Karaage Recipe | Best of Japanese Cooking 101

[@NekoArts]

I was in Europe during covid and because I missed Japan I'd add karaage as one of the dishes I'd make for Xmas. Unfortunately, my karaage never comes out as good as it does in Japan though so I guess I'll have to keep on practicing. The supermarket was out of chicken one year so I used turkey-meat instead and it was surprisingly good. So that's another option if anyone wants to give it a go.

[@RiderOftheNorth1968]

So easy yet so delicious. Typical Japanese Cooking 101!! 🥰🤤

[@darthlaurel]

Delicious!

[@jeromeplum]

Oh my god I thought I might be the first one to comment. Love your channel! ❤️

[@bananashaveice]

This looks so yummy! I'm definitely making this soon! TFS!!

[@elizabethlebaron9545]

Has anyone tried this? If so, how did it turn out?

[@erenthain238]

Love ❤❤❤❤❤❤❤❤

[@jamauai]

What can I use in place of sake?

[@virginiabuckles]

Yum!!! ❤

[@kiyokohernandez4358]

Oishii , thanks

[@afdsarewastars]

why both soy sauce and salt? since both are sodium

[@berndelignie8002]

ur still posting :o