Peppermint Patties Recipe Demonstration - Joyofbaking.com

[@karlamunoz9437]

Omg! What did we do to deserve this wonderful lady share her delicious recipe with us 🤷🏻‍♀️ She’s amazing and the recipes to die for 😘

[@arl4945]

She's been around for years and looks terrific! So easy to watch & learn from :)

[@shrimponthebarbie]

Still the best around!! 🎉🥰🩷

[@lisaboban]

Peppermint patties were my father's favorite candy, and these make me nostalgic. Thanks for this lovely recipe.

[@benvale4887]

*These Peppermint Patties are a perfect confection of smooth chocolate, mint and a cool sensations all in one bite. So idealistic for the after dinner. Thank You Stephanie YOU are Amazing*

[@Christie-gp2cy]

Hi Ben. Great comment. I am visually impaired and noted that your comment was in bold letters, making it so much easier for me to read. Could you please tell me how you set your computer to do that? Thanks very much :)

[@benvale4887]

@@Christie-gp2cy( * then each word thereafter together otherwise it wouldn't work.) As I demonstrated. You have to use the (*) *at the beginning of sentence without space and at the end to get it right.)* (*) Otherwise it won't work. Let me show you now. *(THIS WAY YOU ARE ABLE TO SEE EACH WORD AT EASE)*

[@Christie-gp2cy]

@@benvale4887 Ben, thank you so much for your response, it was very kind of you. Merry Christmas and Happy and Healthy New Year. Many blessings to you :)

[@itsmeanne]

At this point, I’d say a cookbook is loooooong overdue!!!...and my greatest wish 🙏 I absolutely love Stephanie and this chanel. Hands down the best on KZbin!!!! 😍

[@paulnelson7525]

Looks absolutely delicious. I love mint patties and I never thought about making them. Another winner.

[@Drea260]

My favorite candies! I absolutely love dark chocolate and especially mint with chocolate combinations. There is mint chip ice cream and these beautiful Patties you’re making. Thank you so much! 💕

[@kathrynpulsifer4280]

This and her other recipes are the very best. I love the weights of ingredients because they come out just perfect. I made the peppermint patties and my husband seems to be addicted to them. I make a lot of her recipes and have never been disappointed. She is a great instructor

[@bryandonovan6779]

totally agree with you on the weight VS volume comment.

[@PastleLif3]

She smashed it again with another great recipe! I admire her for her precise measurements.

[@AshA-su5uo]

Tbh Stephanie.. you're the reason I started baking and it soon became something I got quite good at. It's been almost 12 years since I watched your video for the 1st time. Thank you for sharing your recipes with us over all these years! 💖

[@mynewlifebegins]

I make these all the time but I use sweetened condensed milk instead of cream and peppermint baking emulsion instead of oil. Thank you for the wonderful video.

[@jtpaar1732]

Aha! I thought I'd already watched a video with you making Peppermint Patties! I also prefer the 'new method' of using a cookie cutter over rolling the filling into a ball and flattening it! Wish I was on your Christmas goodie list :) Merry Christmas/Happy Holidays, Stephanie and all the best to you and yours in 2021! Take care.

[@vanelaguereja]

OMG, I hadn't been back to see your channel for at least 4 or 5 years...why did I ever leave, I have no idea. SMH. So glad you are still on the Tube. I used to make your lemon and poppy seed pound cake every week I think.

[@leakelly4757]

You have such a wonderfully positive personality and you're so polite. I love how you excuse yourself to retrieve your patties from the freezer. I can't wait to try making these, thank you

[@aodhmacraynall8932]

lea i agree with everthing you said. Heres how we make our peppermint paddies its a lot simpler. first you go down to the dollar store the dollar general or the dollar tree. We have the dollar general at our town. go in ther and buy you a lot of the jumbo tubes of peppermint tastin toothpast. Then you put them in the freezer until theyre hard and then cut them into slices. you can punch out the insides and thro away the casings. Then you just cover the rounds with melted chocolate and put them back into the freezer until your gran childern come over, They love em. And it nice to know that it wont rot they teeth like other candy will. And my grandchildern has the cleanest teeth.

[@repentandturnfromsin]

I was taught to add some parafin wax in the chocolate then once dipped, put candies into very cold water and it instantly hardens up and you dont have to refrigerate the candies. But back then i didn't question if that wax is harmful to health so i guess use at your own discretion and do research on that. I'm def going to be using your recipe for peppermint patties. Love it and thank you!

