Apple Pie, Homemade

[@stewartmcmanus3991]

OK guys, this will be my first effort at baking in my 74 years !!! I've not long retired and my wife reckons it's my turn now. It's mid summer here in south western Australia but I want to be ready for winter. It will bring back memories of living with my Gran in Middlesbrough, North East Yorkshire.

[@JohnKirkwoodProFoodHomemade]

Hope you enjoy it Stewart.

[@daverees986]

John Kirkwood. Is an absolute British legend. And you don't swear like Gordon Ramsey. 🍞🥮🧁🍳😏

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is my latest cake video recipe. You can find the ingredients list and full written method on my website, New York Cheesecake profoodhomemade.com/new-york-cheesecake/

[@iancox9809]

@@JohnKirkwoodProFoodHomemade hi john can you try making a yorkshire curd pie/tart

[@MaggiePink-cs7gb]

I’m 76 and been having disastrous experiences of making pastry over the years, I found your recipe for this apple pie the other day and have just made it. It is in the oven as I type this message and smells wonderful! I had to add frozen fruit to make the right quantity of filling up and ended with far too much juice but apart from that this is the best pastry I have ever attempted to roll out usually it’s crumbling and very difficult, so thank you. I will be making the cheese and potato pie in the week for my grandchildren. My husband thinks I am after something ha ha! Also going to attempt your recipe for Roast Pork on Sunday! IAlso, going to purchase some items from your store now! Sometimes insomnia pays off I found this on you tube when I couldn’t sleep the other night, thanks again!

[@JohnKirkwoodProFoodHomemade]

Pleased you enjoyed the recipe, Maggie, thanks for watching ❤️ much appreciated my friend.

[@vazza7504]

Just sent this to my friend in Bogota Colombia. 😊 She is watching your latest pancake 🥞 recipe. She has started to watch all the other videos John, she struggles with English but gets the jist of it. Mucho gracias señor John. Adiós. ❤😊

[@JohnKirkwoodProFoodHomemade]

Thank you so much for sharing, It really helps keep the channel going.

[@lesleybridges535]

Hello John,a Blackpool girl here,living in Germany, got my apples in the fridge,will be making this later,again, it's lovely,thank you so much,a real taste of home, Lesley

[@JohnKirkwoodProFoodHomemade]

Hope you enjoy Lesley.

[@2212471]

I like your videos so clear

[@kelito_lopez]

traditional British food is amazing and extremely under valued. Thanks John for showing to the world how delicious it is. An italian subscriber loving your videos!

[@JohnKirkwoodProFoodHomemade]

Welcome aboard my friend ❤️.

[@Nellis202]

It truly is underrated …… vastly so. And I’m not English. Just loved the food there when I last visited.

[@gre894]

Most underrated cuisine in Europe

[@victory8928]

Agree especially cause well it is food. If the pie isn’t to your liking you can always add or change portions of the filling recipe to match your tastes, the apples themselves offer a lot of variation to the dish

[@iartistdotme]

YUM! My mother made the best pies from the apples growing in our backyard. She always saved those pie crust cut offs and spread them on the baking tray next to the pie. They got a good sprinkle of cinnamon and nice snowfall of sugar, then baked in another cookie sheet on a rack above the pie but were done so much quicker. She pulled them out and they were the "leaves" that we got to eat first. Such a great treat! I have some apples on the table that need to be transformed into one of my good childhood memories - thanks!

[@JohnKirkwoodProFoodHomemade]

Pleased it's evoked some good memories Mary, thanks again for watching.

[@mariafury1047]

Oh my gosh, my grandmother used to do the same thing! It was wonderful!

[@paradisoperduto4900]

Apple pie is such a comfort food. My grandmother would keep the peels and would make a kind of jam with them; I don't know the right word n English for it but it's not jam as we associate it today; the final product was similar in consistency to a syrup, more liquid, no pulp. We would it on top of bread. It had the most unbelievable colour (dark gold) and the taste was just amazing.

[@jayoppie3021]

Hello John! Baking this again as I write. Never fails and always a joy to use your recipe I am always grateful!

[@JohnKirkwoodProFoodHomemade]

Fantastic! I'm pleased you gave it a try my friend and it turned out well. Thanks for watching. Here is my latest bread video recipe, Easy Flat Bread, Italian style. profoodhomemade.com/flat-bread/

[@SharonHerring]

BEST accent ever with amazing recipes! Reminds of my Grandmother and GrandPa. Brings back childhood 🙂

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. My latest video recipe. Here is the ingredients list and full written method on the channel's website, cream cheese profoodhomemade.com/cream-cheese/

[@richardcollins586]

It’s thanksgiving tomorrow and Johns apple pie and sage and onion stuffing recipe comes out again. Keeping this tradition alive for the second year running. 😊. Thanks John.

[@ameliay5069]

I've been using this recipe for years now, it's my absolute favourite and it never fails to disappoint! Thank you so much John for sharing your amazing recipes, we appreciate them. Merry Christmas to you and your family.

