Hope you enjoyed watching this recipe but its there a masala that you want me show you then just reply here.
@a2motivationalvideos6084 жыл бұрын
Love from Hyderabad
@zareenmudassirkhan80644 жыл бұрын
Finally I got this 😊😊😊😊😊
@dr.n.nandhini77634 жыл бұрын
Sir please mention the ingredients in grams
@PiyushKumar-ej6dm4 жыл бұрын
I like the way explain ♥️love from Uttarakhand
@richarastogi57674 жыл бұрын
Sambar masala🙏🏻
@kmdigitalworld4 жыл бұрын
💐Assalamu Alaikum 💐 JazakAllah Allah pak aap ko apne Hifz-o-Aman mai rakhine Ameen.aur aap ki family ko khush rakhe aur bore nazar sye bachaye aur lambi umar karye Ameen sum Ameen . 🤲🤲 From Pakistan 💐
@neelu10062 жыл бұрын
Good recipe Kunal... I follow my mother's recipe and she never added dhania and saunf.. That was mixed and grinded seperately and stored.. Rose petals is a new ingredient for me.. Will surely try..
@Dave_en Жыл бұрын
Rose petals are particularly used in biryani masala. Most of the masalas are variant of garm masala by addition of certain spices for desired effect. Bengali garm masala is simplest 3 ingredients one, just clove, cinnamon and green cardamom, yet most expensive. Probably it costs around 2000 rs per kg. Green cardamom 4k/kg, cloves 2k/kg and cinnamon 1k/kg. Rest of the spices are either cheap(jeera, dhaniya, laal mirch/kashmiri mirch) or used in tiny quantity (jaiphal, javitri etc).
@umanagaraj15934 жыл бұрын
Thank you for all the recipes .. whenever I try to cook something new , I always check your videos and I fallow them. So far never failed and thank you for all the information that you give us about the ingredients Kunal 🙏
@jennychristian3419 Жыл бұрын
Today I made it garam masala as your style n use it in chicken gravy become very testy testy.. Thnx chef kunal thnx a lots
@muslimahmishi12154 жыл бұрын
This is the best Garam Masala video I’ve ever seen with the best explanation, learned a lot from you chef Kunal Thank you from Bangladesh 🇧🇩
@sandisunshine28223 жыл бұрын
This is an art form in spice layering indeed - what beautiful explanation
@entertainmentquiz28263 жыл бұрын
For 1 cup garam masala: Bay leaves 3 Cinnamon 10 nos Big elaichi 4 Nutmeg 1 Pepper corns 3tbs Cardamon 1/4 cup Cumin 1/4 cup Javithi 2 Cloves 2tbp Fennel seeds 3tbp Dhania seeds 2 tbp Shahi jeera 2tbp Stone flower 2 large Rose petals 1/4 cup Kasuri methi 4 tbp Total 15 ingredients This is for my reference 😁😁😁. This way can't lose the written recipe 🤷♀️
@margishidesai7754 Жыл бұрын
O
@laylazafar249 ай бұрын
Ohh god thanks a lot 🤗
@neelamjain23134 ай бұрын
N
@2140pallavi2 жыл бұрын
Thankyou Chef Kunal for simple logical explanation. It gives alot of appreciation and gratitude for our ancestors for having this depth of flavour understanding which we eat everyday as a routine.
@aashishsinghparihar68204 жыл бұрын
Kunal bhai aap mahan ho ..... Just cause of my interest in kitchen increase day by day.... Iss baar ghar jaaunga to maa khush ho jaayegi
@naziataheseen15734 жыл бұрын
This is what I love your receipies, you describe very nicely, har cheez itnee baareeke se samjhate ho aap. Tussi great Ho ❤️❤️❤️
@iitkaks63 жыл бұрын
wow.....aisa garam masala ki reciepe pehle kabhi nahi dekha youtube par. Thanks kunal sir you are great.
@poemsandthoughts6854 жыл бұрын
Who else love his explanation?
@naziataheseen15734 жыл бұрын
I always love the way he explain
@ridhisood31174 жыл бұрын
He is the best 👍
@nandanasalvi4 жыл бұрын
very beautifully, logically presented & explained
@shubha23084 жыл бұрын
🙋
@pogiewogie4 жыл бұрын
Yeah I understood every word lol
@geetavishwanath6347 Жыл бұрын
Sir, very brilliantly explained with lot of patience... Shud definitely try this Garam masala recipe.... Thanx a lot Sir..... All of ur recipes r superb....
