Hello Friends! There’s a detailed written recipe for you in the description box of this video. As always, I love to hear from you guys! Let me know if you try this recipe 😊
@sailorgirl201710 ай бұрын
Thank you for this, I am looking to add more lentils into our diet. I so appreciate your channel.
@sylvie447710 ай бұрын
Magnifique !!! merci Sylvie 😊
@TheOriginalArchie10 ай бұрын
I've learned so much from this channel. My parents are vegetarian and I cook for them every weekend, so I need specific recopies that I normally wouldn't make. I've made a vegetable korma for them many times now, from this channel, and they LOVE it. Also another lentil dish from here. This one is going to go over well too.
@FoodImpromptu10 ай бұрын
So great to hear that! Thank you 😊
@Amelia-qm6bk10 ай бұрын
What a combo. Never thought green bans and aubergine would be nice in lentils. Must try this as I love them all. Thanks ❤
@FoodImpromptu10 ай бұрын
Thanks! Would love to hear how it goes 😊
@aarongrosbeck915010 ай бұрын
Watched this being cooked. Looks delicious. I have been craving lentils last couple of days. Going to try this out.
@vicjake98719 ай бұрын
You've taught me what to do with lentils. This is the only channel we need to subscribe to for healthy eating even if you're not vegetarian. So many ideas I would never had thought of😊
@FoodImpromptu9 ай бұрын
Thank you! 😊
@Eric-qn3vl5 ай бұрын
Such a delicious meal - once again😋👍🏼👌🏼. I’m looking forward for other recipes ☺️😋
@FoodImpromptu5 ай бұрын
Thank you! So glad you enjoyed this recipe 😊
@vssvss466810 ай бұрын
Awesome recipe!
@elilianinha10 ай бұрын
Wow! I.loved it! Thank u so much! I have to.prepare it! Greetings from.Brazil
@FoodImpromptu10 ай бұрын
Thanks! Would love to hear how it goes 😊
@ginafriend169010 ай бұрын
Delightful ❤ You are Wonderful ❤ Thank you dear! To a fabulous week!
@FoodImpromptu10 ай бұрын
Thank you and so are you! You’ve got such good energy ❤️
@ginafriend169010 ай бұрын
@@FoodImpromptu 🥂 two of a kind!
@FoodImpromptu10 ай бұрын
🥂
@MrRatherino10 ай бұрын
thanx for keepin it under 7 minutes!
@karenconnolly715210 ай бұрын
Yum looks delicious another one pot inspiring recipe to try thankyou for your creativeness ❤
@FoodImpromptu10 ай бұрын
My pleasure 😊
@bulliethepirate9 ай бұрын
Cooked this twice and it tastes really good. Thank you!
@bridgetyoung643410 ай бұрын
Looks so delicious!!!😋
@FoodImpromptu10 ай бұрын
Thanks! 😊
@Amelia-qm6bk10 ай бұрын
I made this today. Came out delicious. Many thanks.
@FoodImpromptu10 ай бұрын
Thank you! So glad you liked it 😊
@valeriekurtz562010 ай бұрын
This recipe looks so good! I’m always looking for ways to enjoy eggplant! Thanks!!!
@bernardajimenez157510 ай бұрын
Me too!
@Jiuhuashan10 ай бұрын
Oh wow, I'm trying this for sure.
@FoodImpromptu10 ай бұрын
Thanks! Would love to hear how it goes 😊
@rbj229210 ай бұрын
Great recipe and video! Looks delicious. Greetings from Norway.
@FoodImpromptu10 ай бұрын
Thank you! 😊
@missapippin902010 ай бұрын
Lovely meal and lovely recipe thank you
@christinavlahos798910 ай бұрын
I have been wanting a recipe that incorporates eggplant thank you for your healthy cooking channel - I plan my grocery shopping list while watching ❤
@FoodImpromptu10 ай бұрын
Thanks! Would love to hear how it goes 😊
@lisamontoni642110 ай бұрын
I am twenty points away from the safe zone for LDL Cholesterol so I have to cut way back on Dairy Meat etc..........This video came up on my KZbin Home Screen for the first time this evening. Just watched. I LOVE Eggplant and Green Beans, and I'm of Italian and Mediterranean heritage, so the Tomato Paste and Lentils won't be an issue!
