London Soho Reviewing The Best Sausage & Mash

[@oggie1967]

Man, as a Master Butcher it’s great to see a cafe using proper butchers sausages! We make our sausages the old fashioned way using a natural skin to fill them & using only cuts of boneless, skinless pork shoulder! No belly & no skin and nasty bits! Been doing it for 29 years & still as busy as ever! Nice one Darren, champion of PROPER food!👍👏👏👏❤️😊

[@DJsFoodTravels]

🙏🏼👍🏼😉

[@kirstie7187]

Why does a sausage bang in the pan

[@butterflydiva1]

@@kirstie7187 It's the rubbish in the cheaper sausages that reaches a certain heat then they pop or bang. Some people prick them to prevent the explosion lol. But real butcher's sausages I wouldn't prick, but just cook them on a medium heat for 15 -20 mins and turn them every few minutes x

[@oggie1967]

@@butterflydiva1 yeah, what you just said!!👍👏👏👏😊

[@kirstie7187]

@@butterflydiva1 that makes a lot of sense thankyou

[@caybay2389]

Yummy sausage and mash and onion gravy, with Yorkshire pudding

[@trudyjohnson7893]

Love love the new channel, keep em coming Darren OTC

[@MingsFishingAdventures]

Bamgers & Mash with Peas & onion gravy is literally my favorite meal. Absolutely love it, comfort food at its finest. Has to be Colmans English mustard for me though 👍

[@colindarroch4022]

Now that's comfort food at its best that looked so tasty. Brilliant vlog keep them coming. Definitely of the charts. Cheers Colin.

[@darrenwilson8042]

wow Darren - you are smashing out the content on this new channel !! Well done.

[@annemarieelton2069]

Looks like a great city A treat of comfort food think we all love & that looked delicious Darren xx👍👍

[@wormsnake1]

Mate that was Off the Charts!!!! Enough said. 🙏❤️.x

[@jefferymoran6788]

Sometimes the basic foods like bangers and mash are more appetising than most other meals mmmm looks good💜👍

[@butterflydiva1]

I accidentally came across some KZbinr who visited Mother Mash and he loved it but he couldn't hold my attention for too long whereas you had. The meal looked like proper English, quality comfort food and perfect this time of the year. I love English mustard in small amounts and horse radish too, but can't cope with a vindaloo or any meal hotter. Funny how we are all different regards our taste buds. Great review as usual. Thank you sweet xx 🙏❤️

[@DJsFoodTravels]

Love this, so very kind

[@butterflydiva1]

@@DJsFoodTravels Thank you for sharing dimples. Have a super evening xx 🙏🏻❤️

[@antonyleemulvey8226]

That looked absolutely of the charts

[@marklodge8245]

THAT IS O.T.C. That looks absolutely blinding comfort food. Your facial expressions, tell me that it tastes fantastic and everything works together. Another great video and review. Keep up the great work. From one happy and hungry subscriber.

[@robertcatterall6514]

We all Love a Bit of comfort food Daren…. And that Looked 👀 Epic 👍

[@samhenwood5746]

Now I know what’s for dinner tomorrow 😋Sausage,mash & peas with gravy & English mustard 😋🤗Thanks DJ 🍽️

[@DJsFoodTravels]

Hope you enjoy

[@moalf5088]

Wow! That looks absolutely delicious! My favorite type of food. I’m drooling. I can taste it as ur feeding yourself each delicious bite. YUM!!!!

[@geourgiou]

Great comfort food especially during the winter months

[@ashman4357]

Looked fantastic pal 👌

[@DJsFoodTravels]

Thank you! Cheers!

[@MaureenPower-n4y]

Omg that's comfort food ❤ I'm hungry just watching enjoy 😋

[@chrisgillanders111]

Great comfort food and a great review. Just for the future....all the Tracklements sauces and pickles are wonderful.

