Behind The Scenes | Restaurant's In Brick Lane | I Cook for local Businessmen | Graam Bangla Ep1

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Latif's Sea Bass Recipe:
• HOW TO MAKE FISH CURRY...
Chicken Recipe:
• How to make Chicken Ka...
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Latif's Indian , 12 Crewe Road, Alsager, Stoke-on-Trent
ST7 2ES
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[@haticecal490]

hello latif i follow you from turkey with love and i see your love for turks and the importance you show to our culture and i say long live the love of turkish and bangladesh peoples with my respects

[@LatifsInspired]

Love ❤️ and respect

[@davidddddddddd]

Here's an idea, why not create a Bengali Thali day. Each vendor could serve directly from their shopfront door to create a buzz and with some bengali music blasting really promote the beautiful food. Would be easy enough to create a buzz on social especially with your great channel. Big family day, all welcome. Educate the masses and create new customers to make sure of tradition fruition! Love your work as always mate all the best from Scotland. P.S. tried shatkora for the first time after watching your vid. Unbelievably good!

[@emmanuelapac3315]

This is brilliant, thank you for giving me an idea. I'll be visiting Brick Lane. Gram Bangla is on my to visit list. I'll even try that Chai Tea. Keep up inspiring, sharing and informing us with your cooking. I love all foods especially curries. God bless.

[@JohninRosc]

I was born relatively close to Brick Lane but live in Ireland now. A couple of years ago I visited Brick Lane as a matter of urgency with my wife and son as I had heard the the restaurant numbers were dropping sadly. We ate in Graam Bangla. The waiter took our large and varied order without writing anything down. I was convinced he would get something wrong. He didn't! I was so impressed - but I continued to be impressed with the quality of the food and also the friendliness of the restaurant. There seemed to be conversations going on between all tables and the staff - and we were very much included. Lovely food and fantastic atmosphere - it was like a big family dinner gathering! Such a shame restaurant numbers are dropping - I just hope it can be a well managed transition into something even better (that's a tough one) as the Cllr suggested it will be. Thanks for all the videos - they are superb.

[@LatifsInspired]

Thank you for the lovely message

[@JohninRosc]

@@LatifsInspired by the way, I’m on a calorie controlled diet at the moment and my mouth is literally watering!!

[@kmadge9820]

I lived near in the 70s only two or three restaurants. I ate some things there I've never found elsewhere. Gorgeous murals, too.

[@MK-gz1xt]

Where is brick lane located ??

[@gemini1662]

@@MK-gz1xt London Aldgate East.

[@dronezoneessex5551]

I worked at the brewery in Brick Lane all through the 80's. Your description of the kebabs in a puri with red sauce brought it all flooding back. We used to buy those for lunch for about 50p each. A favorite restaurant (well cafe really as had vinyl floor tiles and formica tables) was the 'Nazrul' because it was so cheap but the dishes were so authentic. I miss those days. Love your channel :

[@dronezoneessex5551]

PS would love to see a recipe for that red sauce :)

[@hendongooner7383]

Back in the late 80s and early 90s used to frequent the Lahore Kebab house on Commercial Road. Back then it was a small little place. We used to wait in our car to be called to a table. Loved the Lamb Kofte curry and enjoyed with plenty of roti bread and chappatis. Now the place has taken over the whole building.

[@HITMAN-POWMIA]

I'm sure you could shut the street and put tables outside to fit more of us i would come

[@ashieuk]

What a brilliant vid! Love the history with you and your mate. We all love Brick Lane.

[@s80heb]

Bangla British history, even my kids are watching this with me.

[@LatifsInspired]

Bless

[@dolorescraig8322]

Was in Brick Lane 47 yrs ago at a wonderful street market and bought a Hugh Teddy bear for my daughter who is now 48!!

[@dolorescraig8322]

@Mong Mong As in very big........

[@emhq583]

Took my wife to Brick Lane just a few days ago and I was telling her exactly what you and the counsellor said.

[@andypreston2982]

amazing place love to come from nottingham

[@junelee531]

This episode is amazing. Love the telling of the little stories and the restaurants there. ❤

[@sopzakdansm4196]

Love Gram Bangla, it's the only place I go to eat in Brick Lane! The dishes cooked looks fab.Well done guys! Very best wishes.