[@JohnKirkwoodProFoodHomemade]

Thank you, and wishing you a very Merry Christmas my friend. Here is my latest video recipe. Christmas Mincemeat pies profoodhomemade.com/christmas-mincemeat-pies/ Also with Christmas only around the corner please check out my Christmas playlist. Wonderfully easy recipes to help you through the big day. kzbin.info/aero/PLUISvii9kE4_4Y1Hl7AI6OtfDywnI3yQO

[@touchedbynature5445]

John That's Amazing. Brilliant Channel, Many Thanks For Sharing.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is my latest bread video recipe. Loaf! super quick, From flour! to sandwich in less than 2 hours. Here is the ingredients list and full written method on my website, profoodhomemade.com/two-hour-loaf/ Happy new year and all the best for 2023.

[@jenniferoneill4943]

Love that your video is shown with no frills or fuss. Too many apple pie videos are seen as perfection to be achieved, yours takes us through smoothly and giving us tips I didn't know. Thank you.👍🏼

[@JohnKirkwoodProFoodHomemade]

Very kind Jennifer, thanks again for watching my friend .👍😉😃

[@Mrs.VonChin]

@@JohnKirkwoodProFoodHomemade Did you ever get tom make the custard video? :) This pie looks heavenly!

[@Petezw]

I just love watching your videos. Good simple British food done well. I have an absolute ton of apples from my tree so pies and crumble are definitely on the cards

[@JohnKirkwoodProFoodHomemade]

Fantastic Pete. Thanks for watching my friend. My latest video recipe. How to make delicious individual Sausage Egg & Tomato Pies. Here is the ingredients list and full written method on the channels website. profoodhomemade.com/sausage-egg-tomato-pies/

[@1234mfc]

Thanks again John , I’ve now tried 6 of your recipes and trust me I’m a novice and every one has turned out perfect like your videos. It is all down to the way you explain everything and how simple you make it.

[@JohnKirkwoodProFoodHomemade]

Thanks mate, it's comments like yours that keeps me going mate. thank you 👍😉😃.

[@CC..Jeremiah9_24]

So true

[@sandramullen7804]

I agree it's so pleasent to listen to his calm voice explaining it all 👍

[@cityboy24]

I've made a LOT of his bread recipes, and every single one has turned out exactly as expected and absolutely delicious. His common sense way of doing things, easy to follow instructions, calming voice and gentle humour all ensure that your results will match John's. He may have been a chef, but his true calling is teaching.

[@Skoben2000]

I love your pride and care, your simplicity, and mostly I love hearing you talk to us. I find it very soothing and calming but a friend of mine said "It's like Winnie the Pooh talking to us." After hearing him say that, I thought, "He's right!" and Who doesn't love Winnie the Pooh?"

[@JohnKirkwoodProFoodHomemade]

Thanks for watching Skoben my friend, very kind.

[@solovable1ify]

We need a recipe that calls for lots of delicious honey

[@davepegington9066]

Winnie the Pooh 🤣

[@anaripersad8539]

Sounds like a documentry😂. I'll try the recipe tho.

[@hangingaround2954]

I’ve thoroughly enjoyed making this apple pie recipe on a freezing cold winters afternoon, my husband is so glad I’ve found your channel, we’re both from Sunderland originally but moved to the London area over thirty years ago. This feels like going home. Thank you so much xx

[@JohnKirkwoodProFoodHomemade]

Fantastic! I'm pleased you gave it a try my friend and it turned out well. Thanks for watching fellow mackems. Here is my latest pie video recipe. Waitrose Turkey and ham pie kzbin.info/www/bejne/h4S2lZ6iYs-cg5Kmecipe Here is the ingredients list and full written method on the Waitrose website, www.waitrose.com/ecom/recipe/turkey-ham-pie and Waitrose Rosemary salt roast potatoes www.waitrose.com/ecom/recipe/roast-potatoes-with-rosemary-salt Plus checkout my Christmas playlist here, 17 fantastic Christmas recipes, from roast potatoes, to roast turkey, everything you need for a great and successful Christmas day dinner. kzbin.info/aero/PLUISvii9kE4_4Y1Hl7AI6OtfDywnI3yQO Here is the ingredients list and full written method on the Waitrose website, Waitrose Turkey and ham pie recipe page www.waitrose.com/ecom/recipe/... Waitrose Rosemary salt roast potatoes www.waitrose.com/ecom/recipe/roast-potatoes-with-rosemary-salt Plus checkout my Christmas playlist here, 17 fantastic Christmas recipes, from roast potatoes, to roast turkey, everything you need for a great and successful Christmas day dinner. kzbin.info/aero/PLUISvii9kE4_4Y1Hl7AI6OtfDywnI3yQO

[@sandramullen7804]

I used to love coming home from school and having that gorgeous aroma of homemade apple pie greet me as I opened the door.. Loved my mums baking days.. ♥️🍰🥧🍪

[@JohnKirkwoodProFoodHomemade]

😋

[@MDyson151]

Apple pie made today, again, just perfect. Being Dutch I was hesitant to make a 'different' kind of apple pie but came out beautifully. Only criticism from the hubby was "too much cinnamon". But MY fault because I doubled up as that's what I do with my Dutch one. I will be a regular customer to your videos. There's Delia and you John, not found anyone else better over the years.

