Kunafa Dough|How to make perfect kunafa dough at home|Kataifi dough|Kadayif|Turkish Dessert Dough

  Рет қаралды 95,163

Seven Spoons

Seven Spoons

Күн бұрын

Пікірлер: 54
@gbr9989
@gbr9989 5 ай бұрын
You can do this way at home but kadayif noddles won't be tiny enough. My mother, who was a master in frying Kadayif noddles always tell us KAdayif can not be made with all purpose flour. It needs to be made with special purpose flour from wheats grown in Afyon and Konya. When they run bussiness Kadayif flour cost more than double of all purpose flour they use for baking boreks and breads.
@RanaliBM
@RanaliBM Ай бұрын
What is that special flour
@gbr9989
@gbr9989 Ай бұрын
@@RanaliBM low protein high starch flour sold as "Kadayif Flour" in Turkey.
@manay74
@manay74 6 ай бұрын
Thank you for sharing the recipe..watching from Philippines ❤️
@bertjanice884
@bertjanice884 5 ай бұрын
Thanks for sharing!
@lilithabunni
@lilithabunni 2 жыл бұрын
this looks like it will take forever to make
@SevenSpoons-Cooking
@SevenSpoons-Cooking 2 жыл бұрын
Ya little time consuming,but you can make once,store in freezer for a year.
@muhammedaneesharris1985
@muhammedaneesharris1985 3 жыл бұрын
Super
@djha4287
@djha4287 2 жыл бұрын
Super! I was looking ages for knafe! Now I will make home 😋 Thanks for sharing!
@zlee001
@zlee001 6 ай бұрын
its that easy? why is it so expensive?
@royalridervk
@royalridervk 4 ай бұрын
Because of the Dubai chocolate trend. In Greece costs 2 euro the packet of 500 grams, because we already use it for many recipes.
@Apple-hj6fm
@Apple-hj6fm 3 ай бұрын
Kunafa dough in Qatar costs only 10 QR, $2-3 in US
@Iniaku-h9h
@Iniaku-h9h 2 ай бұрын
Because it takes too much time to make it
@rubykennedymedia
@rubykennedymedia Ай бұрын
Im making the dubai bar for Xmas gifts. Even the pistachio paste isb30 dollars a jar cheapest i can find. CND $. So I bought the pistachios and made it. 10$ for 1 pound of pistachios.
@shaikismail5438
@shaikismail5438 3 жыл бұрын
👍
@muhammedaneesharris1985
@muhammedaneesharris1985 3 жыл бұрын
Thank u seven spoon
@taborimona
@taborimona 7 ай бұрын
Hi! Is this crispy dough? I would like to use it to make a pistachio cream with crispy dough for a chocolate filling.
@petraebinger4313
@petraebinger4313 7 ай бұрын
It is just the dough. You have to cut it in smaller pieces and roast it in butter until golden brown ;)
@taborimona
@taborimona 7 ай бұрын
@@petraebinger4313 Thank you! :) I want to make a pistachio cream dubai chocolate and the videos show me to fry the dough in butter and stir it into the pistachio cream, then the filling will be crispy. I am very interested, I will definitely try it. You can't buy this kind of pasta in my town, that's why I was looking for a recipe video for it.
@gbr9989
@gbr9989 4 ай бұрын
@@taborimona for chocolate don't roast in pan use oven or airfryer.
@cmr728
@cmr728 2 ай бұрын
@@gbr9989how long in oven and at what temperature ?
@gbr9989
@gbr9989 2 ай бұрын
@@cmr728 180 degrees celcius, just check after 15 minutes until they turn golden but not brown.
@shaikismail5438
@shaikismail5438 3 жыл бұрын
Kunafa undakkunna vedio koody venam.....
@SevenSpoons-Cooking
@SevenSpoons-Cooking 3 жыл бұрын
Soon will post👍
@shafiqahmedahmed2362
@shafiqahmedahmed2362 Ай бұрын
Zabardast friend 🕰️🔔👍🌹🌹🌹🌹
@GossipswithEunice
@GossipswithEunice 6 ай бұрын
I want this pan
@saimadhuritelukutla7192
@saimadhuritelukutla7192 6 ай бұрын
How many days it should be used after making
@taijero
@taijero 5 ай бұрын
Thank you ❤
@wlad7831
@wlad7831 5 ай бұрын
А якщо прокладати стежки тіста від краю сковороди до краю все одно тісто катаіфі вийде,чи ні? І більше кількість.
@amany247
@amany247 4 ай бұрын
