Lamb Ribs Kabob (Dandeh Kabob) - Cooking with Yousef

[@wizardofmaz]

I hope you're feeling better now, Yousef agha! Inshallah you stay healthy. Thank you as always for the great videos

[@CookingWithYousef]

Thank you my friend I appreciate it. 🌺

[@enryiggins2878]

Please don’t apologize to us. Your health is the most important. I’m glad you are feeling better.

[@CookingWithYousef]

❤️💚🙏🏽

[@Al-Madhloom]

الحمد لله آقا you are doing better. InshaAllah you will stay healthy and happy! I will recite dua Mashlool for you. 💚🌹🌴

[@CookingWithYousef]

💚❤️🌺🙏🏽

[@saifalhosani9700]

Best ribs ever 👌 We w tried

[@Lily_srsunnyroses]

I'm from Indonesia, I'm your new fan.. my husband is from Iran 😊 I really wanna taste this food with my husband

[@ivywells2909]

What a lovely yard you have! I hope your health continues to improve. ❤

[@CookingWithYousef]

Thank you! 💚❤️🌺

[@denniswassouf6614]

For tenderizing the ribs, we use little bit of lemon juice. Onion is great idea, I will try it. May God bless you with good health! Stay strong. Love your videos.

[@CookingWithYousef]

Thank you my friend. Great suggestion as well with the lemon juice.

[@tatianazapata4559]

Dear Mr. Yousef, I'm glad that you 're feeling better. Take care of your health. Thanks for this video Blessings

[@CookingWithYousef]

Thank you so much for your support! 💚

[@trinitythoughts]

So happy I’ve found your channel.. God bless you for your time and gentle effort..

[@CookingWithYousef]

Thank you for your kind comment 💚

[@kirbysbaby]

So happy you are feeling better! Love your videos. 😊

[@CookingWithYousef]

Thank you and I really apprecaite it!

[@br5448]

thank you, another great choice for a recipe. We all wish you health!

[@CookingWithYousef]

Thank you, I appreciate that!

[@yaninabedrinana1611]

Hi: I hope you get better, I will keep you in my prayers.

[@CookingWithYousef]

💚

[@CScanb55]

مرسی نوش جان. عالیییییییی❤

[@CookingWithYousef]

❤️❤️💚💚

[@ryanharper1987]

Get Well, umidwaram haletun khube

[@CookingWithYousef]

💚

[@kalaloch3]

Happy to hear you are on the mend. As always, I learn so much about Persian cooking from your videos. Thanks!

[@CookingWithYousef]

Thank you, I love making videos for you all!

[@paimon2535]

Glad you are feeling better Yousef - always look forward to your new videos and perfect time on this one for summer bbq season! ❤

[@CookingWithYousef]

Thank you so much my friend, enjoy the summer! 💚❤️

[@busyme4]

Looks delicious!!! Mr Yusuf I’m interested in learning how to make Lamb Barg, I looked a your video library and either I missed it or you haven’t created a video yet, 😊 I would love to see your way or making it, thanks so much for sharing your knowledge and tips with us 🙏

[@CookingWithYousef]

I add this to the list, thank you for the suggestion. 💚

[@pearltopaz]

Glad to hear you're feeling better, and I wish you all the best health in the future as well. This looks delicious as always!

[@CookingWithYousef]

🌺 thank you friend

[@backgroundMASCAL]

meal proposal, Yousef: some vegetarian iranian full-meal (with alot proteins). I dont know any, besides of Baghali Ghatogh/Mirza ghassemi. But for the weekend, I will definetly make the Dandeh Kabob for myself😉😋

[@CookingWithYousef]

💚 thanks for the suggestion

[@tashalachacha]

I tell my Mom all the time that she should eat less beef and pork and instead try to eat more lamb. I think that I'm going to surprise her with this recipe for her birthday. I love cooking for my Mom. She never writes down family recipes, you just have to watch her and listen and learn and remember the recipe in your head.

[@siamaklighvani3951]

Dear Mr. Yousef, you are so kind that I think, presently I am sitting in your kitchen and get training, I hope you feel well.

[@CookingWithYousef]

So nice of you!