[@JohnKirkwoodProFoodHomemade]

Thanks for watching my friend. Here is my latest pie video recipe. You can find the ingredients list and full written method on my website, Chicken and mushroom pies. profoodhomemade.com/chicken-ham-and-mushroom-pies/

[@cassiealcaide2306]

Yours was the first video i watched when i decided to make apple pie and after watching countless others, i have to say yours is the best! Thank you very much!

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is my latest video recipe. profoodhomemade.com/12-mini-apple-pies/

[@chrystolita]

Thanks!

[@JohnKirkwoodProFoodHomemade]

Thank you so much for your incredibly kind "$ SUPER THANKS" chrystolita. Your contribution to the channel really helps me maintain the good quality of my videos, and also goes a long way towards increasingly expensive ingredients and production costs. I will give you a shout-out and name splash on my very next video, thanks again my friend. John.

[@cherylray3738]

John, God bless you, I moved to the USA 26 years ago and I have longed for some good home made recipes. I run a facebook group called Brits abroad and 2 days ago someone posted your porkpie recipe. I have since been getting no housework at all done lol. I have already made the simple white sandwich bread and I am about to make this apple pie too. Thank you for sharing, you have truly given me a piece of home

[@JohnKirkwoodProFoodHomemade]

Thanks for watching Cheyi, much appreciated. Very kind, I'm pleased you're enjoying the channel my friend. 😃😉👍. Here is the ingredients list and full written method on the website, Apple pie profoodhomemade.com/apple-pie/ Please check out the rest of my channel and playlists for more great video recipes. kzbin.info I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video. Thanks again for watching my friend. Here is the channels website if you want extra info and more great recipes profoodhomemade.com/

[@13soap13]

Draining the juice and thickening that before adding back to the apples is a chef's secret! I never use just one variety of apples. I use at least three. I include a twirl or two of lemon peel. Instead of water to the corn starch ..... use a good whiskey! You won't be disappointed! Thanks for posting!

[@JohnKirkwoodProFoodHomemade]

Thanks for watching 13soap13, much appreciated. 👍😉😃 Please check out the rest of my channel and playlists for more great video recipes. kzbin.info I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video.Thanks again for watching 13soap13

[@stephenfitzgerald8779]

I have made apple pie using brandy, it was really good.

[@Skoben2000]

Ooooo! Adding some whisky or bourbon sounds heavenly! I'm going to try that next time.

[@rodlloyd1]

What can I say !! I have just made this apple pie, and made the pastry in my processor, which I have never done ever before, and always its a challenge to get it the pastry to cook right, not be tough, or soggy or thick or too thin, it was always a dissapointment , many times just eating the pie filling and ditching the p[astry, BUT.. this time so easily done in the food processor just as shown in this video, and PERFECT PASTRY, that not only blends beautifully with the Apple filling as you eat it but is tender and delicate but strong enough to hold the filling, looks good tastes good, I shall NEVER go back to hand making pastry again, so easy too... Thanks for the Tutorial...Pies here I come!!!

[@JohnKirkwoodProFoodHomemade]

Very kind Rod, nice job. Here is the ingredients list and full written method on the channels website, Apple pie profoodhomemade.com/apple-pie/

[@melvyneason6650]

Can’t stop watching your videos John and the commentary is brilliant

[@JohnKirkwoodProFoodHomemade]

Thank you and thanks for watching my friend. My latest video recipe Chicken Balti curry and Pilau rice. Here is the ingredients list and full written method on the channels website, Chicken Balti curry and Pilau rice. profoodhomemade.com/chicken-balti-curry-with-pilau-rice/

[@GrahamMercer-i9o]

Great recipe and easy to follow. The result was really good. Having now retired I am starting to do more cooking and baking. Incidentally, I had endless arguments with relatives who said I should use 'cooking apples', but many eating apples give great results. I use Braeburns as Mr Kirkwood suggests.

[@JohnKirkwoodProFoodHomemade]

Fantastic! I'm pleased you gave it a try my friend and it turned out well.

[@promenadeable]

love your quite tone and simple delivery of the recipes with soft music in background.......WAAYYYYY to many KZbinrs aspire to be "Performance artists Entertainers or Comedians" and I turn them off within the first 3 minutes.......but am sticking to your channel and appreciate your recipes :)

[@6string327]

I've made this a few times now and it's brilliant, thanks so much for all your work in these videos and sharing your tricks with us. I did have to chop the apples small and cook the pie for about an hour as the apples were still slightly crunchy if they were too big, I like the apples soft, delicious.

[@JohnKirkwoodProFoodHomemade]

Thanks again for watching 6string

[@6string327]

@@JohnKirkwoodProFoodHomemade I also appreciate you measuring everything in Ounces, I'm from the U.K too but live abroad (Canada) And they measure everything in cups. It's such a silly way of measuring something. We'll have to teach em' how it's supposed to be don! :)

[@Rebmilcsnik]

Hi John. Only took up cooking and baking when I retired. Your recipes have been an inspiration, good food just like my mum and Nan used to make. Thank you so much for the time and effort.

