MELT IN YOUR MOUTH PORK ADOBO||MAE’S KITCHEN

[@ryliee_uwu]

13 yrs old palang po ako and i tried cooking adobo for the first time by following ur recipe po my family loved it po thankyouu for a wonderful adobo!!!💚💚💚💚

[@championmc..7869]

Samee

[@princemoreno6984]

Hala samee

[@zoroluffy4681]

Wow! Ka proud nmn mga batang to👏👏👏👏👏👏

[@wextremeg2869]

Wala pako dinner kay nag bake ako buong hapon ito nalang plano ko haha

[@hexnazar4334]

HAHAHAHAHAH same

[@tintintorres8975]

I just cooked adobo for lunch with this video as guide..pag nagluluto ako adobo either sobrang asim o alat.. 😅 ngayon lang sumakto.. thankyou for uploading this video.. 🤗

[@JamMontalban-ld4fp]

Hi po nag try po akong mag luto gamit ang recipes nyo ang woww sobrang sarap po 11 years old palang po ako 🎉🎉 nasarapan na sila sa luto ko😊😊😊

[@kapegaming3558]

Thank you as a first timer cooker this videos so easy to follow wala ng maraming salita. Smooth instruction ❤

[@makashihakayusa8318]

I love Philippine foods like adovo, paksiw, letchon, kare2x, halo -halo, pinakbet and bulalo. Mabuhay kayo Philippine.

[@OfficialBryle]

great recipe. i think the water really made this dish superb. it watered down the saltiness and but made it more savory

[@knicktheastronaut3814]

Heat Oil Add Garlic and onion, Ginger Add Pork (any cut) Season with Salt and pepper Add a few bay leaves and Peppercorns Add 6-8 tbsp soy Sauce Add 1 tbsp oystersauce and Sugar (optional) Simmer for 2 Minutes Add water Cook until soft

[@justinlikesme19]

You forgot the vinegar

[@HeavenLeeMadeOnEtsy]

thank you for this , I was looking for the recipe.

[@MAMA67]

doesn’t say how long to simmer and how long to leave it cooking without the cover

[@formemories3924]

3 tbsp of vinegar

[@harveyhuihui3063]

I followed this actually religiously everytime I cook adobo! Comes out amazing everytime. Mahalo from Hawaii!

[@mychois2138]

Ako din po madami nko napanood na adobo pero ito lng po ang pinaka sakto sa lahat, thanks po ang galing🥰

[@raymondjamesbesido5798]

32 years old ako, umalis asawa ko, sinubukan ko tong recipe mo, kaso wala akong dahon ng laurel eh, niluluto ko plang siya ngayon. Thank you

[@Rajko1978]

oh my God I miss the Philippines and the food. Specially the Adobo mmmh yummy and the other food like kinilaw or bicol express....Greetings from Croatia in Europe

[@userb1x1]

I don’t think Croatia is a country, actually

[@Rajko1978]

@@userb1x1 sorry i don't know what you talking about. Best you check Google anyway don't care

[@kristy6454]

@@userb1x1 not necessary to say

[@CJ-zl1go]

It's nice to hear that a person from a foreign country enjoys our local dishes. 😊

[@kristy6454]

@@CJ-zl1go I’m from Peru and I always wanted to visit Philippines since I was young☺️ it seems so beautiful and their food looks bomb🤤

[@chicfrancisco6845]

I will be following your recipe. It looks so yummy! Thank you. 😀 Didn't skip the ads, too.

[@moonhahyo1031]

1st time kong magluto ng pork adobo at Sinunod ko lang ang nasa video and di ako makapaniwala nagustuhan ng asawa ko...sobrang saya ko! Hoping to see more easy recipes from your page na mga lutong pinoy❤

[@thisismethisisme6993]

Nklimutan kona pano mgluto ng adobo. Im 39 and still learning cooking from youtube hehe may asawa nko at anak at ngaun pko mgllearn mgluto hehheheh ittry Ko tong recipe nio

[@michibae4678]

Im 16 yrs old at bunso sa magkakapatid. First time ko magluto ng adobo at dahil wala akong kasama sa bahay tapos may nakita akong baboy sa ref, lulutuin ko nalang po itong adobo hehe ty po❤

[@abrilrds1574]

Perfect! Ganitong klaseng luto sa adobo ang matagal ko ng hinahanap. Thank you.. I will definitely follow how you cook adobo! 😊😋

[@earlbiongg1866]

Thank you for this. Ilang attempts ginawa ko for adobo recipe, ito lang nakuha ung taste na gsto ko. ❤

[@quinified6259]

Sinundan ko tong recipe na to, naubos ng asawa ko yung kanin. I'm so proud of myself. Hahaha! Thank youuuu chef. ❤️

[@analynquitorio2220]

Im already 24, and yet I dunno how to cook and its my first time to cook adobo with this recipe. Papa and mama gave a thumbs up for the first time. Hahaha Thank you for this video. More pawweeer💪 simple and very helpful.

