【Japanese Traditional Soup】How to make miso soup with Tofu and seaweed

Hello everyone! Thank you for watching!
Today I made Miso Soup! Japanese traditional soup.
Hope you enjoy this video.
Ingredients are below, also at the end of the video (2 servings)
- dried seaweed (as much as you want)
- tofu (as much as you want)
- 2 cups of water
- 1 tsp of bonito powder
- 1.5 tbs of miso (any kind)
If you want it more salty, add more miso.
If you want it less salty, use less miso.
Enjoy Japanese home meal at home in your country 😉👌
If you like this, please give me thumbs up and don't forget to subscribe👩🏻
Patreon: / a_yumis_cooking
Instagram: / japanese_cooking_07
Twitter: / ayammyc
🎵 Music thanks to www.bensound.com
frame thanks to telop.site/?ca...
#MISOSOUP #JAPANESEFOOD #HOMECOOKING

[@ayumiscooking9279]

Thank you for watching! Miso soup is really healthy. Please enjoy your own miso soup at home (^^)

[@saleeys2791]

I like miso soup but I m so lazy 😉

[@ty4294]

This is so great! Thanks Yumi. Please keep showing us how to make delicious Japanese home cooking in Australia

[@mattsrollingworld1081]

I followed your recipe, x3 for my family, and they loved it !!!!! It finally got chilly enough in California to make it. Thank You !!!!!

[@adresmajid660]

thank you so much for uploading how to make simo soup...... this morning it was first time in my life I had some. love from Sydney Australia :)

[@ayumiscooking9279]

Thank you for your comment😊I'm glad that you had your first experience with my miso soup recipe☺️

[@memyadventures2730]

Finally i found the video. Love from India. I love Japanese food when i was in Singapore.. i alwys try to ask my aunt about this ingredient. Finally after 1 year i found the video about. Thanks so much. Keep making more video about Japanese food. I love the way you describe everything clearly.

[@ayumiscooking9279]

Thank you so much for your comment. Please try my Japanese recipe🙂and hope you like all of them😃haha

[@memyadventures2730]

@@ayumiscooking9279 Yes.. i will Thanks much :)

[@harunachanneljapanesegirl]

Wow 😮 you are making Japanese food with the producers from Australia. That's really amazing!!! Also thank you for supporting me. I'm Haruna from Japan. My dream is to spread Japanese culture that's why I have started my youtube channel. Hope many foreigners are going to like Japanese culture. Of course, I subscribed to your channel. Thank you very much.

[@ayumiscooking9279]

Thank you for your comment:) Let's spread Japanese culture together:)

[@OPVidya]

Yumi! You are so charming! Thank you for this video as I am learning how to make miso soup.

[@tylerhogan9211]

Thank you so much! I just made miso soup for the first time and it was amazing!

[@ayumiscooking9279]

Thanks for your comment☺️

[@tylerhogan9211]

@@ayumiscooking9279 thank you for the video! 😀

[@honeyday9228]

Hi! Thanks for sharing this recipe! My bestfriend will come to my house next week and she likes Japanese/Korean food so I think I wanna serve this hearty soup along with kimchi fried rice for her :D

[@vicv9503]

her english is sooooo good

[@its970]

Hai .....thanks for the recipe...im from Indonesia...my daughter so much like this soup

[@ayumiscooking9279]

Thank you for your comment😉 I'm glad to hear that😊

[@j.ga.s.7331]

she is cute and polite; she took her time to explain what goes first. I am making miso with shitake mushrooms, seaweeds, tofu, green onions and miso paste. My always confusion was::: do I boil the seaweeds until tender or just a few minutes? I also like to add soy beans. thank you so kindly

[@nomiforslund4781]

I tried to do it and it turned out very good! Definitely recommend it! Love from Estonia✨💛

[@ayumiscooking9279]

Thank you so much❤️I'm glad that you liked it!

[@juliechaussat328]

I just made it. Thank you so much, it's delicious. Hello from Hamamatsu 😊

[@Wat671]

Thank you, this is simple enough for me to grasp haha x) I'll try this soon : )

[@Bibi-gs9wn]

I love miso soup, I always add soy sauce on mine !

[@sebastianmike6078]

Hello I like the Chinese food .but I love the Korean food.i are watching your videos in el salvador

[@ayumiscooking9279]

Thanks for your comment:)

[@magretp4377]

Beautiful just beautiful....... I'll try this recipe thank you....

[@ayumiscooking9279]

Thank you for your comment☺️ Let me know how it went😉

[@mara9826]

I will try this ASAP

[@ayumiscooking9279]

haha Thanks!

[@AnneAndersonFoxiepaws]

I thought you didnt boil the soup once the miso is in? I mean you put in the miso after you turn off the heat because boiling kills it? I am probably wrong because I am new to miso soup and this girl seems to know her Japanese cooking. This is the easiest to follow Miso Soup tutorial I have seen...Thanks so much...I liked and subbed!

[@ayumiscooking9279]

Thanks for your comment☺️ You don't have to eat alive Koji. I believe Koji in miso is almost all dead even before you cook them. Hope it helps😊

[@arababe24]

Wonderful video so easy to follow, thank you!

[@ayumiscooking9279]

Thank you☺️

[@Bronsons]

Great video! I'm excited to try it this week.

[@ayumiscooking9279]

Thanks! Hope it went well👍🏻

[@arbytaufik5944]

Ayami : add miso well KZbin english : *add missile well*

[@ayumiscooking9279]

LOL I've noticed that 😂

[@arbytaufik5944]

@@ayumiscooking9279 lol 😂 Btw i try you recipe and that soo delicious. Thanks for sharing your recipe

[@ayumiscooking9279]

Thank you so much😙

[@Hockeyfan9884]

Bonsai, very good video and thank you for sharing.

