Lemon Cheesecakes Recipe Demonstration - Joyofbaking.com

Recipe here: www.joyofbakin... These Lemon Cheesecakes have three layers. Each individual cheesecake starts with a Graham Cracker Crust. Next, is a creamy smooth and dense cheesecake filling. The topping is a deliciously tangy sweet lemon curd. I especially like how the tanginess of the lemon curd offsets the richness of the cheesecake filling.
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[@johnrichards3666]

This is perfect for having just a bite of cheesecake whenever you want right from the freezer. I'm a single guy so the last thing I need around the house is a whole cheesecake. This is the perfect solution. By the way, You and Rick make the best tutorials on KZbin. "Joy of Baking" is my cookbook.

[@rebekalocksley]

Hi Joy. I am from Slovakia and i live in the UK. My grandma is a really skilful baker etc and i always enjoyed baking ,BUT i have always found it so difficult to bake in the UK as the meassurements amd ingredients are different (by miles or kilometres as u would say in my country). I was trying to follow the english recipes too with not so much luck. After i found your channel oh boy, love how you say all the ingredients in different meassurements , i finally feel like i can bake. Your chocolate brownie(now my chocolate brownie) is a massive hit. Thank you. U r always my first port of call for anything i want to make. Amazing!!!! Thank you

[@amethystsamia]

Lemons. Cheesecake. Life is good. You really could’ve stopped after you made the lemon curd. Hand me a spoon and nothing else needed! I really prefer cheesecake plain, but the lemon is just perfect! Thank you, as always!

[@MandaSH838]

I am always so thankful that I found this channel because my baking has become so much better! I wish more recipes came in weights! Your voice is so calming when I am trying out new recipes so instead of me getting stressed I watch it again and you talk me through it 😊

[@sinivs1920]

U usally says each as every step clearly and perfectly which makes for us easier like making that desserts

[@sinivs1920]

sry guys what i meant is (for us easier while mak...).

[@judithneeley5229]

I love that little chuckle you make when you finally get to taste the end result. That tells me you appreciate these delicious deserts, too. I just wish I knew how you manage to stay so slim and trim being tempted with all these yummies! I've had great success with all the recipes of yours that I've made. But I haven't managed to stay slim and trim!

[@kristinaharper7496]

You are an amazing teacher. Thank you for talking through all the steps and giving little explanations. You have such a calm presence around you. Thanks for the delicious lemon cheesecake recipe! They are divine

[@BakewithSam]

Joy of baking is a best baker

[@BrooklynMariposa1030]

I LOVE YOU!!!!!! I can never thank you enough for all your delicious, easy to understand, perfectly articulated recipes. YOU ARE THE BEST!!!!

[@khaoulachami7495]

I tried it and i loooooove these little goodies everyone thought they were store bought.i topped them with a pinch of desicated coconut. i will try them again.thank you so much for your detailed explanations wonderful lady😍😍

[@naeemmisbah98]

😋😋😋 Thank you Your all baking is wonderful and always looks yummy and delicious

[@asimanajib2681]

hello dear Stephanie I try your recipes often. And it is wonderful because you tell us in such a wonderful way. We have no difficulty to follow the recipe. Thank you for teaching us. I wanted to ask a question that can we make cream cheese at home, if it is possible please tell us. Much appreciated!

[@tinaarabia825]

Joy you are sooo classy lady, and very lovely to watch !!! all the love from the Middle East Kingdom of Jordan

[@dorisirl3794]

Thank you, love your professionalisms ❤️. Just perfect in every way. I have been watching all your videos. I’m learning so much !

[@ananyaanindita7835]

I wish I could double tap and put a heart reaction❤️ You made me fall in love with baking!

[@bichitomax]

The way you teach and your recipes are pure perfection.

[@nasreenazam]

Love you Stefanie. Thank you for another great recipe.

[@jessicamiroortiz7917]

They seem delicious. I always see your baking videos and I love them. Greetings from Barcelona, Spain.You're a so kind person and going on with your amazing videos that I follow them from Spain

[@tonibejusca1259]

I’ve never tried lemon curd before. You make it seem so easy to make I think I’d like to try.

[@schakhi]

Thanks alot. I Love your recepies and your style of explanation. 😍😍

[@ridhi1411]

This is a great recipe. It turned out absolutely delicious. Just the right balance of tartness and sweetness. Thank you for the recipe. Loved it.

