Honey Sponge Cake 蜂蜜海绵蛋糕

[@tinggggs]

i've tried this & it's very nice! i used cake flour instead of plain flour & added in some vanilla essence. i didnt use the cardboard & bake via water bath method.

[@abdelazizalaze]

جمعة مباركة مكونات كعك العسل الاسفنجي 6 بيض كبير 120غ سكر ناعم 150غ طحين(فرينة) 60ملل حليب 60غ عسل 60غ زبدة ذائبة لكم الشكر.

[@زوجيانتالكون-ق2و]

في البداية أحسست أني غريبة عندما دخلت ،وعندما رأيت أحدا يتكلم العربية فرحت،و حسيت براحة كبيرة

[@abdelazizalaze]

@@زوجيانتالكون-ق2و شكرا سيدتي اذا كنت لا تعرفين الانجليزية تابعي وصغات هذه الطباخة على قناتها انا ترجمت العديد منها في التعليقات.

[@زوجيانتالكون-ق2و]

@@abdelazizalaze شكرا لك أخي

[@abdelazizalaze]

@@زوجيانتالكون-ق2و انا لا اريد الشكر ارجو منك وكل مشاهد كريم الدعاء ل والدي بالرحمة وفقط.

[@anabelllina6335]

Mn fadlek size taba3 mold

[@gohjeeleng2445]

很松软的蜂蜜海绵蛋糕！ 谢谢老师分享！ 一级棒！

[@shirll.9567]

Teacher Kathrine, my cake rose very nicely in the oven, but collapsed after I take it out. May I ask if I need to cool cake in the tin before taking it out or can remove from tin immediately after I take cake out of oven?

[@martinah7093]

Why do you use additional cardboard? Thanks.

[@ritssingahaniya5069]

Loved ur all recipes

[@sabesabeena9857]

Your cakes very yummy😍

[@johncheong3115]

Hi Kathrine kwa Honey cake. Can i use cupcakes bake honey cake i dont have square pan. if use cupcakes bake Preheat oven celcius And minute is how many. Please reply me. My daughter want to eat.

[@gemstonetaek]

Thank you so much, I made this yesterday and it was a hit, my family and friends loved it. I just made a few changes to the recipe and procedure which is using cake flour and oil instead which made it softer and tastier and of course the magical water bath.~

[@d22231able]

這個方法不錯！省去買木框

[@johncheong3115]

Hi Kathrine kwa i use cupcakes bake honey cake. Can i use low protein flour . How many cupcakes can i do Preheat oven celcius And minute is How many . Can i put vanilla extract How many tsp . Please reply me

[@evonnewoon7381]

KathrineKwa老师，这蛋糕可减糖吗？因为蜂嘧甜，家人不吃甜~😊对了~老师，剛才做了兰花糯米咖央飯，好吃，谢谢老师~😘

[@KathrineKwa]

EVONNE WOON 可以减少许糖

[@vivienchua2730]

无盐奶油还有有盐的？谢谢你

[@whisk3366]

Must try

[@sjsj346]

Super ... very easy recipe.thanks

[@宋沛潔]

謝謝，太棒了，我成功了。好吃

[@sweetykitchenpodakkudi9672]

Delicious sponge honey cake😋😋😋👍👍👍

[@aliciatjong1566]

What is the purpose by using the cardboards?

[@juandelmoral6105]

Milk? No he visto

[@athien0357]

砂糖的量可減半嗎

[@jennifer47521]

Your cake seems so yummy😚is the card board compulsory? Thanks so much for sharing.

[@alaouimesouza9784]

Very good magnifique 😁😁😁😁😁😁

[@chancaren7801]

請問蜂蜜蛋糕是否不用冷藏，可用室溫存放呢？可保存幾天？

[@yue3689]

没牛奶，能用清水取代吗？

[@shirleytse3222]

請問老師你做的蛋糕尺寸是多少呢？謝謝！

[@gin196756]

老師 請問蜂蜜海綿蛋糕保存方式是常溫（可放幾天）還是冷藏

[@thanhtranthi1150]

Thanks for your sharing. How is the height of mold?