@sayantikapradhan41754 жыл бұрын
The way he speaks and explain every food ...just wooow....❤️❤️
@kinzashaikh98502 жыл бұрын
U r simply osm..wo points bateyen hain jo kisi ne nai bataye..thank u
@alkathaker70072 жыл бұрын
Your method is excellent. Very simple. I hv become yr fan. God bless you.
@salmaansari98324 жыл бұрын
Everyone is getting Sweets bcoz its Diwali Tym. And here Everyone is getting HEART FROM CHEF, which is more than any sweets.😍I had tried most of ur recipes according to ur explanation which is very essential for cooking. And all the recipes were Yummm.
@asisbag91183 жыл бұрын
Sir you are amazing. So much knowledge about spice.
@alpanapiri38603 жыл бұрын
Kunal bhaiya itna achcha recipe garam masala ka batane ke liye thank you.
@reejaswonderkitchen14524 жыл бұрын
Chef I am reejasunil from kerala.. I don't know hindi... But I love cooking.... I am big fan of you...... ♥️♥️Thanks chef wonder full recipe.. I tried many items...all recipes are awesome
@kimv26314 жыл бұрын
Kunal sir kya baat ki aapne.... aapko lagta hai isse zyada tasty garam masala ki recipe kisi aur Ke paas ho sakti hai...you are great...💖💖💖
@itsmeeyaaoo7454 жыл бұрын
Very nice sir I want to tell u that meri cooking ki journey mei my first nd last teacher aap hi h coz mujhe billkul bhi cooking nhi aati thi nd meri shadi jb hui to 2 saal tk bahot kuch Jhelna pada mujhe but jb mere pass fone asya to u tube m dekh k aapki rajma wali recipe se meri shuruwat hui auchi cooking ki tbse aaj tk kuch bhi banati hu to aap hi ki recipe dekhti hu the way you tocking its awesome 👌 nd easy bhi bahot hota h smjhna janna so thank you sir God bless u always keep smiling lot of love nd respect for u from Mahi Singh
@vyanjan92854 жыл бұрын
I love your recipes and the way you explain them.
@UshaDevi-ks4on Жыл бұрын
your recipes are always very excellent.Thanks.
@jakirhoussain44922 жыл бұрын
I tried ur garam masala recipe it Have a very wonderful taste in all recipes very good masala. The way your explanation is awesome very nice sir
@dineshvaidya45964 жыл бұрын
बहोत अच्छी जानकारी और मसाला ( all purpose ) कैसे बनाना Thanks!
@75aanishbhojwani594 жыл бұрын
Focusing on every minute detail of Garam Masala....Amazing🔥
@KunalKapur4 жыл бұрын
Thank u
@JD-xs6mm5 ай бұрын
Made the masala and turned out very delicious !! Thanks for sharing 🙏
@rishabhverma45004 жыл бұрын
Chef please provide the measurements of spices by weight....
@prettytulip10774 жыл бұрын
You say " DONE "..👍 I say - Well Done..👌😍
@nazimamansuri72314 жыл бұрын
Thank you sir this is the best recipe that i have ever seen I will surely try
@rajashekhartonglirajashekh39593 жыл бұрын
Thanks for the recipe of Garam Masala Kunal Kapur Bhayya.From Hubli Karnataka.
@dayamukherjee87983 жыл бұрын
Lovely recipe...but I was waiting for you to explain about the rose petals. First time seeing rose petals in garam masala.
@salonikesarwani86192 жыл бұрын
Explanation for every little trick. Thanks a lot chef.
@mahuasengupta5233 жыл бұрын
Amazing!!! I never thought , garam sashsla eyse bante hay. Thank u chef. 👍
@RSG11053 жыл бұрын
My personal master class ,thank you chef for the perfect recipe.god bless you.
@khushbusrivastava80042 жыл бұрын
Your ideas advice is extra ordinary
@khushbucakecave32434 жыл бұрын
Wow sir you are awesome, so beautiful you have describe the garam masalas which are the star or every dish.