[@CharitoAlbayalde-zk6qj]

I tried so delicious

[@majinbooonag]

First time ko magluto ng adobo, and ito yung recipe na ginaya ko. Masarap and nagustuhan ng mga kumain yung luto ko! Salamat! ❤

[@ramonramos5350]

I'm also 15yrs old but I'm now how to learn cook adobo because of you

[@aivlogs17]

I did it ito na adobo recipe ang lagi ko lulutuin nag add lang ako chilli powder mahilig si husbie sa maanghang 😊😊😊 ❤

[@lizamarie6016]

The process is so simple yet the flavour and texture are achieved!!!! I love this one!

[@mommyvonnyvlogs]

Craving for adobo. Thank you for the great recipe.❤

[@oscarsoana8799]

Very good and explained simple, excellent

[@lauramaelaquindanum9256]

Ang sarap po! 1st time ko magluto ng adobo sa bahay at eto po ung talagang hinahanap ko na style & kulay ng adobo. ❤ Edit: binaon namin sa beach outing at puring puri po ang recipe na ito haha. Ginawa ko lang 1:1 sa soysauce at vinegar. Sarap po kainin ng nakamay habang nakaupo sa buhangin at nakatanaw sa beach!

[@bugalooanzal4564]

So simple recipe😋looks so delicious. Have to try cooking that...thank you😊 for posting this recipe👍😁

[@desiriritree8101]

Ang galing,super tender at mukhang masarap talaga,gayahin ko nga,salamat sa pag share😊

[@jandieporras8716]

Nag try Ako nito ,Ang saraaaaaap🤤🤤 promise 😍

[@tropanghayop1728]

Just did this now after watching it. Loved it. I added potatoes and hard boiled eggs

[@hexebarya7395]

Your only distracting its appetite by adding those

[@sweetrids2]

Hi. I lived in the Philippines for 8 years when I was young and I loved Filipino food that my ate used to make. I'm pregnant now and I'm craving Filipino food so I just made this and it's just what I'm seeking for! SALAMAT PO❤️ Could you please post the pancit canton and tapsilog recipes too?

[@jeorgejocson5135]

Tryin this recipe now! Thanks for sharing! No more palpak adobo

[@varonsioson1795]

Ang sarap kakaluto ko lang ngaun. Hehehe. Pero iginisa ko sa dairy cream tpos nilagyan ko ng sprite kaya d na ko nag lagay ng asukal.. 😋👍👍

[@jesslee9721]

Yummy braised pork. Is easier you provide recipe for better understanding Thanks

[@joyceabalos249]

Paborito ko po anq adobo at indi ako marunong mag luto😅 luckily napadaan ako dto sa yt mo at Naruto nko😊 ty po sa recipe

[@nationvibes2813]

Used your recipe to make dinner for my family an they loved it🙏thanks for sharing.

[@prashannapun1675]

Vinegar will make it sour isnt it?

[@banshanlangkharkongor5652]

pppp

[@princeyokote4363]

@@prashannapun1675 just don't add too much

[@mackpharraaron8055]

Lovely ..tried your recipe last night and it was awesome. Doing it again tonight❤

[@reylynmaycodera3989]

Nagluto ako today ng recipe na ito, sobrang sarap..

[@JaydenNava-d2i]

Im cooking it right now and im 12 and my familly taste it its soo good❤️❤️❤️❤️😘😘thank you sa tutorial

[@pakistanfoodtv]

healthy recipe delicious i will try inshallah 👍🏻👍🏻👍🏻👍🏻😋😋😋😋😋😋

[@edwinamora227]

Isn't pork Haram in your religion? If you don't mind me asking.