[@JohnKirkwoodProFoodHomemade]

Thanks for watching Rebmilcsnik, much appreciated. Very kind, thank you 😃😉👍. Please checkout the channels new recipe Book, available now in the website shop here profoodhomemade.com/shop Please check out the rest of my channel and playlists for more great video recipes. kzbin.info I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video. Thanks again for watching my friend. Here is the channels website if you want extra info and more great recipes profoodhomemade.com/ As this is your first comment, apologies if you have already subscribed, I'm losing track of names 👍😃😉

[@janjohnson5699]

Just made this pie for the first time, have also made the lemon drizzle cake both look fantastic, I always use John’s bread recipes as well, love that he describes everything so easily, thanks John please keep the recipes coming.

[@JohnKirkwoodProFoodHomemade]

Fantastic Jan! I'm pleased you gave it a try my friend and it turned out well. Thanks for watching my friend. My latest video recipe. Crispy hot dog buns, Baguette style. Here is the ingredients list and full written method on the channels website, profoodhomemade.com/hot-dog-baguettes/

[@BaileyTheGolden]

I’m planning to make my first apple pie and I found this video. As I’m listening to you talk I can’t help but think of Winnie The Pooh your voice reminds me of the movie 😅.

[@JohnKirkwoodProFoodHomemade]

Thank you. And thanks for watching my friend. Here is the ingredients list and full written method on the channels website, Apple pie profoodhomemade.com/apple-pie/

[@susanfryer1616]

I must say your recipes are spot on , it's getting the time to make them all , I ll keep watching thankyou

[@JohnKirkwoodProFoodHomemade]

Thanks again for watching Susan, always a pleasure my friend.

[@katieberberich826]

John, this looks incredible. I can’t wait to try it. My Nan made the best apple pie when I was a child, I only wish I had been old enough to think to ask for the recipe before she passed away. I will definitely be trying this tomorrow. Thank you. 🙏🏻 If I wanted to try making Jam tarts (you know the little individual jam/lemon curd ones), would this be a good pastry for that? I guess they’d need less baking time. Would I need to blind bake those? I can’t get them here and I miss them dearly. Another taste from my childhood. Finally (sorry for the inundation in questions) I’ll make the pastry by hand. Do I add the sugar before rubbing in the butter or after? Many, many thanks for everything. ❤

[@JohnKirkwoodProFoodHomemade]

Hi Kate, thanks for watching my friend. Yes this pastry would be fine to use and yes blind baking would be a good idea. Also I would add the sugar before mixing in the butter.

[@katieberberich826]

@@JohnKirkwoodProFoodHomemade thank you. 🙏🏻

[@Stu_Yorkie]

A clear and precise video, exactly what I needed. Thank you 👍 I've never made a pie of any kind before, and I'm going to give it a try over the weekend

[@JohnKirkwoodProFoodHomemade]

Fantastic! I'm pleased you will give it a try my friend and I hope it turns out well. Here is the ingredients list and full written method on the channels website, Apple pie profoodhomemade.com/apple-pie/

[@tongkrut]

Another great video I cant wait to try this one, the idea of using the apple juice mixed with butter is brilliant. You are without a doubt the best chef on KZbin, all your recipes actually work and the the ingredient quantities and ratios are absolutely spot on. My family are all putting on weight as I keep making these wonderful meals. Many thanks for all your good work Mike

[@JohnKirkwoodProFoodHomemade]

Thanks Mike, very kind mate.

[@chanithompson2724]

Every video clip I've watched so far has been thoroughly created. I love the way you teach us all how to cook, the way you explain every cooking single step is clear and easy to understand. Just simply amazing! I have only found your channel on KZbin today but have spent the past hours watching your cooking videos. I am sure that I'll be making a few delicious dishes during this quiet time from work. Thank you for sharing your skills. ❤😍🥰

[@JohnKirkwoodProFoodHomemade]

You are so welcome CT, thanks you for watching. Here is the ingredients list and full written method on the channels website, Apple pie profoodhomemade.com/apple-pie/

[@chanithompson2724]

Thank you so much john! I will be watching a few now as I clean up the kitchen! I always have your videos playing along when I'm in the kitchen. I find it very therapeutic!😍

[@easybreezey]

Thanks for the spice tip. Will get that made. Apple 🍏 pie 🥧 looks scrumdiddlyumptious. Thank you 😊

[@JohnKirkwoodProFoodHomemade]

Hope you enjoy. Here is the ingredients list and full written method on the channels website, Apple pie profoodhomemade.com/apple-pie/

[@bellabuilder4160]

this is amazing, the filling looks so good! i am going to try this. i made your crumble apple pie and it was delish.

[@JohnKirkwoodProFoodHomemade]

Fantastic! I'm pleased you gave it a try my friend and it turned out well. Here is the ingredients list and full written method on the channels website, Apple pie profoodhomemade.com/apple-pie/

[@gyproc86]

Good to watch an expert.