@jitendrashelar41234 жыл бұрын
Very well explained it!. This is what I wanted to know ever since I've stated cooking my favourite dishes. Great job in terms of explaining each and every flavour or taste of ingredients that sum up to garam masala. Hats off to you sir! Believe me, it really helps while balancing the taste of any given dish. This shows how brilliant you are in your job. You just gave the gist of garam masala receipy. Thank you very much sir.🙏
@KunalKapur4 жыл бұрын
Thank u
@gurdeepkaur96084 жыл бұрын
Good morning everyone Very happy to see this recipe I like every single recipe that you describe us thanks shef God bless you
Perfect 👍 Thanks,We had totally,forgotten,these home made fresh,clean and Pure herbs Garam Masalas! 🙏🙏
@corrinasnuggs39582 жыл бұрын
Each and every spice and it's flavours n function so well explained which I didn't know earlier 👍👍👍Thank you so much.. 🙏
@aradhanaahuja69954 жыл бұрын
Chef aapne sab kuch itani acchi tarah explain kiya jaroor try karoongi
@zamrudajanu65634 жыл бұрын
Thnx sir for the perfect recipe. Allaha bless u n ur family From kashmir
@smritisharma31464 жыл бұрын
My mom used the same mixture of garam masala except rose petals and ginger powder and she use to store for long time..Now I understood why she kept under sun all the spices before grinding...I use to think why she keeps on the roof when these spices are already dry..😍😍😍
@gulshanarah32284 жыл бұрын
Thank you chef .Meri maa ki recipe ke baad kisi ko mey follow karti hu wo aap ho .💗💗💗💗
@shubha23084 жыл бұрын
Mummy ki recipe se to mai salonse bana rahee hun garam masala...magar aapki tips and tricks kamaal ki hain.
@rashmitripathi299828 күн бұрын
I prepared the garam masala as per the video and it tasted very good. Making the same again now.
@sayedtabassum70943 жыл бұрын
Thank you chef, ur explanation about spices r too good, anybody can understand how to make ur recipes,perfectly,, without hesitation,, thank u so much..
@sayedtabassum70943 жыл бұрын
Whatever tips u r giving in between ur recipes dt's too beneficial & useful,,.
@shrutimore63494 жыл бұрын
I hope you come back in masterchef season this year with Chef Ranveer and Chef Vikas khanna. I just love the way you all three carry the show..
@sudhadey74853 жыл бұрын
I too like this explanation. Because u explained it very well.
@preetinarayan88463 жыл бұрын
Hello.sir. beautifully explained about all.tne ingredients to the T. Thank you. Love to see on Master Chef
@poonamnarang70294 жыл бұрын
Hi... Jaan of every recepie... Thanks for sharing... N rose petals were new for me in garam masala....🌿🌿✨✨
@kymyeowell22014 жыл бұрын
Hay kunal..u say your recipes ooh lala..mind blowing..wana personally thank you my love..i made chole bhature..yummy..i made piza in the frying pan..wow..i made pinnia..oh im in heaven..and today i made chicken dum birani..oh boy im in love with you...will you merry me❤❤❤💋what a talent you have...your parents must be so proud of you 👌👌👌💯% love your food..thank you so much for sharing 🙏❤😚😚
@khatijafatima9724 жыл бұрын
Hi Chef Kunal amazing recipes sari main aapki recipes Dekhi Hai aur Banai hai amazing good recipe in the world good chef and request chef pyaj ki Chatni ki recipe Bata den
@travellerayush20242 жыл бұрын
Your presentation is superb, I will try it
@rashmikhadtale15304 жыл бұрын
I just loved the way u explain the recipes. I will try ur every recipes and everyone like it...
@yumnakhan94934 жыл бұрын
Samjhne ka tareekaaaaa seriously outstanding 👌🏻👌🏻👌🏻
@zarinaauruj52663 жыл бұрын
Hi, kunal ji... Hope you will b fine. I love your recipe.. Ur explanation is very good.. My cooking is very good... Because of you... U r my best chefs. I like u so much kunal. Keep sending ur recipe. Take care. M waiting for your reply..
@ram-it.damn-it4 жыл бұрын
@Kunal kapur it will be nice if you can make a series/ Playlist of garam masala wherein each different type of garam masala is for specific set of dishes.
@mirzaintaj73364 жыл бұрын
I'm tandoori chef, ham bahat sare garam masala y use Karte Hain or bante bi hai lekin App ka garam masala bahat acha hai or unique hai
@catticathy4 жыл бұрын
Wow I wanted this recipe. Loved your explanation. Thank you Chef
@eatsomemore71914 жыл бұрын
I think this is the best Garam Masala recipe. Please do share more masala recipe.