[@lonegunwomen]

A joy to watch, loved the sights of London, wonderful comfort food . x

[@juliethrower7920]

Oh yum 🤤. Onion gravy is just the best. Comfort food alright. Lovely 😻

[@robcoles8493]

Impressive new opening shots there DJ. That place looked really good and you cant knock the price in that location. Another for the ever grwoing bucket list.....

[@susanwaite1187]

Drooling over those sausages.👍

[@DJsFoodTravels]

You and me both!

[@jameshill8711]

Love the new channel Darren. Keep the great uploads coming..

[@DJsFoodTravels]

Thanks, will do!

[@dCarey906]

Love your new channel and the food looks delicious

[@DJsFoodTravels]

Thanks and welcome

[@DamonSlater]

Bangers and mash is the true national dish of england. When I think of england, it's the first thing I think of. Bangers and mash, steak and kidney pie and chips, cottage pie, liver and onions, fry up. That's englands main 5 right there.

[@LorraineJones-yp2dt]

DJ just made me hungry love bangers & Mash . Thank you again for sharing some of your delicious comfort foods with us. Hope you’re channel keeps on growing with your honest reviews 🤞🤞👏👏

[@DJsFoodTravels]

Hope you enjoy

[@home-z8m]

Cannot beat comfort food at its best!!

[@linz347]

Oh my goodness that food looked amazing and your face said it all. Certainly cut the mustard as the saying goes.

[@DrFrankLondon]

Mother Mash is my favourite place for Bangers and Mash, love it. Great selection of sausages and a mash to die for! Love this new channel, Darren! 👌😊

[@DJsFoodTravels]

Nice one, cheers

[@karengalley3669]

Best plate of food I’ve seen in ages.

[@jeanettevinten8743]

that looked amazing DJ! oh and i love english mustard!!!! lol

[@acheface]

What an absolute corker of a meal! Those bangers looked awesome.

[@Stephenuk-zc3xo]

Nice bit of winter comfort food darren

[@janetcrabtree7985]

Looks fab proper butchers sausage yum yum ❤

[@robertdownie879]

That is my kind of food Darren .you can not beat a plate of good bangers and mash and onion gravy . I was licking my lips looking at it .

[@HFC786]

Bangers or sausages but definitely no mustard, horseradish or wasabi or anything like that

[@LoremIpsum1970]

Been waiting for you to go back there. It's either the illusive French or Dijon mustard. For me, it's all about the gravy! Just finished off a bowl of f*gg*ts...lovely!

[@chrisryanst]

Awesome, looking forward, the owners should be proud of their grub

[@susanglasgow8992]

Another for the list! I’ve just come back from London yesterday. And visited bagel bake. Also went to Pavo, The parlour and Hawksmoor, oh and went to 02 driving range on mon. (It snowed). We found a new German beer Keller “bierschenke” nr. Covent Garden only opened in June which was fab. Great music Darren. Xxx

[@loneranger5928]

Bangers and Mash, one of my favourites with a nice 🍺🍺. The food looks delicious, and it is definitely comfort food 👍👍

[@juliawilliams3467]

Good old sausage and mash comfort food at its best. I can make good bubble. The simple meals are very often the best. Loved the look of that x

[@DJsFoodTravels]

I totally agree!

[@pammyb1972]

That looked amazing!!!!!! 😮

[@callaghansharon7]

Love this channel. Right up my street. Great reviews. Keep it going. Great videos. xxx 💗

[@DJsFoodTravels]

Nice one, cheers

[@davidmalarkey1302]

Darren the ultimate plate of comfort for me can't beat it off the charts my friend is just delicious.

[@KarenAllison-b2i]

Well that had me salivating ! For the second time, as when I started watching I remembered that Gary Eats reviewed it a short while ago. Such a great concept, definitely with peas for me and good old Colmans. I remember last time I saw it I commented on the decor and said it was similar to that of a pie & mash place, and it turns out that’s what it was in a previous life. Really enjoying this new channel, even if I do get food envy ! Cheers DJ 👍🏻

[@markjohnston3790]

It's always been called French's mustard 😂

[@richardgetlevog3123]

Looked lovely that DJ. Love Cumberland Sausages. Probably my favourite. Great video buddy. Just catching up on your vlogs on both channels as fell behind a bit. Thanks for sharing buddy 👍

[@karenclancey2557]

Wow that is definitely my food heaven Darren . Absolutely one of my favourites ever . Can’t beat sausage mash onion gravy all over , great .🙏🏼❤️🤩👏👍

[@Leehow80]

Love it! Will be on my list of places to visit when I get well enough to travel. Looks quality ....as you say proper comfort food. British food when done properly with quality ingredients, is lovely.