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. Here is my latest video recipe. Cauliflower Cheese with a Parmesan and breadcrumb crust. You can find the ingredients list and full written method on my website, profoodhomemade.com/cauliflower-cheese/

[@tanveeraziz1184]

Hi John...goner make this pie today using my neighbours apples from her garden...ive not made apple pies for yrs lol and have been craving it now ...i normally stew my apples first but goner try your way...thank you for sharing. Ive made a few of ur dishes and have come out perfect x

[@JohnKirkwoodProFoodHomemade]

Hope you enjoy. Thank you, and thanks for watching my friend. My latest video recipe. How to make your own butter at home. profoodhomemade.com/butter-homemade/

[@gianfrancomancini7526]

The best apple pie I have ever eaten!! My compliments to your teaching method. You're just Great. PS-- I worked in Italy as a Chef for 28 years.

[@JohnKirkwoodProFoodHomemade]

Wow, thank you Chef Gian Franco! Always nice to receive compliments from an experienced chef. Here is the ingredients list and full written method on the channels website, Apple pie profoodhomemade.com/apple-pie/

[@huonghoang5744]

Thank you for the beautiful recipe, I am Vietnamese and learning to make pie apple for my English husband - his favourite cake. 😊

[@JohnKirkwoodProFoodHomemade]

Fantastic! I'm pleased you gave them a try my friend and they turned out well.

[@motecarlo1286]

You sir have reignited the love for baking in me!!!!!!!!!

[@JohnKirkwoodProFoodHomemade]

Thanks for watching mote carlo, much appreciated. 👍😉😃 Very kind comment, thank you. Please check out the rest of my channel and playlists for more great video recipes. kzbin.info I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video.Thanks again for watching mote carlo

[@bakersbooks]

I love how nicely set the filling is! It's soft but there's not too much seepage. The bakery I used to work at had us briefly bake our filling fruits in a hot oven to help release the juice, then do the cornstarch slurry step. It worked great for apples and peaches; not so much for cherries! Haha

[@JohnKirkwoodProFoodHomemade]

It's always a favourite in our house.😋😋😋

[@richardballinger517]

Looks lovely, I love apple tarts. What is the difference between a pie and a tart. Pastry?

[@JohnKirkwoodProFoodHomemade]

Pie has a top. Thanks for watching my friend. Here is my latest cake video recipe. You can find the ingredients list and full written method on my website, New York Cheesecake profoodhomemade.com/new-york-cheesecake/

[@petedoherty7655]

Hi thank you John, I’ve just come across your channel, You make it look so easy, I’m 68 and going to give this a try at the end of the day if it doesn’t work out I can put it in the bin and try again.

[@JohnKirkwoodProFoodHomemade]

I'm sure it will be fine Pete, Here is the ingredients list and full written method on the channels website, Apple pie profoodhomemade.com/apple-pie/

[@EM-mw2qr]

Apple pie is my favorite dessert and this one looks so good!!

[@deborahharris8092]

Just made it. Perfect👌

[@JohnKirkwoodProFoodHomemade]

Fantastic! I'm pleased you gave it a try my friend and it turned out well. My latest video recipe. How to make your own butter at home. profoodhomemade.com/butter-homemade/

[@priscillajoseph765]

I really enjoyed this video John. I feel that I can have a go and be pleased with the finished product too! Thanks. 👌

[@JohnKirkwoodProFoodHomemade]

Glad you enjoyed it

[@triplex86]

Looking for an apple pie video and found this one. Wow, it looked so good and your videos have very instructions. Warm apple pie and custard - without a doubt my all time favourite dessert 😛.

[@JohnKirkwoodProFoodHomemade]

Welcome aboard my friend, and thank you for supporting the channel. Thanks for watching my friend. Here is my latest video recipe. profoodhomemade.com/12-mini-apple-pies/

[@barryjaques3065]

got to try this 1looks good, ive done the corn beef hash pie several times now while on furlough. Great food videos thank you

[@JohnKirkwoodProFoodHomemade]

Thanks for watching Barry. Here is the ingredients list and full written method on the channels website, Apple pie profoodhomemade.com/apple-pie/

[@megatazuar]

Good and clear explanation, thank you for the recipe, from Malaysia. Suddenly I felt like being a pastry chef.

[@JohnKirkwoodProFoodHomemade]

You are most welcome MA. Here is the ingredients list and full written method on the channels website, Apple pie profoodhomemade.com/apple-pie/

[@colinprince2]

Hi john just made The apple pie! WoW my wife and my self have eaten just about all ,love it thank you Colin and Rosemary Central Hawkes Bay NZ

[@JohnKirkwoodProFoodHomemade]

Thanks again for watching Colin, I'm pleased you and your good lady enjoyed the recipe.😉👍😃

[@Keth417]

My apple tree blessing me with so many apples this year..... Yes to the Apple Pie. And an excellent video - a pleasure to watch, and prepare along to. Thankyou!

[@JohnKirkwoodProFoodHomemade]

Thanks for watching Keith. My latest bread video recipe. Soft Sandwich Loaf or Japanese milk loaf profoodhomemade.com/soft-sandwich-loaf/

[@Keth417]

@@JohnKirkwoodProFoodHomemade Thanks John. Have subscribed! I'll be sure to check out 'all' other videos. Ahh ..the chicken pie is next, but the bread video sounds great too. Thanks!!