[@Umzfades]

Very nice video more like this please

[@tomruzmiah]

I loved your new format bro, showing us a little bit of the area and history with a bit of discussing before the main event cooking and tasting the food. Great work bro!

[@andrewheale4738]

Great insight in to Bangladeshi food.

[@shahjahan8785]

Yes very well said latif bai excellent at gram bangla

[@WRLAustralia]

Great episode. Lovely that you could enjoy your traditional food.

[@sheikhyorbootii6134]

Good video loads of delicious looking food and a nice group of friends doing the good things in life

[@samatarMohamed]

Anthony Bourdain vibes. Love these deep dives.

[@ShamusAli30]

Went down South for a football match all the way from Rochdale, we dined at Gram Bangla cooked by celebrity chef Attik. Gotta admit, it was the best food we ever tasted, every dish was out of this world especially the borthas.👌😋 👏👏

[@zainabmahroof7787]

Thank you for sharing a little bit of your childhood, mouthwatering food as always, specialty the fish curry!

[@tussk.]

Best place to get a curry outside of Glasgow. Oh, and Latifs.

[@armanhabib1173]

That profile picture of yours mate oh my days.....is that your own brand of "soft drink"? 🤣🤣

[@tussk.]

@@armanhabib1173 yeah. its £1.99 a litre

[@armanhabib1173]

@@tussk. 🤣🤣 cheap!

[@enffootballlab2022]

Do this as many restaurants as you can. Other cuisines too if you can like Sri Lankan, Afghan, Türkish etc

[@Mimichow593]

Fantastic episode looking forward to many more. 🎉

[@LatifsInspired]

Thank you for the support ❤️

[@tomruzmiah]

1st like Love your uploads bro. Been to Gram Bangla several times. Good food as you can get everything there.

[@sammypercy388]

I love love love love love love love love love love this video!

[@dylanthedyslexicvillain4294]

What a brilliant video very much enjoyed it peace be with you brother

[@LatifsInspired]

Thank you

[@Almena93]

Hi latif bhai would highly recommend you to visit Dilpasand in commercial road E1. They are always busy for a reason one of my fave indian restaurant. Love watching your videos thank you. 😊

[@LatifsInspired]

Ooh, thank you

[@Jaffer_cake]

Thaks for this, saved!

[@Almena93]

@@Jaffer_cake 😃

[@shalimmiah1590]

I love this video.... you guys look well handsome 😍 lol

[@MrFranKane]

Great vid Latif

[@anitae7708]

This is now my favorite channel 🎈

[@JB-Thatisme]

Same thing is happening in Manchester, Latif. Our curry mile (Rusholme) was full of curry houses..it's mainly Middle Eastern/Shawarma restaurants now. I'd imagine with the younger generations going to college/University..they are going down different career paths and not wanting to take over the family businesses ? Leaves no option but to sell up. Great video..the food looks 👌🏼 👍🏼

[@betrousaltaweel]

Yep. Heard quite a few people from south Manchester say Curry Mile is now the Shisha Mile. Used to be little Punjab now it’s Kurdistan

[@hassymiia6267]

Whose to blame? Ok der gens mostly were arrogant af, not teaching the younger ones from 2000s well. The chefs are snobby af, inside the kitchen its full of bad talks and village mentality

[@hassymiia6267]

BAKCBITTING is the downfall of curry houses. Youngsters get scared how the mentality is inside. Hence why no new gens wants to go deep into it other than waiter job on weekends as work experience or pocket side money.

[@SamadPenCo.]

@@hassymiia6267 So true! Experienced this myself when i was a kitchen porter at my uncle's restaurant. There were regular arguments between the head chef and the tandoori chef. So much tension in the kitchen!

[@ventureroots]

Before I left Manchester in 2008 I could see the transition starting to happen. Going to Wilmslow road was amazing as a kid and one of the reasons I'm obsessed with Indian / Punjabi food now.

[@SomeRandomBod]

Getting a little of the history old & new, chatting with locals, plus tasty food. Yes please, jobsagoodun Latif.

[@johnnorbury5521]

Just subscribed! Just watching you meet 'Shams' and your childhood pal at Brick Lane-Monsoon. You have a nice easy going manner. Great video. Credit to your family.

[@tonypiggot4877]

Amazing as always! Will visit soon 👍

[@hendongooner7383]

Food looks amazing. Well done.