@Rebeca-ez7zj5 ай бұрын
Hello to you dear…..very tasty…delicious combinations!!!!…thank you for sharing….sharing….and teaching us such a lovely dish!!!!!❤…take care….stay safe….be happy❤…..Rebeca…..Canada
@FoodImpromptu5 ай бұрын
Thank you Rebeca! You too take care ❤️
@kendratai2 ай бұрын
I made a couple edits but Wow, the eggplant just sets this off, it was amazing!
@FoodImpromptu2 ай бұрын
So glad you like the recipe! 😊
@vicjake987110 ай бұрын
Looks really good. Yours recipes and videos are the best. I have to try it
@FoodImpromptu10 ай бұрын
Thank you! 😊
@giselsilva10 ай бұрын
I love your recipes, they never fail. I can't wait to make this one soon!
@FoodImpromptu10 ай бұрын
Thank you! 😊
@vickyflores355710 ай бұрын
Hello everyone. And hello ma'am just found your channel. I think its wonderful the way you cook. Thank you for sharing ❤
@CRISTINATobosaru-x5m9 ай бұрын
Super bun apetisant felicitări
@scrane550010 ай бұрын
This looks so good--Thanks for sharing
@FoodImpromptu10 ай бұрын
You’re most welcome! 😊
@Shazzzz8075 ай бұрын
This recipe came out so GOOD. I recently just made it.
@FoodImpromptu5 ай бұрын
So awesome to hear that! Thank you 😊
@ritumanjunathan559010 ай бұрын
Looks heavenly 👏👏
@FoodImpromptu10 ай бұрын
Thank you 😊
@delmontegill817210 ай бұрын
Hello! I absolutely love your recipes! Do you have links to some of your cookware or kitchen items?
@susanpacheco858210 ай бұрын
Great recipe suggestion!
@nubiarecinos99328 ай бұрын
Wow 🤩, delicious…
@annamurtaugh343510 ай бұрын
Looks delicious 😋
@fattanehesfahani861910 ай бұрын
Thank you so much wonderful recipe ❤
@FoodImpromptu10 ай бұрын
You’re most welcome! 😊
@deirdremuir757410 ай бұрын
I am busy making this right now! Can't wait until it's done ❤
@awesometv64644 ай бұрын
Yummy! Will be trying
@ChantaltheFrency10 ай бұрын
Hhhmmm looks good!!! For my taste i would add some hard fried tofu / or very old bread at the end for some crunch. And maybe a 🌶️. But thats me😊 . Very nice recepi!
@FoodImpromptu10 ай бұрын
Sounds good! 😊
@silviabollati25038 ай бұрын
meraviglioso e buonissimo.
@ushakrish_10 ай бұрын
Absolutely mouthwatering recipe! 🍆🌱 Love how you've transformed simple ingredients into a flavorful masterpiece. 👩🍳🌶
@ruthblanchard664010 ай бұрын
I gave been looking for the description below.
@adacookingstyle16810 ай бұрын
Great video, I will learn to cook with you, thank you ❤
@ruthoneil682210 ай бұрын
That looks so good,I’m going to have to get the veggies to make this 😊do you have any recipes for French lentils ?
@FoodImpromptu10 ай бұрын
Thanks! Would love to hear how it goes. I do have a French lentils recipe, will add it to my to do list 😊
@flymehome3110 ай бұрын
Hello dear friend it has been a while! very happy New year with my best wishes 🎉
@FoodImpromptu10 ай бұрын
Happy New year to you too! 😊
@flymehome3110 ай бұрын
@@FoodImpromptu Thank you so much!
@InasKitchen-ih7qt10 ай бұрын
* It looks delicious. Thank you ❤️😍🥰😘*
@lakshmiswaripati364610 ай бұрын
🏆SUPER🤤🤤🤤YUMMMMMM👌🤩
@joyweidental12276 ай бұрын
And ☺️I bake the eggplant stripes in the oven (less oil and works beautifully!)