[@deniselee7290]

I make those every year and during the dipping I’ve started using toothpicks to help remove the excess chocolate from below the fork and to help remove them from the fork. Just helps me for more uniform. Thank you for this video. 💕

[@bryandonovan6779]

Excellent recipe and super easy. One of the things I like about it is that you can separate the creation of the filling with the covering in chocolate. I like to make a double batch of filling, roll it out then cut the patties and freeze. Later you can melt some dark chocolate and dip a dozen or so. Found a good YT video on tempering dark chocolate which is really not that difficult. Thanks for this recipe and keep up the good work!

[@PastleLif3]

I have tried so many of her recipes. No FAIL! Who can perfect macarons for the first time???🙋🏻‍♀️

[@debbiea6782]

I made the Mexican Wedding Cookies the other day and we loved them, not my first time making them. I’m def gonna be trying these, my husband loves junior mints so he’ll be happy. Thanks for sharing!!

[@cdcanada7182]

I've made this very recipe from the Joy of Baking website for 4 or 5 years in a row now. My family loves them and always asks for them this time of year. They are delicious! Thank you and happy holidays!

[@radsmatazz]

Hi Stephanie. My daughter and I made these today, and in the hot humid climate that we're from, we faced a few issues. The filling didn't come together as nicely as yours, so we added a little extra icing sugar. once taken out of the freezer, they also reached room temperature really quickly...so cutting and dipping required several trips to the freezer. But the end result is awesome. Thank you so much for this easy and delicious recipe

[@jackandjill9065]

A candle warmer plate is great for keeping the chocolate melted as you dip. Just put the chocolate in an oven proof dish, (the size of yours) on it and plug it up. You’re welcome! 😊❤ Thank you for sharing this recipe. 🥳

[@carolinemaxwell9780]

Hey I have had to stop working coz off I’ll health and I have taken up backing again so I make cakes and scones and pancakes everyday for tea and I love this lady she’s so easy to listen to and I understand all that she does and says no faffing about brilliant thank you so much for all the videos you do your the best

[@hiranmoymondal6831]

I absolutely loved it. Thank you so much for this one. It's easy, and looks so pretty.

[@nelda1003]

Stephanie, thank you for yet another amazing recipe! Your recipes are always my go-to, whenever I want to learn to make something new. Also, must tell you, I make your Christmas Yule log every holiday season, it’s always a hit!!! I’ve never commented on your videos (even though I’ve watched almost all of them), so I figured it’s high time I let you know that your recipes, and YOU, are truly appreciated!

[@carolalexander1732]

I'm making these again today. Such a treat! My sister loves them.

[@dianeshea4192]

Thank you Stephanie for your recipe and instructions for the peppermint patties. I made the filling last night and made them this morning,. They turned out well for a first timer. You explain well.

[@francevachon630]

Hi Stephanie, this is to wishing you and yours a wonderful Merry Christmas and a healthy New year ! please, stay safe !!!

[@gininha55]

Amazing lady, shares such great recipes with very calm instructions. Wishing you a healthy new year.

[@ummayed2009]

I absolutely love mint and chocolate can't wait to make this hopefully I can find food grade peppermint oil Where I live

[@RavenSutcliffe]

It's easy to find online! I couldn't find it anywhere here in Spain, but any online baking store has it (in the US probably Amazon too). Best part is even if you only need a little bit, it won't waste because it lasts foreeeeever. I hope your patties turn out great!

[@avaerena2927]

I enjoyed watching this. You have a nice relaxed approach. I use a drip tray for mine and collect the excess chocolate for other baking projects, so the edges of the peppermint cremes don’t have extra chocolate around them i.e. keep their neat shape. I happened to eating some after eight mints when I decided to see how other people make similar treats!

[@PatPat-qo1xh]

It looks delicieus. As I am very allergic to cocoa and not to cacoa butter I am going to try the recipe with white chocolate. Thank you so much

[@heathermiller5413]

Just bought some peppermint oil from Amazon..can't wait to try this..

[@nige13]

me too :-) gonna buy orange to make orange creams 🙂

[@kimsands9280]

Mom use to buy us the huge ones that Sears use to sell at their in-store confection stand. Yummy! Big thick patties.

[@vivianepilou2211]

Oh that looks delicious, we don’t have that in my country. Same inspiration as the English after eight. But, one can use other flavors too I assume. Orange would be great, or raspberry. And I am so thankful for the metric measurements. Wishing you and your family a serene Xmas.

[@shibishibe2125]

Wow that's wonderful sweets!💛 I want to eat this a lot ! from Japan

[@zsavage1820]

I love the recipes on Joy Of Baking... just wanted to mention on these patties.. if you roll the filling into a log shape then chill it in fridge.. take it out and you can simply just cut the disks out how ever thick or thin you like, Then freeze them.. super fast and easier than the old way of rolling out and cutting disks out.. Just Sayian...