[@f.b103]

Being a bengali female I used to pass the Bangladeshi restaurants thinking it's just food for old Bangladeshi men. So thank you for changing my perspective and can't wait to sample the delights😋

[@shahidlatif6230]

Brother latif well done

[@INTUITIVENORSK2303]

Latif, you're the kitchen & cooking Master! You're brilliant @ all you do within that kitchen! These behind the scenes videos are great fun to watch, so please keep them coming. So nice to hear the varying stories and meeting all the interesting people. Thanks for your time & for sharing your wise cooking guidance & your great skills with us. Peace bro.

[@uddinsrecipe2674]

Im new here and not even 5 mins through the video and your already my favourite youtuber!

[@binzkhanom7413]

Thank you for this video bhai. Keep up the great work!! My reason for going to London is because of Gram Bangla! Best food place in UK. My kids are very fussy eaters and I wasn't suprised them saying, can we take back some of this food home!! We usually book our hotel near to Brick lane because of this particular restaurant. Homely style, bangladeshi cooking within the heart of Bangla Town. Spoke to Atikur bhai not so long ago with the great quality of dishes he provides! Wish there was another branch like this locally, in Birmingham!! Joy Bangla Joy!!🇧🇩🇧🇩

[@LatifsInspired]

Bless

[@rorypower544]

Fantastic Latif amazing

[@Dodgy1]

Brilliant video my Brother from another Mother, Absolutely superb, Something different out of the box, love it... Just one thing, Would love to see more of the shopping for ingredients and prices in Asian shops... Keep er lit my Man

[@Shahzadkhan-dm3cv]

To be fair bro the prices of Asian Spices and ingredients for the Different types of dishes are way Cheaper over here in Birmingham... Maybe abit higher in the London Area

[@edwardhudson9851]

Dude,probably the best channel for the genre ESPECIALLY for BIR,which is important for me as I'm an Expat Sth Londoner living in Edmonton Canada and tbh it's not the same here,I'm not sure whether it's that they dont have the Chefs I'm really not sure.Having said that please keep up the good work as it's a link to my homeland of Brittania:0) And here's an idea for you to create more content.Try reaching out to places outside of the main cities.Before I emigrated I lived in a Leafy stock broker belt village called Lingfield in East Surrey nr Gatwick Airport.It has a superb restaurant called The Bengal Village,the owner was always complaining he couldn't get the Chefs from abroad eh

[@ciarancoyne9104]

What a beautiful and special occurrence. Thanks a mill for the invitation to join you all🙏🏻

[@monisminiworlduk8047]

Beautiful blog thanks for sharing

[@regfox2000]

Superb Sir 🙂👍

[@gemini1662]

Definitely come to Bricklane open one of your Restaurants, with all the favourite favourite dishes, I bet its going to be a hit.😊👍

[@NatureWins22]

One love all the way from New Jersey. Food looks fantastic. Must fly out there. Thank you

[@mrb2643]

Yo I was touring on a Sunday and damn was Bricklane banging

[@sajidkhanmahmood]

Wow bro that lamb leg mouthwatering Maashallah

[@vincentwojdacki7346]

Nice vid, both parts! Greetings from Hamburg

[@amircooksbangladeshistylef3770]

Fantastic video and amazing cooking 👌👌

[@n4e780]

Would love to visit but my husband has been ill for over 40 years its impossible. So the closest I will ever get is watching you Chef Latif via the internet. I feel sad for myself, you don't need to tell me I'm being selfish.

[@trinitysmate]

Great video Abdul

[@JH-pi3hc]

Fantastic video! I've been following your channel for some time and the videos are always informative and entertaining. Thank you

[@LatifsInspired]

Bless

[@mark.e.p]

I used to work off Brick Lane back in the mid 80's. It's changed for the worse, got very tourist and many of the original Bengali restaurants have gone. It used to be cheap, original and you bought your own beer. I remember eating off one of the side streets and there were just 5 tables, it was like eating in someone's front room. I liked the flock wallpaper which had sadly gone!

[@tehklevster]

One day I will make the journey from Scotland to Stoke on Trent. Nice one Latif. ps: can someone send chefs to Perthshire because it's a desert land of decent curry.

