but slightly different 😊
@missoli100Ай бұрын
She has videos showing how yo make champurrado 🙂
@adriannahuezo6112Ай бұрын
I will try today
@johngrijalva4487Ай бұрын
Beautiful
@lorenacastillo3568Ай бұрын
Claudia how do you cook so deliciousness food and not gain weight !?!? I love ALL of your recipes
@SarahCarrizalesАй бұрын
She has mentioned before that she eats everything, but just doesn’t overeat. Too bad I can’t say the same thing, I will eat until I can’t move anymore…. 😭 Having the willpower to limit portions is the key! One day I will find said key I hope.
@lorenacastillo3568Ай бұрын
@@SarahCarrizalesunfortunately I do the same as you !! Her recipes are too good not to over eat lol
@rachelaguirre2663Ай бұрын
Yummy 😋😋😋😋 Perfect for cold weather
@CookingConClaudiaАй бұрын
When is it coming? Because I’m ready for the colder days 😅
@GRACIELA9959Ай бұрын
Can we substitute for oat milk?
@CookingConClaudiaАй бұрын
Yes ofc you can you can use your choice of milk 😊
@JennyOSunshineАй бұрын
How much brown sugar please?
@sunflowerz2807Ай бұрын
How many servings is this recipe?
@mariaacevedo2595Ай бұрын
Gracias Claudia!! Yes it’s always making those meals that brings back so many beautiful memories 🥰🥹 Thank you one more time for sharing another delicious recipes 😊❤️ so many blessings to you and your beautiful family ❤️
@theresamariesanchez2218Ай бұрын
So delicious
@tuqyochannel3628Ай бұрын
Soo delicious.... 👌
@floridagirl8540Ай бұрын
That’s a lot of milk! How many servings does this make?
@CookingConClaudiaАй бұрын
This is good for 6 servings ☺️ you can always cut the recipe in half or in 3 ☺️😅
@floridagirl8540Ай бұрын
@@CookingConClaudia ahh yes Thank you!!
@HADEELALFARIS-u7pАй бұрын
😊😊😊😊
@jessss2536Ай бұрын
You need merch that says “Like that.”😂
@ZigZagKid_AZАй бұрын
Mhhhhm that looks tasty😋
@richki.24Ай бұрын
you rock ....
@desireenichole_Ай бұрын
This is avena right? Or similar? Cause I know it’s usually rice… I’d lovvvve an avenita recipe 🥹❤️✨
@missoli100Ай бұрын
Yes this is avena
@desireenichole_Ай бұрын
@@missoli100 isn’t avena sometimes made with rice?
@missoli100Ай бұрын
@@desireenichole_ maybe some do, my mom wouldn't add rice. We would do our arroz con leche separately
@ccMomOfJaysАй бұрын
@@desireenichole_Avena is how you say oatmeal in spanish
@dannyp6419Ай бұрын
nice amazing
@jaquestraw1Ай бұрын
❤
@dorachavez7325Ай бұрын
Yummy ❤
@cornbisqueАй бұрын
Try out Colombian oatmeal
@churghee2388Ай бұрын
👋Claudia 👍💯 🥣🧇😋 Mexican oatmeal recipes 🙏♥️gb😂🎉
@castorcobainАй бұрын
👑👑👑 Beautiful
@lsautomotive760Ай бұрын
That finger role gets to me i have to skip 😂
@judymurray191Ай бұрын
I’ve never seen anyone eat toast dipped in oatmeal.
@lezzetoykusu3434Ай бұрын
Ellerine sağlık arkadaşım güzel tarif oldu bebekler için ek gıda tarif mama paylaşıyorum sizleri bekleriz buyurun
@AshtonnnMАй бұрын
Is it a violation if I add pumpkin spice? Asking for a friend. 👀
@CookingConClaudiaАй бұрын
Absolutely not! I like to add pumpkin puree too ☺️💖
@AshtonnnMАй бұрын
@@CookingConClaudia That sounds delicious, I'm gonna try that!
@CarolinaAcosta-kz4ypАй бұрын
Hahaha! You’re a great friend! 😂
@rosea5864Ай бұрын
No cumin or oregano?😅
@Ace.D.PortogasАй бұрын
🤤 thicker than the bowl of oatmeal
@cindylux333Ай бұрын
Looks good but I will use real vanilla bean or vanilla extract. Don’t understand why you use vanilla blend, it’s has no real vanilla 😅
@ccMomOfJaysАй бұрын
I love it 😋 I actually prefer the Mexican vanilla blend 😋 I've purchased expensive vanilla extracts before and always end up giving them to my mother 😅
@Misfit-from-ZantiАй бұрын
😁👈 gotta little something.. ,😆
@TheDetroitman20Ай бұрын
💛💙👍🏾🙂😘💯
@davemanone3661Ай бұрын
I love oatmeal, i make it sweet or savory!
@anahism2311Ай бұрын
I’ve never thought to make it savory but that sounds bomb. How do you make it?
@davemanone3661Ай бұрын
@@anahism2311 Several ways. The most basic is with crispy bacon, some cheese and sunny side up egg. I also like to add some BBQ meat, or some breakfast sausage, etc.
@elenaromero9236Ай бұрын
Delicioso 😋
@theoriginalchefboyoboy6025Ай бұрын
Find a ripe plantain and add that in! thank me later...
@davidbanks9979Ай бұрын
You are so fantastic but maybe you can make it keto, just saying, you can go greater if you do both, love what you do 😁😁😎😎😎