[@mssayesra]

Im enjoying my pie So delicious! Thank you for posting your recipe.❤

[@JohnKirkwoodProFoodHomemade]

Glad you enjoy it!

[@TheWez786]

Just tried your apple pie recipe. It was so easy to follow and we have the most amazing apple pie. The heat here is 26 degrees (not in the UK) so was a little tricky with the pastry but it turned out with a nice crust and no soggy bottom - thank you! Will have to try more of your recipes now 😄.

[@JohnKirkwoodProFoodHomemade]

Fantastic! I'm pleased you gave it a try my friend and it turned out well.

[@nickdryden4003]

Just the best apple pie I have ever had. Thank you for such a good recipe and the video makes it so easy to follow. The butter and corn flour in the apple juice - just brilliant.

[@JohnKirkwoodProFoodHomemade]

Thanks for watching Nick, much appreciated. Please like share and subscribe for more great video recipes.

[@jayoppie3021]

Lovely! I was just thinking last night that i would make an apple pie coz there's just too many apples left from our new year's celebration haha and when i woke up this morning whoah ! Notif squad here lol thanks again John. You're really an angel in disguise. I'd say it again, you are the most genuine, passionate and authentic teacher I have found on YT. I always enjoy your recipes & i have them saved to a folder here for easy browsing :) Thanks again.. I am definitely baking this today!..from halfway around the world.

[@JohnKirkwoodProFoodHomemade]

Very kind Jay, thank you.👍😃😉

[@Neilbl62]

Thank you very much. Another excellent pie. I love Granny Smiths from my garden. Custard to top.

[@JohnKirkwoodProFoodHomemade]

Thanks again for watching Neilbl62 ,much appreciated. 👍😉😃

[@mmorikca3927]

Done.smells so good thnx for u

[@JohnKirkwoodProFoodHomemade]

Thanks and welcome

[@rosaperez5644]

John Kirkwood, I'm from Mexico, I like your videos, and the little bell always give me an advice you are making a very good creation for all of us. I can't wait for the moment yo make your Apple pie...!!! Thank you, I'm following your channel. :)

[@JohnKirkwoodProFoodHomemade]

Thanks again for watching Rosa. 😃👍😉

[@nathaemma8935]

Hello John, your family and your friends are really lucky…! Thank you for your videos.

[@JohnKirkwoodProFoodHomemade]

Thank you Natha, and thanks for watching my friend. My latest bread video recipe. Doughnut Rings. Here is the ingredients list and full written method on the channels website, profoodhomemade.com/doughnut-rings/ My books are available from my webstore.profoodhomemade.com/shop/ and now available from my new eBay shop. www.ebay.co.uk/str/profoodhomemadebyjohnkirkwood

[@isbcornbinder]

Apple pie. My favorite. My wife makes the best apple pie I have tried. Fantastic video

[@JohnKirkwoodProFoodHomemade]

Thanks Bob, 👍😉😃

[@barbaratiekenheinrich7200]

Thanks so much John Kirkwood! For writing be back and telling about how l could get the recipe! 🇨🇦

[@j.r.cherry3575]

Here in the American south we always put three cuts in the top of the pie before baking. One for steam, one for flavor and one because that's the way granny always did it. I'm going to haft to try the custard topping. Thanks

[@JohnKirkwoodProFoodHomemade]

Please do J.R Here is the ingredients list and full written method on the channels website, Egg custard profoodhomemade.com/egg-custard/

[@olliepne]

I just made your delicious recipe and I got 10/10 off everyone. Thank you so much John and you get a 10/10 from me. Just deelicious.

[@JohnKirkwoodProFoodHomemade]

Great job! Dave. Thanks for watching my friend.

[@lutenewman7938]

My pie crust never was baked on the bottom so I now blind bake my crust before I put my apples in the pie, but the next time I make a apple pie I am going to use your recipe!!!!!!!!!! Just found your site!!!!!!!! love it!!!!!

[@JohnKirkwoodProFoodHomemade]

Thanks for watching my friend.

[@MrCrowy1974]

I've never made a apple pie before so searched youtube for ideas and your video came up and all I can say is WOW it was absolutely lovely and turned out to be 1 of the nicest apple pies I've ever had, I'm from County Durham I've subbed the channel and will be definitely trying more of your lovely recipes

[@JohnKirkwoodProFoodHomemade]

Fantastic! I'm pleased you gave it a try my friend and it turned out well and Welcome aboard.

[@georgewilson2575]

John, I thoroughly enjoy all of your videos and every recipe of yours I've tried has been fantastic. Thanks so much for sharing your recipes, your experiences, and your time with us.

[@JohnKirkwoodProFoodHomemade]

Thanks for watching George, much appreciated. 👍😉😃 Very kind comment, thank you. Please check out the rest of my channel and playlists for more great video recipes. kzbin.info I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video.Thanks again for watching George. Apologies if you have already subscribed, I'm losing track.