[@mariewilson2344]

I love these with just a hint of peppermint, so good!!

[@janmchaney7912]

I gave this a try today..loved how they turned out. Thanks for sharing. Enjoy your videos.

[@bornjuly2133]

One of my favourites - the Ischler tarts, must try!

[@alexwalker8440]

Hi Stephanie! This sounds as tasty as your old recipe, and a lot easier, fantastic! Just an idea I saw somewhere else: cover with plastic wrap before cutting, that gives it a rounded edge that I think looks cute, plus the dough doesn't stick to the cutter! Thanks! 😘

[@Christie-gp2cy]

Thank you Stephanie for a delicious and easy candy. Peppermint patties are sooo good. These are perfect as little giveaway gifts and sure beats having to do all that Christmas cookie baking. LOVE your videos. Merry Christmas and Happy and Healthy New Year to you and your family.

[@wesleycurryii3341]

Thank you. What a clean well organized kitchen. I hope to use your recipe and process to make gifts for Christmas day! Really did enjoy your show. Wesley

[@MamasaraousSteph]

This lady is awesome. Love her sense of humor 😊

[@geethapillai1706]

Merry Christmas & Happy New Year Stephanie❤

[@SweetSpotKitchen]

Thanks Stephanie - I can practically feel that soothing menthol sensation! You've been such an inspiration for my channel!

[@nhokonhokopuala]

I have learnt so much from you m'am, years ago you have introduced to my life DIY granola and I've been just doing that and also giving them as presents. There is not one recipe of yours that I go... Naaaah. Because you have that confidence. ❤️ Ty m'am, and in this time of pandemic, please be safe as well as your family and loved ones.

[@cheshkat6321]

Didn't like mint when I was a kid because it was too much like toothpaste. But I now crave something minty once in a while. Definitely going to be making and sharing these soon.

[@nadiafarrag7660]

I have made it, very simple and very delicious 😋 thank you so much 👍👍👍🌸🌸🌸🌸🥰🥰🥰🥰

[@yumyjessica]

Thank you for this awesome recipe ❤🥰🥰🥰

[@crystal3.0n58]

Nice! My mom loves peppermint patties thankyou😄

[@Katiemcg76]

These are amazing!! Their so easy and they taste just like the store bought ones! Definitely worth a try!👍😊

[@jankirkland7818]

These are delicious!! The peppermint oil is so lovely!! Did a test run for Xmas today and loved them!!

[@chrisb5391]

I love peppermint patties. They do look easy to make. Thanks for the recipe.

[@christinerose4839]

Love your channel just wanted to say merry Christmas to you and yours🎄

[@vaishaliskitchenkatha1419]

Hi! Your videos are amazing... I just love them.. Will surely give a try to these Peppermint patties as you showed... Can you please show 'Choco Pie' recipe too?? Would love to learn it from you!! Much love☺️☺️

[@deborahcollopy5190]

You've given me the confidence to make these this week.

[@nikkijohnson552]

Happy Easter! Made these for the holiday! Yum! Thank you!

[@tldparks3436]

Sooooo smart! Leave the rest in the freezer while dipping! Genius!

[@AJs_sugarrush]

Love it Stephanie.. thank you so much... it's my fav.. my friend used to get me every year from the US... not this year. M gonna make it

[@bobbypentland5764]

Amazing and my favorite. Thanks for sharing, see you next time.

[@peterossi9496]

Just made your tiramisu for Christmas Eve. Yum. Wishing you and your family a very Merry Christmas...🎄🎁

[@GregCurtin45]

I've always wanted to know how to make these. I have a half bottle of peppermint extract from making bark so that will have to do for this year. Thank you for the refreshing, easy recipe!

[@carterrichardson7373]

Hey you are such a good cook my love any flavoring extract vanilla peppermint almond extract I love the smell of all of those whenever I use any of those in baking I always give you the smell cause I really love the smell what is your favorite thing to cook I would like to see video on that

[@cathieh.7225]

Yours seem so much easier to make unlike some other channels on KZbin!

[@susanoneandonly7970]

I loved your old way but this way is going to be so much better Thank you so much. Have you ever done these like a coffee cream x

[@joyofbaking]

No, I've never tried that, but it sounds like a really great idea.

[@LotusLady9]

These look delicious! Thank you. Wishing you and your family a wonderful Holiday Season!☃️

[@lauraagigian8653]

I am a chocolatier, and this is the best recipe I know of to make peppermint patties. I actually place them inside polycarbonate disc molds for a clean, professional look. I decorate the transfer sheets before putting the chocolate in the molds. This year I made them vegan and they are fantastic! I used coconut cream instead of cream, and Miyoko vegan butter instead of regular butter. I use the salted butter, because normally I would put a tiny pinch of finally ground sea salt in them anyway. It has a very slight, fresh coconut smell, but you cannot really taste the difference. They are just so good! Thank you so much for this recipe!