No god but Allah Islam way for peace and real monotheist Search about the truth with honest heart And first ask Allah to help you to find the way
@sarmushhalim
@sarmushhalim 6 ай бұрын
@kimbozarth2591
@kimbozarth2591 2 жыл бұрын
If I have a corn allergy is there a substitue I can use for the cornstarch in the recipe? Rice flour maybe? Love the idea of being able to make this at home.
@SevenSpoons-Cooking
@SevenSpoons-Cooking 2 жыл бұрын
I used cornstarch powder,you can try with cornstarch powder. Rice flour won't work,dough will become dry.
@kimbozarth2591
@kimbozarth2591 2 жыл бұрын
@@SevenSpoons-Cooking What you call corn flour is really cornstarch, right? That seems to be in every one of these recipes. If you don't think the rice flour would work is there any other substitute for the cornstarch you can think of?
@SevenSpoons-Cooking
@SevenSpoons-Cooking 2 жыл бұрын
Cornstarch powder important in this recipe.. I haven't tried with any other ingredients.i used to make with these two ingredients.
@kimbozarth2591
@kimbozarth2591 2 жыл бұрын
@@SevenSpoons-Cooking Ok! Thanks. Maybe I'll do a little experimenting and let you know. Really want to make this!
@taijero
@taijero 5 ай бұрын
@@kimbozarth2591yes pls let us know
@Prouderlib
@Prouderlib 6 ай бұрын
I know this is 3 years old but could someone tell me what is proper corn flour or corn starch. I’ve been told either or will work however they have very=y different properties thanks so much,,
@angelgirlg1978
@angelgirlg1978 6 ай бұрын
Cornflour is the same as cornstarch 😊 you can find it normally in the baking aisles in supermarket shops
@Prouderlib
@Prouderlib 6 ай бұрын
@@angelgirlg1978 No they are not interchangeable. Corn flour is from the entire corn kernel, it has fat, fiber and a bit of starch. Corn starch is just that. Just the starch. Both can ruin a recipe if used when it calls for the other. I am a pastry chef retired bakery owner. We touched on it briefly years ago in college. I always remembered that even tho I really never had a use for either one. I do want to thank you for responding tho. Kindest regards…😉
@my1nonlee
@my1nonlee 5 ай бұрын
@@ProuderlibI made this with corn flour, and yes, it’s definitely different than what we see in the video. When blended, the consistency is thicker. I guess the correct one to use is corn starch, not corn flour. Hope this helps. 😊
@Prouderlib
@Prouderlib 5 ай бұрын
@@my1nonlee Thank you so much for responding. I did figure it out after a few trials and errors. Since then I’ve made a ton of Kataifi dough and freeze it. It was your vid that inspired me to make my own. 😉
@DiniBrum
@DiniBrum 5 ай бұрын
@@Prouderlibin some countries cornflour is cornstarch. However growing up cornflour is what we used to make corn dogs and cornstarch is what we used to make sauces thick 😅
@rashidansari5415
@rashidansari5415 3 ай бұрын
How many day its take you to make this much kunafa dough. 😊
@gonulacar6641
@gonulacar6641 3 ай бұрын
KÜNEFE BİZİM TATLIMIZ TÜRK TATLISIDIR
@nellyheraso276
@nellyheraso276 10 ай бұрын
He hecho todas las recetas y ninguna sale
@majidjohar9650
@majidjohar9650 2 жыл бұрын
My dough is becoming very chewie
@SevenSpoons-Cooking
@SevenSpoons-Cooking 2 жыл бұрын
Check correct measurements of flour & water . Is it sticky after making? Let it cook,will separate from pan own.
@majidjohar9650
@majidjohar9650 2 жыл бұрын
@@SevenSpoons-Cooking thankyou
@DrLauraRPalmer
@DrLauraRPalmer 7 ай бұрын
ABSOLUTELY NOT 👎 This by no means is that. This is a farce. Stop having people waste their hard earned money on ingredients so that you can click bait people for views.
@pollyahmed5293
@pollyahmed5293 9 ай бұрын
Your music is very annoying
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