Thank you so much for the English subtitles. I love your videos.
@사브리나의이야기살롱2 жыл бұрын
십몇년이 지났는데도 여전히 잊을수 없는 카레우동입니다. 며칠사이에 계속 방문해서 사모님께서 주먹밥도 서비스로 주셨었는데, 하얀 눈 내리던 야외테이블에서 따뜻하게 먹던 생각이 나네요. 일본에 또 방문한다고 하면 가장먼저 찾아가서 먹고싶은게 바로 이 카레우동이예요^^
@釣りチャンネルパパリーマン3 жыл бұрын
ここはほんまに美味い。
@ぴよこぴよ3 жыл бұрын
この動画を見て食べてきました!手打ちの麺もあんかけも、美味しかったです!!
@ninxin49183 жыл бұрын
That's so awesome that a small noodle place hand makes their own noodles. That looked so good
@Trophywifey223 жыл бұрын
What a amazing artistry. I grew up in Kobe back in the 90s..this brings lots of beautiful childhood memories for me. I love curry udon 🍜 Thank you for sharing.
@clarionblur3 жыл бұрын
Everything looks delicious. I would love to eat at this restaurant.
what an amazing man, he carries forward his fathers legacy by continuing the tradition and making delicious food for the masses. Man i could eat a few bowls of his Curry Udon any time.
I would love to eat here I’ve never had anything like this and it looks so delicious it reminds me of that movie about the guy who doesn’t open his restaurant till midnight I can’t remember the name of it but I love that show thank you for sharing this beautiful place with us in the world it would be a blessing to eat there many blessings from Florida 🌴🌴🌴❤️❤️❤️
@BAbukkakkis3 жыл бұрын
midnite diner
@RavensECONOMICbeast3 жыл бұрын
That is a ton of work. I hope i can find this little corner one day and enjoy it. Props to the man
@quee63 жыл бұрын
ここまで来ると愛だとしか思えません。
@shawntake9263 жыл бұрын
懐かしい神戸。その辺のバーで飲んだ後にここで食べるカレーうどんホンマに美味いねん
@Netsuko3 жыл бұрын
Just by watching him prepare so many noodles in the beginning I could already tell that this restaurant must be very popular!