LAMB KOFTA KEBAB | SIMPLE TASTY MOUTHWATERING RECIPE

[@MathsatBondiBeach]

Latif, I just cooked this. I went full gorilla and doubled the volume of meat. It was a rip snorter of cosmic proportions! You have excelled yourself with this one. The fennel works really well. Keep them coming !! I regularly cook your dishes now and tell people you are The Man for curries. Best of wishes from Bondi Beach, Australia.

[@ianjarvis4172]

Your food is so amazing. Every time I cook it friends can’t get enough. A good curry in oz is so rare, yet with your vids it’s so easy! Totally blown away.

[@DrBrunoRecipes]

The lamb Koftey look delicious 😋 Greetings from Scotland. Have a lovely day everyone 🌻

[@zainabmahroof7787]

Waiting impatiently!😃

[@johngulliver6151]

I made them exactly how you made them and all I can say is OMG they were wonderful thank you so much for sharing your cooking knowledge with us amazing thank you

[@jameswheeler8487]

Best lockdown drinking game: 1 drink for every time Mr Latif says "Beautiful" or "Fragrant". You'll be smashed by the time the spices are added. Great vid as always

[@kevowski]

Not forgetting “there you go” 🤣

[@jshaw4757]

@@kevowski Don't put him in a perfume shop he might fuck around and say "There you go that fragrance is beautiful"....

[@kevowski]

@@jshaw4757 🤣

[@user-fs2zt4tk6q]

Forget alcohol bro it's 2021 grow cannabis instead

[@howarddavies6685]

Bladdered before he finishes cooking the main dish.

[@Roddersville]

You are a great chef Latif….another great dish…😋👍🏻

[@damienminnock6509]

Amazing. Thank you so much. Did this over the weekend and cooked them over a Weber Charcoal BBQ and served them with homemade flatbread and TzatzikI. Incredible and a great crowd pleasing recipe . Thanks again for posting.

[@brushsuka]

Always steeping up the levels . Great camera work we see hands on . Keep the dishes coming .

[@juliescammell856]

O yummy can’t wait to try this 😋

[@Emmbeekay]

I have just made this and it came out ABSOLUTELY GORGEOUS!!!!!!

[@isabelapio7011]

8.59 am and I'm starving for this meal now, great video, I'm making this tonight

[@quantumart9948]

yes ill be defo trying this tonight or tomorrow. look so good and i bet it tastes fantastic.

[@azhmehmood]

Wow nice sharing delicious recipe 👍👍

[@kibriyah123]

Mouth Watering Recipe.....😋😋😋😋😋😋

[@nathanlambshead4778]

Thank you for the video. I am making lamb kofta tonight, and will use your technique. I like the flattened out kofta idea. I will be using my home made Lebanese baharat for ground spice, which is my personal favorite, as well as putting some fresh chopped mint leaves into the mix. Otherwise everything will be very close to yours. Thanks again for the great videos on wonderful BIR cooking.

[@terrycapewell1717]

Okay, we all require the recipe for your dipping sauce , thank you and another for the book which is almost full !

[@nigelholley5362]

Yup, dipping sauce please, and keep up the great work latif!

[@heersyal2454]

Ah, SO yummy, and easy enough to prepare. They look so succulent, I could easily devour the whole batch! Thanks for sharing. Wouldn't mind diving into the 'behind-the-scenes' dishes, either!

[@danimoney3087]

thank you for that - i love my Kufta with green tahina lol - love what you do !!!

[@sheikhyorbootii6134]

Wow lovely recipe and looks delicious 🤤 enjoyed with friends whilst responsibly social distancing 😇 keep up the good energy

[@ccuny1]

I don't usually have much time to watch your videos and therefore like them. I wish there was a bulk like function. I have to leave the UK for family reasons several ears ago. One of the things I miss is Indian food and your videos are just fantastic. I have so many to try at home I don't know where to start. Thank you so much and greetz from France.

[@joanlewis9921]

Great stuff.!!! Oveit

[@rikchauhan1938]

I made this tonight and it came out lovely. Just tweaked it slightly with some peppers and put it in the oven. Thanks latif 👍🏽

[@bishankhor6908]

Looks delicious! I will try soon. Thank you Latif. 👍👍

[@ashleytrend7218]

Looks incredible!! 🤤

[@timstewart8690]

One word . . . delicious!

[@mingyeewong1590]

Wow absolutely mouthwatering!