[@stevenpartington7260]

That beef nihari looks amazing! I so need some of this latif 👍

[@spud1252]

Omg this takes me back I worked in brick lane 1977 so many first times, my first saveloy first kebab, funny no curry back then my first curry was in Bradford it was like a cafe Formica tables back then ,popadoms were free the curry was not like todays BIR more basic not really for the English lovely if only I could go back

[@s.m.saddamhossain621]

It's looks delicious

[@kimfisher35]

I ve been meaning to visit brick lane, I will make it my point of call to get my cooking products and eat there to. Thank you kim.

[@KalamKhan-cn6xd]

Yes yes yes yes latif bhai i lived that. U neeed to make it into episode for brick lane and gram bangla

[@chieflee8775]

what an amazing video wow mash’Allah gram bangla massive

[@belalahmed258]

Salam bro, we love your channel. Can you please do a video on how to make the famous sweet and spicy red sauce please. Keep the good work up bro!

[@peterg6310]

OMG the food looks amazing I would love to go there I'm up in Liverpool but would travel up to London for this keep up the great work and videos mate

[@sayfulalammiah8950]

Insha Allah i would love to come to brick lane all the way from Montreal , Canada to try your food and This restaurant aswell! Amazing video by the way brother!! Your cooking looks Banging!! 🔥🔥 Keep up the good work 😀

[@junaedkabir3036]

This was so good following your whole process mashallah

[@speedyboishan87]

Wow. Mashallah. Well described and excellent introduction.

[@Nohandleno1238]

Amazing content.

[@anowargani9144]

Mashah Allah fantastic yummy delicious foods and wonderful cooking skills. I really enjoyed watching and became very hungry too. Congratulations.

[@Peace-xc9lg]

Great channel 👍 my brother

[@gerryburntwood9617]

OMG I loves EFES Turkish restaurant, have not been there in ages!

[@muhammodshofi5769]

Love to see it 👏🏾

[@paulryan490]

Amazing food, wow.

[@steveparadox1]

I used to go to Curry houses in Brick lane for breakfast when I was a student!

[@anncheffins3240]

Thanks keep up the good work

[@UltimaPun84]

Great video man. Loved it

[@DrBrunoRecipes]

Lovely :) Greetings from Scotland. Have a great day everyone!

[@LatifsInspired]

Bruno

[@elizauksamad304]

Lol..That puri with red pomegranate source, yummy..lived on Brick Lane...amazing place, Gram Bangla food awesome, wow its under new management.. interior looks lovely what a improvement..

[@TheLucillevan]

Latif you inspire me so much! I am South African and i cannot wait till you have new dishes for me to experiment! My favourate is potato curry and bow i have tried the chick pea coconut curry! I love your food and your channel! Thank u so much for sharing and making cooking at home such a beautiful experience! Much love from south africa ❤️

[@naymyo5503]

Loved it, I wish I was there and taste it all of the food you cooked , they look amazing mate! I lived in Dhaka for a while in the 80s. I love Bengali food.

[@4JJA14]

Brilliant video. As always your style and content are evolving, love the wondering around at the start Also looking very health Latif!

[@SarahBates06]

Masha Allah❤ i’ll visit London next month and can’t wait to try Gram Bangla in Brick Lane!😍

[@kasper52173]

Legend!

[@tonyashiponshipon8996]

The way you speak, feel like you always happy Mashallah

[@davisona2576]

Alhamdulilah brother congratulations

[@grahampritchard3766]

Loved the video,bet it was a good evening with all that food and friends. Not been near brick lane in about 25 /30 years as im in west london dont work that way any more. Think it needs a visit and keep the video's coming

[@goelnuma6527]

Food was so cheap in Brick Lane in the 1980s, great if you were student with no money, you could fill your belly and have a nice beer.

[@ikramhussain9579]

What a beautiful link up with the brothers

[@BulldozerSmithh]

Food looks amazing im subbed 😋

[@wolverinescratch]

Salaam everyone, I love to visit Brick Lane again not been since 2001 😔

[@cookingwithrukhsana3983]

Very nice nice

[@amenabegum5015]

Sweet n spicey 🙌whoop whoop my childhood in brick lane aswell. Make that red sauce till this day

[@AbdulAhad-ry3el]

You won’t get the sauce anymore n kebab puri woo missed the place

[@coolskool1.061]

I use to remember Sweet and a spicy back in the 90’s lol

[@pemasiridumbutu7259]

Your videos are very useful and you are a nice Person

[@tyrosel2543]

This video was an absolute delight.

[@nicholasbrooke9455]

Love the miniseries! Keep it up mate.

[@LatifsInspired]

Thank you