Jack Daniel’s BBQ SAUCE | Homemade

#jackdaniels #bbq #bbqsauce

[@johnleden1909]

I'm not a Jack Daniels drinker. Given that, I absolutely love their sauce. Original or Sweet & Spicy - top notch. Thanks for posting this recipe, will definitely give it a try.

[@bl00dbeardgr1m4]

i made this from the video, and tried the TGIF videos on YT. both being great. - I would recommend the following - = use onions chopped and caramelized. use fresh garlic with olive oil, cooked in the oven until soft and mushy - paste, i used a cherry smoke essence with mine - and organic honey with pineapple juice and pineapple pulp cooked in the oven with a bit of cumin, salt and pepper until you have a nice grill on there. - the complexity and the palate is so much more flavorful. made a home made Teryiake Sauce as my base. omit the balsamic.

[@FreshSpartin117]

This is what I been looking for a straight forward recipe for jack Daniel's bbq sauce I cant wait to try it myself

[@GrillSergeant]

Nice! Gonna have to try this!

[@johnnykorn1247]

Perfect god darn video brotha and awesome song too love the song goes goes with the flow of the video thanks from Arizona

[@levis6945]

Hell the music makes you wanna go out and drive real fast the hell wit the sauce..

[@SmokinJazzBbq]

Wow great recipe brotha this looks simple to follow! Great video and i love some jack Daniels Q. sauce! Thanks for sharing! Cheers and keepbbqing

[@ULTRACHEFBBQ]

Smokin’ Jazz Bbq Thanks for watching! Cheers 🤙

[@DeadBrokeBBQ]

Awesome! I need to give that one a try!!

[@ULTRACHEFBBQ]

Dead Broke BBQ Thanks !!! 😎

[@abby-a]

Thank you for the recipe really looks delicious

[@HammersmarkVon]

I was looking for one of those. Thanks chef 👌

[@ULTRACHEFBBQ]

ur girl Thanks for your support !

[@TopoPilot]

I'm going to make this today to go with a double rack of ribs I have on my kettle. Low and slow between 270º-300º range till done. (4-6 hours). All I need is that soundtrack to put me into the "ULTRA CHEF" BBQ sauce building trance. lol. (loved it) Thank you for sharing this recipe CHEF, cheers from the Pacific Northwest!!

[@ULTRACHEFBBQ]

Enjoy !!!🙌

[@TopoPilot]

UPDATE: I made the sauce!! I tweaked it slightly because I added some cayenne pepper and crushed red pepper. Because of the added heat I added some sweetness. Some real barrel aged maple syrup. WOW! Thank you for posting this recipe!! It's killer!! Try it folks, it's delicious.

[@LuisTorres-ik8lz]

Loved it! I tried with bby ribs🤤

[@chefprati]

Wow super impressive , drooling!

[@ULTRACHEFBBQ]

marikfood thanks for watching! Just subscribed to your channel. Thanks again for your support!

[@huseyinkin9955]

Looks great and I will try this for quarantine new years cheat meal=) I have few questions, is it on high med or low heat and should I follow the exact order in which you add new stuff in? Can I just put them all ?

[@christhecelt]

Just made some, Absolutely amazing! Many Thanks 👍🏻

[@ULTRACHEFBBQ]

christhecelt cheers 🍻

[@abby-a]

@@ULTRACHEFBBQ thank you for the recipe man

[@misykanurifatimah8642]

6fq🙏

[@StornowayCG]

I have a ton of jack daniels that I cant drink so ill use it for bbq sauce instead. thanks for this

[@calebsmith95]

Da fuq you mean lol

[@cheftipsuk9706]

Looks great!!! 👌👌👌

[@ULTRACHEFBBQ]

Chef Tips UK Thanks !!!

[@lesamourai777]

Wow! Thanks!

[@marcuspetrin2550]

We made 3 different BBQ sauces. This was the best one! Regards

[@MB-b28]

This is super hooper awesome Chef - greetings from New Zealand :-) Kia Ora mate!! By the way how long you are cooking it ? 30 mins ?