[@umlulwa7483]

Mashallah

[@mikekerr3242]

Another superb easy to follow recipe. I have made several meals from your recipes, all have been easy and extremely tasty. Keep them coming please. PS. your Mums recipe for Lamb Keema with peas is gorgeous and so simple.

[@Kurt01]

Phenomenal

[@nickc6583]

Lockdown hero Latif keep up the good work 👍

[@stevenspilsbury9801]

Looks amazing, my mouth is watering. Making your 1 pot lamb buna tonight and I can't wait for that

[@AndreiMadsen]

Looks phenomenal

[@afrujabegum2610]

Very nice!👍

[@minimouse219]

U re the Best "hundred 👍up to you

[@godsendsdeath666]

Had your hair cut kid... :) These look fire, ill be having a go sir... thanks again, some great tastes, ideas and electric flavours over your videos.

[@pooroldfred]

Great channel! Well presented easy to follow and loads on the menu. Ive followed a few of these and tastes incredible! 👍👍

[@Brown6031]

Very nice Latifes. I'll surly make this.

[@atashayarbod4102]

One of the best recipes , thanks🙏🏻 I have already tried Turkish Köfte, nice but just meaty cause no spices used but parsley and pulbiber. Kindly please teach that lovely hummus. Good luck

[@traceybarley288]

I cook with my client. Every monday is curry monday and we love trying out your recipes. Some work out better than others but practice makes perfect. I am from Brum but live in Devon. One day I hope to make it up to your resturant to taste how our attempts should taste.

[@sr2254]

Looks good

[@georginaharrison1118]

Looks amazing, Latif is great at explaining his dishes, we have never been disappointed. we have tried a few now and the food just gets better and better. well done Latif, you remind me of my son in this video. We hoping to get to your restaurant in the future, regards Georgina and Mike x 😋😋😋🤤🤤🤤🤤

[@tomruzmiah]

Great Recipe!

[@samgarrod4781]

Lovely. 👊

[@trixieb4501]

Those kofta lamb kebabs look so delicious. Can't wait to make them!😋

[@rhysypoo]

Videos my friend thank you for doing these. every time I see your thinking I want to come back to England I live in Australia now. Your making it tough for me

[@susandibble3525]

Looks lush 🤪 I’m going to make these, but I might add some fresh mint to the Koftas as well, cause I like it 😊

[@heersyal2454]

That's an excellent idea. Or, it could go into some yogurt to serve alongside kababs

[@pinty56]

I added freshly chopped mint & that took it to the next level. So tasty my family loved these koftas Thank you Mr Latif ⚘🙏

[@randallpetroelje3913]

I’m watching and waiting . O saw your menu and it looks absolutely amazing,

[@JohnT1]

Agree I like fresh mint in my kofta’s from the garden. 😋

[@humblebee8334]

The Arabs use mint in there kofta’s & Asians use coriander

[@aneesaabdool5389]

Salaams brother, I love when you say Bismillah.. 🤲

[@dorjon6121]

Looks at ingredients. Ticks ‘like’ at that moment 😍

[@paddyharen2762]

Paddycool...Cavan town..Ireland..Just Class...Will make them tomorrow..thanks Latiff..we follow you all the time..

[@RekimNZ]

When my wife and I are in the UK, we are soooo coming to your restaurant............ (where ever you are)

[@1myfriendjohn]

Great video, need to know more about that dipping sauce though.

[@ThisIsMeAlexis]

This was so easy to follow. Do share the humus recipe when you can

[@basingstokedave4292]

great vid as ever , and loving the hair cut . im on mine tomorrow...

[@Brown6031]

Lovely

[@1sostatic]

I absolutely must go to Latif restaurant sometime.

[@cripsnblood]

this channel is soo flavoursome! Almost 200k bad boy subscribers

[@tastymealsandtreats]

The food on the thumbnail looks awesome! 👍

[@julieflower7961]

Latif...recepie says FAKED CHILLIE🤣🤣😂 THE THUMBS DOWN ARE IMMATURE COMPETITORS i expect..YR THE BEST LATIF BIG THANKYOU

[@myrrim1291]

Latin, you’re amazing! I love your recipes

[@myrrim1291]

*Latif

[@diamondmccabe5579]

Will be making this on the weekend

[@TheMrC99]

My man Latif does it again. Inspiring crap cooks around the world to have a go in the kitchen.