@shaikhiram81404 жыл бұрын
Chef YOUR EXPLANATION is AWESOME 👌 .....
@lakshmikanthas67643 жыл бұрын
Ingredients will be common. But tips given is very important.thank you very much.
@ruqayyashakir76114 жыл бұрын
Sir Mai aap ki bahut Badi fan hu Mai aap ki student banna chati thi jo ki puri ho gai ab thanx sir 🙏
@Papiyabhattacharya194 жыл бұрын
Good morning Sir. My heartfelt thanks to u sir for this fabulous and flavorful masal recipe. From long time I wanted a multipurpose masala recipe for all Indian dishes . This one will save a lot of time. Thank you thank you thank you again. 🙏
@nishitadubey81674 жыл бұрын
Hi sir i just love all ur recipes and the way u explain each point and i each n every recipes of urs thanku so much ❤️❤️❤️
@akanshadhoke58974 жыл бұрын
Explanation is very nice Chef.. very detail... .. Garam masala recipe awesome 👍
@ahmednaseer48813 жыл бұрын
Thank you Sir 👏 This is the Best Garam Masala Recipe video that I have ever seen & Outstanding Explanation. I will surely try.. Please share me the Measurement of Spices by Weight of each Ingredient for 1kg of Garam Masala Blends...🌶️🌶️👍👍 God bless you !!!
@arnavsherekar82794 жыл бұрын
Chef your are the best love your recipes 😁😁😋
@ankitasahu21704 жыл бұрын
Sir apki koi bhi resipe try karti hu bahut aachi banti hai thanks sir
@rwichabasumatary33433 жыл бұрын
Such addictive videos with super delicious recipes. Can’t leave his videos without a like😍.
@ardra25444 жыл бұрын
Can't even imagine an Indian kitchen without masala...Thanku for the recipe..Its our daily need😃
@geetag40512 жыл бұрын
Thanks for receipe .
@tabassumbano37134 жыл бұрын
You are my favourite chef☺️
@simmimishra56854 жыл бұрын
Sir ap explains bahut acha karte h ....osm👍
@ukrover50874 жыл бұрын
Yes one spice may b the best among all u mentioned found in mounsary in uttrakhand known jamboo in local language. Try especially for winter.
@Vietnam_Visheshalu Жыл бұрын
This is the best all purpose garam masala. I always use in my cooking. 🤤❤
@creddy744 жыл бұрын
Good morning chef... Have a nice day 😊..
@bjainj19984 жыл бұрын
oh kunal u made so easy i was confus3d jayfal & javitri u gv good 👍 practical 👏 👌 👍 😉
@meenakshirawat84369 ай бұрын
Lovely..hmare India ke mashable ki baat hi kuch or hai... nice video ❤❤
@cookwithjanaklali Жыл бұрын
Using rose petals is very interesting. I’ll try it. Thanks for sharing. 👍
@nishu31304 жыл бұрын
Isi kaa intehzar thaa sir aap se...Thank you ❤️
@raindroptutions16014 жыл бұрын
I am ur big fan ,I like ur recipe n especially ur smile
@sushamasachidanand37334 жыл бұрын
Kunal your every recipe is unique... specially malai kofta 👍
@rinudey18374 жыл бұрын
Kayse shukriya bolu... Bohot recipe apsey sekhee
@breathinginrhythm27 Жыл бұрын
Recipe toh bahut acchi hai kunalji, bahar ka tapman, aur masala bhi garam Who else dont feel like cooking when it is really really hot?
@savitapanwar60414 жыл бұрын
Ur way to explain is great. Thanks! Please also share recipe of tea masala.
@hemalataramanandan76014 жыл бұрын
Thank U Sir For the AUTHENTIC & TASTY Recipe--My Long Wait is Finally Over! Thank U Once Again!!😍😍😍😍
@jaisvikt3 жыл бұрын
Superb Hindlish! Flawless, as was the recipe! Thank you
@shauryasingh6334 жыл бұрын
pls tell the recipe of lasagne sir🙏🙏🙏🙏 i asked last,last to last and last to last to last time also.
@srushtichavan9503 жыл бұрын
Got the list of spices with exact measurements Thank sir 🙏
@monicay98902 жыл бұрын
Awesome awesome awesome explanation ... too good sirji