[@kimdangt]

Thank you sir, I will use your way to thicken the juice before baking the pie, it’s really a good idea. Much appreciation ! Best regard from Tokyo!

[@JohnKirkwoodProFoodHomemade]

Thanks again for watching Kim, much appreciated. Very kind, thank you 😃😉👍. Please checkout the channels new recipe Book, available now in the website shop here profoodhomemade.com/shop Also check out the rest of my channel and playlists for more great video recipes. kzbin.info

[@maureenbrown6610]

Made this recipe yesterday and it turned out great. I missed out the spices as I prefer it without 👍🏻👍🏻

[@JohnKirkwoodProFoodHomemade]

Great job!

[@6string327]

You have the same kitchen worktops as me and I also have the same Pyrex jug and the same sieve too! I got my kitchen from B&Q, Black marble counter with white units around and black handles. We have the same kitchen!

[@JohnKirkwoodProFoodHomemade]

Thanks for watching 6string, much appreciated. Got mine from the same place too.😃😉👍. Please check out the rest of my channel and playlists for more great video recipes. kzbin.info I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video. Thanks again for watching my friend.

[@paulpablo2543]

Trying this now. Fantastic video much appreciated 🍎 🥧 🧑‍🍳

[@JohnKirkwoodProFoodHomemade]

Hope you enjoy. I'm pleased you gave it a try my friend and I hope it turned out well. Here is my latest video recipe. profoodhomemade.com/sweet-pastry-flan-case-fresh-fruit-flan/

[@Ghanshyam00000]

Hi, John, you made a beautiful apple pie and it was an easy process you gave very significant information about making apple pie thanks.

[@omarrob6894]

Fantastic. Thanks John for you efforts and delicious recipes

[@JohnKirkwoodProFoodHomemade]

Thanks again for watching, much appreciated my friend. 👍😉😃

[@hicksonpj]

I made this apple pie today and it turned out perfectly. I particularly liked using the thickened juice with the butter to coat the apples..delicious with extra thick cream

[@JohnKirkwoodProFoodHomemade]

😋👍Thanks for watching Philip my friend. My latest video recipe. Here is the ingredients list and full written method on the channels website, Steak pasties profoodhomemade.com/steak-pasties/

[@theoldbigmoose]

WOW now that's an apple pie like my GrandMa used to make! Like the processor for making the pastry.

[@JohnKirkwoodProFoodHomemade]

Thanks for watching and happy new year my friend.

[@mipl4369]

Another winner John, thanks mate. Baked this today and it was delicious. Yours is my 'go to' channel now......so much good stuff. Cheers .

[@JohnKirkwoodProFoodHomemade]

Thanks again Mike, very kind mate.😃😉👍

[@pappacicciafulham]

Just put mine in the oven, I'm thrilled that I could make the pastry in the kitchen aid, never thought of that before, I only had self-raising flour so Let see how it goes, thank you :)

[@royalanethridge333]

Lovely must try this soon great job

[@JohnKirkwoodProFoodHomemade]

Fantastic! Go for it. Here is the ingredients list and full written method on the channels website, Apple pie profoodhomemade.com/apple-pie/

[@margaretkeays3434]

I've been making apple pie for well over 50 years, since I was a kid! I love apple pie and can't wait to give this recipe a try!...looks delicious, especially with that custard topping! Thanks again John!

[@JohnKirkwoodProFoodHomemade]

Thanks Margaret.

[@noursalem5178]

Did it turn out nice

[@dee2251]

Yummy! Another traditional English desert recipe. Surprised you didn’t use traditional English Bramley cooking apples in this video. My mom made the most delicious rich, sweet shortcrust pastry. The tartness of the cooking apples, paired with the sweetness of the pastry and custard was delicious. It brings back lovely nostalgic memories of my mom backing.

[@JohnKirkwoodProFoodHomemade]

I'm Pleased it brought back some fond memories Dee. Thanks for watching my friend. My latest sponge cake video recipe. Queen Elizabeth 70th jubilee sponge cake. Here is the ingredients list and full written method on the channels website, profoodho`memade.com/elizabeth-sponge-cake/

[@chrisw6704]

Another excellent video. I always gain a lot from watching the techniques you use. I have always used Bramley apples for apple pie but next time I make one I will try Braeburns and also draining and thickening the juice that runs off them. I don't have a food processor and am avoiding having yet another gadget and so I make pastry by hand. I hands are rather warm which is far from ideal for pastry and so what I have bought and found useful is a handtool called a pastry blender (Lakeland, ebay etc) which is like a knuckle duster and allows for the incorporation of the flour and fat quickly without the fat melting by body heat. I used your link back to the chicken pie recipe for the pastry part and like you I use half lard for savoury pastry and find that comes out well and is far more economical

[@JohnKirkwoodProFoodHomemade]

Thanks again for watching Adam. 😉😃👍

[@beverlysinclair4960]

Wow, looks fantastic! I’ve never had custard on pie before. Thanks

[@user-ns8ld5sn7k]

Hi from Ireland 🇮🇪

[@JohnKirkwoodProFoodHomemade]

Thanks for watching my friend. My latest video recipe. How to make delicious individual Sausage Egg & Tomato Pies. Here is the ingredients list and full written method on the channels website. profoodhomemade.com/sausage-egg-tomato-pies/

[@user-ns8ld5sn7k]

@@JohnKirkwoodProFoodHomemade what’s a good substitute for egg in that pie

[@lynnthompson4363]

Absolutely ace! John, your skills at cooking are brilliant along with your easy to listen to voice. I've been taken back to my childhood home watching your videos as I grew up with food like you cook. :)

[@JohnKirkwoodProFoodHomemade]

Thanks again Lynn, much appreciated.