[@sbaumgartner9848]

I just made these. They are very good and certainly moist. I should have added more salt and green chilli. I used 1 red Thai chili and 1 poblano instead. You forgot to say how much corn flour (corn starch) to add. I guessed and used a good TBSP. They remind me of beef keema. Definitely great wrapped in a warm pita or chapati, etc.

[@Skooskah]

Gonna make this purely because of how fun it looks to squash it all

[@PP-ez9hd]

I love everything this guy does , and I’d love to know the recipe for the tamarind dipping sauce please, your food is epic ✨✨✨✨✨

[@sanjeetbirdee6328]

Bruv they looked amazing will definitely be making these on the weekend

[@benfrost8697]

Brilliant Latif. Would love the recipe for your dipping sauce matey 👍

[@tariqsiddique4561]

Nice kebabs brother Iam from London originally from Lahore pakistan

[@jotgrewal4390]

I made this with pork and lamb … sensational

[@colinsmith6116]

Haven't tried it yet, but it looks really ]great.

[@farukhashraf5930]

Looks delicious Latif. Thank you for posting. Definitely inspirational. Like the fennel seeds idea. Like to fresh mint too. How much corn starch did you?

[@triplow1]

Just made these, Latif! Gorgeous recipe, mate. 😁

[@gavindaborn6280]

Looks amazing. Have you done a shami kebab recipe please?

[@BrendanKBuckley]

Latif, can you post the recipe for the Chicken Curry you cooked to go along with the Lamb Kofta as well as the Tamarind dipping sauce please? It looks delicious and simple. Greetings from Canada.

[@francesgyang1493]

I will try to make it

[@sammyvella6898]

Hi Latif.. Many thsnks for your delicious and interesting recipes.. Can you please let us know the recipe and method for the "Dipping Sauce" to go with the Lamb Kofta Kebabs.. Thanks and keep the good work going.. Best wishes from Malta where we also have quite a sizeable Indian and Pakistani communities

[@aliskitchen5389]

Ginna try this tomoz

[@hanimmanger1918]

Thanks you very much for that I will try

[@zebvalli3430]

phenomenal.😂

[@francesmunro9666]

I need to make these Latif thanks xxx👍👍👍👍

[@kashiskash]

Just phoned your restaurant But your not available, Anyway I have a challenge for you. That is to create something tasty with a normal British white cabbage P.S not a starter??? Thanks Paul.

[@grahamsmall1300]

Oh man!!! Killer!!!

[@johnscotland3744]

Another great video bud. They look amazing although more like a pakora 😂 would they hold together on a skewer for grilling?

[@hanifsharif7203]

Looks yummy can you put the chicken buna recipe up please .

[@luqmanali3132]

Looks delicious 😋😋. Is it optional to add Kashmir masala paste and kebab paste?

[@ayahsali9589]

Need to make a video on the chilli sauce bro!

[@Brown6031]

Latifs, you've got a hair cut. Balled head, love it.

[@johnwelbourn3811]

I'd definately like to see the tamarind dipping sauce prepared Latif. Did you make the hummus too? it all looks fantastic

[@Brown6031]

I love kofta.

[@beechwoodwoodworx8120]

Great video again mate. Nice hairdo as well. Lol

[@vineshpatel1710]

How do you makes the tamarin chilli sauce and also can you make a chilli sauce and mango Chutney and pickles

[@mikoyanfulcrum1]

Please show us how to make that sauce!!!!!!!! It looks GREAT!!!!

[@robertsommerville924]

Definitely doing these at the weekend 😊, do you think that air frying will make much difference other than less fat 🤔🤔

[@jennythescouser]

Can you freeze the kebabs? If so, freeze cooked or freeze raw? I'm asking because it would be handy, especially in lockdown to make a load of them and then use when wanted.

[@khushiasohal]

Let’s have the recipe for the hummus and tamarind sauce 😍

[@Brown6031]

Did you make the Houmous? Can you do a video how to make it please?

[@m12njx]

You just dry snitched on yourself by saying you've got friends over while we're still in a lockdown. Phenomenal.

[@sbegum246]

Lol he is in his restaurant so his colleagues are his mates and they're still allowed to be open or it could be an old video.

[@m12njx]

@@sbegum246 yeah, you're definitely right. I also refer to my colleagues as "friends" and they don't come to work, they 'come over' Mondays to Fridays between 9:30 to 17:00. Sounds legit.

[@snakebitex10]

self haircut bruv? can you show the tamirind sauce recipe please. Always nuff love