[@AussieAngeS]

I have made your lemon curd before and it’s really delicious 😍 I’ll be making these cheesecakes, thank you Stephanie

[@tinacostner3069]

Thank you 😊 doing this tomorrow. Son in law loves lemons. Love your videos

[@sabrahasan3461]

Hi, I love u ... I m not a baker but i love backing. For the first time i tried to make cupcakes and it turned out awsome ... 💕💕, I will now try ur other recipes soon and will give my review. The best thing is that you describe every step in so detail. Once again thank u so much for "JOY OF BACKING" 😍

[@patriciaprice1784]

OMG!! I think I will be making this recipe for Easter too. As a matter of fact, I think I really should make a test batch today just to be sure. Hope you and your family have a blessed Easter.

[@karminiparsan4440]

Looove lemon curd😍😍..great as usual👏👏👏

[@laura__9351]

Made me salivate! Thank you for sharing Ms. Stephanie!🍓🍋

[@trevorgwelch7412]

I remember seeing a chocolate cake recipe in which raisins were put in a cup of Bourbon Whiskey. The Raisins were folded into the cake batter , baked and frosted . The Taste I can only Imagine. Sounds Delicious. Perhaps Stephanie , Joy Of Baking Can Try This recipe

[@SHAdow3EYES]

I am becoming a fine baker , because you are a great teacher....Thank you for the wonderful recipes and Bless you...I will make this one soon.

[@natalijaparadiso7566]

Love cheesecake and lemon great combo 💕💕

[@mariadoloresclavio-gutierr4951]

thanks again miss joy, for great cheese cup cake recipe of yours,i love it!

[@2EternityButterflies]

This looks great! Thanks Stephanie. Will be so nice to make.

[@magdalenembanga2155]

Thanks Stephanie. I've learnt a lot from you. Will be trying this one . Love you and God bless your efforts.👍👏👏🌹🌹❤️❤️🤗🤗

[@sozayas]

Thanks! I will be making this recipe for Easter. Can’t wait 😊

[@TheRealSabrinaDeep]

Thats a great idea! They are nice and bright for Easter. Think I will do the same to go with my Easter bread and hot cross buns!

[@joshuawong2001]

Hi Stephanie, I made this 3 times, it's a big hit. Easy and delicious. I made them in both the regular size cupcake container and the mini. thank you.

[@raymensoin8010]

my mouth is watering thru all ur videos😋😋👏🏻 👌🏻so much easier than making a whole cheesecake n waterbath etc😅😅

[@cheshkat6321]

Your lemon curd has been in my thoughts a lot lately, but I've been waiting to get some fat and sweet strawberries to make trifles again. I have cream cheese on hand so now just need to get lemons. Or I could be adventurous and use the oranges I have instead of the lemons. I always want whatever your video of the week shows because all your goodies look invitingly scrumptious. Thanks for being the baker I appreciate the most!

[@KlausT]

I've been watching you making these cheese cakes and I'm just drooling... lol

[@magnificent8413]

I love your recipes....people give me a applause when I use your recipes...thanks you for your recipes

[@달이엄마-o6t]

Looks wonderful as always..... My mouth is watering 😘😆

[@mariadorame6416]

Those little cakes look fantastic so delicious.

[@Rockmachine99]

I've got the curd in the fridge-making them for Xmas. I'll be baking all day, and i love it.

[@Nnna55]

I like how you always have a premade sample ❤️Looks wonderful

[@angiek6446]

I love your recipes! 💛🍋

[@xxgoddessgachaxx7237]

I just found this channel and I’m so thankful

[@chillynites1]

Such a delicious mini cheesecake ! Making this recipe frequently and it's been fail-proof. Thanks, Stephanie

[@orangemoon_8428]

Oh my these must be made and put in my mouth very quickly😀😍😋

[@janetgriffin2791]

Oh I can smell those cheese cakes . Now I'm hungry .yummy

[@tenteka]

Thank you for sharing your videos. I made cheesecakes and the are perfect. The best baking channel on KZbin.

[@marialuciadimatteo2070]

You are a great cooking teacher! Thank you

[@kimberlylynn661]

I made these for my daughters and granddaughters! They loved them!

[@shariewilson9858]

Looks delicious..thanks for sharing Stephanie..love this channel..Happy New Year

[@lukesmith2725]

Damn. These are GOOD. I've made them twice. This time I made blueberry sauce (your recipe also!) and they came out FAN TASTIC.

[@AmericanBaker]

Yum! I love lemon curd. 😊 Thank you for the recipe.

[@rl3913]

Great combination, cheesecake and lemon! Thanx!

[@trishaturner2078]

These look delicious

[@76sien]

Can't wait to try these.