@ariainman669110 ай бұрын
I do not have eggplant (do not like it) I am out of green beans....have a lot of LENTILS I WANT TO COOK...WILL do onion garlic seasonings LENTILS broth and enjoy. YES? More Lentils Recipes would be GREAT. I was gifted Lentils. Aria
@FoodImpromptu10 ай бұрын
There are other lentil recipes on my page you could try those if you want :)
@endlessdreamkitchen10 ай бұрын
tasty 💜💜💜💜
@janebarnett86710 ай бұрын
I have everything in stock except the green lentils. I have red lentils that don’t require soaking but one of your correspondents has warned that this would make it like a soup, which actually makes a lot of sense. I have been unlucky with lentils and bans that need soaking. They never seem to get soft enough and I’m nervous that this could be harmful. Could I substitute tinned green lentils, drained and rinsed?
@Shazzzz8076 ай бұрын
Do you know can I use red lentils or brown for this if I don’t have green lentils?
@FoodImpromptu6 ай бұрын
You could use brown lentils for this recipe. Let me know how it goes :)
@Shazzzz8076 ай бұрын
@@FoodImpromptuthank you so much!
@mimmi732510 ай бұрын
Isn't brinjal and bean sambar made in a different way? I usually prefer to fry my veggies 3/4th before adding with dhall/lentils, the way my kids like.. as in here.. and I prefer to use a pressure cooker to cook the soaked lentils separately and add with the rest of the ingredients. Well... Nice.. nicely done.. try with a spoon of ghee and hot rice, it would taste yummy..
@sunnyram671410 ай бұрын
what do you eat it with
@HaZEl13aZTeEg10 ай бұрын
Can this be done with red lentils instead? I want to make this and its my first time cooking lentils and i only have the red ones. ☺️
@simdaneA10 ай бұрын
Red lentils will melt,like soup.
@alimustafa-ho6bq10 ай бұрын
Can you please upload the video of your kitchen.
@myrademarchena75810 ай бұрын
I am a little confused…. I have been making this delicious recipe almost weekly because it’s a family favorite. I got a notification like this was a new recipe, I don’t see any difference. What am I missing?
@joyweidental12276 ай бұрын
Love your recipes however I don’t understand this “salting the eggplants” why ? They aren’t bitter at all any more.I think it’s just an old tradition people don’t question ☺️….however otherwise I love your cooking🥰
@فاطمهقدیری-ف3س6 ай бұрын
زیر نویس فارسی باشد
@magidmagian240810 ай бұрын
Like most vegetarian recipes, contemporary and made up on spot. Mixing green beans and eggplants is a wrong mixes of two vegetables with strong characters. However, this recipe is basically, based on hindu root veg diet with some improvisation, like adding green beans. Now, could have done it this way, eggplants, onions, tomatoes, salt,pepper, turmeric. Only eggplant diced to half inch fried ,sautéed onion, add tomatoes, and then eggplant. Salt,pepper, touch of turmeric. This is called Mirza without eggs. Or, you can try it with cracking few eggs, one or two then you have Mirza with eggs. It is delicious with your favorite fresh bread ,preferably nice flat bread. Love your free spirited improvisation. Cooking like improvised jazz...freesoul artist.
@sinnella110 ай бұрын
Eww why would one mix chicken periods into a perfect looking recipe. They already have a different gooey texture on cooking and it doesn't need more of that.
@chrisel434910 ай бұрын
Grow up, sweetie.
@magidmagian240810 ай бұрын
Okay, Perrito; instead have burrito con rabano picante... You will enjoy it, twice
@AlexejSvirid10 ай бұрын
Here is the God's word, Genesis 9: 3-4: "Every moving thing that liveth shall be meat for you; even as the green herb have I given you all things. But flesh with the life thereof, which is the blood thereof, shall ye not eat." Meat is the God given food, but why people refuse eating it? 1Timothy 4: 1-3: "Now the Spirit speaketh expressly, that in the latter times some shall depart from the faith, giving heed to seducing spirits, and doctrines of devils; Speaking lies in hypocrisy; having their conscience seared with a hot iron; Forbidding to marry, and commanding to abstain from meats, which God hath created to be received with thanksgiving of them which believe and know the truth." The problem is Devil runs the world. He is lier and murderer. That's why we've got the Gospel about the God's kingdom. Jehovah would put everything in order. The dead will be resurected and we'll meet our beloved ones again! :-)