[@thanhtranthi1150]

Thank you

[@naanee9275]

honey castella cake ?

[@huixinloh8724]

Can i use bread flour like the japanese?

[@KathrineKwa]

Huixin Loh ,sure

[@jessicalee329]

Dear Kathrine, instead of the square tin, can I bake in small paper cups/cup cake moulds instead?

[@KathrineKwa]

Jessica Lee , you can bake in small paper cups

[@hunghui1418]

加入抹茶口味可以嗎?分量要收改嗎?

[@huynhba6624]

Thanks😆😆❤❤

[@tranghuynh3295]

What's size of the egg? How much is the weight of one egg with shell? Thanks

[@KathrineKwa]

Trang Huynh Grade A , the weight of one egg with shell is about 65g

[@yunwong3379]

Thank you for your best recipe

[@d22231able]

請問老師妳紙板尺寸為多少呢

[@蘇富明-w1m]

請問烤完出爐很漂亮冷卻時表面凹陷了是還沒完全烤熟嗎，出爐是要馬上取出模具撕開周圍烘焙紙放涼嗎 謝謝

[@KathrineKwa]

应该是还烤不够火，出炉是要取出模具的

[@蘇富明-w1m]

@@KathrineKwa 那應該我用的是氣炸烤箱的關係，下次烤我在多加長時間看看，但配方真的好吃 謝謝老師

[@kellyk3068]

请问您用的是无盐黄油吗？

[@waiecholau8909]

Plain Flour means All purpose flour or Cake Flour?

[@kakachan9575]

All purpose flour

[@無無-i6i]

Looking very delicious

[@KY-mr3kg]

请问要用几度去预热

[@KathrineKwa]

160°C预热10分钟

[@HenriBolDeRiz]

My TzuYu likes it !

[@黄锦霞-v6z]

請問師父是用上下火嗎，

[@chewloonchiau623]

May I know if I use water bake method?

[@KathrineKwa]

chew loon chiau you can use water bake method

[@chewloonchiau623]

@@KathrineKwa thanks .If I use water bath method do I still need the 4piece cardboard?

[@KathrineKwa]

chew loon chiau no need

[@chancaren7801]

請問可以用低筋面粉嗎？

[@KathrineKwa]

可以

[@lijungsong3015]

做的好

[@Sone-ru9xr]

刚刚做了 真的很香 也不会很甜 都怪自己忘了把牛奶放进去所以不完美😅

[@christinaleong9497]

请问口感如何?

[@lindaye3494]

請問普通麵粉是高筋還是低筋？

[@Carpediem1227_]

中筋面粉

[@wuuuuu727]

請問糖最少可以多少

[@hoken706]

也想知道。

[@李道寬-f3p]

很喜欢吃

[@nanarmartha6881]

Thanks ♡♡♡ #katrhrine kwa

[@夏悠然-y4q]

請問打蛋白還有打蛋黃的時候都是用中速打嗎

[@KathrineKwa]

夏悠悠 打蛋白我用中速，加入蛋黄和蜂蜜用低速

[@夏悠然-y4q]

@@KathrineKwa 嗯，謝謝，那麼如果我要做六寸的，分量要怎樣調整呢

[@aq51557]

@@KathrineKwa 高筋麵粉還是低筋

[@Carpediem1227_]

@@KathrineKwa 中速是多少 是4吗

[@無無-i6i]

How many long to baking, thanks

[@KathrineKwa]

160°C bake for 50-55 minutes

[@無無-i6i]

Ok,, thank you

[@rennaang5768]

请问老師，为什么跟着温度中间会没熟沈下去？是什么原因？谢谢

[@KathrineKwa]

Renna Ang 烤箱的温度只供参考，温度还是要视个人的烤箱

[@mahabbatv1039]

Laike blize

[@謝玉玟-z7p]

請問普通麵粉是指高筋還是低筋？

[@賢妻與蔡胖子]

低筋