[@keelybradshaw1348]

Who gives peppermint patties a down vote??? Awesome recipe! Thanks as always.

[@ia7120]

Try this few days ago it turn out really well & yummy 😍 thanks for sharing great recipes stephanie 🥰

[@farahnazbagherzadegan5470]

Beautiful and amazing 😍👍 thank you for recipe 🌹

[@gabri6858]

Hi Stephanie! They look delicious...! 😋 I wish you and your Family a Merry Christmas and Happy New Year! 🎄🎅🏻🤶🏻💝

[@jonathanyard8042]

Great recipe, Stephanie! My dad and I love peppermint patties! I also have peppermint essential oil through doTerra (essential oil company). I don’t have peppermint extract either. Every recipe that calls for peppermint extract, I just add a couple drops of the essential oil, and it works just as good. Can’t wait to make these! Thank you for sharing!

[@monday9026]

Hi Jonathan, be careful substituting essential oils for food-grade extracts and oils. Essential oils are not safety regulated by the FDA and ingesting them is not recommended. (yes, even doTerra, despite what the company says) Ingesting essential oils can be harmful in the long term, or even short-term if you use the wrong one. They're great for aromatherapy and for topical use when diluted with a carrier oil, but they're much too concentrated to be safe for internal use. Best of luck!

[@jonathanyard8042]

@@monday9026 Thank you!

[@Carina-2906]

I am on the half of this video and I am so happy with this recipe!! I really love it! It is so easy and delicious! Thank you very much dear Stephanie! Have a Merry Christmas you and your family!!

[@natalijaparadiso7566]

Wonderful at anytime, another great simple recipe..Merry Christmas to you stephanie and family 🎄❤

[@AussieAngeS]

Those look so good, I’ve never tried peppermint patties before, I love anything mint and chocolate 😍 those look yum. Merry Christmas to you and your family Stephanie, stay safe🎄❤️🧑🏼‍🎄🎅🏼

[@faithjohnson]

Merry Christmas to you and your family.❤️😃🎄⛄️

[@gwenmassey7631]

Delicious, ideal gift or treat for this time of year. 💐💐

[@radhaaanant4284]

Thanks for another mind-blowing recipe 😍👌

[@azmazuhair201]

I love this this channel

[@libbymelton1567]

Thanks Stephanie! Happy New Year!🎉❤

[@julesjazzie]

Merry Christmas to you and your family. All the best for 2021. Love from England

[@HerDelicacies]

These patties look so tasty. This recipe reminds me of choco pie. Thank you for sharing this simple recipe dear friend.

[@imonkeylover]

Thank you for this super easy Recipe!!! (Now...I’m hungry for one...or two! 😝)

[@CheckerDuck]

Thank you for this! Other recipes I've seen uses condensed milk or eggs, and I can't have either 🙁 Cream and butter I can do 😊

[@helennagl3500]

Looks so good.

[@ronwatson4902]

Yes maam. I could eat an elephant full of peppermint patties.Thanks for the recipe! Perfect for Christmas.

[@sharonjohnson8883]

❤ thanks! I am also a candy maker. I like to make them into little balls sometimes

[@carolalexander1732]

I am making these tonight for a Christmas Eve gift!

[@salmansaeed77]

Merry Christmas Stephanie n happy new year God blessed u

[@marilynv6592]

Merry Christmas and happy new year Stephanie 🎉 💙🖤😘

[@ChrissyCrow]

Stephanie is a pure treasure ❤

[@RosieTozy]

Wow I don’t make candy but I’m going to try these! Yum, thank you! 🎄⛄️☃️❄️❄️☃️⛄️🎄

[@jassonjasson7418]

Very nice recipe chef 👍👌👏. Thank you for your effort 🙏 and A HAPPY NEW YEAR 2021 to you and your family 🎇🎆💖🎁🤗🌹🍾🥂👋

[@AnotherGreenMidget]

These look so good!

[@TipsyBalloons]

I love how you explain the recipes to us. Thanks for sharing :)

[@saradamasco9167]

Hi Stephanie, could tou teach us how to make a japanese cheesecake? Thank you!

[@pallavisreetambraparni6995]

I love mint patties. will try to make these

[@pennynoel6921]

I am excited to try this. Ordered my peppermint oil. Do you think it would be good with food grade lemon oil? (I have a small bottle of Boyajian baking essentials pure lemon oil.)

[@johnhart3480]

These were very good.

[@ALIRAZA-j7n1f]

love from Pakistan. great recipe