[@ULTRACHEFBBQ]

M B yes around 30min

[@javierdiazsantana]

Next time home alone i will do this.

[@user-rz7su7ep6d]

супер рецепт

[@d.h.1300]

Instead of Honey I used maple syrup and added a little bit of liquid smoke 💨 awesome smoky BBQ sauce 🤤👌

[@roberttarrant4331]

You show 1.5 cups of balsamic vinegar and 1 cup of apple cider vinegar? Is that the correct amounts? Also 1.5 cups of soy sauce? Thanks

[@picturefish40]

Thank you.

[@ej8489]

Which kind of molasses we use

[@kenparry5095]

Can you use this to marinate your chicken in ?

How long does it last before it spoils and I have it to throw it away?

[@hubriswonk]

Killer sauce! No need for ketchup and a little less tomato paste makes it perfect for me!

[@darrengordon-hill]

1.5 cups or Half a cup?

[@turbopalmer01]

Could you store it in an old bottle?

[@grundragon]

Whats the shelf life?🙂

[@alexandermaldonado4498]

is this the jack daniels TGI Fridays Sauce? Or is this your own versions of the jack daniels sauce?

[@ULTRACHEFBBQ]

My own version

[@gossamermoonfly]

Is this recipe written down somewhere? Looks good but i keep trying to pause it on the ingredient amounts and i am not quick enough 😅 old people problems lol

[@proplays4931]

JD! fack yeah!

[@ULTRACHEFBBQ]

Thanks Mr Li !

[@customer7903]

Hi nice video and well explained, how long does it last for storage and do you put it in a fridge or cool dark place? Many thanks again

[@ULTRACHEFBBQ]

In a fridge for 8-10 weeks

[@Shane-dq7ls]

What temperature should I set the stove to?

[@ULTRACHEFBBQ]

I don’t know exactly but I would say low to medium heat

[@Shane-dq7ls]

@@ULTRACHEFBBQ ok thanx😁 can't wait to try it

[@billygarner7362]

I’m sure this is a great bbq sauce, but my problem with all bbq sauces is the amount of sugar in them. There needs to be a sugar substitute that would work, stevia or erythratol.

[@wheelman1324]

Ever tried it with Wild Turkey 101? I might try that.

[@joejohnson2447]

I like your style!

[@SantiSMF]

How long I can keep this before it expires?

[@ULTRACHEFBBQ]

Santi SMF I kept mine in a mason jar refrigerated for 8-10 weeks

[@SantiSMF]

@@ULTRACHEFBBQ excellent! Thank you for your quick reply. Think it could handle another 4 weeks? Like maybe 12 weeks?

[@ULTRACHEFBBQ]

Yes !

[@SantiSMF]

@@ULTRACHEFBBQ much appreciated.

[@thickmemes499]

What does it mean by 1.5 cups

[@ULTRACHEFBBQ]

1 and a half cup

[@chickenmoko1459]

Whats' soya sauce??

[@sandraocampo1693]

What is the expiry date ?

[@ULTRACHEFBBQ]

Last time was 9 months in the fridge and was still good

[@luTroX]

Fucking delicious! Thank you very much! I changed ketchup to passata and used fresh garlic/onions. Wonderful receipe, thank you very much again!

[@ULTRACHEFBBQ]

Thanks !!!😊😊😊

[@yurenvyissweet3204]

How much ml in this cup?

[@ULTRACHEFBBQ]

250ml

[@yurenvyissweet3204]

@@ULTRACHEFBBQ thx!!!

[@TheValkian]

Whats Soya Sauce?

[@Rosk03]

1.5 cups of balsamic vinegar? that's like 100$ bucks right there...

[@d_money707]

Smoke some ribs with that sauce. Man I would fuck that up. Great recipe brotha 👍

[@corycunningham1100]

This is a bbq sauce not TGIF sauce

[@trillstreetz20011]

Is "soya sauce" just soy sauce?

[@comeonengland5312]

Looks lovely but surely it would be a lot cheaper from a shop that sells good sauces instead of buying all them ingredients

[@MrBillyBubz]

0:36 should never bring it to that much of a boil