[@mrc5653]

My go to place in London never fails,lovely old job ✌️

[@nevillechant27]

Love your vlogs my friend

[@DJsFoodTravels]

Thank you so much

[@michaelj9437]

Looks bloody amazing thanks DJ😊 love the new food vids cheers bud.

[@DJsFoodTravels]

Thanks 👍

[@BettyBoopey]

That looks so tasty 😋. I love Colcannon mash & mustard mash. Definitely worth a try. Thanks DJ Lizzie 👏🤗🥰

[@Scott_M]

That’s what you call proper food! It’s great going to restaurants and having different types of food but sometimes you just need a good plate of traditional food! 👍

[@Steve.G1366]

Basic food but done properly with quality items, nice.

[@simply_psi]

Wow that is propper comfort food, that quality of ingredients at those prices in London is incredible. Considering their.rentnprices and staff costs must be much higher than those outside London.

[@reedsfromleeds6347]

The look of sheer delight on your face Darren when the food is good is worth watching just to see that but it did look delicious, I do love English mustard on steaks and cold meat

[@caybay2389]

I love English mustard I prefer it to be stronger however French mustard is nice I cooked top rump roast for New year , and I love horse radish also on my roast dinner

[@James-uw9my]

Loving the new channel. Mother mash is great and Tracklements have a brilliant range of condiments, available in Waitrose et al, Darren, you should go to Rules in Covent Garden (Maiden Lane) Round corner from the other Mother Mash. Old school British food. Lovely game items on menu. Take Luke, suit up. Its an experience. One to remember. Lots of history and if you can hit the cocktail bar upstairs pre- meal thats well worth it.

[@alfnsue]

That looked Amazing DJ, I’ll have to try and find that ketchup 👍👍

[@Yemmr-o4d]

Outstanding

[@corrinaastley6044]

That onion gravy looked so rich, quality sausage. I’m sure people wouldn’t mind paying slightly more for them. and you can’t beat cheesy mash . Great comfort food

[@BettyBoopey]

You're making us all hungry 👨‍🍳🍽🍛😃

[@DJsFoodTravels]

Hope you enjoy

[@kirstie7187]

Hi Darren i think theyre called bangers because they bang in the pan lol enlightenment me anyone loving ur food videos immensely thankyou 🥰

[@mikewilliams4499]

Oh my cotton socks. Great gravy. Cracking sausages. But, above all real peas. For a reason which escapes me, it is difficult to find fresh peas in France. Instead, it’s tiny peas from a can. . Side of bubble on top of mash...epic😘

[@mickandtraceycope7826]

Looked yummy 🤜🤛🤪💙

[@Richard-gk3kq]

You certainly love your mustard. 😊😊

[@johnniedono9813]

christ im starving after this....i knew as the mustard went on,we would get D'LOOK lol...

[@dom6140]

Just checked them out online. They have two. One in Covent Garden and the other in Carnaby. The carnaby one is closed for refurbishment until March.