[@elif4377]

Hello, I am writing in turkey. I just discovered your channel. You are perfect with everything you address.🥰

[@missmarcicolettle78]

I love her.... I did strawberries ones they were the bomb 💣

[@soyeonkim6581]

Its look so delicious!! I want to try!!!

[@sarar371]

Love your clear direction. Thank you

[@wearelimitless5443]

Can't wait to try this. Great job.

[@sonosonoify]

Love from Portugal !

[@shelleypillay3139]

Thank Stephanie. Great recipe

[@bluesky9855]

Thanks for the recipe! Will try to cook this 😍

[@vinniebozzuto3534]

Very nice, on my agenda! Looks like a cool desert on a warm day..🏖

[@normlor]

BOY ARE YOUR RECIPES DELICIOUS!!

[@byronchandler5000]

Hi, Stephanie. Those are some really cute and adorable little cheesecakes.

[@NoshisKitchen]

Lemon cheese cake looks amazing

[@user-rw7sc7dy4f]

Delicious! Thank you for your expertise and effort ✨

[@lukesmith2725]

Very nice recipe. I like the fact that they are individual servings.

[@miminigussie2794]

Mmmmm sweet like you!! I really like you and the way you present things. Really thank you very much👌👌👌👌🤔

[@tracypayne2768]

I sure will be trying this out soon , love your work

[@pabeolig8755]

Thanks for sharing. I love any kind of cheese cakes!

[@bushraparveen6135]

You looks always gorgeous 💗& your recipes are amazing 😉 thanks for sharing

[@lenagojara3524]

I made these and they were delicious!

[@revamauck6961]

Love these I will try for sure

[@blackjew9560]

Thank you 🙌🙌🙌well done🌻🌻🌻

[@محمودسلطان-ك1ث]

Thank you so much for your time and help

[@yvonnekoo9656]

Stephanie, I tried making these lemon curd individual cheesecakes for the first time, and your recipe works very well. Thanks so much. My family members asked for second portions! The thing I didn't do well was make the cheesecakes rise high when they were baking in the oven (which was about 150C) and then deflate when done. I wonder if i have over-beaten the mixture....

[@joyofbaking]

Deflating is normal. I wouldn’t worry about it.

[@yvonnekoo9656]

@@joyofbaking Thank you for being so reassuring. I am envious of the cheesecakes you made, so level and smooth.

[@1christinaw1]

Hi how are you?! Thanks so much for this new recipe. I making this today‼️😍😘😋🤤

[@antoinettebilocca9868]

That looks so good I’m making it

[@mariamabdullah7030]

Hi joy,hello from Malaysia,yr cheese tart cakes is popular, we loved to see yr video and very fond of making yr marvelous cheese tart cakes creamy and taste good

[@sheebaansar5513]

I made this. It came out perfectly ❤️

[@ΚωνσταντίναΠρουντζου-θ6ξ]

I cooked this recipe and it's delicious!!! Thank you!!!

[@bushraparveen6135]

Can’t wait! I am going to make today 😍😋

[@jiradish2787]

i actually love the fact you put ingredients in grams, but video is also great thank you

[@ki-chinkhreashons1096]

Your videos are so interesting. I will try this. Looks delish

[@LinhNguyen-hn1yg]

Good channel! Love it!

[@varvaraaparaschivei5953]

Thanks for the recipe. Love it ☺

[@kitteh222]

Now I can't decide if I want to make these or hummingbird cupcakes this weekend!

[@sudhasharma494]

Very nice cheesecake.my favorite.

[@buddhasdisciple4935]

Thank you ma'am for the beautiful recipe - I would try the "veg, no-bake" version by using veg lemon curd (made using milk and corn starch ) instead of the regular one (made using eggs). Best regards !

[@yongdreyer]

think you very much.

[@marilynvancamp5031]

I cant wait to try this !

[@zarachougule]

Looks yummy beloved

[@mike1968442]

You cracked me up when you said "Its 12". 12 in my house isnt enough for 2 ppl. We also go crazy on pumpkin pies. Everybody gets their own. Mom gets 2. Lol

[@cheryltemple7188]

Love your channel! I am wondering if this can be adapted to be (1)one lemon cheesecake ? I love the individual cake idea, but my fam is looking forward to "a" cheesecake for Easter dessert. I think the amount of filling will be enough. I will try it anyway and let you know! Thanks again for your great classic recipes.

[@heenakhan7298]

Hi chef! i like your dessert its really nice please tell i have kiri cream cheese so could i make from that? its little salty...and making with orange will be better taste? please reply me...thnks

[@mandiebeth229]

Love it!