[@Rollen28]

Thank you for sharing this video ngaun ginagawa kupa lang i think pag natapos kuna maluto so yummy siguro

[@franceroa]

thanks for the vid. It helps. Pero sana may measurement pa din yung sa water 😅 di ko tlg maperfect always 😂. Chamba lang minsan.

[@nescafe3am835]

Thanks for your very simple recipe

[@daddyyowedjong7993]

Napakasarap talaga ng adobo lutong pinoy paborito ng manga pinoy hindi ka mapahiya ipatikim sa manga dahihan ibang bansa thank you sa tips god bless

[@telmoresandeep]

Looks lovely.. I add chillies and Fish sauce, no sugar. It is Divine.

[@ronfinale820]

Trying this now, dinagdagan ko ng black beans, I hope hindi masira ang flavor, hahaha.

[@jenniferconsignado8219]

the best adobo recipe that I have watched and cooked. thank you.

[@choxdust3025]

Grabe, ang sarap nito. Pangalawang beses ko na tong ginawa. Sa pangalawang beses nilagyan ko ng star of anise kasi meron naman ako. In fairness, ang sarap pero di na ata tradisyonal na adobo yun eh. hahaha. Maraming salamat sa pagshare.

[@lyzaoliveros7774]

Eto yung adobo recipe na sobrang dali sundan❤️❤️❤️

[@clydebordeos4286]

Maluto nga to ngayon, ang dali lang sundan ng procedure mo☺️

[@mariscorikschannel4061]

Wow,nakakagutom naman..miss ko na yan adobo baboy..

[@MaceBo-oShaffer]

Mine is I add 1 cinnamon Stick maliit medium size, then 2 pieces potato 🥔 Salamat uploader guide natin ito😇

[@justhinranin2292]

Oh I was looking for something to cook for my Fam then i saw this recipe. Thank you sooo much. This one's my Specialty now hahaha🎉❤

[@Exilium-bw5ob]

Haay salamat optional ung onion. Wala na kasi akong onion malayo pa bilihan hehe. Luto ako nito ngaun

[@kylemallari8512]

I tried this recipe pero medyo maalat sya nung sinunod ko yung 6 tbsp soy sauce pero masarap naman sya! Nilagyan ko din ng patatas😊

[@virgiliobautista6078]

Yummy look good👍 thank you for sharing your video watching from Tijuana Baja CA Mexico 🇲🇽

[@alexamaecacana3650]

Nag try ako mag luto nito at nakuha ko ung tamang lasa na gusto ko thank you 💜

[@pinoyeverydayfood]

Grabe ang sarap 😋🤤 I want this. 😍

[@MiguelPusa]

I'm only 13 years old, broken family po Ako kaya gusto ko ma tuto mag luto, napaka laking tulong po sakin ng tutorial niyo po nasarapan Yung mga Kapatid ko thank you po

[@villy4083]

Delicious! Add some quail eggs too! Amazing

[@RoxanChing]

I'm 19 y/o still don't know how to cook but now because of your videos i started to cook Thank you so much, i love the taste😭

[@ExpatOverseas]

All time favorite pork adobo the best Filipino food.

[@Mark_mes0706]

OMG.. Sobrang delicious da best

[@marianilago110]

Thank you for easy cooking yummy adobo😋😋😋😋

[@Grecque_ravioli]

I'm a boy and you earned yourself a new subscriber thanks for the recipe

[@heartalforte8756]

Thank you I'll be cooking adobo for the first time fir my mother

[@99iwaena]

I followed the recipe exactly as shown on the video, and not only it looks good but it tasted really good. I used the pork belly part. 🤙🏽

[@jenilyngenerosa9575]

Sa wakas na perfect kudin timpla ng adobo maraming salamat po madam😍 sarap na sarap po amo ko ☺️

[@hiyasnihiraya]

PORK AROBO oil garlic onion pork ginger (opt) salt & pepper BAY LEAVES WHOLE PEPPERCORN 6-8 TBSP Soy Sauce 1 TBSP Oyster Sauce simmer 2mn little bit of sugar (opt) add water cover & boil 3 tbsp VINEGAR DON'T COVER OR STIR simmer until SAUCE THICKENS

[@bengresurreccion4452]

For this recipe how many kilos of pork did you use? Thanks

[@hiyasnihiraya]

@@bengresurreccion4452 No idea. I just bought 150 pesos pork. Tinantya ko lng yung water and sugar.