[@gregjarvis3288]

I agree English mustard can be overpowering. Good looked great😀

[@robertlindop9365]

All looked absolutely gorgeous and with you all the way on English mustard it's too overpowering for me but I love hot curry but I like French's American style mustard so I'll have to look out for that mustard ketchup 👍👍🥔🥔🐷🐷🌭🌭

[@bathbuilder123]

Great video mate

[@DanielPaulHairdressing]

Mustard ketchup ? Yeah I'll give that a go 👍 I went to a traditional pub in Haworth Yorkshire on New year's eve and had sausage and mash with onion gravy that was just the dogs and yes, English mustard is way too hot. I will definitely add this to the trip advisor, I do like visiting Carnaby street when I'm down south. Top Man 👍

[@k20aa]

That did look good to be fair . I agree with the you about the colmans to powerful at times 👍

[@paulinegiles5757]

Hi DJ, wow, that looked amazing. Sausage and mash are so underrated. They should be available in more restaurants, as long as it quality sausage. Great video, thank you

[@gazcallon8825]

Big pile of mash with butchers sausages and onion gravy! Try pride of the peak sausages, bakewell, you always make me hungry!

[@Impulse5596]

I started watching Puy Roti lady at 9k subscribers. Something will click an you will be there

[@DJsFoodTravels]

Here's hoping

[@emmarogerson]

Yeah! That looked delicious!! The mustard thing? I don’t like it at all … I wish I did cos people say I’m missing out but I just find the taste too peppery or something! Do love a good onion gravy though. Pudding? Jam Roly-Poly and custard would be good!! Real comfort. Great vid DJ 🥔🧅🍽️

[@natashawilliams7139]

Looks delicious!!!

[@paulteasdale1094]

That onion gravy looked amazing the rest looked great

[@ollyleemoon665]

Great hearty food for the current weather! I'm intrigued by the taste of the mustard ketchup. Was it like a honey mustard sauce or a mixture of mustard and ketchup or something else?

[@anthonycoelho4319]

Darran you deserve many more subscribers you tell us the truth about the food with no bullshit You should be up there with the best.

[@DJsFoodTravels]

That's very kind. I must admit, it gets frustrating sometimes

[@marksawyer3132]

Proppa comfort food, real bangers and a rich looking gravy, can't beat it. Can always tell when it hits the spot you get that little grin with every mouth full.

[@dorinda8097]

My favourite sausage mash, peas and onion gravy…delicious.

[@DJsFoodTravels]

So good!

[@alastairmckain4623]

Thought for a minute you were going to lick the plate!!! 😜

[@stephenbutler463]

i used to find english mustard hot, must have got used to it, don't find it that hot at all now. Couldn't eat a vindaloo like you do Darren. Nice review mate

[@KimiMD]

Exceptional gravy, from a tub, skillfully blended with water until your desired consistency!

[@carolgriffiths1682]

Oooh you’ve sold this place to use - those sausages looked amazing. I think I’d order a double portion of mash cos there was a lot of gravy in that bowl. Like you I’m not a fan of English mustard - makes my nose tingle - that mustard ketchup sounds fab. Another for the list 👍

[@peterbalding1470]

Look like an old traditional pie mash shop with its tiled walls and marble tables.

[@doctorsam1953]

The sweet mustard ketchup is amazing. I love it with bratwurst.

[@jasondyer811]

Regarding mustard Colmans English is the best for me ,it is very strong but I find you don't need to put as much on as other mustard . Colmans French mustard used to be superb with steak but they stopped making it for some reason . I think all these other English mustard are ok but no where near as strong as Colmans. If you are into heinze tomatoe soup try putting several drops of Encona hot pepper sauce in,wow it's great on a cold winters day .

[@raerae1878]

Ooooo lovely 😊 i'll be needing to give this place a go!

[@stevelemay878]

Brilliant I'm hungry now lol

[@tonysmith7606]

Mayonnaise for me, love it

[@andrewgalt3964]

One of my favourite dishes most important to have quality sausages ❤ Very good price for London ❤

[@Cazling82]

I love sausages, and mash i remember having at school childhood memories but had bakebeans instead of peas

[@helenwilliamson7099]

Looked really yummy 😋 ❤

[@DJsFoodTravels]

Thank you 😋 It really was

[@anneperry9014]

Yay, always colmans english for me❤😋 however cant stand diet coke, tastes of saccharin ugh!

[@palace1439]

Double carbs DJ. You love a bit of bubble. I love English mustard especially with bangers or a ham sandwich. Sauce shop sauces are also fantastic btw.