[@ayumiscooking9279]

Thanks for your comment😉

[@wildcatslife686]

Thank you I make soon

[@Michael_Howard59]

what was the last ingredient you put in? it wasn't on the ingredient list but just curious. thanks!

[@coralthompson753]

Lovely thank you x

[@ayumiscooking9279]

Thanks for the comment😊

[@olgadiet5993]

Great, thanks 😍

[@AllDayMan]

Such a great video!

[@ayumiscooking9279]

Thank you!!

[@eatwithhyunmo]

looks amazing !!

[@ayumiscooking9279]

Thank you so much (^^)

[@anderestruch]

Yum!!

[@edwardtaylor640]

Very nice cooking!

[@ayumiscooking9279]

Thanks!

[@user-ks9ob2fz1z]

This is soo yummy

[@ayumiscooking9279]

Thanks!!

[@channelabalabal8281]

🤩🤩🤩....👍👍👍 #trending........

[@LETTE37]

Hello! Can you please tell me how long can it be stored? In case I did so much and want to eat it later

[@maryngshwuling9916]

❤️miso soup

[@antonioshort9472]

I got Kelp Knots and wondering what to do with it. It has a spicy fish taste.

[@AmoreVlogs]

Wow so yummy

[@ayumiscooking9279]

Thanks😊

[@eliceg9483]

Nice recipe! What type of tofu can I use?

[@chinstrokes4602]

I bought some yellow miso a little while ago and was using that to make soup but you suggested using white or red. what is the difference for making soup? and what is the difference between the different kinds of miso? also, what else can I use my miso paste for other than soup? thanks!

[@ayumiscooking9279]

Thank you for the question! You can use any kind of miso and the difference is taste. Red miso has intense saltiness and white miso has sweeter taste:). Also, different taste for each company. And, you can use miso for a lot of food! Please check my videos of Pork miso, saikyo yaki (from Salmon 3 ways). I will make more videos of miso!

[@chinstrokes4602]

@@ayumiscooking9279 awesome, thanks. I will check those videos out, and I will have to try the different varieties and see which one I like best. thanks for the info!

[@olivander6990]

Can you buy vegetarian bonito from an asian supermarket or do you have to buy it online? (I live in the uk)

[@ayumiscooking9279]

Sorry I've never heard vegetalian bonito😢You can ues shiitake mashroom or kelp instead of bonito powder though😁

[@zukiyama]

ii desune, miso shiru wo tabetai desu, ima kara tsukuru to omoimasu.

[@ayumiscooking9279]

Arigato gozaimas. Oishiku dekimashitaka?☺️

[@pm9166]

How I use dry shitake mushroom if I don't have burrito powder

[@ayumiscooking9279]

Wash dried shiitake and let them soak water for 12 - 24 hours in a fridge:) (500ml of water for 5 - 6 dried shiitake mushrooms). If you wanna make it fast, after you wash them, cut them into tiny pieces and let them soak water for an hour in a fridge:)

[@mariladeira4315]

Hi! Thanks for the recipe. I want make it, but what is that package some kind of powder you put in ? I couldn’t read the name, it was in Japanese lol.

[@ayumiscooking9279]

Hi! Thanks for your comment! it's Hondashi from Ajinomoto company👍🏻☺️

[@autumncolors9144]

Boil for how many minutes???

[@brramzi31]

Question, would you follow the recommended direction to soak the wakame in cold water first before adding it to the soup or would it be fine to directly add it to the soup?

[@ayumiscooking9279]

Thank you for the question! They usually have instructions on the package. Sometimes you can add them directly in the soup, sometimes you need to wash. Depending on which product you buy👍🏻

[@brramzi31]

@@ayumiscooking9279 yes, thank you for responding. I did see the instructions but only after I sent you the message! Good luck on your KZbin channel! I love Japanese cuisine. :)

[@exo4ever527]

I'm learning japanese

[@ayumiscooking9279]

That's great! I hope some of my video helps!

[@gerardderivia4649]

Can I put udon noodles here?

[@penguin9607]

Thank you for the recipe! Is there an alternative to bonito powder?

[@ayumiscooking9279]

Thank you for your comment! You can use Japanese Seaweed (Kombu) , dried small sardines or Bonito flakes instead. If you use them, just boil them and took them out then the soup will have a good flavour and taste!

[@Claudiouvm]

Hi! Is the bonito powder the same as hondashi?

[@ayumiscooking9279]

Yes I'm using Hondashi👍

[@usa2342]

What can I substitute bonito flakes, like vegetarian?

[@ayumiscooking9279]

Thank you for your comment😊 You can use Shiitake mashrooms or kelp(Konbu). Kelp is more common. Just boil them and take them out then the water has good taste:)

[@usa2342]

A Yumi's cooking thank you so much!

[@manachatloha5062]

She use "LOL" so i chose this recipe.

[@ayumiscooking9279]

Thanks☺️

[@DouglasDavis]

👍⭐️👌

[@jianpenullar4990]

ブリトーパウダーとは

[@jianpenullar4990]

its like dashi

[@ayumiscooking9279]

ブリトーではなくボニートです！発音が悪くて申し訳ない、、、

[@hilalbhat4930]

アッラーフアクバル🥀🥀🥀🥀🥀

[@masonhe9080]

好修长的手指啊

[@ayumiscooking9279]

Thanks!

[@ATMEIDAREYAIDOUBLEDAREYA]

You are so sweet! ❤️

[@ayumiscooking9279]

Thank you🙇‍♀️

[@thangvang9257]

cmt. like

[@tomlathrop4094]

You are so cute. I need to find a japanese wife

[@ayumiscooking9279]

Thank you for your comment🙂 Hope you will find a good one😊