[@bengresurreccion4452]

Thanks

[@ellieoreta6548]

Simple, yet one of the best adobo versions I've seen in a long time!! Thanks for sharing your video 🤩

[@sheyrg7705]

I tried this and its sooo good! Thank you

[@groundbreakerexplore]

Sarap naman. My favorite Adobo. Thanks for sharing.

[@trinidadmaglinte2259]

The simplest recipe yet looks delicious. I will surely try it. Thank you.

[@Tranquility309]

Ang sarap dw ng adobo ko di nila alam dto ko yun kinuha recipe bwahahahah😅 thank you po

[@marlowedelosreyes9674]

Omg its my first time na mamperfect adono salamt sa guide

[@mrninja4423]

Ganda sana kung may list kung ano gawin kasi First time ko magluto and gusto ko e try to pero walang recipe so medyo mahirap para sa newbie katulad ko na walang alam sa pagluluto 😂😂

[@enricotiongson953]

Thank you ganun Pala magluto ng pork adobo.

[@My.TingTing]

Ate.. Thanking you po sa recipe.. So good po

[@shielabriones1227]

susundin ko tong step mo sis looks yummy... kasi sakin lagay lang lahat ng tapus antayin lumabot eto parang mas masarap..

[@melearina]

This recipe is much simple to follow. Thank you so much!

[@pabzta]

Looks tasty. Can Sprite be optional?

[@mariarochellesaniel4114]

Thanks po will try.. looks yummy..may i ask the weigh of the meat for the ratio of soy sauce and vinegar

[@kenlor1859]

Mag luluto ako neto bukas, thank you po

[@ejiluna16]

Looks good! Would love to try this. 😊 May I suggest to please indicate the ingredients and procedure in the caption. Thanks!

[@peejhaymanuel]

I agree

[@waruimeinu7735]

Thanks for your recipe, this made my life skill better haha

[@nojam6212]

I really wanna try this recipe it's just that I'm not sure if my family will like sweet adobo but I know I'll like it. Bet lang talaga nila suka toyo tas minus the laurel leaves.

[@yaya804]

I love this recipe. It was PERFECTION! I added potato the first time I made it and it rivaled beef stew. I'm going to add carrot this time too. I don't like the whole peppercorns in my mouth so I will put them in cheese cloth this time. I don't want to miss out on flavor! I also added a few dried chilies 30 seconds before adding the water. Thank you for this easy and delicious meal! I made mine with pork shoulder but I cannot wait to try it with pork belly!

[@ceazar]

parang ang sarap na nakakatakam.. kaloka.. makapag luto nga now.. hehhehehe

[@infamoust338]

Made this 3 times in the last month my wife and kids love it! Thank you

[@audrea5474]

I love your recipe. Sakto yung lasa grabe thank you so much.

[@marygracejocson473]

As of now, I'm cooking like this recipe..and I think it's so yummy and Taste it.😋

[@curbantula]

this is part of my meal prep now

[@masterjun9183]

Sarap naman po nyan ma'am nakakagutom salamat sa pagbahagi God bless

[@aizajanelabanancia6312]

sarap 😋mgluluto ako mamaya nyan

[@Nikizumetto]

Best adobo recipe I’ve tried. Thank you! :)

[@chefcesarstvofficial1345]

Wow sarap naman po nyan gusto ko din gumawa nyan paburito yan ng mga anak ko salamat po sa ibinahagi ninyong putahi sana ay mapasyal din po kayo sa munti kung chanel salamat po.

[@linlizha]

I love your recipe!! My fam loves it.

[@mayriannsilagan7760]

nagcrave ako ng adobo kaya magluluto ako nito mamaya 😍

[@jeffreyinfante5523]

Gusto ko recipe mo Ms. Mae🤩

[@minski2276]

i would recommend also adding diced potatoes when putting the water in, tried it out of curiosity and the potatoes soaked all that delicious sauce up and was just a flavour bomb, it went really well with the fatty meat.

[@emergnurse]

She probably knows that. In some households, they put potatoes or boiled eggs. She is doing the classic way of cooking pork adobo-no muss/fuss.. the way i like it.😘

[@robertdonais9220]

Sounds good to me; SANDY

[@awax9221]

I think potatoes ruin it and not the traditional way, just throw it on some good fresh rice With some calamansi juice to wash it down. Just like how I had it in boracay.