[@francesmunro9666]

Beautiful John now that’s a pie xx👍👍🏴󠁧󠁢󠁳󠁣󠁴󠁿

[@JohnKirkwoodProFoodHomemade]

Cheers Frances. Here is the ingredients list and full written method on the channels website, Apple pie profoodhomemade.com/apple-pie/

[@francesmunro9666]

@@JohnKirkwoodProFoodHomemade Thankyou John your so kind love your videos xxxx👍👍👍👍🌈🏴󠁧󠁢󠁳󠁣󠁴󠁿🏴󠁧󠁢󠁳󠁣󠁴󠁿

[@DireChris]

Looks great and explained it better than other pie videos. Going to see if theres an alternative to corn flour as I've none in the cupboard.

[@JohnKirkwoodProFoodHomemade]

Hope you enjoy. Arrow root is a good alternative to corn flour, or you could make a simple roux. Here is the ingredients list and full written method on the channels website, Apple pie profoodhomemade.com/apple-pie/

[@DireChris]

@@JohnKirkwoodProFoodHomemade Thanks I ended up using xtra strength bakers flour just doubled the amount before I seen this. Just doubled the amount and it worked a treat. Lovely pie. Next time I'm going to make the crust thicker I made it a little too thin.

[@steevo924]

Amazingly fantastic! Thanks again John. Your pie and pastry crusts are amazing.

[@JohnKirkwoodProFoodHomemade]

Thanks again for watching Steve, as always, very kind.

[@andyrbush]

Very tempting.

[@JohnKirkwoodProFoodHomemade]

Thanks Andy. Here is the ingredients list and full written method on the channels website, Apple pie profoodhomemade.com/apple-pie/

[@kentmolberg3717]

Geez John.... you’re blowin my New Years diet all to bits. Amazing as always my friend. Keep the videos coming

[@JohnKirkwoodProFoodHomemade]

😂🤣😂Thanks again for watching Kent. 😉😃👍

[@johnmacaroni105]

I absolutely loved how that apple pie came together so much so that I'm just about to give it a go now. My second go at homemade apple pie, last one (a different channel than yours) the filling was wonderful but done a different way, but the pastry 🤣 oh dear, I needed a hammer and chisel to get through it 🤣.. Doing it by hand so I'll have a look at your chicken pie pastry.. Cheers John 👍

[@mssayesra]

Im making this recipe now will see how it comes out,my first time apple pie!

[@JohnKirkwoodProFoodHomemade]

Fantastic! I'm pleased you gave it a try my friend and I hope it turned out well.

[@br8605]

I believe this is the first time I've seen a homemade apple pie without a gap between the cooked fruit and top crust. Brilliant!

[@JohnKirkwoodProFoodHomemade]

😃😉👍

[@TheLeewatty]

Just made your pie. Thanku it’s perfect. Love it. Thanku so much.

[@JohnKirkwoodProFoodHomemade]

My pleasure Lee😊

[@playlearn8593]

Seeing how you rolled the pastry, I knew you are a professional chef ✨️

[@JohnKirkwoodProFoodHomemade]

Thank you, and thanks for watching my friend. thanks for watching my friend. My latest video recipe. How to make your own butter at home. profoodhomemade.com/butter-homemade/

[@cooljim2009]

Thankyou for taking the time to share this recipe. I am going to have a go myself with no baking experience. For the pastry can you substitute the granulated sugar for the same brown sugar you are using? And also for the topping? Thankyou

[@JohnKirkwoodProFoodHomemade]

Cant see why not. Here is the ingredients list and full written method on the channels website, Apple pie profoodhomemade.com/apple-pie/

[@sadie8874]

Made another apple pie of your recipe,10 out of 10 John works every time Thanks John

[@JohnKirkwoodProFoodHomemade]

You're very welcome my friend, 😃👍😉 Look out for my fantastic Rye bread recipe coming tonight.

[@titchglover2601]

best video I have seen yet on this topic.

[@JohnKirkwoodProFoodHomemade]

Thanks. Here is the ingredients list and full written method on the channels website, Apple pie profoodhomemade.com/apple-pie/

[@cms1121]

Making this today! It just came out of the oven, and it looks beautiful. I've been making apple pie for years and years, never tried making the cornstarch sauce and adding it back in with the apples. Can't wait to taste it!

[@JohnKirkwoodProFoodHomemade]

Thanks for watching cms1121, much appreciated. Hope you enjoy it my friend😉👍😃. Please check out the rest of my channel and playlists for more great video recipes. kzbin.info I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video.Thanks again for watching cms1121.